How the Best Dosa in the World Is Made!

[@KarlRock]

I really should've explained what a dosa is. A dosa is a thin, crispy, savoury South Indian pancake made from a fermented batter of rice and lentils. It's very light and not sweet. The 2 in the video are filled with lightly spiced potatoes and onion. The darker one has a generous amount of chutney powder or "gunpowder" sprinkled on it. You then enjoy them with thick and fresh coconut chutney and a vegetable stew called sambar. This one costs $1.30 or ₹110 and it'll fill you. The liquid he's adding is not seed oil; it's delicious clarified butter. *If you enjoyed this, you'll love watching how priests cook in India:* kzbin.info/www/bejne/boOzeWmMpsiep7c.

[@paroxymal7688]

Bro chill anyways only Indians watch you

[@nikhilchordia]

@karlrock check out hotel Saravana bhavan in Connaught Place in Delhi

[@behaldubaiwala887]

Mera channel kab grow hoga 😢😢😢😢

[@shricricket]

​​@@paroxymal7688other people also watch him

[@malllxuz6889]

It’s not a pancake 😂😭.

[@kapurar]

That Dosa looks amazing and who doesn't love dosa!

[@ScaryTerryCards]

My white American manager back in 2014 went there for 2 weeks for his MBA work and he gained like 5-10 pounds eating Dosas in a few days.

[@szandor1214]

I don't love it. I haven't had it.

[@thomask5434]

i don`t know any place at all where to get it in europe, and i have lots of indian restaurants here. So, i would probably love dosa, but i don`t know it.

[@xKamiiii]

you're one of the few youtubers whose videos make my day a little better. thanks karl :)

[@KarlRock]

Happy to hear that!

[@Alysha007]

@@KarlRock whyte Indian? vacheronn

[@laurencecrouch3634]

Awesome. This kind of content is nostalgic for me, it makes me miss my days of going up and down India on the sleeper trains. In the south, a masala dosa and a cup of chai or coffee was my go-to breakfast. Absolutely wonderful. 🙏 🇮🇳 ❤️

[@danielespeziale367]

Karl bhai, as an India-lover myself I am thoroughly bingeing and enjoying your channel, I don't know if you already made such a video but could you perhaps give tips for foreigners on how to work/be based in India? And how you got to be there "long-term"? It'd be really my dream to be able to spend time in India besides holidays but jobhunting has been tough. Thanks!

[@ManOfSteel1]

chutney/powder dosa is terrific. we get it here in Mumbai!

[@outofindiatheory]

To call podi a spice mix or masala would be inaccurate. It is actually roasted lentils coarsely powdered with spices and sesame seeds so it is not pure spice but a little bit of protein.

[@naijerubeam4195]

I got to say Indian food is the greatest food to eat.

[@chain2mnm1]

Love it! Masale Dose!❤

[@paratpargoud3789]

Nama Bengaluru!!!❤

[@COCOFINANCE]

I’m a big fan Carl your vlogs are always on point and fun very enjoyable

[@shawndurbs]

In London we go to a very good South Indian vegetarian restaurant. They do the best Dosa. 🤤

[@ThePieSnatcher]

bro this is so cool, wish i could eat this every day

[@ScaryTerryCards]

Dosa is one of my favorite items to eat. I used to eat like 7-10 of these every morning in my teen age days when visiting Kerala in the summers. Dosa, Appam, Idli, etc. You are all going down!!! 😋Especially with Coconut chutney!

[@shockwave640]

Love your content, Karl! I always rewatch the Sev Usal (I think it was spelled) food tour! Would love to see more of India’s stunning food!

[@KarlRock]

Thank you! Those were good days in Gujarat!

[@madhavyu]

As an Indian I can confirm that we find utensils hard to use. That is why we stick our hands into everything when we cook. My only surprise is that he didn´t fully stick his hand into the batter also.

[@jonelluping3961]

Hello Karl! I know you love eating Indian Foods but please assure your health everyday because health is wealth, Your No.1 Certified Fan here From Philippines🇵🇭❤

[@LMinem]

An amazing thing. It reminds me that I need to mix up some podi.

[@susannal100]

The best masala dosa I ever had was in UK & would knock the socks of those ones your showing. The ones I used to have had tons more potato filling inside & were absolutely delicious.

