Hot Dogs & Tagliatelle

Merchandise
kays-cooking-2.creator-spring...

[@ftgv1]

I love the title being what it is, and then the thumbnail being some roughly chopped spring/green onions. Lets us know we are in for a another great recipe. Cheers Kay !

[@KaysCooking]

Thanks so much

[@94Coolperson]

It's almost 1am and I'm watching kay fuck about with spring hunyons and a basil plant time to re-evaluate my life

[@minsmolls]

Kay you don't have to take the veins from the middle of the leaf. Just tear the leaves off the main stems.

[@rebeccatayler]

😊

[@Scootio]

"they can go in the bin" Literally throws away half of the spring onions...

[@KaysCooking]

I didn,t know how much can be used

[@thetroopersk]

@@KaysCooking you cant cut ?

[@mergat2970]

​@@KaysCookingKay just save it for later

[@dawn4850]

​@KaysCooking there's soooo much you don't know!! Shocking!!!

[@laurax940]

Thank you for cooking the national dish of Italy 🇮🇹❤️

[@carolinedunphy957]

DUH

[@RuairMulligan-po7cl]

Fafancoulo

[@camerongreener9668]

thank you kay!!!!!1!!

[@brantmeredith3162]

GOAT

[@peepysprite]

You can use the entire stalk of green onion/leek! Doesn't matter if it's green or white :)

[@peepysprite]

@@simonj1521She had said she didnt know if you could use the tops or just the bits with white inside.

[@possumguts]

fwiw since some of the green parts of leek have to be cooked differently to be edible, that might be why she thought that. spring/green onions and leeks are very different of course

[@peepysprite]

@@possumguts Do they? I've never heard that before, thank you.

[@heinrichf8125]

Showed the culinary skills and cuisine to my Italian friend who is a chef…. He just nodded his head with a sign of approval and said bellissimo 👌

[@TimeMasterOG]

No tf he didn't 💀

[@omram566]

fresh basil..

[@Andrink]

😂

[@simonfoster-taylor7779]

🤣🤣

[@_Al00f_]

Very fresh. Why should she wash the natural flavors off?

[@BigJoyce]

Mamma mia

[@nataliefelton658]

Apart from the black mushy leaves 😂😂

[@filipstranavcin1146]

Nothing better than a proper Italian dinner!

[@filipstranavcin1146]

That Basil looked fresh and happy to be part of your meal.

[@chrismansell1601]

Diet Coke sponsorship coming any day now...

[@KaysCooking]

Hope not

[@94Coolperson]

Think of the £££ could buy so many hunyons

[@KINGLADUDU]

Some nice over cooked pasta and with weird looking basil and hot dogs a true Kay special 👍👍,

[@AirMoonSafari]

Nice one Kay. What is your favourite pasta shape?

[@fatheroftherealm]

Love Kay and Lee! So naturally funny and sweet. And the food is down to earth.

[@rebeccatayler]

Kay you should always wash your greens and vegetables,sometimes they have alot of dirt I them I've found 😊

[@LocustxPrincess]

It’s a shame you no longer wish to collaborate with Daz. I was quite excited to see it happen but good luck in your future ventures Kay maybe one day we’ll see the collab 😁

[@tobyclutterbuck1085]

The basil 😂

[@reignplays2475]

Kay >cooking with jack

[@KaysCooking]

Whos jack

[@thefitnessgrampacertest5732]

@@KaysCookinghe’s a terrible cook. He doesn’t even cook his meat properly he eats raw chicken all the time

[@christines2556]

I hope the spring onions were washed first but I don't think they were given Kay's comment about insecticide. Just removing the top layer won't remove the insecticide etc, or germs from the supermarket. They need to be washed. So does the basil. Yes you can use the whole leaf. Cutting herbs is easier with a long bladed knife too.

[@TB-us7el]

ain't nobody got time for dat

[@TimeMasterOG]

​@@TB-us7elliterally any normal person does. Kay is just lazy

[@february7438]

I think you can use also the green bits. I only cut off the bottom with the roots and use all the rest. Great video!

[@SigmaInOhio-tv6gu]

Can't wait for you to engage in a cook off with daz

[@jeancoles1202]

Booker T and the MGs a group from the 60s had a hit record called Green Onions x

[@jwsuicides8095]

Wrong. It was called Green Hunions!

