Hainanese Chicken Rice Balls - 海南鸡饭球

[@spcpahang9058]

Well done! Really reminded me of the delicious hainanese chicken rice my late great-grandmother and dad cooked for me. The rice is fragrant and savoury enough that one can eat it on its own.... but who can say no to the chicken especially when dipped with ginger or chili sauce...

[@mezaa6810]

Tried it.loved it.that chilli sauce was amazing!!I've only had hainanese chicken rice once before on a trip to Malaysia.Needless to say this dish is going to feature often on my dinner table.thank you!

[@mikiweilee3131]

The recipe seems very traditional and complete. Thanks for sharing.

[@melanieleong9961]

Love it ! And really appreciate sharing food commonly eaten in Singapore !!!

[@jeannechng9308]

Your recipe is truely the most authentic!

[@aungshane6008]

I love you, the meatmen. You are making it possible for me to cook and enjoy my beloved sg dishes overseas

[@yunwong3379]

Thanks you for your best recipe Steamed chicken and ball rice. Best hot chillies sauce.

[@themeatmensg]

aww thank you! have you tried our rice cooker chicken rice? :)

[@kamjc]

This is so well done!! I love this dish. Reminds me of childhood lol

[@shujiling213]

Yummy yummy

[@IreneUnicorn]

Tq for the recipe ... everything turned out well including the chilli sauce! It’s easy! 👍

[@patriciamurray1184]

Yum, I love this especially when I am sick, somehow it makes you feel so much better to have chicken and rice.

[@fel18]

Meat, chilli, sauce for chicken, rice balls... What more could you ask for... Keep up the good work! 👍🏻👏🏻

[@Jesse2005McCartney]

Amazing!!!!! chicken is LITERALLY my fave dish!!!! you can never get sick of it

[@themeatmensg]

hahah it's possible to even have it everyday!

[@amywhiteflower4928]

Looks good and nice presentation!

[@cheanchean4341]

Aww, new recipe =D Just finished trying out all your recipe ! It turns out really really good ! Thanks alot ! God bless

[@rasaINA]

I do fall in love w/ this channel!!!

[@lizgwien2145]

yeah..me too..

[@3barbington]

Absolutely superb recipes! Thanks so much for sharing the results of your hard work. It is just beautiful!

[@annnguyenvu]

I love this dish. I also like making the green sauce to eat with it.. Yummo

[@UltraHanisah]

After watching this recipe, I'm definitely hooked to your channel! Subscribing!

[@jamuritem]

Enjoy all of your videos, and all of the music especially really fit into it. Can you put in the description the title for your next video.

[@rosetran1639]

Very nice. I like your way.

[@wanidahuynh8051]

Love this recipe nice sauce I'm watch it many times

[@deathdevil13]

Well, I remembered you guys already did this recipe before right? Different is rice ball. As usual, always come with nice present. I'm your big fan BTW. Thump up :).

[@themeatmensg]

we also change up the recipe for the rice.

[@kartikasari518]

It look delicious

[@王愛玲-v7r]

Thank you for sharing, it looks so yummy, I love this recipe..

[@atrianacallen1013]

@themeatmenchanel how to make chicken stock? Thanks

[@gabrielledc6034]

Wow i enjoy watching this

[@samtockster]

I've just made this today, thank you thank you thank you! I'm in the UK and I think I've just made myself the best chicken rice balls here!!

[@themeatmensg]

Awesome to hear that! Now you can have it all the time!

[@putrysulunk4327]

Great recipe

[@5mwa]

0:05 Chicken stock just buy from supermarket is it?

[@themeatmensg]

Yes you can buy the ones from supermarket :)

[@5mwa]

@@themeatmensg thanks!

[@luvjoesong]

Hi , i stay in Singapore and i really love your channel. Easy to follow receipe, music is motivating. you guys are aweson ! can i know how long can i keep the chilli in the fridge or freezer ?

[@themeatmensg]

The chilli can keep for two weeks in the fridge! Thanks for the support!

[@luvjoesong]

+theMEATMENchannel Thanks ! Keep up the good work.