[@robinravi4836]

Haha you think you know everything do you

[@monikhushalpuri]

Focus on taking your country back from keir starmer and not letting your government tax you into poverty along with the ulez and speed camera bs Susan.

[@reachmbg]

Welcome to Karnataka ❤✨ Karl!

[@GrumpusMaximus83]

That looks scrumptious. Damn, I miss my law school days in Bangalore. Remind me whence we catch up next and I will get dosas made at home 😊.

[@SynK-R]

Looks delicious to be fair Karl. what was that liquid the guy was adding to Dosa? Would love to try it.

[@kingrapid]

Ghee. (Clarified butter)

[@vkm9156]

Casually every place the best and every other dish is so INDIAN🙃

[@iamchanduchetan]

Welcome to Dosa capital of the world. Namma Bengaluru.

[@islamsuck1]

Dosa Capital is Chennai where taste of Dosa, Idli, Vadai, Sambar, Rasam is the best

[@AA-uu8ox]

Karl, thank you for your excellent content. When recording with two mics (two people) do you use the split or merged mode to record and edit dialogue?

[@KarlRock]

Always split. So I can duck the microphone of the person who's not speaking. I just left both mics audible in this edit. I thought the chef would talk more, but he was shy. But his mic did capture the sound of the cooking - so that was great.

[@kerosene0532]

My mouth literally watered. 😋

[@springfox1]

Yeah, the bare hand smear of curry made my mouth fill with something else

[@loudmouthnewyorker2803]

Literally trusting the hands that made it.

[@demensclay6419]

But didn't get cleaned

[@loudmouthnewyorker2803]

@@demensclay6419 Exactly. Now you REALLY have to trust them hands.

[@demensclay6419]

@@loudmouthnewyorker2803 Which I do not...

[@vishwarao6064]

Eat your beloved slop then

[@Prajwal_sg1]

Make long Bengaluru vlogs

[@zengrath]

Hope your doing well! Looks good.

[@muhammadkamal9821]

Waiting for your video 💕💕💕💕

[@noisyboy178]

It's Little bit thick and crisp. Only the real masters can achieve that. It is the best!

[@vishnutiwari4148]

Karl bhai, long time didn’t see you so was wondering where you are? I thought may be you are in New Zealand these days

[@sameer_dhingra]

Hi karl, are you still using Panasonic cameras? Hows your feedback on those? Thanks

[@michaelhopper4420]

great show cooking class from mhopper in kingaroy in aussie greatwork

[@gthakur17]

mujhe to bhai Asha tiffins ka idli vada with chutney bohot hi gajab lagta hai

[@Vishal_Hambar]

If you are still in Bangalore try Vidhyarthi Bhavan dosa

[@AnakinSkyobiliviator]

Hey Karl (or anyone that knows), in the Indian restaurants near me, I notice a variation in the texture of the naan. Some are doughy and chewy while others are predominantly thin and a little crispy. I prefer the latter myself, but I'm not sure if this is just variations between restaurants or if it's some kind of regional recipe that I should keep in mind?

[@fleur257]

There are a variety of breads - right from the home made rotis (just like totillas, thin and soft), to rotis to different kinds of naans and kulchas. Some are pure wheat based, and some like kulcha have a little bit of white fluor mixed in them. There are also the fried versions which is the Bhatura and Puri ( they puff up when fried). So, not sure which one you ate. Also, depends on how they make it.

[@AnakinSkyobiliviator]

​@@fleur257 It's certainly not fried for sure. It's a bread that is put into the (often stone) oven briefly before giving it a quick brush with butter to finish it off. In the West, we just call these "naan bread" (not helpful, I know) and I know it's not a roti.

[@fleur257]

@@AnakinSkyobiliviator That's Naan for sure. I guess the softness or crispiness depends on who is making it. But, a similar version of the Naan (and looks like Naan) is the kulcha. It is slightly more thinner (and could be crispier). I suppose that is what you are were served. I think the difference between the two, as I previously mentioned, is the white flour mix in one of these.

[@AnakinSkyobiliviator]

@@fleur257 I see, good to know. Thanks!

[@theapocilip]

No idea what that is but looks good. Might try it if there wasn’t so much hand contact

[@comradechakra]

Those who are talking about using hands- that's how we always do it. There is a lot of hygiene procedures that preceded and follow this. Learn about those before commenting.

