हल्दीराम जैसे स्वादिष्ट छोले | Chole recipe| Best Chole Recipe | Chandichauk ke Chole |Pratskitchen

हल्दीराम के छोले खाके हमसब सोचते है की काश हम घर में भी ऐसे ही छोले बना सकते। दोस्तों आज मैं चोलो की जो रेसिपी आपके साथ शेयर कर रही हूँ उससे आपके छोले भी बिलकुल हल्दीराम जैसे बनेंगे.
This recipe of Chole will certainly remind you of Haldiram. And if you are fan this recipe is for you. Do try it and let me know how it turned out for you.
Ingredients :
Chickpeas-1.5 cups soaked overnight
For boilingWater-3 cups
Tea bag-3 (tea leaves -2 tsp )
Baking Soda-1 tsp
Green cardamom-2
Cloves-3-4
Black cardamom-2
Bay leaves-2
Cinnamon stick-1
Salt-1 tsp
dry masala-
Coriander powder-2 tbsp
Dry ginger powder-1/2 tsp
Red chilli powder-1 tsp
Kashmiri chilli powder-1 tsp
Kasoori methi-1 tsp
Turmeric powder-1/2 tsp
Anardana powder-2 tbsp
Garam masala-1/2 tsp
Roasted cumin powder-1 tsp
Amla powder-1/2 tsp
Dry mango powder-1 tsp
For masala-
Oil- 2 tbsp
Ghee-2 tbsp
Onion-2 big chopped(3 in case of medium)
Ginger garlic paste-2 tbsp
Tomato puree-2 tomatoes boiled and puréed
Salt-to taste
Tomato ketchup-2 tbsp
For tadka-
Ghee-2 tbsp
Ginger 1 inch finely sliced
Green chilli 3-4 slit
Roasted cumin powder-1 tsp
Kashmiri chilli powder-1 tsp
Thanks for watching my video...
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#pindichole #amritsarichole #cholebhature
#हल्दीरामजैसेस्वादिष्टछोले #Cholerecipe #BestCholeRecipe #ChandichaukkeChole
#Pratskitchen #SanjeevKapoor inspired #स्वादिष्टछोले #Pratibhaadubey

[@varunsaroha4380]

Wow mam Meri mom. Ne Apka channel Dekh Kar apki style me chole bhature banaye wow ausum mam it's a magic in ur hands so good ur chole bhature are the best of all

[@pratskitchen]

Amazing feeling to hear that your mom liked my recipe... thank you so much for trying my recipe ... and such beautiful comments really help me going ... thanks 🙏

[@hardeepkaur2753]

Wow gifts meals gifts journey honour thanks

[@pratskitchen]

So nice of you :)

[@kulbirkaur5138]

Tomato 🍅 ketchup mam mithi souse sabji mithi ni banegi

[@pratskitchen]

NAhi nahi bahut thoda sa daala hai ...bahut hi jabardast swad aayega yakin maniye ...pata bhi nahi chalega ki ketchup dala hai

[@মায়েরচ্যেনেলসরকারকমলা]

আমার চ্যানেলে আসার জন্য আমন্ত্রণ রইল ভিডিও গুলো দেখো ভালো লাগলে অবশ্যই বন্ধু করো প্লিজ

[@pratskitchen]

Ma'am I dont understand bengali please write in english or hindi ...thank you so much

[@dalimsssunbeamchaubeypurva6365]

Thnx beta...Meri koi Beti nahi ...Mai apney banata Hoon ...aur soochta hoon.ki Meri beti banayee hai...lots of aashirvaad..

[@pratskitchen]

Thank you so much sir for your kind words ...bahut achcha laga aapka comment padhke 🙂

[@girishahire]

Tea bags dalne se tea flavour aata hoga na chole ke pani me ?? Kya usse taste nahi badalta ???

