Easy No-Knead Bread with Just 5 Ingredients! 👩‍🍳 | Simple Recipe Tutorial

Welcome to Delicious Cooking Videos with Haruanne! No Mess, No Fuss Baking - Give it a Try! 🍞
【Easy Bread Recipe】
(Makes 8 servings)
Bread Flour: 250g
Sugar: 20g
Salt: 3g
Yeast: 3g
Water: 190g
Butter: 20g
Instructions:
Warm water and butter in a 600w microwave for about 50 seconds.
Let the dough rest for 10 minutes.
Gently touch it, then rest for another 10 minutes.
Repeat the process twice, then let it rest for 20 minutes (first fermentation).
Shape the dough, preheat the oven to 210°C, and add toppings if desired (second fermentation).
Bake at 210°C for 13 minutes, and if the color is not enough, bake for an additional 4 minutes, turning halfway through for even browning.
If you want to mix ingredients into the dough, it's best to add them during the folding process.
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