[@janlim1860]

Loved that music! Your taste of music is 👍🏼!,

[@diaryblueee8520]

Thanks MeatMen for the recipe. I try it , it is so delicious! My family very like it! 😁

[@williamya5930]

What is the name of the song do you use for this video? Cool video and nice recipe!

[@tankcaz]

Won't Let This Moment Pass Us By - Benji Jackson. Nice song!

[@yenyennn7011]

Oh music made my day😉😀

[@ameerajoti3645]

Very good so make me easy how to cook thank you for the nice video

[@xuanweichoong5948]

Thank you for sharing, I love this recipe so much.

[@zatifatanah1497]

i love ur chanel keep it up with great work!

[@themeatmensg]

thanks!

[@Happy12111]

how do you eat this meal... do you dip the rice balls in the chili sauce or the sauce is for the chicken?

[@themeatmensg]

you can add the sauce to both the chicken and the rice, same for the chili sauce

[@wanto4279]

Terima kasih. Lama dah mencari resepi ini..

[@danielaguirre9137]

Wow that's so nice

[@cheryl3119]

i tried cooking the chicken and it turn out awesome! But do u have any advice if I juz want to cook plain rice (w/o the glutinous rice)? any difference in the instructions? plus i will like my rice to have a stronger taste too...

[@themeatmensg]

yes you can use plain rice too, just that texture out come will be slightly different. For a stronger taste version you can use chicken stock that is further reduced so that is more concentrated.

[@RN583764]

Looks so good!!

[@inaaprillia9180]

is there any differences between put the ginger + spring onion in cavity and just directly put them in the chicken pot? because I don't have toothpaste. thank you

[@themeatmensg]

yeah putting the ginger + spring onion in the chicken, have to flavour in inside out

[@holyevil]

hey the chicken stock. is it chinese superior stock? Shang Tang? or just chicken bones and water boiled for about 2-3 hours? thanks so much for the videos. it's awesome

[@themeatmensg]

chicken bones with water. Thanks for thge support!

[@IvysKitchen]

Looks so good! I've never tried this dish but see it all over KZbin. Maybe I'll try your recipe! Looks simple and delist! Where can I get pandan leaves in the states?

[@themeatmensg]

Thanks! do try it out and let us know, think you would have to give the Asian groceries a try in your area for the pandan leaves

[@IvysKitchen]

I will definitely let you know when I make this and how it turned out =)

[@jarennfoo7288]

Did you use pre-made chicken stock?

[@Alicezxz]

hey guys.. could u make a roasted chicken version of the chicken rice pleaseeeeee thankyou!! :)

[@themeatmensg]

Okie sure!

[@Alicezxz]

theMEATMENchannel waaa shiok. looking forward to it. thankyou!! :)

[@shannonsee4376]

Loved it. Thank you!

[@miaomiaoshiba2935]

Good job !!

[@lizgwien2145]

but a bit harder to find country chicken..what u suggestion? i do really enjoy ur cooking channel more than else..luv u meatman!

[@themeatmensg]

any chicken the recipe will still work, just try it with what is available in your area

[@sinnamek3522]

Thank you so much for Sharing, I've always wanted to try this dish👍🏼

[@katherinesavarese6009]

wonderful!!

[@MJQL]

Great Video!!!

[@cp-wk3fv]

if dowan to make into balls, can we just leave out the glutinous rice?

[@themeatmensg]

can don't into balls, but do try out the addition of glutinous rice makes a big difference

[@zhouz84]

beatiful

[@shaunicorn1567]

how to make the chicken skin brown !?? I mean the roasted chicken type! please let me know how! 😊

[@jonathanlee97]

you roast it in an appolo oven

[@meiii1459]

一定要用泰国米吗？

[@Apollo-tj1vm]

no, but it's the best

[@taikiskitchen8174]

This dish is popular all over the world (^ ^) When I saw a movie I wanted to eat it now!

[@Vikingsroar]

Oops the recipe link isnt working

[@gabrielkong8727]

your channel got me so much in the mood to wipe up some local makan tonight! kudos !!!!

[@mayleeukhty8428]

hmmmm...yumi

[@goawayurnotwelcm]

hi. are u the one who do the cooking?

