How Chinese Chef Cook Shredded Crispy Chilli Chicken in an AIR FRYER 🌶️🍗 Mum and Son Chefs

  Рет қаралды 30,095

Ziang's Food Workshop

Ziang's Food Workshop

Күн бұрын

Пікірлер: 147
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Please hit the LIKE button and share our videos, its FREE and helps us loads! Thank you :)
@1988dgs
@1988dgs 6 ай бұрын
@@RaviMehay? Who do you think you are to be demanding a reply ? Main character syndrome?
@CoryDay-g2j
@CoryDay-g2j 6 ай бұрын
@@RaviMehayHow many comments do you think they get? This isn’t even their main account I follow them on tiktok and they have 400,000 there, most creators with way less followers don’t comment at all. They probably missed it, as they say they chef too and as an ex restaurant owner and head chef, that’s 12+ hours a day, 6 to 7 days a week. You’re rude and come over as obnoxious, I hope they block you.
@davidmay2965
@davidmay2965 6 ай бұрын
@@RaviMehay😂😂😂😂 oh my god 😂😂😂😂 you’re the rude one, do you live under a rock? 😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂
@Leehowells-gh6cl
@Leehowells-gh6cl 6 ай бұрын
@@RaviMehaywow! Did I just read that? You’re rude not the creator
@GeorgeDriver-og2sl
@GeorgeDriver-og2sl 6 ай бұрын
@@RaviMehayget a grip
@22seanmurphy
@22seanmurphy 6 ай бұрын
About 4 years ago i came across these lovely people i was a butcher for 34 years and obviously i love Chinese food but it wasn't until i brought there books that i could cook real Chinese food at home and there books make it so simple to understand, my family and friends love coming to mine for dinner as they can't believe that I've made a delicious Chinese meal and wonder how!, it's all down to there bible's cook books, a great review as always 👋👋👋
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Thank you, this means so much to read, you have no idea 😊😊😊
@Trinity25Apr
@Trinity25Apr 6 ай бұрын
It was the easiest decision to subscribe to this channel. Great recipies, extremely clear instructions and what a joy mum and son are to watch 😊 bonus, making and eating what they've shown us.
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Thank you so much ☺️ really means a lot
@mancavefire
@mancavefire 6 ай бұрын
More air fryer recipes guys, great job. Missing UK Chinese Takeaway so much since we moved to South Africa. The potato starch on the nose was brilliant 😉
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
😂😂😂
@pattiboychannel311
@pattiboychannel311 6 ай бұрын
I'm gonna be honest, takeaway food isn't as good as it used to be however, since you guys have come along Wow it's amazing. Thank you guys
@lesliethomson5762
@lesliethomson5762 4 ай бұрын
Hi, guys, like most i have been a viewer for a couple of years, i moved to Spain 3 years ago, and i miss a great Chinese carryout meal, Indian food i have been cooking for over 30 years now so I need to get into your food, but the best bit is your mum, she is your Foil, such a easy going relationship, keep it up please, its amazing and the skills you booth pass on are amazing stuff thanks 😊 ❤️
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 4 ай бұрын
❤️❤️❤️❤️❤️❤️
@chazM6116
@chazM6116 6 ай бұрын
Hey there! I like to mix my starch and other powders in a plastic bag. Then you can toss in anything you want coated, give it a shake, and you're good to go!
@simonhatch6290
@simonhatch6290 6 ай бұрын
Many thanks for this recipe. As an air fryer enthusiast, it is great to have Chinese recipe to try in the air fryers. Not a veggie but could you do a tofu stir fry recipe. Many thanks for your brilliant content.
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Yeah sure ☺️
@mitchhigginson2248
@mitchhigginson2248 6 ай бұрын
You make a wonderful team and love your programs - funny and informative what more do we need,
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Thank you ☺️
@ChildofAssur
@ChildofAssur 6 ай бұрын
Hello, do you make Honey Chicken? Love your videos. They are easy to follow along.
@FraserElphick
@FraserElphick 6 ай бұрын
I've cooked 3 of your dishes this month. With the cost of living I can't afford takeaways anymore so I've been loving these recipes!
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
❤️❤️❤️
@FraserElphick
@FraserElphick 6 ай бұрын
Had this tonight. Worked out tasty. Think I used too much egg white and ended up deep frying as the batter to wet. Tasted awesome though.
@1337flite
@1337flite 6 ай бұрын
That is a nice hack for a quick meal - looks tasty AF!!! You've pushed me past my umming and ahhing about buying an air fryer. I'm decided now. This makes good food too easy. I'm getting one. Thanks.
