Homemade Cioppino Recipe - Laura Vitale - Laura in the Kitchen Episode 263

[@MyLaura999]

I also am Italian and would like to thank you Laura, you truly are the best. I can watch your videos all day, you inspire us all to learn all your delicious recipes and most of all you have such a charming personality. Merry Christmas!

[@dieanahwilliams9111]

I hope Laura does not stop make videos I hope she keeps going she the reason I enjoy being in the kitchen. A true inspiration to do what you over to do.

[@Yelobutterflyable]

i follow almost all her recipes and it worked all the time! one of her clams spaghetti in white wine sauce helped me pass my culinary exam! love u Laura xoxo

[@DreamAwayLullaby]

What’s the recipe? It’s not posted:(

[@stevepatterson9243]

Looks delicious Laura. Easy, peezy! I will make it soon. Grazie siniora !! 😀

[@Sexyy7867]

You are truly an inspirational women and looking back at your older videos, I think we can all agree that you have also grown as a person. We love you Laura !

[@rodsaccon]

Best cook/chef by FAR!! All recipes are amazing. So easy to follow. Uses ingredients that most of us have on hand. Laura is absolutely amazing. Have her books as well. She's the best!

[@JACLYN718]

I just made this. Posted a pic on twitter, facebook, and instagram for u. I used clams, scallops, shrimp and squid. Store didn't have mussels! Thanks its the best recipe I've made from u.

[@DreamAwayLullaby]

What’s the recipe? It’s not posted:(

[@themellymellypoo]

i just made this with only mussels and clams (cos i LOVE shellfish) AND IT IS FANTASTIC!!! YUMMMM

[@searstower75]

i'm a fox in the kitchen with all her recipes!! so far everything has been beyond good!

[@marknarouz4337]

You are the best chef God bless you and all family

[@puggychu]

You have got some of the best & tasty soup recipes on youtube! This one is among your best soup yet......love it.

[@alimakingmyway3006]

I've been on a crazy diet for like a year so I've avoided your channel Haha but now I'm pregnant and I've been craving all the yummy stuff lol so yayyyyyy happy to be back on your channel and I'm totally going to try to cook several of your recipe soon :) love ya Laura! You're the best!

[@MrHawaii89]

Today i was really bored and because i love to cook, i decided to get my hands around a dish i havent done yet. I was craving pot roast so i came on youtube and found your pot roast video. It turned out really good! Because it came out so good, i decided to search around for more recipes you have and i found this video and cant wait to try this dish out because i LOVE seafood. Your videos are really good. Very good personality! Keep it up Laura! Aloha from Hawaii!

[@mayk139]

I used this recipe 5yrs ago Nd came back today to make it again. Love Ur stuff Laura 💓

[@LauraintheKitchen]

@superjunior912 The word 'fishes' in the english language is the proper way to address multiple species of fish. Since we are referring to seven different species of fish, the term 'seven fishes' is the correct way to address such a collection of dishes. Google 'Fish vs Fishes' for more info.. Enjoy!

[@Pegsboy1013]

Simple easy dish to create. Looks fabulous!

[@magbanuaj1964]

I just want to add... You have such a pro camera man as well. Very professional job! He or She is a keeper! ( for as long as you have your show. ) Great recipes and great presentation. Thank you :)

[@christinarutherford8196]

magbanuaj1964 + I always love a close-up of that meal.

[@Superseanbarry]

Good job! I liked & subscribed. I made a dish I called fish soup, clams, shrimp, mussels, fish that was fresh, and a similar broth. I had never heard of cioppino. When serving to my sophisticated friends ( I am but a small fish in a big soup) they said," best cioppino I ever had" I replied, "What" Here comes the scallop part :D I pan seared some scallops in butter, did all the stuff you should do with those folks, and served them in a bed of angle hair with a heavy garlic parsley, little bit of Olive oil coating. Man, them rich folks loved it all!!! Now I'm washing dishes at Burger World. Happy holidays all!

[@LynxStarAuto]

Till this day, still my favorite (and easiest) recipe from Laura. Easy, delicious, and will make u a star of the kitchen. 😉👌🏽

[@misfit749]

You know and suggest such typical Italian tips 😍😍you are incredible 💋

[@rajivlakhan9559]

Wow you explained the cooking process great.

[@RIZZYFLOURS]

she has some of the best dishes

[@kathynhungtran]

I stayed at home from school today, and i thought why not try this ? and it's amazing. love you, and your recipes. :) thanks dollll !

[@MrSparkums]

Great job! Looks delicious..

[@marknarouz4337]

Thanks Very much God bless with whole family

[@wcm0782]

I made this recipe and is the BOMB!!!! Thanx laura

[@mayrapeace4491]

Awesome as always, love how you explain everything and give alternatives, thank you!