[@pratskitchen]

Nahi nahi tea flavour pata bhi nahi chalta ...isme bahut saare masaale pade hain to chai ka swaad bilkul nahi aata ...balki colour bahut achcha aa jata hai :)

[@girishahire]

@@pratskitchen thank u madam

[@deeptijain8836]

Madam sabse pehle haldiram ke cholo mein na pyaz hota na lehsun tbhi jain log kha pate h easily kyunki vo alag deta h pyaz

[@neerajneeraj902]

Super ❤❤

[@pratskitchen]

Thanks 🔥

[@ankitamalu264]

Third class

[@pratskitchen]

I am sorry if you are disappointed with it

[@shruticookingandideas3943]

Anardana nhi hai to kya dale

[@pratskitchen]

Koi problem nahi hai ...amchur daal sakte hain ...

[@bhawanabothra9141]

Hi pls 2 tamar add ko ingredient list mei lekheq

[@pratskitchen]

Hi jaroor .. mujhse miss ho Gaya main add kar deti hoon

[@pratskitchen]

Thanks for letting me know

[@travelerparis866]

I'm watched... Superb. New friend connected 😊👍👍👍👍3min

[@pratskitchen]

Stay connected..joined you as well :)

[@hardeepkaur2753]

Thankyou thankyou thankyou gods gift blessings much love enjoy everyday

[@pratskitchen]

Thanks you so much :)

[@legal_enlightening]

Mam tata sampann ke Chole 3whistle me q ni bante. Any idea..?..usme mjhe 7-8 whistle lagani padi...

[@pratskitchen]

Sir alag alag chole galne mein alag time lete hain... ye Kai cheezo pe depend karta hai like kitni der bhigoya hai pani ki hardness...

[@Gauravtonu]

Bht jada saman bta diya apne kaha se leke aau ye sab 50000 ka saman bta diya apne toh 😑😑

[@riyababbar8304]

🤣🤣🤣🤣

[@kanchangupta5460]

Dear ye sare masale ghar me hi hote hai🤨🤨😂😂😂

[@poojadwivedi8848]

😂😂😂

[@himtripathi8038]

😂😂

[@VeerSingh-pn3zb]

Loose motion lag jayenge itne spicy bna diye aapne to

[@KumarGaurav-v4c]

chhole gala diye😂😂😂😂

[@vandanajames8594]

So much oil... Very bad

[@pratskitchen]

Sir you can always reduce oil and chilli

[@stress.buster1008]

Chole over cook ho gaye.

[@pratskitchen]

Sir aap thoda kam cook kar sakte hain agar chahe to :)

[@stress.buster1008]

@@pratskitchen 😂😂😂 thanks for d tip. 🙏

[@vaibhavsrivastav8427]

I had made n no. of times qnd everytime it was delicious.Tha ks for this recipe..

[@pratskitchen]

Most welcome 😊 ..I am glad I am helpful to you thanks for trying this recipe

[@vim7996]

No way in 3: whistles this will be cooked perfectly. You need to cook for 45 - 50 minutes on slow flame on gas after 1st whistle. I tried after 6 whistles but were not cooked

[@pratskitchen]

I agree and accept that here thanks for correcting me

[@vim7996]

@@pratskitchen There is nothing to correct you. You are a great cook ,& I am not even a cook

[@shwetachaubey7040]

Very helpful video mam, anardane powder ko hume tawe pe bhunna h fir pisna h fir dalna h

[@pratskitchen]

Thanks for your feedback… I am glad it helped you

[@BankeySharma]

Like 5 very beautiful & Tasty...nice colour 👍 of chana💕💥💨♥️💢👍👍

[@pratskitchen]

Thank you so much sir

[@missneetusharma2226]

Itna oil or ghee kon khata hai aajkal????

[@pratskitchen]

Kabhi kabhi ke liye hai ma’am aur aap apne heesab se Kam daliye please

[@pramodgoel9457]

क्या हल्दीराम के छोले ऐसे ही होते है लहसुन प्याज से भरपूर फटे हुए

[@pratskitchen]

Sir try this recipe for once and I am sure you will like it...I am sorry if I disappointed you .

[@suratidentiti2039]

Mam I tried it and it came out v well ......if I wana make it lil rich in Grevy then what should I do ?

[@pratskitchen]

Hi thanks a lot for trying the recipe I am glad you liked it. To make it more reach you can add butter to it after masalas are cooked ...cream can not be added in to it as cream will spoil its taste but butter will do the job here :)

[@YummyFoodSecrets1]

GOOD JOB

[@pratskitchen]

Thanks!!

