Brewing is the best hobby in the world! If you’re watching this and wondering if you can do the same thing, you can and you SHOULD! 🍻
@treehousebrewco Жыл бұрын
Couldn't agree more!
@rscott2247 Жыл бұрын
@@treehousebrewco I tried out your beer a few years ago. I found it a wee bit too sweet for my buds.
@coeusinspiration Жыл бұрын
Dropped out of college in south Florida to learn to home brew, now I’m an assistant brewer at a brewery in Vermont. Brewing on a small scale brew house in a place like that is my life dream. Seeing Nate ( who kinda looks like me in 10 years) make this beer makes me want it so much more.
@treehousebrewco Жыл бұрын
glad we could be of inspiration - very best of luck to you
@TheBruSho Жыл бұрын
Really fun to see the humble beginnings next to the current big boy setup
@treehousebrewco Жыл бұрын
Yeah! We knew it would be fun visually but as it turns out it would have been much easier in the cellar!
@strassafrass1 Жыл бұрын
For years I fought hard brewing to try and replicate what Nate creates, and ALWAYS finished eith more questions than answers. That is a true science and a man of passion of which i have the utmost respect.
@treehousebrewco Жыл бұрын
👏🏻
@joshuakimmis2544 Жыл бұрын
This has to be one of the best brewing videos of all time! It’s a labor of love for this team. And I appreciate getting to see how a professional brewer handles wort. Gives me the confidence in handling it and what to look for
@treehousebrewco Жыл бұрын
Thanks you, Josh - it's more intimidating in theory than it is in practice. It's quite easy!
@diaryofwalkingdeath Жыл бұрын
I agree my problem is understanding the water chem I just never have good water chem
@JPch1089 ай бұрын
muito bom... obrigado Portugal
@XkannsenX Жыл бұрын
I love how you and your mates interact. Don't loose this spirit guys !
@treehousebrewco Жыл бұрын
We love what we do!
@stevelaw5628 Жыл бұрын
Fantastic video! The science involved in brewing beer is mind boggling to me. Very complicated process. Oh, by the way, thanks for setting a 40 minute timer on my phone. I guess my Siri heard you. 😂
@treehousebrewco Жыл бұрын
That’s funny - same thing happened to me!
@nofuturo Жыл бұрын
I've never had the chance to taste their beers since I don't live anywhere near them, but these videos have made me a diehard fan.
@treehousebrewco10 ай бұрын
🙏🏼🙏🏼
@verlejohnson987 Жыл бұрын
Nathan and team, thank you so much for taking the time to post this homebrew video. I have only visited your brewery once and it was a great experience. I brewed your basic recipe here in Ohio and it is wonderful. One of the best I have done in 130 plus brews. My wife and friends tell me it tastes "store bought" so I am extremely happy with it. I could never hope to match Green or Julius but having something this good from my own hand is super satisfying. Shout out to the @TheApartmentBrewer for many tips and tricks to brew this awesome beer. Thank you all!
@treehousebrewco Жыл бұрын
awesome, thanks for letting us know. happy brewing!
@jonmiller67322 ай бұрын
Thank You for sharing, good inspiration for me. I have all my ingredients and hardware ready to go, I just need some time...
@Patriotsfan12345 Жыл бұрын
“Hard fought hops” would love to hear more about acquiring hops. Is it a bidding process amongst breweries or since you guys have built a relationship, they always work with you? Really enjoying these videos
@treehousebrewco Жыл бұрын
There is competition, sure, but it's mostly with learning how sensory analysis in the field and on the rubbing table ultimately translate into the finished beer. You really, really, really have to track every step of the process to understand this and it has taken us years of trial and error to get it right. The people who are actually brewing and cellaring the beer are the people who should select hops, and we have a dedicated and tenured team who has been doing this with myself for years. Sometimes the hops that smell the absolute best do not necessarily have the attributes that translate the best into a finished beer, especially when biotransformation is involved. Lastly, we have worked to garner direct relationships with growers where we provide direct feedback and even discover processes starting with harvest that ultimately translate into the finished beer. All of this takes real, labor intensive focus and work. We've been at the rubbing table after midnight on many occasions trying to get our blends just right...
@AlexBradford23 Жыл бұрын
Awesome to see that you enjoyed breaking out the old system and didn't get traumatized all over again from it
@treehousebrewco Жыл бұрын
Semi-traumatized tbh!
