How Nescafe Coffee Is Made in the factory | Coffee Bean Harvesting Process

[@andrewrixon2347]

I did my apprenticeship in the Nestle’ factory in Hayes in West London where they made Nescafe’ as well as chocolate. The roasters were so old they would catch fire at regular intervals. The T-plant or cold room was at -52 degrees. All the electrical wiring was silicon insulated as ova was too brittle at low temperatures. You had to have a special medical to work in there. The R-plant was where coffee powder was made by spray drying and was up to 120 degrees ! The noise on the jar fill line was so bad everyone’s ear defenders was capable of picking up 3 or 4 radio stations !….whole site now sadly gone and a housing estate but Nestles Avenue lives on

[@نوري-ه4ه]

I think this industry should be shutdown, its harms the eco system & men all at once! Since i got the idea, i stopped consuming it & went back to the traditional turkish way of coffee

[@timtim4603]

Hi where they have factory now?

[@kiranshakeel792]

Is it Civet's poop?

[@andrewrixon2347]

@@timtim4603 the factory in Hayes has been pulled down and is now a housing development

[@andrewrixon2347]

@@kiranshakeel792 no. Pure coffee beans..roasted, crushed, superheated steam passed through to create Coffee “licquor” and either spray dried for powder or freeze dried for granules

[@Liquid188]

I am deeply sorrowed that I cant smell what I see... just amazing.

[@ImperialCityNord]

Lol just

[@kizzjd9578]

When do they add the laxatives?

[@josephjocson1385]

😂

[@romella_karmey]

After they pack up from the shooting of this video 😂

[@Malaphor]

They water the beans with them.

[@joshgreen2164]

That's your water try it dry. Lol. Sorry couldn't help myself.

[@BuddyDanger]

It's when they freeze dry it. That's why if you drink more then two cups in 10 minutes, your butt goes numb!!

[@markwise9138]

Nescafe coffee is actually pretty good. And it is easy to use while at work.

[@semiRockethr]

Says no one ever :D

[@crazyworldoccupant7386]

As interesting as this video is, the true wonder is who created this process and the machines to do it? Mind boggling engineering.

[@shadowmistress999]

it must be process evolves throughout centuries, and machineries in decades, at least they don't pop up overnight

[@mehere8038]

apparently it was a kiwi who invented & patented the process to make instant coffee

[@nicknelson9450]

The inventor is mentioned in this very video.

[@Tomsnothere]

@@nicknelson9450 the chemist mentioned in the video, Max Morgenthaler, developed instant coffee for Nestlé in 1930. It had reportedly been previously invented and patented by David Strang of New Zealand in 1890.

[@nicknelson9450]

@@Tomsnothere Fair enough, that is an important distinction. Thanks.

[@Mark_my_words_YT]

Haven’t drunk instant coffee for years, nothing beats a freshly made coffee made from freshly ground beans.

[@1marcelfilms]

yeah time. 1 minute to boil water and have instant coffee.

[@bigglyguy8429]

I'm a total coffee snob, with my Rancillio twin boiler and Mignon grinder... but for camping, instant coffee is awesome!

[@nomad90125]

Countries like UK drink this rubbish.

[@kissarmy1093]

@@bigglyguy8429 but hey, there's also instant coffee from specialty coffee so it's ok for camping, no way i'd drink nescafe lol, junk

[@bigglyguy8429]

@@kissarmy1093 I bought some 2:1 sachets that were meant to be gourmet. Nescafe actually tastes better lol.

[@feeberizer]

I come from the "Land of Starbucks", but they aren't the only game in town. When I lived in Tacoma (south of Seattle) a coffee grower from Mexico set up a shop in the very small downtown area. He received fresh beans from his family's farm in Mexico every week. On Friday afternoons he would start roasting those beans after he closed the shop. Oh! My! The whole downtown had the thick sweet aroma of COFFEE!!! But people had to wait until Monday at 6 am for him to open. With 22 places you could get a cup within a 3 block radius, he won hands down.

[@jugoslavnamljidjiu9021]

Starbucks is an evil corporation super rich and they not sell real coffe believe me i work there for 2 years

[@chespocket1756]

Doesn’t take much to beat dishwasher (Starbuck) coffee! 🤢 No one likes them here in France 🇫🇷

[@feeberizer]

@@chespocket1756 Local consensus is they over roast their beans.

[@rohithreddy75]

@@feeberizer starbucks or the guy you are talking about?