[@KaysCooking]

I don t remember i was,nt born

[@Emma.1993]

Elmlea isn’t real cream a bit like Margarine isn’t Butter, the key ingredient change with the ‘fakes’ are oil, you may already know that.

[@TB-us7el]

thas a good idea avin the water from pasta evoprate rather than avin t'drain it, nice time saver that! 👍

[@FabioL121]

If your here from Daz 👇

[@DarkCherryNaeyass]

I came from layze

[@Vultur3.]

U are so wholesome ma’am keep it up!

[@BnaBreaker]

Where are you getting these recipes Kay lol... why would a recipe even exist for some hot dogs thrown into pasta? I just have so many questions.

[@steveevans3846]

It's much loved dinner staple in some parts of America 😊

[@jackloveshisangelo]

very tasteful recipe Kay, my Great italian grandfather Martino Slambino used to make this too, except he used chicken nuggets instead of hot dogs thumbs up

[@thetowertarot13]

😂

[@angec4186]

😂😂😂😂😂

[@AndiGomez-yu2dx]

Fumbs Up!

[@aishabackup7082]

Kay there was some soil with the basil there that you missed!

[@frannyfisher8734]

Love Kay’s enthusiasm

[@MaryWilshin]

You can chop up the longer stems of the basil as well as the leaves, it’s all usable and it’s full of flavour.

[@nicktatters7523]

Kay knows her hunnyions! 👍

[@darrien5412]

That sauce look really good! Love your videos Kay!

[@NoGodsNoMasters479]

Awesome! Loved this one, Kay. Definitely deserved a thumbs up. Looking forward to see what you cook up next! Love from Sweden

[@kieranbaines6077]

I like how Kay litterly breaks all the Colinery rules but can still entertain us lol.

[@lowlife-]

And you my friend broke all the spelling rules, it’s “culinary”

[@chrisbfreelance]

About time someone from the old country showed those Italians what's what.

[@carolinetillyann]

Oh don’t we love a recipe with tinned hotdogs 😂

[@Yokovich_]

Hey Kay, what's the difference between tinned dogs and plastic wrapped dogs?

[@TB-us7el]

container they come in

[@eabird4358]

When the tinned dogs bark you hear an echo.

[@HopefulDarkness]

I’m pretty impressed you have improved a lot over the years! Keep it up grandma kay!

[@rachelwilliams8597]

Fabulous Kay!! Would love to see you try Welsh Rarebit! Ingredients 350g Mature Cheddar, grated 1 large egg, lightly beaten 2 tbsp beer milk 1 tsp Worcestershire sauce 1 tsp English mustard pinch cayenne pepper 12 thick slices white bread, preferably from a bloomer loaf Method 1. Set aside 1 heaped tablespoon of grated cheese. Mix the rest with the egg, milk, Worcestershire sauce, mustard and cayenne. 2. Preheat the grill to high and toast the bread on both sides. Spread the cheese mixture on top and then sprinkle on the reserved cheese. 3. Grill until the cheese is melted and starting to turn golden brown. Serve immediately.

[@KaysCooking]

Don,t like worchesteshire sauce

[@jazzys331]

Friends trifle * a layer of ladyfingers * a layer of jam * custard (made from scratch) * raspberries, * more ladyfingers * beef sautéed with peas and onions * a little more custard * sliced bananas * and whipped cream. The Night Before: To Prepare - + cook and chill the custard Time: 30 Minutes The Day Of: To Prepare - and measure all the ingredients Time: 10 Minutes To Cook - the ground beef sauteed with peas and onions and let fully cool down Time: 20 Minutes To Assemble - each layer in the trifle bowl Time: 15 Minutes To Set - all the layers and the bowl in the fridge Time: 4-6 Hours Total time: 5-7 hours

[@reena_sha]

The Rachel spesh! 😭

[@bigmaccas1108]

*hunions

[@vanessaharling1957]

Would you make your own versus of Shakshuka please Kay? I think i might of spelt it wrong but its one of my favourite easy dishes.

[@TB-us7el]

didn't she do that song hips don't lie 🤔

[@Evie78575]

That garlic is fried 😢.. I think that's the hottest I've seen that hob. Maybe it's an Italian thing, but you never cook garlic in hot oil!!