[@jeanelljohnson]

Great and simple recipe. Scallops and shrimp don't take as long to cook as mussels and clams so I added the scallops one minute before turning the heat off and the shrimp right after turning the heat off and allowed both to sit for a few minutes before serving. This turned out great. I served with an option of pasta and/or garlic bread. Next time, I will add cod and squid.

[@DreamAwayLullaby]

What’s the recipe? It’s not posted:(

[@melody25631]

I made this in culinary school, &i loved it.. Yum

[@lindaswoveland8515]

You have made me so hungry for this dish. It looks delicious. I won't be able to stop thinking about making this recipe, until I get to my favorite market for the ingredients.

[@sahanasmulticuisinefood4275]

Nice recipe. . thank you

[@ericanewalt4009]

Looks great...I'm NOT italian but I'll make this Christmas Eve...Thanks Laura

[@LauraintheKitchen]

@cucciolotta5992 well since i was Born and Raised in Italy for most of my life and since my whole family still lives these ( so of course i visit very often) i can tell you that yes the feast of the fishes is very much a traditional italian thing. However we tipically don't stick to just 7 different dishes, more like 10

[@DianaAmericaRivero]

A lot of Catholic countries eat fish around the religious holidays. I'm from Mexico and we always have Bacalao (salted cod with potatoes in a tomato sauce with yellow chiles and Spanish olives) on our table at Christmas and/or Easter.

[@misswiss278]

tried it out it was deeeeeliiiiciiiiious!!

[@orangefanization]

That looks so awesome babe. You always outdo yourself. I never made this but it’s on my list! Thanks as always Bella ♥️

[@1lovej]

Omg I just made this recipe and let me tell you it came out delicious. I will definitely making it one of my top favorites. Thank you for sharing it 🥰

[@Victoriatremblay]

I just stumbled upon on of your Mussel recipe videos and now I can't stop going through your videos! You are simply stunning and a joy to watch cook! I will be trying some of your seafood recipes when I see my family next.. We have Surf n'Turf nights and I always do the seafood part. I subscribed so thanks for being wonderful! (Do you by any chance have lobster recipes?)

[@나비콩꽃]

I like your recipe. Thanks for the tips.

[@ChefJarod]

Looks good ...thanks for the video A good addition to the recipe is san francisco bay dungeness crab ..

[@gilcarreon5958]

Awesome thanks for sharing your recipes ❤I love it

[@LyndsayWellsTheKitchenWitch]

I love cioppino and often make it for New Year's Eve but have never been completely happy with the recipe I have. Will definitely try yours out this year!

[@cmannequin]

OMG I LOVE CIoPPINO!! Ive made it for thanksgiving from a recipe i got from all recipes, and i cant wait to try this!

[@jacquelineamandasapon9049]

Best recipes ever

[@DreamAwayLullaby]

What’s the recipe? It’s not posted:(

[@millylopez6913]

Thanks for the tips!!

[@nilmalabanan]

It's a pleasure watching you cook. I already made few of your dishes and they came out delicious. Keep on cooking gorgeous👍

[@earthishome1866]

Looks delicious

[@mondonudo]

Ciao Laura, I am Gianni from Genova capital of Liguria in North Italy. The local fish stew, zuppa di pasce, is called in genoese language CIUPIN ... Similar to you recipe, but additionally using very tasty small and spiny fish, very tedious to eat but supremely tasty... Your recipe must be delicious anyway, but should you have fresh thyme and maybe even a bay leaf and rosemary twig I would recommend you use it. Maybe add a small chopped-up onion, better if red, at the beginning in your soffritto. Love to you xxx

[@donhawryluk9217]

Rosemary and seafood don’t go together. Bay leaf ok

[@CreepyIndian91]

Im barley a beginner at cooking stuff, but these recipes are so good and simple I cant wait to give them a try :) tomorrow I think I will try your garlic bread recipe with my boyfriend. Should be fun to do as a couple :) Love your videos :)

[@TheJazzmania]

Made it yesterday!! So so good!!

[@msnannybean]

I'm making this tonight...looks sooooo good!

[@gilcarreon5958]

Thanks for sharing your recipes so awesome yum 😋 🥰

[@urangoo9005]

Thank you so much. I definitely cook my husband this weekend

[@smemorina84]

I was just looking for a nice and simple recipe for a fish/see food soup! Thank you Laura! :)

[@MrJonsboo]

Laura, you are the best. I totally copy cat all of your recipes ( but I give you credit and tell my friends to subscribe and share) I made this dish (and others on your page) to impressed the hell outta my in-laws. I must confess my mother in law doesnt know that your my secret weapon. She a hard chick to impress, especially when she didn't like me in the beginning. You food brought us peace, that woman can eat!!! Shhhh dont tell her I said that LOL

[@siennaguaglione4959]

I did make this using your recipe. It was delish! Thanks!