[@RioSul50]

I live in Michigan and have 4 coffee plants. The largest one flowered a few months ago and has green beans on it (I moved the plants indoors for the winter). I expect I can pick the beans in a few months to enjoy home grown, home roasted and home ground FRESH coffee! I have been to the National Coffee Park from my wife's home country of Colombia. I picked a few beans there and must say fresh coffee is AWESOME! Several decades ago I worked in Alberta Canada and one night it got close to -60 so I respect those working in the cold area.

[@johanocampo5211]

Hey man, interesting what you are doing there, im in saudi arabia now and the coffee business here is just great, now im looking for alliances, let me know if interested ( I am Colombian too by the way)

[@bintssembajja9298]

We are coffee growers in my country Uganda but its even weird that we dont take coffee. We instead take tea at home. My father made me promise i would also become a coffee grower but i never gave it much thought, Until i moved to Dubai, i didnt know coffee was cherised by people. We only grew it for money. I was so ignorant.

[@RioSul50]

Hi, thanks for the offer. I am only interested in growing some coffee for my own personal consumption. God bless...@@johanocampo5211

[@LouisEmery]

Fascinating the way the bags of shelled coffee beans were sewn shut. That's what stood out for me.

[@akongas]

That is really impressive! I had no idea how it was made, never gave it a second thought. Thanks for the video

[@kimmathis694]

Nescafé is the only instant coffee I’d drink. It tastes the best of any I’ve tried. I love it❤

[@vaughnkavon3993]

I have tried Maxwell House instant, it is very good. Now I want to try Nescaf``e

[@herbertcourtesie2459]

These is a processing phase of the green coffee beans after selection, fermentation. This a period whereby the beans are stored under controlled conditions to allow the oily essence of coffee to mature. This process makes a huge difference in obtaining the flavor and fragrance that the best varieties of coffee beans produce. There is much more to obtaining an excellent product, depending on the markets. However, to a consumer of good fragrant coffee, the freeze-dried version is next to trash because there are additives that imitate flavors. This video presentation is commendable.

[@WhatWouldVillainsDo]

You most likely have never had MEDAGLIA D’ORO Instant is one of the best I ever drank.

[@evelyntiansin4981]

Yay coffee snob who'd have thought 🙄

[@the_piper001]

@@evelyntiansin4981 not a coffee snob lol some of us have taste buds is all lol

[@tootalltam143]

Instant will always taste cooked even the best Day and night, instant is way more convenient but never as good as fresh brewed.

[@nicknelson9450]

Just wondering if there is a chance what we were shown here was the specific process for coffee destined to be made into the instant variety and that may eschew the fermentation stage?

[@sendakan666]

Interesting video, thanks. A friend of mine, a chemist, who worked for years at Nescafé in Switzerland would often tell me that their coffee was not really coffee because of various chemicals that were used in the process of conversion. Surprised your video did not touch on that at all.

[@shadowmistress999]

it tastes really.... unlucky fortunately back in my hometown in Borneo we have coffee beans imported form other islands of Indonesia, these volcanic soil growns (I believe) are much better than these grocery store beans

[@littlesquirtthefireengine5478]

The video did not touch on it because the process shown in this video does not use chemicals. In the past, perhaps, but technological changes in the machinery have made them obsolete.

[@Jsarson1976]

They don’t use chemicals like they used to and think someone else said that unless your coffee is like a pound a jar lol

[@smithjason5887]

I'm intrigued. Can you tell me what chemicals they are adding?

[@Mario_95-5]

​@@smithjason5887 coffe is a chemical itself, the plant produces caffeine to kill animals so it can protect itself. And is hurting us when we drink it.

[@vincentkisenyibyansi]

Uganda is one of the luckiest countries on this planet because it is endowed with very favorable environment where the four (4) most popular coffee trees grow which are: Arabic Coffee, Robusta Coffee, Coffee Liberica, Coffee Excelsia. And the UGANDA Coffee has one the best aroma in the world. Subsequently, Ugandans must learn how to market their coffee as one of the ways to fight if not to eradicate poverty from Uganda and East Africa at large !

[@jadeshuks3339]

But they are not lucky on poverty😂 imagine having all the coffee but you don't have water to drink😂

[@IsCalledTheAtSign]

Yeah, one of the luckiest indeed. Wonder why more people aren't moving there.

[@maggieblyth2077]

@@jadeshuks3339 Maybe if the coffee buyers paid more foe the beans instead of ripping off the farmers, then they might be able to do something about their water situation. It is easy to mock when you are sitting with everything

[@maggieblyth2077]

@@IsCalledTheAtSign are you really that thick

[@PäiviYevheniy]

@@maggieblyth2077 Consumers paying more doesn't translate to the working class getting better pay. All that extra money just go to the rich while worker income stay fixed at the lowest rate possible, as usual.