@richardmalinoski4264 Жыл бұрын
This was amazing. I couldn't follow every step but it was so interesting to try and figure out what you were doing. It was unbelievable to hear the story about your first attempt at brewing being an absolute failure. Treehouse is the best! Thanks Nate.
@dannyzep92 Жыл бұрын
Whatever you're doing Nate, is beautiful. Im jealous of whatever became of that small batch. Hope to see you guys soon! :)
@treehousebrewco10 ай бұрын
🙏🏼🙏🏼
@keeprocking1977 Жыл бұрын
Such great humor. lots of funny sections :D
@matthewbrown5677 Жыл бұрын
Very cool Nate.....more please......
@jameskonners8304 Жыл бұрын
24:35 Nate did the “John Kimmich face”. Nice.
@jayspies9860 Жыл бұрын
Excellent! Back to the roots!!! BTW, I need Secret Sauce.
@tedsouers338311 ай бұрын
That thing is awesome!
@svenkloek21669 ай бұрын
Awsome video, love to see the "small" brew
@davewilliamson9022 Жыл бұрын
As a relatively newbie in the homebrew scene I have to say I loved watching the video almost as much as visiting your brewery last year. I hope to visit this year in May.
@treehousebrewco Жыл бұрын
Glad you enjoyed it! Hope we’ll see you in May!
@davewilliamson9022 Жыл бұрын
@@treehousebrewco the visit was delicious
@phalmatticus5093 Жыл бұрын
It has been fantastic watching an artist at work
@treehousebrewco Жыл бұрын
🎨👨🎨
@ASXL41 Жыл бұрын
Ahhhh the old Sabco out of my hometown of Toledo!
@gnomebrewing Жыл бұрын
Been looking forward to this video, let's go!
@BrewBuilt_ Жыл бұрын
Super fun video. Loved seeing the X1 Fermenter at the end! Cheers! 🙌🍻
@treehousebrewco Жыл бұрын
Right on!
@byron.tattoo Жыл бұрын
I’m hooked! I’ve been binging all of these videos and I’m very impressed with how informative and well produced they are. I'm from Florida and I've never had any of your beer, but I'm very excited to try it all! 🙏🏼
@treehousebrewco Жыл бұрын
Glad you like them!
@MadAcoustic1 Жыл бұрын
Loved this, Part 2. Can’t wait to watch the last episode. 🍻
@FermentationAdventures Жыл бұрын
This was a fun watch… a huge amount of romance brewing on the system from you humble beginning next to the current brew house.
@treehousebrewco Жыл бұрын
Indeed!
@PartyTimeBrewing Жыл бұрын
Nice attention to detail even on the small scale. I may have to look into a decent budget centrifugal pump now seeing that it worked with the Brew Magic. Cheers!
@brettbeard4770 Жыл бұрын
This is pretty much the best KZbin video ever made.
@treehousebrewco Жыл бұрын
Shut it down! 😁
@brewitt1 Жыл бұрын
These videos are the best, so entertaining and informative
@treehousebrewco Жыл бұрын
Thanks, Brian!
@felipesparks5267 Жыл бұрын
Loved watching this video. You’re more type A and dialed-in than I am when making a Homebrew! I didn’t think that was possible! Lol
@treehousebrewco Жыл бұрын
I have mellowed over the years....
@MoreBeer_ Жыл бұрын
Awesome video! 🍻
@treehousebrewco Жыл бұрын
Thanks guys! Thanks for sending us stuff throughout the years. :)
@rickt0wnn Жыл бұрын
Great video, cool to see the whole process. Really makes me wank to try a home brew myself
@treehousebrewco Жыл бұрын
Don’t do itttt. Slippery slope!
@AlexBradford23 Жыл бұрын
Finally! I've been waiting for this video!!!
@irishgroundhogbrewer3066 Жыл бұрын
Ever think of creating a brew experience where someone could come in and brew a batch on your pilot system with you? The ultimate brew day! I was surprised you didn’t smell the bubbling fermenter. I always try to get at least a whiff of mine, fermenting wort smells soooooo good. Cheers 🍺🍻
@mrow7598 Жыл бұрын
One of my local breweries if you're a mug club member you can brew with them for a day, on their 5 barrel system. Also before covid my state had a pro-am where you sign up for a lottery and if you're lucky your name gets chosen and you brew with a pro brewer. Its supposed to be you bring in your own recipe and they brew it together with you maybe with some modifications. However some you walk in and they go you're bring X. Then everyone brings in their beers to a place and a then theres a mini brew fest and every votes for their favorite beers. I really hope my state bring back the proam.
