Homemade | Egg Samosa with Cheese

Ingredients:
• Ready-made samosa dough
• Boiled eggs
• Cheese
• Chopped parsley
• Black pepper
• Salt
Cooking method:
• Cut boiled eggs into small pieces
• Cut the cheese into small cubes
• Add chopped parsley
• Add salt
• Add black pepper
• Mix the ingredients
• Mix flour with water to stick the dough
• Wrap the dough
• Fill it with egg stuffing
• Brush the edges with the flour mixture and roll them up
• Cook it at a medium heat
• Fry until golden and crunchy on the outside
• The meal is ready for health and wellness