[@DennisLongstream]

What I find most fascinating about coffee? The price Starbucks dares to ask for it

[@nicolainielsen7700]

And why shouldn't they as people obvioulsy are willing to pay for it? Starbucks doesn't exist to make our lives more convenient, Starbucks exists for one reason only, and that is to turn a profit. If there weren't any demand at current prices, well, then prices would obvioulsy be lower. Microeconomics 101 my dude.

[@the_piper001]

starbucks failed over here lol they make crap coffee.

[@XKathurima]

And we farmers gets penny 😂

[@michelles2299]

Their tea is even more outrageous for water and a tea bag I stopped going to Starbucks I get mcdonalds cappuccino it's just as good half the price

[@MeptieGoEsTop]

@michelles u went from one capitalist to another. Congrats u are a victim.

[@kaanbalci]

Nescafé is my only preferred brand for freeze-dried coffee. Other than that I brew coffee with a fully automatic Philips Latte Go machine which makes perfect coffees. Thank you for this great video because I've always wondered the prouction process of freeze-dried coffee. Bravo to Nestle for foreseeing the opportunity.

[@jennferley8854]

There is enough reasons to NOT buy Nestlé!

[@V3ntilator]

@@jennferley8854 I never liked Nescafe, except for one kind. "Brassero".

[@makin_eng]

That sounds bomb!!!

[@JillC]

Love me some Nescafé! Add instant coffee to hot milk for a latte! 1 tablespoon of instant coffee stirred into a large mug of hot milk. Yum!

[@raymondhayes3299]

Instant coffee was developed in New Zealand by David Strang in 1890.

[@MxAspirant]

Watching this while drinking my nescafe cold coffee

[@makin_eng]

My favorite

[@kister2012]

Yes! Coffee is life, my day it's not complete without a coffee... from morning, afternoon and evening 😄😄☕☕☕

[@audreygubbay8123]

Great comment 👍 … my friend & I have an Accronym for our daily ‘coffee fix’ … it’s called “Liquid Sanity” L.S. for short ☕️cheers to you kister2012 😇

[@NorthernMan932]

I bet that factory smells great ☕

[@Process-X]

Absolutely!

[@ronaldlynnjohnson7589]

Interesting but I read an article that the employees learn to hate the smell. It was a Hersey chocolate factory. The workers after awhile couldn't stomach (sic) the smell of chocolate. I wonder if that same is true for the coffee factory !

[@tulsaheatersmidstream]

We appreciate the time it takes to craft so we can have our coffee in the morning.

[@thecoffee2820]

Thanks for Sharing 👍

[@FoodTechToday]

very good video, lots of useful information

[@KevinS3928]

I love me some coffee, but it wasn't until I was in Korea in the winter while serving in the US Army that I got used to the taste by drinking it just for the warmth! 😊

[@MelaniaT-r6m]

I LOVE NESCAFE DARK INSTANT. EASY & SUPERB! I only drink one cup per day but it is my beginning!

[@TheHiltonblake]

My favourite coffee.. We do sell it here in South Africa..

[@1noduncle]

Nescafe is fire! Been fascinated by freeze dried food and beverage powder

[@TheBroX]

I am fascinated how they can turn wonderful coffee beans, that have the potential to become exceptional drinks, into garbage. Well done 👏

[@emperorthylord]

Not everyone have the time and money for pretentious coffee shenanigans.

[@nicknelson9450]

@@emperorthylord nor the palate?...joke...to each his own. (There are, however, many poor, and since you mention it, unpretentious, people or countries who/which drink lots of freshly-made coffee and yes, thanks to capitalism they nevertheless have nescaf in their shops as well)

[@FinnRenard]

so FRESH coffee is pretentious and somehow more expensive? Nescafé isn't cheap, Nespresso having George Clooney doing their ads for decades is probably the definition of pretentious@@emperorthylord

[@mackisbrocklesnar]

you are free to chew on beans. Others have work to do.

[@nicknelson9450]

@@kevinsedwards A very solidly-constructed argument...you've convinced me.

[@asadlatif2313]

INFORMATIVE......THANKS FOR SHARING

[@maggieblyth2077]

This was a very interesting video. I used to love Nescafe Coffee but they have changed it so many times now since 2000 that what we have now hardly even resembles coffee. I stopped buying it a few months ago and buy the beans and make my own coffee. Back in the late 90s you have a coffee that was just as good as fresh ground coffee beans but you destroyed it

[@1966johnnywayne]

...or, were fresh ground coffees back in the nineties not as good as the fresh ground coffees of today?

