Homemade Wonderbread? Easy Homemade Sandwich Bread | Organic Recipe | Sliceable Bread Loaf

Today Annie will show you our favorite homemade sandwich bread recipe. We've shared how to make easy artisan bread in the past, • How to Make Crusty Art... but today' recipe is a good old-fashioned loaf, perfect for sandwiches! This delicious bread has just six ingredients!
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[@Milton-c1d]

Thank you for the reshape for wonder bread.Aloha from Hawaii Milton Donner....😊

[@aj8203]

Annie...what can I say? This is the FIRST time I've been able to make bread from scratch and it actually came out RIGHT! I'm not even joking right now...I have tried and tried and I'm not sure WHAT I was doing wrong in the past but watching you and Tabitha and meticulously taking the measurements AND using unbleached flour....it came out PERFECT! Looks and smells soooo good! My husband can't wait to get home to and try some and most importantly, I am thankful to have finally been able to make him homemade bread! This is now my go to recipe from here on out and yet ANOTHER win for my fave fam...HEARTWAY FARMS!!!

[@HeartwayFarms]

Wonderful!!!! Enjoy 😍

[@aj8203]

@@HeartwayFarms Follow-up: So tried to make the bread again....totally didn't "proof" as foamy nor did the dough come together well in the mixer. I don't have a thermometer to test the temp of the water but it was not cold nor hot. Not sure why it didn't foam. I tried the honey method AND the sugar one separate and no go. Also used olive oil instead of avocado in the mixer and that definitely didn't work. Is there a huge difference using one oil vs the other? I'm so disappointed cause when the bread comes out it's DYNAMITE! Any feedback would be appreciated!

[@christymiller6350]

Thank you so much for sharing your wisdom with us! I have tried a few different bread recipes, and am still trying to figure it out. My family LOVES your banana bread recipe, so I'm sure this one is fantastic too! Love your assistants you had today😊 and I also LOVE the shirt you're wearing! Hope ya'll have a fantastic day!

[@gabriellapeebles9357]

Made this recipe last week and I’m currently making it as I type. This recipe is my new favorite go to! It’s perfect and the flavor is perfect ❤ Thank you for sharing this blessing from one family to another. I love you all!!

[@HeartwayFarms]

Lovely! So glad you are enjoying it! Blessings to y'all it's always nice seeing your posts! Thank you for your support!!!

[@ISusanna]

I have been looking for a simple everyday bread recipe. To add to my home thank you for sharing. Will be trying.

[@COWELLGIRL]

Great helper momma !

[@HeartwayFarms]

She loves being in the kitchen with Mama ❤️☺️

[@pamelab.4731]

OMG…thank you so much for this recipe!🤩 I make your crusty bread every week, this will be a nice addition to switch things up.❤

[@ljmproductions1]

Great video! My family hasn't really ever made true sandwich bread loaves, so this looks intriguing.

[@karenjohns8859]

I am very excited to try this for my husband!

[@journeywithnichole]

Looks delicious! Perfect light brown!!

[@jesaenza69]

This recipe just looks so simple. We’re definitely going to try it!! Love you guys as always!

[@joyarnett6570]

That looks so good I haven't made bread before it doesn't look to hard to do.....Thanks for sharing it

[@susanclair8623]

That bread looks delicious ❤

[@juliabrown5948]

Love this video, definitely going to try this recipe asap! Annie, I saw your little pup peeking his head up during the video. ❤️ I would love to hear how many dogs you have, which ones live where (inside or out, with the people or the animals, how they do with the birds), what they eat (packaged dog food is getting so expensive!) and how your LGDs do with your house/family pets. We want to add an LGD but not sure how our family goldendoodle would handle it. Thank you!!

[@nancypyter1511]

Looks delicious and easy! Will give it a try!🥰

[@marilyncapehart663]

I have a new bread machine and I act like I forgot how to make bread, I think because it’s only me now, loss my husband, Watching you maybe I will start, thanks for sharing., everything you make look sooo good, Tabatha is pretty and I love her top, I like Colorful things, Tabatha is cool to be a part of learning different things like your Sister 7-14-2023❤

[@HeartwayFarms]

You can do it!