[@kristina4458]

great to see you, Kay! 😃🤗

[@naturoppa]

I deadass thought it said tailgate

[@DarkCherryNaeyass]

I wanna know where you get these recipes

[@KaysCooking]

Look them up

[@christasticus1408]

You can take the lower half of those onions with roots then plant them and they'll grow back.

[@ericlucas7603]

You can find this classic italian dish at nearly every restaurant in Naples.

[@mvlogs1955]

looks good Kay. Always look for your videos.

[@davemcesq1321]

Looks lovely Kay. What is a jarred basil? Asking for a friend.

[@reena_sha]

Tell ya friend it’s Basil in a jar 😂

[@silverserpent420]

I read, "Hot dogs & Tailgate". 😅

[@saintlucia9723]

I'd give that recipe a K+.

[@BigJoyce]

Tagalagaletty is my favourite

[@bryceiswhite1152]

I love Kays videos. Please keep posting and don't give up👍📈📈

[@KaysCooking]

Will never give up thanks

[@ameliasparkles13]

Where the ‘ell have the ‘onions gone!!

[@0uzen400]

Looks great Kay!

[@bonthornton2]

Hot dogs and tagliatelle looks right good. Proper tasty and that lot. I remember one time when I was abroad somewhere. I got stranded in the country without food and water after a pick pocket picked my pockets and stole my wallet and passport. After several hours of wandering the streets wandering the streets I was proper hungry and that lot but had no money to buy myself a feast. Out of frustration I kicked a bin over and to my surprise a a dog that had passed away tumbled out. Being so starving I used a bit of broken glass to cut one of its legs off and ate that before making my way back to my hotel where I discovered that I had not actually been pick pocketed. My passport and wallet had been handed in to the hotel reception after someone found them in the lift, where I must have dropped them. Despite all that, the dog leg meat was actually quite scrumptious and never gave me any diarrhoea at all. Fumbs up.

[@TB-us7el]

it's always good to be able to take care of ya self in a pinch

[@BigCherryEnterprises]

I love a good creamy tomato pasta 😋 Good to see you, Kay!

[@thefitnessgrampacertest5732]

Just heard the news that you and daz are collabing!!! Can’t wait!!!

[@missquincy7961]

Is this true ? Where was the news!!

[@thefitnessgrampacertest5732]

@@missquincy7961 on daz’s community tab

[@samuraigaming3470]

​@missquincy7961 check out daz Black post

[@user-nf6kp6qk6t]

Love it “ it’s hot dogs and THAT” lol

[@maxday4316]

Hi Kay! love the video can you please make a fish and a ricecake it would please me greatly and I will feed it to the boy! Many thanks Kay keep it up!😄

[@trispol19]

Oh i cant wait for yours and daz's collab

[@princessmariposa828]

Good job Kay,looks nice 👍

[@nita65980]

Hi Kay, thanks for another great recipe. Any chance you can do butterscotch tart. This is my favourite school pudding and I've tried to cook it myself a couple of times, but can't seem to get it like it tasted at school ❤

[@destinyanimal2695]

Hi Kay! Can we have an oofa doofa tour please??

[@Ursdemars]

Oh yeah, it would be a good idea !!!

[@KaysCooking]

Yes i will get all my oofa doofas out

[@sharnharper1702]

@@KaysCookingOoer. Bet you will 😉

[@destinyanimal2695]

@@KaysCookingthanks kay! Cant wait to see all the oofa dooofas! ;)

[@KaysCooking]

Will get them all. But i already have a video to put up first

[@CuteLesbo69]

Hot dogs come in a can in England?

[@BigGayPapi]

another amazing recipe kay, missed u

[@erinmefford8041]

Look forward to your collab with daz I am one of his long time dazzlers

[@emmapebbles3862]

We hope you're doing well, Kay! Lee better be treating you for mother's day!

[@KaysCooking]

Don,t think so

[@Captain__Sammy]

That basil is pretty far from fresh.

[@rehenhawksmusic]

Dam good job Kay !!

[@Strangeways]

there ment to look like that its called 'All Dentie'

[@KeithMoon-yz5gi]

Quality put the basil in first and spring onion last,I love Kay she is just great

[@hitachifansandmore]

*SO EXCITED KAY YOU AND DAZ COOKING TOGETHER*

[@louismc536]

has this been confirmed?