[@maggieblyth2077]

@@1966johnnywayne It is just rubbish today. Nescafe had several lovely blends and they got rid of them and now we have just a standard blend and you can feel the grit in the coffee

[@acidfroggy1194]

I usually drink ground coffee, but I keep a jar of instant coffee around in case I need a late night fix. Nescafe is a very good brand of instant coffee. I like to wait for it to go on sale.

[@ForestryTechUSA]

I have enjoyed Vietnamese coffee, I cannot help but praise its sophistication and unique flavor. Vietnamese coffee is not only a drink, but also a profound cultural experience. The coffee beans are meticulously roasted, bringing an unforgettable rich and intense aroma. When brewed, each drop of coffee falling from the filter creates a moment of relaxation and tranquility, like a slow rhythm of life. The gentle bitterness, combined with the sweetness of condensed milk, creates a harmonious, attractive flavor. It is difficult to find a place in the world that can create such a special cup of coffee. Vietnamese coffee is truly a masterpiece in the world of coffee lovers.

[@LGTVQHD]

are you a seller?

[@bigglyguy8429]

@@LGTVQHD No, he's using ChatGPT

[@sbdiaries]

We will definitely appreciate our coffee in the days to come . Thanks for showing us this interesting video ❤❤❤

[@marcse7en]

Who doesn't love a nice cup of Coffee? ... But who knew how much hard work went in to making our favourite beverage? ... Thank you to the people who work so hard, so we may enjoy our caffeine fix! Some snobby comments about instant! ... I used to work in a hotel, and if we ran out of coffee beans, the guests were served Nescafé, but made VERY strong! ... Nobody noticed or complained!

[@throughmyeyes9940]

Nescafe instant is superior to most brewed.

[@smitajky]

I must disagree. I don't like Nescafe BECAUSE it is strong. It is a "hit you over the head" type flavour. I may be too polite to complain yet even among instant coffees there are other more mild brands which I choose. And if I have the time I grind the beans directly prior to making my coffee. What I found particularly interesting is that longer roasting lessened the caffeine. I wondered how they got decaffeinated beans. (old age and high blood pressure has indicated that I must cut the amount of caffeine but who wants to cut out coffee?)

[@phillmartin6196]

7:40 ​@@smitajky

[@FarmGearInnovators]

This is exactly the kind of content I’ve been looking for-educational, engaging, and visually stunning! 🌍📚 Subscribed instantly! 🔥

[@FinnRenard]

Great video, interesting process. I guess instant coffee has its place, but its a far cry to the flavor of fresh coffee. Anyway, isn't Nestlé the company that wants to privatize the water supply and denies that water is a basic human right?

[@m2zte502]

Love your Coffee Thankyou. Nescafe

[@robster7787]

It never occurred to me that instant coffee is just freeze dried coffee. Regardless, buy a grinder, because whole-bean tastes better, gives more coffee per bag, and is overall cheaper. Edit: I suck at grammar apparently

[@MuffHam]

Instant coffee has a decade long shelf life. If stored properly. So stocking lots of instant coffee could be a good idea.

[@ThomasABC]

Also, it actually tastes like coffee ;)

[@shadowmistress999]

by not grinding them until you wanna drink it you preserve more aroma

[@maddog3768]

But they never said anything about the coffee ground after mixed with water??

[@inisipisTV]

@@maddog3768- Some factory used them as fuel for generating electricity. Most are sold as fertilizers.

[@PumaDiana888]

WOW, very interesting!!!! Thank you for share. 💙💙💙💙💙💙💙💙💙

[@Process-X]

Glad you enjoyed it

[@fujimotosan9123]

I think I understand now the Nescafe flavour. The extraction squeezes out the last drop out of the beans leaving only sawdust dry coffee grounds with the extract tasting like excrement

[@andyhughes5885]

I drink Nescafé decaf almost everyday, love it. When I began working at the age of 15 (71 ) now, there used to be a coffee factory in the co-op complex I worked in ( Camp Coffee ) liquid coffee with added chicory and depending on which way the wind blew, we used to stand outside at break time and sniff the coffee

[@elizabethannegrey6285]

I am old enough to remember Camp Coffee.

[@andyhughes5885]

@@elizabethannegrey6285 I think you can still buy it, i`m sure i`ve seen it recently but, don`t ask me where. It must be some price now.