@NickGonsalves Жыл бұрын
That was a hell of a brew ride, love it.
@treehousebrewco Жыл бұрын
Thanks Nick!
@brygoss Жыл бұрын
Also, approaching 100 beer signs in the collection, would love number 100 to be Tree House :)
@jameskonners8304 Жыл бұрын
Awesome. Sounds like my kinda IPA. Less haze and juice. More bitterness. Cool to see the old set-up! Cheers from CT.
@tufaznail Жыл бұрын
This is great. I haven't gotten to the end yet, but I'll buy a growler of it.
@michaelmueller7860 Жыл бұрын
You just started a timer on my HomePod 🤣
@treehousebrewco Жыл бұрын
happened to me too!
@justincordray6633 Жыл бұрын
Curiosity 129. 😂 Really can’t wait to see next week’s episode - the facility tours were great, but these have been my favorite videos so far.
@JPMpaulallen Жыл бұрын
Awesome retrospective! Crazy thinking about the scale difference from then to now. Also, not to mention the sheer amount of business side work that goes along with all the beer you guys make. Must have some solid cost accountants😂
@treehousebrewco Жыл бұрын
We just go for it.😎
@donalix6310 Жыл бұрын
Makes me appreciate the beer more seeing everything that goes into making your wonderful beer. Don
@giantbeat1 Жыл бұрын
Laughing at the end of fermentation oxygenation! Cheers!
@treehousebrewco Жыл бұрын
Me too….
@Jimibean375 Жыл бұрын
Love it...just like old times!!!
@McSweetalot Жыл бұрын
Wait…. Are you not gonna show your dry hop procedure? Would love it if you could go in to detail.
@treehousebrewco Жыл бұрын
Likely in the next video- nothing particularly complicated.
@striperhunter-ic2wt Жыл бұрын
That was great to see
@treehousebrewco Жыл бұрын
👏🏻
@JJ_MTB_15 Жыл бұрын
Wow, such a great video.
@treehousebrewco Жыл бұрын
Glad you liked it!
@mleclairphoto Жыл бұрын
Very cool, thanks for another great video.
@treehousebrewco Жыл бұрын
You bet!
@andrewbeane6015 Жыл бұрын
Awesome to see you brew up the recipe shared in the recent short! Thanks for sharing something like this, I'll look forward to trying the recipe out at some point!
@treehousebrewco Жыл бұрын
Good luck!
@mattypoopoo Жыл бұрын
these videos are awesome! can't wait to make it back to Charlton
@treehousebrewco Жыл бұрын
Glad you like them! See you soon
@TommyBraas5 ай бұрын
Great video! Great story about oxygenation of your very first brew. Where can I buy that mash paddle??? How do you test if a very dark beer, such as an imperial stout, has unconverted starches?
@paulbilodeau8569 Жыл бұрын
Will be there in a few weeks to try😃
@peterismuiznieks2789 Жыл бұрын
Thank you! Great video! It made me dream about my next batch of beer! 🎉 Citrus, oats! Keep inspiring your followers!
@Kyle181INF Жыл бұрын
Awesome video. Loving this series!
@treehousebrewco Жыл бұрын
Glad you enjoy it!
@peclass428 Жыл бұрын
I am extremely excited you guys decided to start posting online. Amazing content!
@treehousebrewco Жыл бұрын
Us too! Thanks for watching.
@petestevens9208 Жыл бұрын
Anyone else’s iPhone Siri pop up when he started the timer? 😂
@enigmatic1976 Жыл бұрын
When is this beer ready? I'm looking forward to seeing it in the glass!
@GregoryOrzolek Жыл бұрын
Excellent! Very lovely at the 20th min! Please don't be afraid to show more emotion. It should reference what you mentioned: family and friends involvement, all obstacles, passion, love, and quality in perfecting the brewing process. Remember, your elixirs made many neipa connoisseurs' eyes weep in the early days. Pls work on highlighting sustainability, locality, nature, and the terroir of ingredients. P.S. All will appreciate the wide-angle communal tasting of this batch.