[@Bostonite1985]

I used only half the ingredients suggest by the lady, the chole turned out really tasty. So don't worry if you don't have all the ingredients, just throw in a little bit of whatever you have.

[@pratskitchen]

Thanks for trying and inspiring others to cook

[@ManojKumararch]

I love your Hindi...It is the most hindiest sounding hindi...

[@pratskitchen]

Thank you very much for your lovely comment

[@srishtiharpalani4329]

Haldiram chole never taste of garlic

[@pratskitchen]

Ma'am try this recipe for once and I am sure you will find it pretty close to that of Haldiram

[@shumailamursaleen5215]

Ham sabhi masale potli me bandh Kar bhi dal sakte he na koi fark to Nahi padega please bataiye

[@pratskitchen]

Hanji bilkul... saare masale potli mein karke bhi daal sakte hain

[@budhishkumarbudhishkumar7734]

Thank you mam batane ke liye Aisi nahin chij mujhe bhejte Rahana

[@pratskitchen]

Bahut achcha laga jaan ke ki aapko recipe pasand aayi :)

[@rajeevkapoor4934]

i made it without ginger powder...still very good taste..thanks

[@pratskitchen]

Great to know that ... thanks for trying the recipe

[@rekhagupta2744]

This is a very nice recipe but HaldiRam’s does not use onions and garlic.

[@pratskitchen]

Yes ma'am you are right but the chole you get with this recipe is very very tasty

[@heenakalra3559]

good

[@pratskitchen]

Thanks a lot!!

[@ghanshamtolani]

The best rather Touch of class

[@pratskitchen]

Thanks a lot

[@educationacademy466]

You have not written in masala which powder u have taken

[@pratskitchen]

Sir please let me know in little detail so that I can explain.

[@educationacademy466]

@@pratskitchen at first u have taken coriander powder Lil bit confused in it which powder u have taken its been not written mentioned in ur vedio is wat I have asked u...

[@amitmahaur483]

Cooking👨‍🍳 tip bahut sahi hai mast

[@pratskitchen]

Thanks a lot for liking the dish

[@sandycosmo77]

मैडम हल्दीराम में सबसे घटिया छोले बनते हैं। ऊंची दुकान फीका पकवान। हाँ वहां की मिठाई अच्छी है लेकिन छोले बेकार।। आप अपनी इतनी अच्छी डिश को हल्दीराम से compare न करें।।

[@pratskitchen]

Thank you sir aapke kahne se maine name change kar diya hai :)

[@menkakapoor1258]

Hello ji ajj mane apke trh bnay hai bhot hi testy bne hai ghr mai sabko bhot pasand aye ..thanku good resipie

[@pratskitchen]

Thanks a lot for trying this recipe..I am glad you liked it

[@pranaynakti2907]

Pranay Good👍👍👌👌😊😊

[@pratskitchen]

Thanks!!!

[@GP-ep8ho]

Bahot badhiya recipe...thank u

[@pratskitchen]

Thanks a lot for liking the recipe 🙂🙂🙏🙏

[@MonikaTulsani18]

Ma'am bus mujhe ek cheez samjh nahi aayi...aapne ketchup kyu daali? Usse chhole meethe nahi ho jayenge

[@pratskitchen]

Hello ..Agar aap dekhe to ketchup kaafi kam daala hai usme vinager hota hai aur uski meethaas se cholo pe koi asar nahi aayega balki ek consistent market jaisa taste aayega ..lekin fir bhi agar aapko doubt ho to aap isko skip kar sakti hain...main aapni daal makhni mein bhi ketchup daalti hoon ...agar aap ek baar usko bhi try karein to aapko taste mein difference jaroor mahsoos hoga ma'am :)

[@MonikaTulsani18]

@@pratskitchen okay I will try then..

[@pratibhasingh7971]

Masaale .........too much 😲😲

[@pratskitchen]

Hanji ye recipe bahar restaurant wali hai isliye masale jyada hain ma'am

[@pradeeparora11]

Dear Mam, I have made it & it comes out yum. Thanks for the recipe

[@pratskitchen]

Most welcome 😊 I am glad you liked it :)

[@ASHOKSHARMA-uw5im]

Good

[@pratskitchen]

Thanks a lot !!