[@alfredneuman6488]

It is amazing that Nestle can make something which in its natural state tastes so good into something that is rubbish.

[@CareerAlphabet]

Just wait until you learn what they want to do with our water, or how they gave baby formula to African mothers. An evil corporation.

[@TheGreatYoRpFiSh]

dedication to chewable coffee. This is the shit that troops loving called 'mud'

[@jdog1297]

Served a purpose in the war, I had no idea anyone still used this stuff, amazing they're cranking out hundreds of thousands of jars a day of it....I'd love to know where it's being consumed though!

[@romella_karmey]

@@jdog12973rd world sheetholes 😂 I grew accustomed with the nescafe coffee powder since 2010ish up till now.. any other coffee feels strange and yuckie to me 😂

[@romella_karmey]

@@jdog1297why because espresso machines are trending in the 1st world now?

[@EntertainmentWorldz]

great video ❤❤

[@Process-X]

Thank You!

[@RodgerMudd]

Must be a huge profit. The amount of energy that has to go into making it. The growing and harvisting, then transport. The plant power use and labor. Plastic for containers.Then shipping stocking on the shelves. Then finally heating the water to make the coffee by the consumer. I prefer whole bean light roast and grind it myself. Juan Valdez sends it to me.

[@Process-X]

Absolutely! They Make Huge Profits

[@平-o2n]

The huge profits are shared among all the participants in the whole supply and logistics chain and this is what modern economy is made up of.

[@nicknelson9450]

@@平-o2n Maybe, but not equally, nor fairly, shared, I reckon.

[@lophilip]

I do not think the profit is huge, but Nescafe has a large market share. BTW, instant coffee has less environmental impact then brewing a fresh cup yourself - but there is magic in the brewing ritual.

[@1966johnnywayne]

@@lophilip "BTW, instant coffee has less environmental impact then [sic] brewing a fresh cup yourself" ...Just F'ck Off and let people live their lives free of this "Save The Planet" crap. BTW, 'Greenies' who unalive themselves have less of an environmental impact than those who don't ...just throwing that out there.

[@SlingbladeJim]

Now THAT was interesting. Thank you. But instant coffee no matter where it's from tastes like instant coffee.

[@Process-X]

Absolutely!

[@sonnenscheinhasser]

Instant Coffee is suitable at a festival or camping. But it tastes like shit. Nothing compares to fresh ground coffee, extracted by a good filter or a good espresso machine.

[@philam1973]

Maybe 25 years ago, while working in the aerospace industry, i was drinking the free instant coffee that was provided. I took one sip, threw it out and haven’t had instant since. Maybe 20 years agoI became caffeine intolerant. Now living overseas, they don’t have much decaffeinated here so I don’t look for it. Don’t miss it. Just like the tobacco I used to smoke

[@ALIB-oc4rs]

Once you've drunk fresh coffee this stuff is more like detergent.

[@DigitalDiabloUK]

The red branded stuff tastes like burnt paper.

[@sharinaross1865]

So you know how detergent taste

[@gemmameidia8438]

​@@sharinaross1865😂😂😂😂

[@zippymufo9765]

Pretty much. There's only a couple of instant coffee brands with good flavor and they're expensive.

[@paulstecen]

Interesting, but this seems way over processed. To me most coffee also seems over-roasted. Keep it simpler I say. 🤷‍♂️

[@hughezzell10000]

coffee doesn't seem so expensive to me now. I feel grateful that factories and processes like this exist to give everyone access to things like coffee.

[@smileytow1925]

Nescafé was the brand of instant coffee that my used to drink. My mom would make percolator coffee in the morning, but his 8pm coffee was always Nescafé. ( that would keep me awake! Not my dad! I didn’t drink coffee back then) espresso machine coffee for me! Very interesting video thank you! ( I remember ivy saying freeze dried on the label!)

[@vandavis000]

I use an expresso maker also. Its stronger coffee.

[@calvinkong2599]

Don't drink at night .. best for every morning and need to go for a job

[@lenny108]

The coffee comes from Ethiopia the land where children are starving. All the good land for agriculture there is used to grow coffee for export. Instead of growing food for the poor population they grow coffee.

[@the_piper001]

@@calvinkong2599 um it's the first 90 minutes of the morning that you don't wan't to drink it, just found out that is how long it takes for the stuff that the coffee binds too and makes you sleepy in the afternoons to get out of your system.

[@floycewhite6991]

@@lenny108 Poor poor poors. Population gone from 14 million when I was born to 114 million now. Band Aid my rear end. A starving population does not double every 20 years.