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
😊😊😊
@bonesjohn5477
@bonesjohn5477 6 ай бұрын
Great to see an airfryer recipe
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Thanks ☺️
@rosiethomas7182
@rosiethomas7182 6 ай бұрын
Mother and Son duo are so Cute.
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Thank you 😊
@naliboi93
@naliboi93 6 ай бұрын
Liking the airfryer recipe! Could you try salt and pepper chips, or salt and pepper chicken/prawn/tofu/squid at some point if you've figured it out?
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Noted 😊
@suebell4624
@suebell4624 6 ай бұрын
Great video as always love your relationship ❤
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Thank you 😊
@thenotsowrightfamily8205
@thenotsowrightfamily8205 6 ай бұрын
Need to treat myself to the second book , I haven’t brought Chinese for over 3-4 years 😂😂 love everything I cook , Chris Wright
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
❤️❤️❤️
@dxcomander
@dxcomander 6 ай бұрын
Lovely to see you both, I'll be trying Friday night. X
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
☺️☺️☺️☺️
@Only-Me-UC
@Only-Me-UC 6 ай бұрын
Thank you for a good idea, don't have an air fryer but I know someone who has. 👍 am waiting for the signed cookbook and looking forward to diving into it the traditional way of course.
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
😊😊😊😊
@Bob-el3iw
@Bob-el3iw 6 ай бұрын
I will definately be buying your book. Well done guys 👋👋
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Thanks ☺️
@dieter6686
@dieter6686 6 ай бұрын
Nice! I've been cutting chicken all wrong! Great team 😊
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
☺️
@chrisgarczynski3552
@chrisgarczynski3552 4 ай бұрын
Hi Chaps, Thanks for these videos. We moved to NZ from the UK 20 years ago, and apart from two trips to the UK, we have not had a decent Chinese meal in all that time. I sometimes wonder if it is because Chinese people who went to the UK are from a different region to those that came here. All I know is that on our trips back to blighty we end up looking like a cross between a Chinese meal (Me) and a Doner Kebab (Hubby) by the time we leave. Keep the videos rolling Chaps. Thanks again.
@lorrainefitchett9671
@lorrainefitchett9671 2 ай бұрын
Oh my god! We also moved from UK to NZ 20 years ago and couldn’t agree more! We’re always saying it! Lol😂
@arkonite
@arkonite 6 ай бұрын
Oh definitely trying this one!
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Please do 😊😊😊
@dellstar07
@dellstar07 6 ай бұрын
Hi guys absolutely love the channel. We lived in New York for 3 years and ordered many Chinese takeaways! Our favourite was tangerine chicken but since returning to the UK it doesn’t seem to feature on any UK Chinese takeaway menus? Have you got a recipe for that dish as would love to see it on your channel.
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Yes, I’ll make a video on it one day
@fredjacques2979
@fredjacques2979 4 ай бұрын
As with most Chinese recipes you use MSG. I am allergic to MSG. Is there an alternative or do I just leave it out? Love the videos learning loads thank you
@ashleykenyon1744
@ashleykenyon1744 6 ай бұрын
Hi guys, love the content please keep it coming. Is there any indication when the curry paste will be back available in the shop please? Thanks!
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
In a couple of weeks possibly earlier it later, best is to sign up to the email list a sits ells out in a day of the restock email going out
@ashleykenyon1744
@ashleykenyon1744 6 ай бұрын
Appreciate the reply thanks guys. I've signed up! 😊
@maireadcuffe
@maireadcuffe 6 ай бұрын
Great air fryer dish
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Thank you ☺️
@liamwill83
@liamwill83 6 ай бұрын
Looks lovely. Would salt and pepper wings work in the airfryer? Thanks ❤
@matthewjohnson1888
@matthewjohnson1888 6 ай бұрын
I do Salt and pepper wings all the time in mine works brilliant
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Yeah they do work
@kimdodd6677
@kimdodd6677 6 ай бұрын
💃💃💃Oven baked dishes are classed as well loved and cook better ❤. Sad people send them love to help them on their way
@ScottishT
@ScottishT 6 ай бұрын
Big fan of Choo wanting to batter the food ♥️ apologies missed premiere, was out getting pished for Scotland game
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Hahah no worries but I hate football 😂
@skid1977
@skid1977 6 ай бұрын
You should see the state of some of my trays!! Yours looks brand new! 😂
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
😂😂😂
@Rg20202
@Rg20202 Ай бұрын
Would this work by oven baking the chicken?