[@themeatmensg]

Yes I am :)

[@kktong83]

You Malaysian or Singaporean?

[@salm5826]

love it!

[@paprikac1l4ntr0]

thank you for sharing..gonna make it for my kids :D

[@ohmyivan]

好吃啊

[@suisuini]

po主，求背景音乐😄

[@ImYXiang]

Hi may i know the music you're using?

[@themeatmensg]

Benji Jackson - Wont let this moment pass us by

[@examsuck]

yay! the bgm is back

[@zhenghuakoo5335]

Whta's the song?

[@amoramor3712]

Why is the chicken soaked in water?

[@nurrubyccabahuda2114]

Amor Amor to stop the cooking process

[@sitinurfatin1365]

idky but i love the background music

[@themeatmensg]

us too!

[@tristahor7659]

how to make the chicken stock ?

[@themeatmensg]

you can make then by boiling chicken bone with water, or you can get those ready-made kind from the supermarkets

[@tristahor7659]

alright , thank you !

[@gingpandha]

looks tasty!!!!

[@angiechua9513]

missed out the ginger/garlic sauce but overall nice :))

[@dydalswl1]

whats the name of the cleaver

[@themeatmensg]

www.wmfamericas.com/shop/chefs-edition-chinese-chefs-knife

[@wdubb]

perfection

[@eva280388]

Please make a video of Hainanese Roasted Chicken Rice. I just cooked Hainanese Chicken Rice today using your recipe. They turn out good. Taste good. I love it. Thank You for the recipe

[@chengyuankang3619]

Can try to make shark fin soup

[@irfanadnan28]

song ?

[@themeatmensg]

Benji Jackson - Wont let this moment pass us by

[@herbmarsh8519]

damn, amazing

[@sitijunaiyah8599]

wow👍👍👍👍

[@yuyullol2486]

Wow

[@siutan6315]

Love it … especially no talking blah blah blah 😂

[@darwincuhady9934]

epic!

[@fanjipani6677]

Oh, I think this method is easier than cooking Ah pa

[@theriocassius4338]

The liklihood of me finding a plump kampong chicken here in Auckland NZ is as likely as me finding a girlfriend.

[@doydoyhainanese]

这个海南话称为 糒珍，海南话发音为 bui jian

[@valeriekang3959]

Instead of plating with cucumber slices, I may try to use purple cabbage + capscium prickles....give poor dead chicken 🐔 a swui swui wreath lah.... 😅

[@themeatmensg]

Hahaha okay lah.. Just want to keep it traditional mah!

[@sandratay1042]

I think you must be a chicken rice seller lah... See the way you chopped the chicken,every piece are the same size ! You need skill for that ! Thank you for this video!

[@Andrewg820]

Sprinkle some crispy fried shallots on top of those chicken

[@hypechef337]

Love this ... always have them at Malacca . Subbed ! Do check out my channel if you could ... cheers

[@jeanwes9187]

The great news is you can get saved by Jesus Christ. As Romans chapter 10 verse 9 states "because if you confess with your lips that Jesus is Lord and believe in your heart that God raised him from the dead, you will be saved." As John chapter 3 verse 5 states "Very truly, I tell you, no one can enter the kingdom of God without being born of water and spirit."so accept the Lord Jesus Christ as your Lord and savior.

[@acevictory3587]

First

[@themeatmensg]

hahaha good job!

[@acevictory3587]

+theMEATMENchannel thanks

[@joyjoyoo]

都不讲话的么？

[@themeatmensg]

不讲 haha

[@nurhannaninurgaya4616]

Amazing one. Remind me Malacca famous chicken rice ball. Now I know how to cook, thanks meatman 🍴

[@mkleng]

Why is the chicken so white? Hainanese chicken is supposed to be tastefully yellow. Singaporean style?! 😂

[@shaan2916]

if u see he / she add too much salt

[@uniqued]

I actually thought so too!!

[@mtv565]

@Sanjeev: Then go eat your plain bread and plain water!

[@margaretong766]

mmm lol

[@LinksRoyal]

savage XD

[@lizgwien2145]

+mmm hahaha