[@luisgordillo1695]

When I want a quick cup of coffee Nescafe is my Goat. 🤘🤘❤❤

[@ChristopherStrong-sv4vy]

Great Nescafé coffee ☕️ I think 🤔!! Great work people!!

[@EricPham-gr8pg]

In hawaii we kept the whole coffee fruit and roast made it bitter sweet and tast more plrasant with or without sugar..very special if roast whole fruit not just a bean

[@josephjocson1385]

I enjoyed my coffee home made.. To much process

[@bretward6187]

I drink several cups a day !! Thanks for posting :-)

[@jkbc]

it's amazing that we are still enjoying the thing that invented in 1930, someone was genius then to have discovered this method of extracting coffee

[@mehere8038]

actually a Kiwi invented it in 1890, the patent was just purchased by them in 1930

[@tookitogo]

I don’t think 1930s instant coffee used freeze drying, that came later. The original process, IIRC, was spray drying, which causes more loss of flavor in coffee.

[@vulpo]

​@@tookitogo You are right. Nestle first began selling freeze-dried instant coffee in 1965 as Nescafe Gold in Europe and in 1966 as Tasters Choice in North America. It tasted a lot better than the other instant coffees, but was more expensive to produce, so it was marketed as a premium product.

[@EIbereth]

*Watches having a large mug of coffee* Coffee is love, coffee is life. ☕❤

[@the_piper001]

@@FarLuminos o the god crap lmao here i help you.get a red letter bible as you will not believe me but there is only one way to heaven and this came from jesus so they claim........when ask how to get to heaven jesus said" the only way to heaven is to sell everything you own and give the money to the poor", it's all in the bible or you can try your preist lol he may be able to spin it so you can all sleep at night, but jesus was very clear on it

[@the_piper001]

@@FarLuminos also this may help .....if you do not sin jesus died for nothing

[@the_piper001]

@@FarLuminos lol sorry i'll leave you alone now lol

[@the_piper001]

@@FarLuminos no i would rather read stuff like infancy gospel of thomas and other stuff the your church will not let you see or talk about it cause does not fit with their b.s like jesus killing kids and turning people blind or when he fought and killed dragons lol

[@the_piper001]

@@FarLuminos anyway i told you the only way to get to heaven so unless you want t5o be in hell with the rest of the good people you best get to selling you stuff and giving money to the poor. o to be clear it was everything you own

[@HeadquarterHQ]

The smell in the factory 😋

[@semoneg2826]

Yes❤

[@Dr.Tarekh-Rasul]

I got a clear idea about the manufacturing process of soluble coffee through this video. Thanks a lot.

[@Process-X]

Glad it was helpful!

[@gregkamer3754]

I always wondered how they got the caffeine out of coffee.

[@arif_zainol]

5:05

[@MassMade121]

this is a really informative video, thanks for sharing! I have to say though, while I appreciate the craftsmanship that goes into making Nescafe, I can’t help but wonder if the instant coffee process takes away some of the rich flavors that you get from freshly brewed coffee. what do you all think?

[@vandavis000]

The 😊rubusto strain of beans is a lesser yet more caffiene bean but most coffee companys only use it in freeze drryed instant coffee. It can taste to bitter compared to arabica beans.

[@Rihardololz]

Milk can upset the bitterness. unless you are lactose intolerant.

[@ptuben]

The Robusta beans are a lot cheaper also. The better quality coffees don’t use Robusta beans.

[@pham3383]

the robusta can be done in fancy cafe,but must be specialy cultivated,the italians caffee crema is made with robusta

[@nicknelson9450]

@@pham3383 Yes, but a relatively small proportion (which I like).

[@technoviking9999]

It’s fascinating to know they actually freeze and vacuum the coffee like that. I would have never guessed. I’ve always wondered how the instant coffee is made.

[@anime_world256]

We need such factories in africa

[@CaymanIslandsCatWalks]

Lol I think I get your point, nestle and their baby milk scumbag story

[@julianmach3192]

I like coffee very much, but is nothing better then a big cup of good aromatic black tea in the morning.

[@Arab-Explorer]

Mocha Coffee was discovered in a small country in the Middle East called Yemen by a goat sheeper and it's named Mocha from National Port in Yemen Called Mocha Port in Mocha City, located in Bab al-Mandab International Strait in Red Sea.

[@roobear78]

has nothing to do with goat herders or anything else like that, all coffee that come to europe from yemen port of mokha from the 15th -17th century was called mocha coffee regardless of what country it was grown in middle east! Modern mocha coffee was inveted by the italians puting chocolate into coffee to replecate coffee from middle east which had choclate notes to its flavour

[@heroesofhogan233]

@@roobear78 ; ....and this is YOUR 'mic-drop' moment....... Well done.