@treehousebrewco Жыл бұрын
Thanks Greg... It has not been easy, that's for sure. Also, JJJuiceee Project Galaxy + Galaxy + Galaxy made me weep just yesterday!
@jordanpage176 Жыл бұрын
Loving this content!! Please keep it coming
@treehousebrewco Жыл бұрын
Thank you! We will try!
@pt11215 Жыл бұрын
Thank you thank THANK YOU for the awesome content. Curious about why you didn't conduct a mash out step. Any particular reason?
@LiquidCrushable Жыл бұрын
I'd love to see you talk about the water chemistry and closed fermentation side. Do you add hops during fermentation? Thanks for the video's! It's really cool seeing a sorta behind the scenes at my favorite brewery.
@erikcarlson1318 Жыл бұрын
Is the final product going on tap for the public as a special offering? Or for the staff of TreeHouse? Just curious if I could get my mitts on 1 tasting of that beautiful looking beer. Keep doing great things TreeHouse!
@treehousebrewco Жыл бұрын
Not sure yet - stay tuned…
@scottgoebel4671 Жыл бұрын
Great video. I am looking forward to tasting your beer. A buddy knows a guy who is traveling from your area to ours. A case is on the way.
@treehousebrewco Жыл бұрын
Awesome, thanks Scott!
@tommyjohn_45 Жыл бұрын
... but what's the secret ingredient!?!??! 😁 Can't wait to stop by and give this a taste.
@treehousebrewco Жыл бұрын
There are many… 😏 Thanks for watching!
@erwindijkstra5077 Жыл бұрын
Hi Nate, I love the knowledge you have in brewing. I'm looking for some advanced literature. You got any advice on books to read?
@treehousebrewco Жыл бұрын
Technology Brewing & Malting by Wolfgang Kunze. Wildly expensive but if you can find it at the right place it’s indispensable
@isabellelemay1206 Жыл бұрын
Nate, in your first video in the series you mentioned how great the water is in Charlton, how does it differ from the water at Monson, is the secret sauce what gets you to balance the water so that they were completely equal?
@treehousebrewco Жыл бұрын
Monson water was garbage I had to fight every step of the way. But ultimately it’s basic math
@m97073 Жыл бұрын
@@treehousebrewco I've read John Palmer's Water book. Can you elaborate on what you mean by "garbage"? Curious to know as my water is garbage too, and I'm always battling, usually with a lot of lactic...
@Chris_Moncada Жыл бұрын
Did I miss a video that shows the final product? If not, when we going to see how this turned out?
@treehousebrewco Жыл бұрын
We are working on it - has been tough with travel and the obligation discussed in the video.
@JackHanington Жыл бұрын
Fun vid
@treehousebrewco Жыл бұрын
Thanks Jack!
@BigEarl325is Жыл бұрын
Secret sauce in the mash!? Voodoo....
@Wurszt.Brewing.Andrew21 Жыл бұрын
Would you consider selling that brewbuilt fermenter?
@robertross8091 Жыл бұрын
I’ve never home brewed before but after visiting tree house for the first time last weekend I want to start! How do you recommend getting into it? Where should one get supplies and ingredients? Any and all advice would be appreciated
@NathanYager1337 Жыл бұрын
Somebody wake CH up and have him comment on this brew day. #brajfyre
@curtisbrause9255 Жыл бұрын
Apologize if this question has been asked/answered already but when you mention the foam on the boil and how the generally translates to foam on the beer, what are main factors in the mash that are influencing that?
@diegogarcia8623 Жыл бұрын
Awesome! What is a typical water profile for your IPA? Cheers 🍻
@treehousebrewco Жыл бұрын
we don't have a typical water profile. it is different for every beer and every recipe and every hop combination. it has taken us literally thousands and thousands of batches to discover what is best for us. trial and exploration is most of the fun.
@downsideup119 Жыл бұрын
How did the beer turn out?
@Wurszt.Brewing.Andrew21 Жыл бұрын
That was definitely cool. Does treehouse ever hop burst or use other hip techniques besides bittering and dry hopping?
@treehousebrewco Жыл бұрын
Oh yes, many different hopping techniques..
@stevenplass3139 Жыл бұрын
So how did this beer come out in the end? Is there any review on this brew?
@TovarJulian Жыл бұрын
9:59 acid addition?
@mkmead2006 Жыл бұрын
How did this beer turn out? Was there ever a follow-up episode?