[@saurabhrastogi6527]

मसाले कब डाले ये नहीं बताया

[@pratskitchen]

Ji pyaaj tamatar bhunte samay hi dala hai please ek baar aur dekhe aapse miss ho gaya hai sir :)

[@satpalkhurana4445]

Bahut wadiya bnaya hi 👌👌👍👍

[@pratskitchen]

Thanks a lot

[@jaiprakashnarayanchaturved3552]

Superb

[@pratskitchen]

Thank you so much 🙏🙏

[@poonamhasija6245]

.

[@Varshasahushrot]

So yummy

[@pratskitchen]

Thank you so much !!!

[@promodgoel.paw.bhaji.barga1146]

मेडम हल्दीराम में प्याज यूज़ नही होता। छोलो मे

[@dptvrm1235]

Thnkss batane k liye..muje lga haldiram jooth bolta hai..🤣

[@pratskitchen]

Sir Haldiraam ki recipe secret hai but unke cholo mein lahsoon pyaaz dono use hota hai sir maine khud kai baar poocha hai aur kai baar ghar mein kam se kam 50 tareeko se try karne ke baad ye recipe haldiraam ke bahut close lagti hai ...aap try to karke dekhiye is recipe ko....jaroor pasand aayegi aapko

[@sabihahaider6421]

Nice recipe ma'am ❤❤❤

[@pratskitchen]

Thank you so much 🙏

[@kajalwahi1228]

Good

[@pratskitchen]

Thanks

[@vijaychoudhari609]

Is it not possible to reduce use of oil. The picture shows too much of oil.. Very unhealthy.

[@pratskitchen]

Definitely Sir ..you can reduce the oil as per your taste and liking ...I have used it on the higher side as i know that this recipe uses a lot of masala and oil and hence it is an occasional dish for sure..

[@InstantTadka]

Yummy 😋

[@pratskitchen]

Thanks a lot🙏

[@renecoleman5260]

❤good receipe ❤

[@mariafds3877]

Mam I tried your recipe and it became very yummy thank you for sharing this video with us thank you very much

[@pratskitchen]

Thank you so much for your feedback... I am very glad you liked the recipe

[@mariafds3877]

Your welcome

[@MsSaks5th]

Thanks for the recipe. Everyone just loved it. 👍👍

[@pratskitchen]

My pleasure 😊 I am glad you all liked it :)

[@shorts_wallah.01]

App ke repese se

[@pratskitchen]

Are sir kya ho gaya ...swad pasand nahi aaya kya ??

[@devbhatijzb0333]

😋😋😋

[@pratskitchen]

Thank you so much sir :)

[@renurecipes7545]

Plzz meri video bhi check kre acho lge to support kre ❤😊🙏🙏👍❤❤

[@jungleesinger5871]

Main ye 2bar bna chuka pr or AJ b bna rha hu JB b banata hu apka video jrur dekhta hu or ab shayad hamesha mujhe hi banane padenge bhut badiya bnte n apki recipe se 👌👌👌👍

[@pratskitchen]

Thanks a lot for showing faith in this recipe... bahut Khushi hui ye jankar ki aapko pasand aaya ... Liked it the most ki ab aapko hi banana padega 🤣🤣🤣🤣

[@priyankachatterjee3195]

I prepared this recipe today the dish turned out fantabulous,thank you for sharing such a wonderful recipe with us,my family and I enjoyed the food.

[@pratskitchen]

Great 👍 I am glad to know that you tried it...Thanks a lot...stay connected :)

[@varunsaroha4380]

Actually mam mujhe parwal ki sabzi pasand nhi thi but really jab apki Aloo pyaza parwal Dekhi to try kijiye thi bahut lazeez swaad tha Uska Kyun ki aapke hathon me magic hai ek ache restaurant Aur 7 star hotels se bahut hygienic food aap banati hain. Heads off mam aap bahut hi Kamaal ke ho Khana banana Koi aap se sekhe

[@pratskitchen]

I am really glad ki aapko Aloo Parwal do pyaaza pasand ayi mere ghar mein bhi sabko bahut pasand hai ye sabji...thanks for sharing the feedback ...stay connected ..cheers!!