[@Claude_van]

The Baa‘ab-El-Ba-la-bab tribes of goats in the Whadi Al bab El bab-la ban el moob invented Mocha. That’s why a goats is the symbol Baa‘ab-El-Ba-la-bab mocha coffee.👍🏾

[@hawkingdawking4572]

All these stories are just popular myths.

[@Thunder-80]

...🐒....🐒...🐴 kzbin.info/www/bejne/n5fPnZqKdpejo7s£

[@katehenry2718]

SO MUch hands on to get the beans to the factory!!!!

[@ronaldlynnjohnson7589]

Yes let's not forget the those that pick the bean and are probably the lowest paid of all the workers in the coffee bean chain

[@muhammadtaazzumalirathore6954]

About half a century ago while in high school, I used to have Maxwell House Coffee in Breakfast. It’s taste was sweeter and I just mixed it in hot milk. So delicious and milder in taste as compared to Nescafe !

[@SuperVolsung]

Maxwell House is much better than Nescafe by all accounts

[@BrendaMoore-r6v]

Great video love coffee

[@liowyew]

Workers at factory must have good times all the time who are able to smell the nice aroma of coffee

[@Process-X]

Absolutely! You got that right👍

[@MickinMuk]

What workers? I didn't see any. All automated.

[@FinnRenard]

The factory most likely smells of ammonia and hydraulic oil. Roasting smells nice, but more of a grain-like smell. Extraction is done in sealed containers and frozen foods rarely give off any smell at all.

[@UniverseBeauty-ff4eo]

I haven't drunk coffee for almost a year now. 95% of the time, I drink water and it helps.😊😊😊

[@rodwilliams4170]

Coffee is what joins us together as a society for a socialise, a chat, a pick me up and an excuse to eat cake!! ☕️🍰

[@dannydougin3925]

*Not* everybody thankfully! 🤮

[@shinymike4301]

This stuff sprinkled on vanilla ice cream 🍨 is delicious!!

[@williamphillips6049]

Very interesting. I know how popular this stuff is. In Peru and the rest of South America, Mexico, Central America, here; stateside and most parts of the world; it's a staple . . almost a religion to have it with a roll, etc. I call it "The Incredible Melting Coffee" . . In certain conditions, this stuff will literally melt and become a sticky mess. I will never understand why Peruvians, Bolivians, Venezuelans, any South American country where coffee is grown; Nescafe is preferred over freshly ground, freshly prepared coffee. Coffee could be grown less than a mile away from the capitol in Lima, and Peruvians would prefer chemical coffee manufactured thousands of miles away. It's crazy. 😂

[@williamphillips6049]

@@iridium8341 I'm glad somebody thinks so . .

[@The_New_Abnormal_World_Order]

I'm shocked to hear this!

[@williamphillips6049]

@The_New_Abnormal_World_Order If you ever become friends with any Latino family, you'll see. I find my realtives hillarious!

[@edithaeditha2346]

Oh it's so really absolutely aroma of nescafe in the morning !! I love nescafe it's seems I was full of energies if I drink it... it's like our nature's in our country's we called cafe barrako 🙏👍🇵🇭☕

[@JohnHill-qo3hb]

More like how INSTANT coffee is made...

[@annadudziak7057]

MY FAVORITE COFFEE BUT WOW REALLY BEANS ARE BEGINNING OF IT ALL 😮😮😮😮😮😮😂😂😂😂😂😂😂❤❤❤❤❤❤❤❤❤OMG LEARNING HOW THINGS ARE MADE IS FUN BUT INTRESTING TOO RESPECT TO ALL LIVES

[@bodhi9464]

I went through a stage where all I’d drink was French press ~ but went back to instant when my mornings got busy ~ haven’t looked back. As much as I enjoy the process with French press ~ today’s instant coffee is almost as good .

[@hunter29121989]

wonderful, we are having it for years, now understood the background process, Thank you...!