@treehousebrewco Жыл бұрын
There is in the channel yes
@umwolverines2316 Жыл бұрын
How did you clean kegs when brewing on the 10 gallon system? DIY keg washer?
@treehousebrewco Жыл бұрын
pull spears, clean by hand
@umwolverines2316 Жыл бұрын
@@treehousebrewco Wow, that's a lot of work! But I guess if you were only getting a bbl per batch it isn't too time consuming to pull the spear out for a couple of kegs.
@EricVandenAkker Жыл бұрын
awesome stuff! how much loss is in all that tubing, hoses, chiller, pump, etc? did it have an effect at this scale?
@treehousebrewco Жыл бұрын
minimal loss...
@RecipeswithBen Жыл бұрын
Sounds like the name of the beer should be Secret Sauce!
@user-jt1jv8vl9r Жыл бұрын
How do I find your beer in the UK? If only you'd find a distributor here I'm sure there's demand for your product.
@StereoRodeo Жыл бұрын
How do you keep the fermenter at fermentation temperature?
@treehousebrewco Жыл бұрын
For the homebrew, we don’t
@StereoRodeo Жыл бұрын
@@treehousebrewco Thanks.
@brygoss Жыл бұрын
So how much do you want for this keg?
@matthewbrown5677 Жыл бұрын
Should mash pH be at 5.65 for a cooled sample so at mash temp ......it is 5.3 .....please confirm....? 0.35 units higher for cooled sample. Home brewer from UK....
@mikemiller3162 Жыл бұрын
How many gallons was that batch?
@treehousebrewco Жыл бұрын
Ten
@Homebrew58 Жыл бұрын
What is that temperature probe you are using?
@treehousebrewco Жыл бұрын
No idea, something we grabbed in a hurry from our maintenance department. Used to use a Thermapen way back when.
@stueyevilcat9983 Жыл бұрын
What's your fermentations temps look like and time from grain to glass?
@treehousebrewco Жыл бұрын
It depends on the beer
@19pinkyy Жыл бұрын
what is your opinion on BIAB brewing? On a 10gallon to 1BBL batch size.
@treehousebrewco Жыл бұрын
It’s weird for me to be honest- all grain or bust.
@19pinkyy Жыл бұрын
@Tree House Brewing Company biab is brew in a bag. It's all grain, just one vessel instead or 3. Regardless, this series is awesome, keep up the great content!
@stevenplass3139 Жыл бұрын
Sorry the last ingredient in wasn't mentioned, or maybe I missed it, but what yeast was used?
@Wurszt.Brewing.Andrew21 Жыл бұрын
London 3 liquid
@stevenplass3139 Жыл бұрын
@@Wurszt.Brewing.Andrew21 Nate said it or how do you know?
@Wurszt.Brewing.Andrew21 Жыл бұрын
@@stevenplass3139 in the earlier brewing video he mentions what yeast to use…
@stevenplass3139 Жыл бұрын
@@Wurszt.Brewing.Andrew21 cool
@isabellelemay1206 Жыл бұрын
How'd it come out? Do we have beer? 🤤
@palefaolotoi6353 Жыл бұрын
Nate get intense when brewing.
@treehousebrewco Жыл бұрын
Very… I have mellowed
@ElKataplun8 ай бұрын
I hate being that “guy” I understand secrecy for your “secret sauce” and not divulge what makes treehouse beers what they are BUT the reason is homebrewers watch these videos is to know what part are you adjusting in your water profile. We don’t need actual numbers but just what do we need to adjust to get that “hazy glow” and not that “dirty dish soap” look and getting that awesome mouthfeel.
@brasserienuka8171 Жыл бұрын
we know whats the secret sauce and we wont tell ! 🤫😎
@Harv043 Жыл бұрын
Can you post the recipe?
@treehousebrewco Жыл бұрын
It’s in a short on our channel
@chadruleau8265 Жыл бұрын
@Tree House Brewing Company the short has the 5ibu additions at 20min, this video at 10. I'm going to give this recipe a try over the weekend and try it right in the middle @15mins
@Joetp Жыл бұрын
So... how did this come out? 👀
@treehousebrewco Жыл бұрын
There is another video on the channel where I discuss it. 🙏🏼
@Joetp Жыл бұрын
@@treehousebrewco So there is! Cheers Nate! Keep up the good KZbin and beer work!