@michaelkrupa5910
@michaelkrupa5910 6 ай бұрын
Hi Chin and Choo. As always thank you for your amazing videos. You’ve taught me how to have chinese whenever I want and probably saved me hundreds of pounds in the process 😂 Quick question? Which of your curry paste recipes are closest to the paste you sell online? The book? A video? Reason I ask is that your currently out of stock and I like to mix this paste with my own version (which is very hot) for when i’m cooking for people who don’t like food as spicy as myself. Many thanks 🙏🏼
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
The best curry sauce video we did is the same as the one we sell
@michaelkrupa5910
@michaelkrupa5910 6 ай бұрын
Thank you so much for the reply 🤜🏼
@nicolettefarby96
@nicolettefarby96 6 ай бұрын
You are both fabulous
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Thanks you ☺️☺️
@chriskinch6625
@chriskinch6625 6 ай бұрын
Hi Guys, love your channel, I'm starting a journey into oriental cooking. I went out today and brought a bunch of ingredients but couldn't find MSG anywhere. where can I get MSG?
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
We sell it all on our webstore www.ziangs.com the brands you get matter too ☺️
@markdean7343
@markdean7343 6 ай бұрын
I would not know you were hungover :D you carry it well
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Practice 😂😂😂
@jasoncrook1
@jasoncrook1 6 ай бұрын
Corn starch gets everywhere like sniff lol 😂🤘🏻😎🤘🏻
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
😂😂😂
@dilwynwilliams3715
@dilwynwilliams3715 6 ай бұрын
Will give it a go, will save using loads of oil to deep-fry.
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
😊😊😊
@northbankgooner6126
@northbankgooner6126 6 ай бұрын
This is a game changer. Turns an unhealthy meal that is usually a guilty pleasure for me into something that can be eaten more often, with a healthier protein choice as well. Much lower calories. Thanks.
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
No worries 😊😊
@SSRT_JubyDuby8742
@SSRT_JubyDuby8742 6 ай бұрын
Solid work, many thanks, 😊. Like deployed 👍
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Thank you ☺️
@ZoltanHercules
@ZoltanHercules 5 ай бұрын
Air fryers are decent, they’ll never beat deep fried. But - if you’re trying to not be constantly eating deep fried things, this helps.
@klashnacovak47
@klashnacovak47 6 ай бұрын
Your mother is as impressed with "Tay-Tay" as I am. Not very much. Great video.
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
😂😂😂😂
@jamescarter1088
@jamescarter1088 4 ай бұрын
Do this easier😂 ALDI gastro chicken tenders, cook them for 15 minutes at 200 degrees in the air fryer. Start by making the glaze in your frying pan! brown off your onions with a pinch of salt and MSG. Add 100ml of water, 1 TBS white rice vinegar, 3/4 TBS of Lee Kum Kee chillie bean sauce (Toban Djan), 4 TBS tomato ketchup, 1 TBS double concentrated orange squash, 3 TBS granulated sugar. 1/2 teaspoon of MSG. Reduce this down and add your sliced peppers (I like yellow😁) Then add the chicken tenders from the air fryer and stir in. Sprinkle seasame seeds. Enjoy! Thank you for your channel! If you have multiple dishes to make and /or just wanna make this quick. try it😋
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 4 ай бұрын
Love the tips for everyone else ❤️
@Cazling82
@Cazling82 6 ай бұрын
Yummy 😋
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
😋
@dalenesbitt2491
@dalenesbitt2491 6 ай бұрын
Man all my trays look like they've never been washed 😂 that's just how they go. Adds character 😅
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
😂😂😂
@jasoncarroll315
@jasoncarroll315 6 ай бұрын
Where to get dehydrated garlic?
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
We sell it on our webstore www.ziangs.com
@stevegodfreydrums
@stevegodfreydrums 6 ай бұрын
Where can I order your cook book from please? Sx
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Our webstore www.ziangs.com :)
@stevegodfreydrums
@stevegodfreydrums 6 ай бұрын
@@ZiangsFoodWorkshopI’m ordering one! You guys are amazing, thank you. I eat a lot of Chinese food, but it is getting way too expensive!! ❤
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
@@stevegodfreydrums really hope we can help! And thanks for the kind words :)
@stevegodfreydrums
@stevegodfreydrums 6 ай бұрын
@@ZiangsFoodWorkshop I don’t use PayPal though?
@stevegodfreydrums
@stevegodfreydrums 6 ай бұрын
@@ZiangsFoodWorkshop I can’t pay by PayPal though?