[@carrolbrown7671]

Awesome I'm making this tomorrow

[@lbf5984]

It's okay Tabitha, I don't lock my mixer very often either ;)

[@HeartwayFarms]

❤️❤️❤️

[@janetlavoie2441]

Lovely

[@cedarcottagefarm2885]

This is slightly different than mine, so I decided to try it. It’s in my oven to rise. It looks good. Update. I just finished this loaf. This is good and soft. It has an excellent flavor. Have you ever made this with bread flour?

[@vjohnson2400]

Love that Tabitha wants to learn the skill of bread-making, good job Tabitha your bread looks scrumptious.

[@HeartwayFarms]

She is a great helper 😀

[@dhansonranch]

Looking good Annie! Good job Tabitha! Very similar to my recipe but I use lard instead of oil, including greasing the pan. When I make this bread it is never just one loaf though...lol...typically 10 loaves and so everything is hand kneaded. Have you tried the instant yeast? I quite like it. Looks delicious!

[@citygal2198]

Do you melt the lard

[@dhansonranch]

@@citygal2198 I use active yeast so it is a bit different in that I add the water to the bowl first. I make the water a tad bit hotter and let the lard melt. You could melt in a separate container to follow the same procedure as Annie. However, I use unmelted lard for greasing hands. I do two rises on it before the pans, the second rise being 1/2 the time of the first.

[@citygal2198]

@@dhansonranch Thank you

[@TazyBaby]

Do you specifically need avocado oil, or will vegetable oil work fine?

[@HeartwayFarms]

Any vegetable oil works fine!

[@justlifeacoustic]

Is there a substitution for avocado oil?

[@deanettajackson3109]

I have been trying lots of bread recipes to get a soft sandwich bread that the family likes. I will have to try this one out. I use the pullman pans would this work in the 1lb or would it be better in the 2lb pan. Also do you have a potato bread recipe that you would be willing to make a video of? Thank you for your wonderful videos.

[@lisahowell1992]

Can you use an alternate oil? If so, is it the same amount?

[@HeartwayFarms]

That should be just fine. Blessings and smash that subscribe button ✅

[@shirleyjensen417]

♥️

[@iamhis5580]

I don’t have a stand mixer

[@bungikevin3917]

You have beautiful children, love they get involved.

[@Shawna795]

Is that a 9x5 loaf pan? Thank you for your recipe ❤️

[@DodiThornburg-gi7nl]

I can’t wait to try this!! So wish I had a stand mixer ☹️So much simpler for so many recipes

[@KNC298]

What if u don't have a stand mixer ? Just mix by hand until it becomes that consistency ?

[@savioursoul]

Looks delicious

[@cherylcranford8908]

What a beautiful loaf of bread 🍞

[@marianeudorf7524]

🙏🏻🙏🏻❤️

[@bonnie5601]

Hi Annie! Was just thinking about making some sandwich bread for BLTS tonight and saw your video just now. Will get working on it! THANK YOU and God Bless!

[@HeartwayFarms]

Let me know how it went, Bonnie ☺️

[@bonnie5601]

@@HeartwayFarms Hi Annie! Well, wish I could send you a photo! I am using up “old” flour that’s still good as I’m going to start milling my berries again, so I used some store bought spelt flour. It came out sooooo PERFECT! I am using this recipe now for my sandwich bread so THANK YOU! In addition, my eyes popped out of my head when I saw your bread pan. I have collected vintage/ antique glassware that I use and I have the SAME glass bread pan but it has small glass handles and it’s a Pyrex. I know that pan added to its perfection! I baked it on convection at 332 degrees and it took about 40 minutes. I did not add extra gluten using the spelt and it still came out incredibly fluffy. So, for dinner I made egg salad using my chicken eggs and my boys asked if I ONLY baked 1 loaf! If you’ve ever doubted the good you do by having this channel, know that I appreciate all your information and hard work from the whole family. I hope to go home to Iowa soon and may be able to stop at your farm store. It would be so wonderful to meet you. Have a Blessed weekend!

[@nancyalberghini7581]

Just a respectful tip. Kitchen aid recommends that when mixing dough with the hook we do not put on any faster than 2.

[@sarahd621]

This makes sense… anytime I attempt to put mine on 3 or 4, I change my mind within seconds because the mixer clearly doesn’t like it😅. Thanks for sharing! 😊

[@HeartwayFarms]

Great tip. Thank you 😊

[@cheche2181]

Fabulous!! So yummy😍 when are we to expect the next haul? Your hauls are just the best 🥰💗