[@mikeyd946]

Sooooooo delicious!! I Love Cioppino 🍲

[@delorisbledsoe2959]

This a very good looking chowder. I will be making this. I'm sure it smell heavenly😃 Thanks

[@MissHKNY]

Thank u for sharing this! I love seafood too and can't wait to try this! :)

[@Lianel402]

Love soup, love seafood! So delicious 😋

[@CarlyleVSmith]

Love your recipes and your presentation. Great stuff !

[@RussellNatasha]

Very nice thanks Laura...oh btw your tilapia recipe is my husbands favourite meal at the moment :) x

[@chivyp]

ive been subconsciously waiting for this!!! and here it is, YAY!

[@Fields292]

Love the content and the bubbly personality. Thank you :)

[@randomlittlesilly]

love this woman so much

[@شعاعنور-ش8ي]

Thank you looks very yummy 😋

[@smushi1127]

I just made it! It was great and nice to prove my parents that I can cook :3 Delicious Thank You So Much Keep the videos coming :)

[@lmo222]

Awesome recipe as always. Laura you're amazing!

[@LauraintheKitchen]

@Sexyy7867 thank you :) and I love all of my viewers! Thanks for watching!

[@abigailguillien7511]

Am going to try this recipe!

[@zacl79]

holly molly this looks dang good, certainly going to give this a go!!!

[@adityabiyani387]

great video

[@roccovitiello7031]

Another good recipe

[@Directedbybc222]

Thank u looks great I'm about to make it now

[@darnabedwell2115]

You made that look soooo easy! I love cioppino but have shyed away from making it at home. UNTIL NOW!!! I'm so excited an original cioppino recipe that I can handle. Thank you. 💖

[@XxjceeT6xX]

Looks good! Have to try it someday.

[@Manny51018]

That was the best cioppino I ever made, the only thing I added was chili 🌶️ pepper paste,thank you ❤❤❤

[@joliewalt1988]

made this today! turned out great!! :-) thanks for the great recipe!

[@annasophiabebe]

i am drooling and imagining the smell. ahhhhh looks so good

[@mehavemalaria]

Cioppino is originally from San Francisco but was inspired by Italian fisherman who settled in America. The Italian dish it derives from is called ciuppin.

[@gachaclubnewlearningnewsit5316]

True

[@coachdee5162]

Christina Kok no clue what u talking about totally FALSE

[@Bessmaster2000]

COACH DEE - Sorry coach, your wrong and Christina is right, cheers anyways.

[@manitheman0806]

came from Liguria.....Or possibley Sicilian or Portuguese fisherman from San Francisco....

[@johnsheehan977]

Right. I live in the San Francisco Bay Area. I was born in San Francisco and I know the Cioppino story.😉 The word Cioppino actually means "pitch in" "pitch in" Which is what the fisherman would do with their daily catch. it was a joined effort. Thank God for cioppino!!we are having it this Sunday.Has been a tradition in my house.👍😋✌

[@joelethier2173]

She is awesome she is great at this her show is so informative on great italian cuisine she is also very beautiful got my heart rush

[@babycheecks1209]

he will never have a bad meal or go hungry, a MANS' dream woman :)

[@NextGmind]

looks great

[@mariecincotta1926]

Mouth watering!

[@yumaharleyrider]

like the way you do it I usually ad noodles to mine just the way I like it but I think I'll try it without

[@justinetamse622]

thanks!

[@mcmo121]

I am so hungry now! Love your video! I copy a few of your recipe,can't wait to make them! Hummmm! GOOD!

[@xBreeTannerx]

wow, that looks really good :D thanks laura

[@amreensahni9146]

Delicious

[@maritschie]

Thank you for posting that :) I ve wanted ot know how to cook it for such a long time :)!!!

[@MsSouthernman]

This was so great - I'm making this for my son's wedding - he's a Sous-chef and we compete.

[@wcmMoralea]

I made this and it was wonderful

[@annachesnok]

Hey Laura, I discovered you a few days ago and must say I absolutely love your recipes :) I really want to make this dish, but I cannot find it on your website... is it under a different name?

[@elladuhon2297]

This fish soup looks wonderful and it is basically seafood gumbo we make in Texas and Louisianna with the exception of making the roux which is the most time consumer if making from scratch or fresh made.I am sure both are wonderful.I know about gumbo cause everyone who eats my gumbo loves it.

[@marscosta7995]

bravissima! anhe in italia seguiamo la tua ricetta... ciao ciao

[@vampi49]

yummy im gunna get my mum to make it haha and i LOVE your kitchen :D

[@a2broo]

Laura, can we put some lemon in it? i love the recipes! i'll try to cook it this weekend :)

[@saccharinelemon]

i love seafood, thanks Laura!

[@chmellen]

thank you for your fish stock resp.

[@misschowa]

Where did you get your bowl and cutting board?!?!?! Im in love.

[@TheVittleVlog]

This looks amazing!