[@jimmywhite7994]

Glad to know a goat discovered the bean

[@AmmaalaaBurgarkanna-ln5dg]

Finely I got it from your wonderful explanation vedio about Nestle coffee making details.. I'm also Nescofee lover 😊☕

[@Process-X]

Glad it was helpful!👍

[@ELECTR0HERMIT]

THUMBS UP if youre drinking coffee while watching this video about coffee

[@moneyb.k]

You are a prophet

[@danielngada8225]

Amazing 👏 Good explanation 🎉Thank you so much 👍

[@franciscogomes4416]

They buy the coffee from Brazil and other South American countries very cheap and process in developed countries. Money flowing from poor to riche countries. That is the logic. Natural resources has lower value than knowledge. Long live the smart countries who rightfully take advantage from the corrupt and lazy countries, like my Brazil governed by a criminal; Lula

[@Coyote27981]

Money flows from rich to poor. Commodities flow from poor countries to rich countries. Its called commerce. And those poor countries would be poorer if they couldnt sell their products. The price payed, is proportional to the demand, which aint exactly cheap. But doing it by hand is extremely inefficient, so in the end the laborers get payed little for it. That being said... You should ask them if they prefer to have that job... Or be replaced by a machine.

[@viswanaathv.s.220]

Thanks for the nice video. Enjoyed it. Was educating.

[@MelaniaT-r6m]

I love Nescafe Classico Dark Roast. It’s very good and affordable.

[@MrLowprofile03]

Coffee grown worldwide can trace its heritage back centuries to the ancient coffee forests on the Ethiopian plateau. There, legend says the goat herder Kaldi first discovered the potential of these beloved beans.

[@MrBobWareham]

Love my Nescafé each morning, it's a good cupa

[@bodhi9464]

Love this. When I was in Bali , I tasted Luwak coffee too ~ quite an experience and the coffee was truly delicious. 🇦🇺

[@Denathorn]

The thing I find weird with coffee is that, when you think about it... It's a fruit juice! :D

[@ToroMateo]

Juice of the seed not the fruit. The fruit juice is also consumed but much much much less popular hehe

[@Denathorn]

@@ToroMateo There is more to a definition of a fruit, it's made of two parts generally... The 'pericarp', which is made of layers and contains the editable fleshy part, and then the 'seed' part, again, which is made up of layers too... All in all, these two parts make up a single "fruit", so all in all, coffee can still be defined as a fruit juice, I mean, you wouldnt call orange juice "orange pericarp juice" would you? ;) hehehe :) EDIT: And not to sound like a clever clogs, I'm not... I did Google that, because well, I had to check because you had me thinking! :P

[@ToroMateo]

@@Denathorn I just think in terms of practicality and use of the word "fruit" in traditional vocabulary. If I told someone that I sell fruit juices and it's just an extraction of fruit seeds (Which are indeed part of the fruit) I think most people would be very disappointed haha! One definition is biologically correct and the other is more usable

[@Joseph_Clark07]

Had no idea it was a long process from picking the coffee beans right through to the final product but also interesting ❤

[@allanbernabe38]

What about the added chemicals?

[@metricstormtrooper]

Did they actually ad any? I didn't see any added and with pure food laws in this country they would have to be listed on the label, stop being so paranoid, and get a grasp on reality.

[@judemorales4U]

Loved this tid bit of info❤

[@gardnep]

It’s a grape harvester. And it harvests both green and red beans. Instant coffee is a dried cup of coffee, that is why it is different to coffee directly made from roasted red beans.

[@Charles-re4vd]

Ok any video that has coffee has my attention ❤☕👁️👁️👍

[@aba687]

Something has changed with Nescafe coffee...it tastes different,not as nice.

[@metanoian965]

Yes it has changed. When did it change ? There is no rich aroma, no rich flavor, now. Is the standard "Classic" under a different name and more expensive ? Is "Classic" mixed with seeds & pips ?

[@gam3955]

I agree and even Cola, Fanta and … don’t have the same taste as 20 years ago 😢

[@mevoy123]

Thanks for this interesting content.

[@Process-X]

Glad you enjoyed it!

[@procrusteus]

In a restaurant in Greece I asked for a coffee. The server replied "Ness?" Thinking that was the greek name for coffee I ordered it and it turned out to be Nescafe instant and some of the worst shit I have ever tasted .

[@lefterisgeorgiou4424]

I also ordered " frape " as they called it ( wich is shaked " Ness ") with sugar and cold milk and it was delicious .

[@michelles2299]

Some instant coffee is actually nice

[@nickf2170]

Take a large water bottle, fill it half way with water. Pour in a teaspoon full of this coffee in to the bottle. Put the cap on tight, and shake really hard. Set the bottle down on a counter top......and see how long it taked for the bubbles / foam to dissipate.

[@FoodwaysDistribution]

A truly revolting and tastless product

[@patmcbride9853]

Oh, it has plenty of bad taste. Just not the good taste of fresh ground and brewed coffee.

[@warrenhoffman653]

Then don’t drink it🤷