[@varunsaroha4380]

Okay mam have a nice day.stay home stay safe .i request all the people during this lockdown pls avoid outside food. Prepare nice dishes and must watch prats kitchen u ll come to know how u can prepare nice and hygienic food at ur home.ols subscribe all videos of prats kitchen God bless you.maintain social distance and always wear mask and gloves thank u so much

[@gurmeetnotra6746]

Jitne Jada masale dalo sabji utni hi bekar banti hai normal sa chikan masala daaloo chane me fir dekho kya mast banti hai

[@pratskitchen]

Kisi bhi cheej ka swad sabse achcha kam se kam masalo mein aata hai ...ye recipe occasionaly banane ke liye hi hai :)..

[@AnuragKumar-uk3eg]

Ye ye chai pati wala technique mujhe samjh nhi aaya

[@pratskitchen]

Chai patti se cholo ka colour dark ho jata hai isiliye chai patti daali jati hai

[@akanshakashyap1998]

Me ko bhi

[@rukshanurrahman1]

Aunty aapne aur tel daal diya toh Amrika democracy dilane aa jayega.

[@pratskitchen]

The quantity of oil is at cooks discretion ...you can always control and put less oil ..the demonstration of recipe is exactly how it is made in mentioned places

[@kavitachhabra3312]

Hello prtibha beta aaz first time tumahra vidio dekha bahut badiya tarika lga chhole ka mi bhi ab is tarika se bnaugi fir tumko btaugi god bless you

[@pratskitchen]

Thank you ma'am ...aapka comment padhke bahut achcha laga...asah karti hoon recipe pasand aayegi aapko :)

[@sudeshsingh2513]

Sokhi lal mirch or hing ka tdka bhi suru me lgta h to jayka bdhta h

[@radhikab7057]

Which Garam Masala did you add here? How much amchur should we add if we don't have anardana. Also we don't add onion garlic so should add more tomatoes to replace the quantity of onions?

[@pratskitchen]

Hi...I use homemade garam masala powder (My garam masala powder has badi illaichi, choti illaichi, mace,cinnamon, cloves, star anise and little of nutmeg)...Replace the anardana powder with Amchur in same quantity and double the tomato incase of not using onion and garlic ...hope this is helpfull

[@radhikab7057]

@@pratskitchen Thank you so much. It's been very helpful. Will try some

[@bhakav]

I tried it...tasted so delicious. Thanks so much.

[@pratskitchen]

You are Most welcome ...Thanks for trying the recipe !!!

[@priyankamishra1379]

Anardana powder nhi mila uski jagah kya dale madam

[@pratskitchen]

No Problem amchur daal dijiye taste bahut achcha aayega :)

[@swadkitijori3605]

Looking so yummy

[@pratskitchen]

Thanks a lot

[@rehaansaifi6757]

Mam thnx.ye video banane ke liye..or chole aese na jane kese..👌👌👌👌👌

[@pratskitchen]

Thanks a lot...Glad you liked it!!!

[@swadkitijori3605]

Nice one

[@pratskitchen]

Thanks 🔥

[@jmehta57]

Hamare ghar mai garlic jyada pasand nahi hai to skip kar sakte hai kya?

[@pratskitchen]

Bilkul skip kar dijiye ... mat daliye

[@pk-id7lt]

Recipie is good but too much masala!

[@pratskitchen]

Hanji it has masala on the higher side ... it is an occasional dish

[@wasimindia2071]

Aapke chole ki recipe dekh kar maine aapki aur video dekhi bahut achi lagi muje isliye mai aspke chennal ko subcribe kr reha hu😊😊😊😊

[@pratskitchen]

Thank you very much sir :)

[@wasimindia2071]

@@pratskitchen welcome mam

[@chandanbubby8264]

Bohat badia ji but aap masale buhat jiyada use karte ho

[@pratskitchen]

Ji specially is recipe mein bahut masale gaye hain ....kabhi kabhi banane ke hisaab se banaya hai isko :)

[@m.s.9993]

Fantastic recipe. Thanks mam.