@catniplightpaw
@catniplightpaw 6 ай бұрын
Oil sprayers refillable ones - Delta Evo Oil Sprayer Bottle or any of the Evo branded ones are the most reliable i've found, but none are perfect
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Thanks for this :)
@selwyndouglas9086
@selwyndouglas9086 6 ай бұрын
Can you use the same recipe with beef strips
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Yes :)
@--SD--
@--SD-- 6 ай бұрын
Ha! See, I'm the sort that used to order crazy amounts of Chinese food if I knew I was going to have a hangover the next morning. Yup, would eat it for breakfast. Half the stuff I couldn't even remember the name of and then would get annoyed because I hadn't written it down and next time wanted the same stuff :D Eventually I perfected it though, night on the piss, order crazy amounts of Chinese food and remember to get a copy of the reciept haha
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
😊😊
@crawlstockrc
@crawlstockrc 6 ай бұрын
I was told you shouldn’t use sprays like fry light on non stick as it recents with the coating and it will come off.
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Yes that true and we didn’t know until now lol can tell we just actually deep fry lol
@elijahheyes9061
@elijahheyes9061 6 ай бұрын
If you ever do make an air fryer from scratch, please make sure you add msg, otherwise nothing will taste nice😋
@maddy605
@maddy605 6 ай бұрын
Yummy, metal, plastic and MSG 😂
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
😂😂😂😂
@matthewclarkson7464
@matthewclarkson7464 5 күн бұрын
Where can I get the sauce recipe chin please mate I’m already a Patreon 😊
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 3 күн бұрын
I’ll post it on patreon when I can
@matthewclarkson7464
@matthewclarkson7464 3 күн бұрын
@ star thank you mate 🥰
@matthewclarkson7464
@matthewclarkson7464 3 күн бұрын
@ or just dm me it 👀👀😂😂😂😂😂
@jadeb4230
@jadeb4230 6 ай бұрын
How do we make Chinese BBQ sauce
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Already done search bbq spareribs
@catniplightpaw
@catniplightpaw 6 ай бұрын
Let the batter sit on the meat for 20 mins in the fridge and it can be easier to deal with in an air-fryer and shake it after at least 3/4 of it's cook time or carfully turn in, trial and error
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
awesome
@simonhopkins3867
@simonhopkins3867 6 ай бұрын
I see you shaking that chicken 😂.
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
😂
@mikehomar5321
@mikehomar5321 6 ай бұрын
I can control my dishwasher and tumble dryer via my phone/wifi….. completely pointless! 😂
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
yeah like I actually have no need for it lol
@bellgardenspyro1063
@bellgardenspyro1063 6 ай бұрын
Make general tao chicken
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
noted :)
@buckrogers4720
@buckrogers4720 6 ай бұрын
Do you guys sell Winegar on your website my local Chinese supermarket don’t sell it?
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
😂
@simontrussell6649
@simontrussell6649 6 ай бұрын
Love the vids guys but ocd kicking in with the glasses, they need adjusting. You are pushing them up every moment. Sorry man, just thought you should know.
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
I have them adjusted my face was sweating and they were falling off you can see the steam in the lenses
@vinnyvinnn
@vinnyvinnn 6 ай бұрын
Succulent Chinese meaaaal!
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
😂😂😂
@matthewjohnson1888
@matthewjohnson1888 6 ай бұрын
Be careful with the one cal oil sprays as the additives in it can strip the non stick coating from your air fryers
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Yeah didn’t know that, can tell we never use an air fryer lol
@danvers-p7y
@danvers-p7y 6 ай бұрын
Guys head is huggggeeeeeeee
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Massive right hahaha
@danvers-p7y
@danvers-p7y 6 ай бұрын
@@ZiangsFoodWorkshop No buddy i'm sorry my 13 year old nephew , was left unattended' on the DELL sorry .
@paulallen1533
@paulallen1533 6 ай бұрын
Do not use low calorie spray,an ingredient ruins non stick surfaces, get a spray bottle and add regular oil
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Listen to this as we didn’t know this until we released the video
@daveaqua2872
@daveaqua2872 29 күн бұрын
Watch your fingers Mother HA
@zayn2476
@zayn2476 6 ай бұрын
that white thing on your nose seemed to sober you up a bit 😂
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Potato starch annoyance is the worst 😂
@maxwhite8470
@maxwhite8470 6 ай бұрын
Not dirty. That person obviously doesn't cook. And that TV chefs use brand new equipment every time.
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Exactly!
@Cazling82
@Cazling82 6 ай бұрын
😂
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
:)
@Swine-O-Sonic
@Swine-O-Sonic 6 ай бұрын
You missed an s out of the title..please my friend don't start talking like .. them... Cooks... It has an s... I hate what's happening to language. Rant over ...
@ZiangsFoodWorkshop
@ZiangsFoodWorkshop 6 ай бұрын
Thanks and I’m heavily disylec hence the spelling of part Duex
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