PEPPERONI ROLLS RECIPE | 3 Ingredient Recipe| A Family Favorite Recipe

[@HeartFilledHomemaking]

This is such an easy recipe and everyone in my family LOVES them! ALSO THESE NEED NO REFRIGERATION! I hope that you get a chance to give them a try.

[@roserosenberg5805]

They have cheese in them...shouldn't they be refrigerated?

[@rhondamyers6944]

I have been making these since 1983 when we lived in Fairmont, West Virginia near Grafton. I believe the little shop down the road was the first to make Pepperoni rolls. We have made them plain then slice open and add cheese and sauce over the years. You can’t mess these up. Thank you for the video. I use yours to send links to my friends when they want me to share the recipe. Bravo!

[@HeartFilledHomemaking]

That's great! Thanks for sharing. I've often thought about doing a condensed version of this video to make it easier and get to ther point.

[@ApolloTheGermanShepherdPup]

Love this recipe! I’m from Uniontown, PA about 20 minutes from Morgantown WV and I just recently found out that pepperoni rolls were mostly a WV/PA thing, that’s crazy, I’ve grown up eating pepperoni rolls my whole life. These are so delicious they should be popular everywhere!

[@HeartFilledHomemaking]

I agree!

[@NealaExtra]

Same here I'm not far from you I live in Dunbar PA

[@ApolloTheGermanShepherdPup]

@@NealaExtra Wow my parents live in Dunbar!

[@samuelcrites4998]

I’m a Keyser, WV native who currently lives out of state. I had to make a trip back home this past weekend for my brothers wedding. I introduced my wife and children to this delicious mountain state delight. Although they were store bought, it was still a trip down memory lane

[@HeartFilledHomemaking]

That's great! I love the store bought ones! Did they like them or is it just a WV thang?

[@HeartFilledHomemaking]

Nvmd, i see her response now, Lol 👍😁

[@mariwillalwaysgivethanks]

You did an amazing job show us (me) step-by-step and more about storage and re-heating! My Italian mother-in-law made it from scratch and it was one of the most delicious things (she was an amazing cook/baker) she made. I was blessed to have a kind and loving mother-in-law (RIP Rachel)!

[@HeartFilledHomemaking]

Thank you! Thank you for sharing your story. She sounds like a wonderful Mother in law

[@lvwest8092]

I'm from WV. I cheat using the Rhodes Texas Size Rolls. I started using kitchen scissors to chop up the pepperoni, really gives it a good texture. I use provolone or mozzarella and spray the tops with cooking spray. I live in OH now on the WV border. We're still spoiled because every gas station and grocery store or local bakery still sells them❤

[@HeartFilledHomemaking]

So good and easy to make at home but, NOTHING beats a real WV pepperoni roll. 😊❤

[@tiowa8674]

Happy Holidays 12/12/24 Love your recipe❤ Hello from Beautiful South Iowa

[@HeartFilledHomemaking]

@tiowa8674 Hi there 👋 Thank you! Have a merry Christmas! 🎄

[@tmurph247]

I'm originally from West Virginia but have been in georgia since 2005. So glad to have found a quick and easy recipe for that taste of home instead of having to hoard a stash to bring back to georgia every time I come back to WV. However instead of mozzarella string cheese I used pepper jack instead.Made these for some of my co workers at amazon. They had of course never heard of pepperoni rolls but the general consensus was what have I been missing out on all my life.. Lol. Great channel and I look forward to more great content.

[@HeartFilledHomemaking]

Nothing beats the originals but the pepper Jack sounds amazing. So happy to meet you, welcome to the channel!

[@anthonymrbs]

I'm surprised pepperoni rolls aren't popular all over the country.

[@HeartFilledHomemaking]

I know! They're so good!

[@albertmorris4889]

I am from Huntington, WV myself. I had my first pepperoni rolls from a bakery in Fairmont but those had no cheese. I started making them like you showed for my wife & daughters about ten years ago adding mozzarella at their request and even a small dollop of pizza sauce. It got a bit hard finding decent frozen rolls in our stores, so I started making my own dough. Takes more time but actually a bit better. I like stick, but the girls like sliced pepperoni. Thanks for the video.

[@HeartFilledHomemaking]

Hey there! I have spent A LOT of time in Huntington! My daughter was actually born at Cabell. Thanks for commenting.

[@williamgallaher4566]

Thank you very much for sharing. Just what I was looking for 😊. Stay strong and be safe 🙏.

[@HeartFilledHomemaking]

You're very welcome. I'm glad to help. Thanks for watching!

[@BootieSchuck]

Sounds wonderful, Making them for Christmas

[@HeartFilledHomemaking]

That's great! I hope you love them. Merry Christmas

[@bridgetteharp5280]

Love love love!

