The Best Party Ribs in UNDER 1 Hour!

Рет қаралды 12,809

Күн бұрын

Party Ribs are great for 3 reasons:
1. Easy to do
2. Quick to make
3. Taste AMAZING!
You have to give these a try and share this video with anyone who loves making ribs!
Directions:
1. Start with a rack of baby back ribs
2. Remove membrane
3. Slice into individual pieces
4. Season all sides
5. Smoke at 300f for 30 mins then flip
6. 15 mins before ribs are done sauce them up
7. Pull when they hit 200.
8. Serve and Enjoy!
Stuff I used:
Rib Candy: amzn.to/3XyWS2x
Magic Ribs Rub: unclestevessha...
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Пікірлер: 35

@texaspepperjelly 2 ай бұрын

Thanks for using our Rib Candy! We really appreciate it! Those party ribs look amazing and tasty!

@unclestevesshake 2 ай бұрын

So glad you did this. I just bought a rack and will be doing them exactly that way in a few days.

@Marlinphillips 2 ай бұрын

Made these last night and the fam loved them. Thanks!!🇺🇸

@BigMunchEats 2 ай бұрын

Just picked up 2 pit bosses & came across your channel! Definitely worth the subscribe 🔥 will be trying many of these recipes soon!

@ngarcia361 2 ай бұрын

Will have to try on my next rib cook. Thanks again! 🫡

@beefsupreme3083 2 ай бұрын

That looks awesome! I'm going to try that this weekend. Thank you for your service.

@gharv1313 2 ай бұрын

Looks 🔥🔥🔥🔥 awesome Andrew! Definitely takes some of those! Congrats again on 100 k and Cheers 🍻

@tct9mm151 2 ай бұрын

Congrats on 100K! 1million, here we come.

@mikeliljehorn4001 2 ай бұрын

Nice! Definitely going to give these a shot! Thanks!

@ScottysBackYardBBQ 2 ай бұрын

I am always asked to bring some party wibs. nice job.

@gregvaughntx 2 ай бұрын

That looks interesting. I love the notion of cooking ribs faster than 5-ish hours for whole racks, but I gotta believe you're giving up something going this fast or pre-slicing them would be the typical way people cook them. I assume it's tenderness because collagen breakdown requires both time and temperature. Still, I wonder if there's some middle ground, like perhaps groups of 3-4 ribs that cook faster but could match full-rack cooked ribs in a taste test.

@GrillSergeant 2 ай бұрын

Sounds like I need to try that out! 😂

@mehbroncos 2 ай бұрын

Great job brother. And congrats on the 100k

@lorenoconnor5789 2 ай бұрын

Shart of interesting, going to try this out.

@dwaynewladyka577 2 ай бұрын

Excellent looking ribs. Cheers! 👍🏻👍🏻✌️

@TheMariothedude 2 ай бұрын

Aw man I did the same with cabnet door the hinge came off and BAM! Thank goodness your eye is alright,I went to urgent care.My health now can't have infections.I like your site so time to subscribe and then get back to my butt and check water and spray thanks! I just put my Pit Boss on a cell phone how modern of me!ha!

@judgewepbbq 2 ай бұрын

Some serious babybacks right there...good cook! 👀 🍖🍖🔥🔥

@robertwoods4457 2 ай бұрын

Should have used your pit boss membrane removal tool👍👍👍

@SaltPepperFire 2 ай бұрын

Great looking ribs Sergeant!!

@The_Dougie 2 ай бұрын

I made these a couple weeks ago. I'll never cook ribs any other way now. 💰

@SeanPD1193 2 ай бұрын

Is there a way to put the smoke tube out so you can save the pellets that didn't burn? Will definitely try these when I'm short on time.

@GrillSergeant 2 ай бұрын

You can use a water spray bottle and spritz the smoke tube till the smoke stops.

@Rattletrap2 2 ай бұрын

The ribs look great! I just ordered my new Titan and waiting for it to come in. I also have been watching your videos and just subscribed! Question for you! Why do you need the smoke tube? Is it because you ran the smoker at higher temps? I thought the smoker should supply all the smoke needed? Thanks

@GrillSergeant 2 ай бұрын

The smoke tube helps impart an extra level of smoke and I’ll take all the smoke I can get. Especially at higher temps where usually there is less smoke.

@thebeardedstork432 2 ай бұрын

Thank you Sir!