Homemade Vegan Apple Cinnamon Rolls Recipe

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RECIPE
Dough:
3 cups plain flour
1 sachet of instant yeast (7g)
2 tbsp brown sugar
1/4 tsp salt
1 tbsp cinnamon
1/4 cup (60ml) melted coconut oil (or vegan butter)
3/4 cup (180ml) plant-based milk, warm
2 tbsp maple syrup
Filling:
1/4 cup (60ml) softened coconut oil
1/2 cup brown sugar
1 tbsp cinnamon
2-3 apples diced
- Cover and set dough in a warm place to rise and double in size (60mins)
- Once you have the rolls in your baking dish, cover and set aside for 30 mins before baking.
- Bake for 20-25 minutes at 180ºC
Glaze:
1/2 cup icing sugar
2 tsp plant-based milk
1/2 tsp vanilla
- mix together until you get a smooth slightly pourable consistency
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[@TessBegg]

Hope you enjoy these rolls 😋 Recipe is in the description!

[@meekaetienne4812]

I tried this last night for an after dinner dessert - so yummy!!! I like that it wasn’t too sweet but still such a great flavor. Thanks for sharing

[@trillajenn]

Thank you, Tess! I will try those! 😊

[@TessBegg]

Enjoy 😊

[@mikeskylark1594]

Pretty healthy for cinnamon rolls

[@sterrevancampen7763]

loveee cinnamon rolls!! need to try these

[@seandesmond5560]

They look amazing wonderful Tess!!! 😋

[@TessBegg]

Thank you 😋

[@rorroryusoul]

Cool video tess begg

[@TessBegg]

Thank you 😊

[@adrianacamelo7814]

❤❤❤🌻

[@davidthescottishvegan]

These would be great to bake in an airfryer Tess Yummy 😋 recipe and love 🥰 the video and love 💕 Tess.

[@TessBegg]

Great idea!! I wish I had an air fryer haha

[@jonahkerehona]

🤤🤤

[@leonbelton3460]

😉 Promo`SM.