ONLY ONE PROOFING! Soft & Delicious l the BEST Coconut Bread Recipe

ONLY ONE PROOFING! Soft & Delicious l the BEST Coconut Bread Recipe
Ingredients:
All-purpose flour or bread flour 300g(2cups)
Instant yeast 3g (1tsp)
Salt 3g (1/2tsp)
White sugar25g (2tbsp)
butter20g (1tbsp+1tsp)
Egg 1
Milk 150ml
unsweetened coconut 60g(3/4cup)
Butter 30g(2tbsp)
White sugar 25g(2tbsp)
Egg 1(save 10ml for later)
Bake at 180°C / 356°F for 20minutes
高筋面粉或蛋白质含量高的中筋面粉 300克（2大杯）
速发酵母 3克 （1小茶勺）
盐 3克 （1/2小茶勺）
白糖25克 （2大勺）
黄油 20克 （1大勺+1小勺）
鸡蛋 1个
牛奶 150毫升（根据面团状态调整）
不加糖椰丝 60克（3/4大杯）
白糖 25克（2大勺）
黄油 30克（2大勺多一点）
鸡蛋 1个（留出10毫升最后刷面用）
预热烤箱180摄氏度或356华氏度烤20分钟
#椰蓉面包 #简单面包 #甜面包 #nokneadbread #easybread #coconutbread
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