[@straypacket]

We have to drive all the way Morgantown for these... I guess I'll have to start making them. But then I won't get to have burritos and fries n' bleu from Wings Ole :)

[@Julie-ms9ss]

These looked so good ! Im going to buy the stuff to make them this week. Thank you.

[@HeartFilledHomemaking]

Great! Let me know how they turn out

[@Julie-ms9ss]

@@HeartFilledHomemaking Just a quick note to say I made the pepperoni rolls to have with supper tonight. They turned out so good ! I made a lot of them, so I have several in containers in the freezer to use for other times. Thanks again for the recipe. I plan to watch your other videos. I already saw another that looks very good : the chicken and stuffing casserole. Maybe our suppers will have some new ideas now.

[@TheMattdavison]

Bless your heart

[@lisajones2430]

Hey there fellow West Virginian! I decided todsy to make pepperoni rolls and found your recipe and giving it a try!! Tjanks for the tips. Im orginally from the Pittsburgh PA area abd moved to the Northern Panhandle 36 years ago. Merry Christmas!

[@HeartFilledHomemaking]

Hi there! These aren't originals but they'll definitely do. I hope you like them!

[@SMC572]

Spent the week in Keyser and Cumberland…grabbed a bag of pepperoni rolls for the ride back to Tennessee. WV hubby has us all hooked on them!

[@HeartFilledHomemaking]

You'll have to give this recipe a try. They're pretty good when you can't get the originals. 😁

[@whiteboyy304]

thanks for sharing!

[@TheEurokrafts]

Looks delicious!

[@HeartFilledHomemaking]

Thank you!

[@torismith997]

Thanks so much for this video.I'm from PA. My local grocer had these in the deli for years. Loved them. Unfortunately they went out of business a few years ago. I'm going to make these with Marguritte (sp) sandwich pepperoni. Best pepperoni I have ever tasted. Expensive when it's not on sale, but worth every penny. Can't recall what cheese was in them. I think I'll try provolone.

[@HeartFilledHomemaking]

Great! I'm going to see if i can find that pepperoni here. Thanks for watching and commenting!

[@peggysue9443]

I have lived here in West Virginia my whole life. I really couldn’t imagine living anywhere else. I make them similar to yours, I love the tip of the string cheese. I have a tip for you I melt some butter and brush it on top and sprinkle Italian seasoning on top and it’s ready good

[@HeartFilledHomemaking]

Thanks for the tip! I'll give it a try

[@CcDecember-yq1nf]

Yummy! I will have to try this recipe!

[@HeartFilledHomemaking]

It's really good and it's esier than I make it look here. Just thaw rolls, smash them, stuff them and bake em. 👍😊

[@kendrab.4433]

I love this!!! I’m definitely giving this recipe a try!!

[@HeartFilledHomemaking]

Great! You won't be disappointed!

[@randycolaianni4937]

I was hoping you were going to cut one open but surprised you didn't.. They look good but I am going to try them with pizza sauce, mozz and pepperoni. Thanks for sharing.

[@HeartFilledHomemaking]

I really should have. I like doing them in pizza sauce too. I hope you like them

[@edtexas5064]

I live in TX and when I was in Austin for years, I would always get pepperoni rolls at Double Daves Pizza. Where I live now in TX has nothing like this so I am gonna be making my own soon

[@HeartFilledHomemaking]

Yes! We "had" a double Dave's here for awhile and theirs are delicious.

[@edtexas5064]

@@HeartFilledHomemaking One of these days I will make my trip back up to Austin for some good food. There is not much good stuff, to me at least, here in SETX.

[@carolsparks7070]

My mom bought frozen bread dough but I like the frozen roll idea better. She put a stick of pepperoni (the cheaper and greasier the better because it infiltrates the bread with flavor) and stick of mozzarella, stick of green pepper, and made a sauce with tomatoe paste and oregano to spoon in and sealed it all up and baked. They were amazing. I find them harder to make with all those ingredients and I will try your idea….I think some marinara sauce on teh side of your recipe would be wonderful. Or…don’t forget Oliverios peppers/n/sauce! Kroger stores sell them in TN.

[@HeartFilledHomemaking]

Your mom's recipe sounds delish. I hope you'll liked this variation. Thanks for reaching out

[@stevedewese4447]

Tamara’s bakery in Clarksburg made some great ones

[@HeartFilledHomemaking]

Thanks for sharing!

[@topangachronic9463]

When I go home to West Virginia, this is all I eat the whole time I am there

[@HeartFilledHomemaking]

They're so good!