[@user-gs4fo8sx5y]

@@louismc536yes daz games posted it

[@KaysCooking]

Its just been cancelled

[@hitachifansandmore]

@@KaysCooking *GODDAMMIT KAY*

[@TB-us7el]

@@KaysCooking but why though? it was due to be the biggest event of the year

[@seasmacfarlane6418]

Nice video, nice recipe, nice Kay, nice all round! Love you, Kay.😊😊😊❤❤❤

[@JestaGhost]

Kay, you are a lovely woman. I love your content, it is very wholesome. You seem like a kind person, wish I could meet you.

[@traceywood5278]

Hello Kay! Very interested as I’ve never heard of it! Love learning new things! Thank you!

[@Aeronaut1975]

I bet the Italians are well impressed with how easily you take to their cuisine, like a duck to water! great job!

[@soundofmouse]

you didnt wash the green onion

[@KaysCooking]

I know they was fresh from shop

[@jmyetman1999]

really wonderful video, kay! im sorry you have so many unpleasant people in your comments, ive seen some of your old videos and thought to see how youre doing nowadays, and im genuinely very impressed at how youve improved! cooking doesnt come easily to everyone, and im really happy youve kept at it despite any negativity. i wish you good health and good food in your future!

[@dianewright6204]

I love your channel Kay ❤

[@patmitchell2389]

The dinner looks amazing ❤❤❤ thanx for a great video ❤❤❤❤❤

[@hayleymorris6294]

That looks delicious, Kay ❤ xxxxx

[@simonehunter2509]

Kay you’re a great 😊 cooker.🇬🇧

[@RuairMulligan-po7cl]

🇮🇪

[@simonehunter2509]

@@RuairMulligan-po7cl Irish ☘️

[@unicornwings1]

Love Italian grub

[@num_net]

Hey Kay, second time here, any chance you could make a beef po’boy sandwich? Thank you Kay!

[@YessieChanel]

Have you ever thought about trying lasagna soup? I've seen it go viral on tiktok recently and it looks tasty! I feel you'd enjoy!

[@grumpykitten4890]

Canned hot dogs, never thought i would see the day. I should not be too surprised as i have already tried beanie weanie.

[@BigDirty22]

I love how genuine Miss Kay's, she can't cook too well but she tries.❤

[@Jillie74]

All the Americans are questioning hot dogs in a can…..never seen that before. You learn something new everyday.

[@tarawilkerson1425]

Beanie weenies have hot dogs in them and coney dog sauce can get with hot dogs in them and Vienna Sausage kinda like hot dogs..... Not unusual find hot dogs in a can....... Nice job Kay on using fresh ingredients ❤.....

[@Michelle-tr5sq]

Are you hot dogs in a jar

[@Michelle-tr5sq]

I meant do your hot dogs come in a jar😊

[@Doinklez]

Do you know who was in Paris Kay?

[@Chroniclernarrator]

Love that you try kay well done should you like a recipe or two I am happy to help ❤🎉 😊 keep it up x

[@SGTSnuggles19]

That little Eyebrow raise at 19:33 Kay knows she's done well. Personally a little bit watery for my taste but really well done Kay keep the recipes coming! I would love to know the source

[@thefitnessgrampacertest5732]

Wish you would do the collab with daz. He’s such a nice guy. I respect your decision though but know either way we dazzlers will give you the love you deserve ❤

[@cctrno]

please can i come over for tea

[@voodle48]

Always tear basil never cut as it bruises it.

[@sophiewatts4022]

That looks bloody beautiful Kay 🤤🤤

[@killpiss9442]

do you do keto recipes? please let me know thanks

[@anitaoracle4104]

Love ur cooking ❤😂

[@IDK18890]

Collab of the century coming up soon iykyk

[@KaysCooking]

Not happening now

[@benclarke8840]

How come? ​@@KaysCooking

[@edc6172]

@@KaysCookingwhy?! Everyone is so excited and it’ll give you a lot more attention

[@Skidooshed]

Love that culinary masterpiece Kay, could you make a meal with Surströmming as it’s a Swedish favourite

[@BigCherryEnterprises]

🤣

[@minsmolls]

Please Kay?