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赤坎古镇位于广东省江门市,这里不仅有古色古香的骑楼建筑群,还有美食三宝。柴火做煲仔饭,颗粒分明的丝苗米,加入黄鳝腊肉腊肠,浇入特制的酱油汁调味,煲底还有香脆的黄金锅巴。加了鱼滑的豆腐角,煎的两面金黄,入口香酥。还有广东大街小巷都有的糖水小铺,香甜的三扣糖水里加入了赤坎特色的红豆沙,阿星品尝广式街头美味小吃。
Chikan Ancient Town is located in Jiangmen City, Guangdong Province. There are not only antique arcade buildings, but also three treasures of food. Firewood is used to make claypot rice. The finely-grained silk rice is added with eel and bacon sausage, poured in special soy sauce for seasoning, and there is also a crispy golden rice at the bottom of the claypot. The fish-smooth tofu triangleis, fried golden on both sides, and crispy in the mouth. There are also dessert shops in the streets and alleys of Guangdong. The sweet three-buckle syrup is added with Chikan's characteristic red beans. Axing tastes delicious Cantonese street snacks.