[@findyourselfagaincourt]

my step mom n dad made these for us as kids in west va I'm Makin them today

[@HeartFilledHomemaking]

Great!

[@flagrantlyvivid7195]

I miss these so much, from Marion county (Idamay) the home of these. You LITERALLY can't find them anywhere else. Personally, I prefer the no cheese version.

[@HeartFilledHomemaking]

The originals are so good!

[@hannahkyle2998]

Hi 👋 thanks for making this video! I’m a WV girl too 😊 Ive made pepperoni rolls several times. I use hormel stick pepperoni and the Rhodes dinner rolls. My problem is my roni rolls are always so skinny looking. They never turn out nice and fluffy if you know what I mean. Any idea what I’m doing wrong?

[@HeartFilledHomemaking]

Well mine aren't as fluffy as the originals either. Sometimes letting them rise for a second time helps. Thanks for watching!

[@Chathamboy2]

what do you pre heat the oven at?

[@HeartFilledHomemaking]

Sorry, I thought I mentioned the temp in the video. 350

[@reginaduncan3714]

I have got pepperoni rolls from Sams Club I love them. I know how to make yeast bread , but I am to lazy , so I got these frozen ones , I am going to make them today . Thank you for the video. P S I am going to try cinnamon rolls also .

[@HeartFilledHomemaking]

Oh? I wasn't aware Sam's had them! I'll have to check them out. And the cinnamon rolls, 😊 Thanks

[@bobbymorgret]

What part of West Virginia?? I live in Ridgeley, West Virginia (26753) Also, could I add a little pizza sauce?? Thank you!

[@HeartFilledHomemaking]

Born and lived in Putman/Kanawha county area and last lived in Cabell county. I haven't put sauce inside but they're good for dipping

[@bobbymorgret]

@@HeartFilledHomemaking Thank you so much, and have a blessed day. 🇺🇸

[@maureenm44]

Loved this recipe so much that I'm sending it to my cousin's 9-year-old, as he loves too cook. When I fix it again, I will cut down the amount of pepperoni, as that much upset my stomach. Also, may try it with deli meat.

[@HeartFilledHomemaking]

Glad you liked it! 👍

[@brentallen1472]

Where in TX are you now? Double Dave’s pizza are the best period. Then again, I didn’t know these were a WV thing. I am gonna make these in DD fashion and add Italian Seasoning and a bit of tomato sausage. I have been doing it with a simple Flour tortilla and microwave it for 40 secs. My kid loves it for breakfast with a blue cheese dip but I want to be more authentic.

[@HeartFilledHomemaking]

I'm in south east TX. I wasn't aware that double Dave's had these. Classic pepperoni rolls are an actual roll. Closer to a dinner roll than to a calzone. They're fluffy soft usually with only pepperoni inside, but I like the cheese.

[@brentallen1472]

@@HeartFilledHomemaking yep, check the Wikipedia on Dave’s, sounds like you are close to a Dave’s. Enjoy. Thx for your recipe.

[@donnasmith3969]

What is the temperature

[@HeartFilledHomemaking]

350F

[@bluecollarpatriot]

Truthfully the only reason I miss living in WV

[@LoveByHH14]

What's the oven temp?

[@HeartFilledHomemaking]

Sorry, 350F

[@LoveByHH14]

@@HeartFilledHomemaking thank you!! I'm going to give it a try this weekend!

[@HeartFilledHomemaking]

I hope you like them!😊

[@drew1055th]

How you gona make a video and not wven tell anyone the temperature or how long to cook for?

[@HeartFilledHomemaking]

If you actually watch the video, at 4:10, I say the temp, and at 5:16, I say the time. Thanks

[@bodunk2k]

we in texas know berox lol you might like it

[@HeartFilledHomemaking]

Yes! Some friends of ours made some for us and they were delicious 😋

[@sarahharper1308]

I always let mine rise again Iam I wrong

[@HeartFilledHomemaking]

No you're not wrong. I do it both ways and honestly I really don't see too much difference.

[@donniejeter262]

There not very brown like I thought they was suppose to be when they come out 🤨🤨

[@HeartFilledHomemaking]

Mine do that sometimes and I just brush them with a little butter and put them back in for a few more minutes. Thanks for watching

[@LanceRomanceF4E]

Sorry, but cheese in a pepperoni roll becomes a pizza roll. Nona would never add anything except maybe pepeeroncini peppers if they were ripe in the garden. My Italian grandfather carried two rolls in his lunch pail everyday to the mines in Preston County, WV. Cheese would kill the shelf life. Otherwise, one batch Sunday feeds him lunch all week.

[@HeartFilledHomemaking]

I agree, but we like them with cheese occasionally. I also brush garlic butter on top sometimes.