[@pratskitchen]

Thank you so much 🙏🙏🙏

[@SanjayKumar-do8dw]

Mene cook karene deka very nice thank you for this recipe

[@pratskitchen]

Thank you so much for trying :)

[@sudeshsingh2513]

Tea beg use keep bad bhi apke chole white hi rh gye

[@khusishukla9966]

Temoto ka pest use karne ke bad temoto puri use karna h puri ki recipe apne btaya h vhi pyuri h

[@pratskitchen]

Actually sirf tomato purée bhi use kar sakte hain ... purée Dalne se taste consistent aata hai ... koi bhi purée daal sakte hain market ki bhi ya ghar ki bani hui ... aur agar purée handy nahi hai to tamatar ko achche se ubal kar uska chilka utaar kar pees lein isse bhi kaam ho jayega 😊

[@pankajbidhol9537]

Please..... Oil some add.

[@pratskitchen]

Yes sir ... it is for video purpose that is why it is very rich ... if you are making it for family you can reduce oil

[@nancyfrancis7528]

Wow amazing chole very nice

[@pratskitchen]

Thanks a lot for liking the recipe!!!

[@divyatakiyar1880]

Sabhi masale top quality ke hain 👌

[@pratskitchen]

Thank you so much 🙏🙏

[@amichoudhary7112]

Any replacement for sauth powder ????

[@pratskitchen]

just increase ginger in masala ...that will help :)

[@amichoudhary7112]

@@pratskitchen thank you 😊

[@tanushashrivastava4582]

I tried your recipe today, without anardana. It still came out pretty great. My mom dad really loved it.. keep up making videos. 🤩😍

[@pratskitchen]

Wow Glad to hear that!! You can always replace Anardana with Amchoor powder ....

[@mamtashahu9361]

अनार दाने ना हो तो क्या के क्या ये जरूरी है

[@pratskitchen]

Amchur se kaam ho jayega :)

[@dr.ankitshrivastava1105]

Itna ghee and oil health ke harmful hai mam.

[@pratskitchen]

Definitely you can not have it on daily basis...it can be made as an occasional dish

[@krutidesai8532]

Thankuu so much for the easy and quick recipe of Chhole....:)

[@pratskitchen]

Thanks dear ...do try and let me know how did you find it :)

[@harendarbind6555]

@@pratskitchen alp alpha's new home plc Agpjw

[@harendarbind6555]

Apgwpjt

[@harendarbind6555]

Aptmga

[@anmolpasricha1434]

I made it with exact measurements it was delicious 😍🥰😍

[@pratskitchen]

I am really glad you liked it!!

[@anuvermaverma5705]

Itna fast q mshale mix kr rhi hai

[@lokeshkumarverma9437]

make without tea bag if you think that you are a cook!

[@pratskitchen]

Sir The colours in chole can be gained by adding dry amla also but Adding tea bags to chole while boiling has a complete chemistry behind this ...if you notice for faster cooking of chole I have added soda also which will tenderise chole but at the same time due to its alkaline nature will leave its bitter taste in chole as well, hence to neutralise the alkaline flavour some acid is required and tea leaves do the job very well. Hope I have made my point clear...

[@manishanandjiparivaarangar1001]

Anar dana powder kya hota.... Madam ji

[@pratskitchen]

Hi anar ke daane sukha ke market mein milte hain ... bahut hi asaani se kisi bhi grocery ki shop pe mil jate hain ... isko bhoon ke pees ke istemaal kiya jata hai

[@manishanandjiparivaarangar1001]

Thank you so much

[@anyakitchen7397]

💖💖💖💖💖

[@pratskitchen]

Thanks a lot!!!

[@anilsaini408]

Soooooo delicious chole....i tried yr amazing chole recipe today.... It's outstanding... Thanks for sharing the lovely recipe.... Keep it up... GBU🙏🏻

[@pratskitchen]

Thank you so much for showing trust in the recipe ...thank you so much for your lovely feedback

[@gurmeetnotra6746]

Par ye bhi bahut achi hai

[@pratskitchen]

Thanks a lot !!!

[@tanujpooja]

Very nice

[@pratskitchen]

Thank you so much 🙏

[@ritubanga2550]

Very delicious

[@pratskitchen]

Thanks a lot for feedback ..stay connected :)