Healthy WALMART Grocery Haul | Weightwatchers Points | Weight Loss Journey | New WW Plan

[@marygrott8095]

I really like when you tell us how you use the ingredients. Very helpful!

[@NikkiGetsFit]

I’m so glad! ♥️

[@patking7853]

As always your grocery hauls are so helpful because you clearly explain how you'll use it - and so many things you use the groceries for. It's great 👍

[@NikkiGetsFit]

I’m so glad! 💕

[@RelaxingMusic-kb5zu]

I just found your site and am so thankful.

[@lisac4375]

Yaay for the meat and potato options that are zero points! I made a pot roast, and it was soooo good and satisfying.

[@kennedygrace7774]

Do you have an e-cookbook? Or a blog? I am in love with your videos .... So simple and REALISTIC. Thank you so much for the inspiration and motivation. I have 35lbs to lose! Here's to trying! I did WW back in 2009 lol😂 it was when they had paper point sliders. It worked then though! I can't wait to binge watch more of your videos for guidance. You are making a difference for others! Feel proud of that. ❤❤❤❤

[@ellenlane8636]

I ♥️ the new App and New Program

[@CrystalMinter]

Great video. I have learned so much from your videos and they have made my WW journey so much better. Thank you 😊.

[@NikkiGetsFit]

That makes me so happy to hear! Thank you 😍💕

[@roses609]

You have great haul with all the ideals

[@SFMonge]

Hi Nikki! I am so happy i found you. I feel like I have similar preferences and go-to items and i love how realistic and inspiring your journey is. I am also 6 feet and have about 70 lbs Id like to lose. Thanks so much for your videos

[@NikkiGetsFit]

I’m so happy to hear that, thank you so much! 😍

[@laurawilliams1991]

You’re so creative and motivational!

[@NikkiGetsFit]

Thank you!! 🥰

[@innerbeautymakeupbystoryfa4167]

Hi Nikki 😊showing you love from New York City! Thank you!

[@NikkiGetsFit]

💕💕

[@innerbeautymakeupbystoryfa4167]

@@NikkiGetsFit I would love to chit chat with you what is the best way to connect with you?

[@melodylewis1354]

Always enjoy your channel ❤

[@NikkiGetsFit]

Thank you so much! 🥰

[@rscherby6960]

Can't wait for the turkey meatloaf recipe/video!! ((hint, hint)) Thanks for your channel! You've been essential on my journey!!!

[@NikkiGetsFit]

😂🤪 I’m so glad, thank you!! 💕

[@anitafoss2133]

Ty, I'd say more but I'm binge watching your videos cuz I'm behind from the holidays!

[@NikkiGetsFit]

😂😂 I hope you had an amazing holiday!!

[@lisan8092]

Great to see you in the new Program Guide! Thank you for doing these videos. They are inspiring and informative.

[@NikkiGetsFit]

Thank you!! 🥰

[@AngieThroop]

I got your cook book this weekend. It is wonderful!! It’s very well done and you explained things so well my son can use it to cook too. I hope you continue making cookbooks you are very talented!

[@NikkiGetsFit]

That makes me sooo happy to hear, thank you! 😍

[@laurawilliams2445]

Random note - in Canada we don't have the lean percentages. It just says, medium, lean or extra lean on our beef. All other meat doesn't have "lean levels". Ground turkey is just ground turkey.

[@emilyrose7566]

I'm in Canada too and I hate that our packages don't say the %. I've always calculated it based on the Fat grams, but I'm not even sure if thats the right way. I'm glad that more % are now 0 points so I don't have to worry.

[@NikkiGetsFit]

I had no idea!! That’s so interesting!

[@carolgonzalez3081]

I’ve been using the great value butter spray for a long time. Best one I’ve used so far. Our Walmart doesn’t have ghee spray

[@beeteacrochet]

I always love seeing what y’all are buying and getting ideas for meals and snacks! Just curious, when you batch the bacon for the week, how do you like to reheat it (if at all) and does the texture hold up? Thank you!

[@NikkiGetsFit]

Thank you! Sometimes I don’t reheat it if I’m putting it on a sandwich, burger, or adding to a bowl! When I’m making eggs I’ll just break up the bacon and add it to the pan with the eggs while they’re cooking. I make sure to bake it until it’s crispy and then it stays that way 😊

[@beeteacrochet]

@@NikkiGetsFitohh I’m going to try with the pack in my fridge, thanks Nikki!!

[@lindagrimm2410]

Great ideas!

[@yeseniasanchez543]

How many points are the seasoning packs ?

[@thunderfeetx9280]

Awesome video ww is a great way to get healthy

[@NikkiGetsFit]

Thank you!! 🥰

[@patking7853]

Have you ever tried Walmart Great Value brand SEASONED black beans? I puree them and use them in wraps and nachos and other things and find they add delicious flavor - filling, tasty and 0 points

[@NikkiGetsFit]

Ohh that sounds amazing!! I need to remember those next time I go to Walmart!!

[@HeavenWithouttheE]

I use Kroger brand vanilla flavor carbmaster milk when making ice cream in my Creami. Along with collagen or protein powder..Just as good as Fairlife imo:))

[@NikkiGetsFit]

Ohh I need to find that!

[@rachelbezile6299]

So really, I see a problem with all are zero points 😮 I will watch my scale go up. When it's too good to be true, it's not true. I see WW changing their program again next year.

[@carolgonzalez3081]

On the WW PROGRAM these foods were zero points a while back. No one in my meetings gained from the change. Including me. You can still measure and weigh but f it doesn’t work for you, then count them as points. WW is quite flexible.

[@Andrea-qn1zv]

They change/update the program every november/December. Also, these items were offered as zero point foods a few years ago when they had blue, green and purple program. That was successful for a lot of people. Zero point doesn't mean free. Still have to watch your portion sizes. I lost 50 pouna in 6 months and have maintained on WW for 6 years. It works if you do it right, be mindful of portions. Good luck

[@laurawilliams1991]

So true. Calories still count. Must be in a deficit.

[@Anniecan13]

Hey Nikki ... thanks for another informative video. Are the jarred red roasted peppers crunchy at all? Just curious before I decide to add to my Wal Mart order... Thanks so much!

[@NikkiGetsFit]

Hi! Thank you 😊 they are not crunchy at all, they almost melt in your mouth they’re so soft!

[@Anniecan13]

Was hoping for some crunch.. but maybe will try at some point. Thank you!!

[@venuscruz6075]

Do you reheat the bacon before eating or just eat it out of the refrigerator?

[@NikkiGetsFit]

It just depends what I’m using it for! If I add it to a wrap, sandwich or burger I usually don’t heat it up again but if I toss it on a rice bowl or breakfast bowl, I heat it up while the other ingredients are cooking!

[@karenfrankland7763]

Read the labels on the foods you are buying. Stay away from the seed oils, natural and artificial flavoring, dyes, high fructose corn syrup, and artificial sweeteners.

[@laurawilliams2445]

I notice a lot of dairy in your grocery haul. As someone who is just one month into WW and who is allergic to all animal dairy (protein not lactose allergy) do you have any dairy free tips?

[@annmich4593]

I have a child allergic to dairy. I have found soy products taste the most like real dairy.

[@piney_river_farmhouse9893]

My husband has alpha gal syndrome and is dairy reactive. I dump a can of beans with their liquid in the food processor and use it in place of milk or sour cream when baking. I use cannellini when I need the most neutral flavor. Black beans in anything chocolate. I use bush brand chili beans in anything with a Mexican flavor like southwest cornbread. The bean purée is also great to extend meat giving it a creamy texture.

[@annmich4593]

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