[@Jacobytru]

Hi Karl!!!!! Stay well!

[@yashchauhan2170]

I'd like to request you to come to Gujarat, to expose some scammers😅 as even us indians also gets scammed so...

[@ricardoguerrerojr80]

All hands ya it's a easy past ...damn I just got the runs watching them cook

[@whaddoiknow6519]

While I am perfectly OK with potatoes in dosa, the traditional dosa is totally plain without any filling. Back in 1976 the vegetarian mess at IISc Bangalore served hundreds of plain dosas every day at breakfast, piping hot, delicious and perfectly made. They did not spoil the dosas even once during my month long visit. I hope the same excellence continues today.

[@steveb7496]

Wisespade would have a field day with this!

[@Rahul-ep4gl]

Hi Karl, My Name is Rahul im fijian indian, have explored in Since 2011, lets if we can share few thoughts

[@techwith_tj]

yo @kurta guy come hereeeee ❤❤😂😂😂😂

[@rajeshrao7346]

try the davegere bene dosa its the best out there

[@QuintusGaius]

The secret sauce is that everything is made by hand LITERALLY.

[@user-op8fg3ny3j]

The sweat

[@TojiFushigoroWasTaken]

Nah, its actually rice flour and sugar that gives the crunchy browish texture. Also its pretty common WORLDWIDE to use hands to cook and high temperatures kill everything. Go to your local restaurant and ask around, you'll be pleasantly surprised. Also why are you getting disgusted, no body is asking YOU to eat 😂😂

[@88casey]

0:43 thought these kind of proper establishments has better sanitary

[@user-op8fg3ny3j]

Gloves

[@kevfit4333]

Did your mother put gloves on to make a sandwich? I don't care as long as he washes his hands.

[@user-op8fg3ny3j]

@@kevfit4333 if your mother was serving food in a restaurant, then yes the health inspector would care

[@kevfit4333]

@@user-op8fg3ny3j There are no health inspections in India. This place looks generally clean and does good business. Eating out in India involves a lot of discernment. I've done it and you have to be careful. In terms of Indian hygiene standards this place is about as good as it gets.

[@iliaderry8212]

You do realize that having gloves is actually worse than using bare washed hands? So many studies have been done on this you just havs to do a quick google search

[@doriangray6633]

Reminds of a Pav bhaji in a Dosa 😋😋

[@sakshi.johari]

Yummyyyy❤

[@omfuke3083]

Kaha pe ho Karl bhaiyya Karnataka me?

[@rahulaa]

People talking about bare hands usage, let me show u some magic. Go to part where he sprinkles the podi. 1:06 and then keep watching till and pause at 1:30. Magic, the podi disappears on his fingers and its miraculously wet! Surprising right? Now let me tell you the secret, its called washing between the cuts/editing. I hope a KZbinr hails soon who can feed your hygiene needs on a KZbin video where he shoes the cook washing his hands for 30 seconds with soap and water so that you sitting at home can find some other flaw in the video.

[@Wolfenstienelite]

Crazy how he used hands in the start

[@Param.21]

Welcome to Bengaluru❤, you can visit Vidhyarthi bavan for still more best dosa you would have ever had

[@hackeravatar5583]

Vidyarthi bhavan is still waiting for you

[@avyasahu7860]

India loves Karl rock

[@zeeshanlalani2160]

That is true, dosas in north are just wrong.

[@praveennair9948]

Bengaluru 🔥 🔥 South india not for beginners

[@LOVE5JAB]

I didn't get it, why all indian restaurant messed up food preparation using naked and filty hand.. Home cooking is different but if food is being prepared for customers then show some hygenic manners ..

[@KM-pq7jk]

What is the white mixture added on top before folding, it was not said.

[@palukens]

why can't they use utensils?

[@user-op8fg3ny3j]

Expensive?

[@kevfit4333]

Indians eat with their hands. Their hands are the utensils, that's just the way it is.

[@AdityaRaj222]

No one will comment “Hygiene is illegal in India” because it’s South India.

[@slime1592]

No, lol, just read the latest comments, on this video outsiders cannot differentiate between North and South India. They're blasting the man for not using gloves.

[@badanxiety6886]

Gloves are illegal in india 👽

[@MissesWitch]

These look so nice, But I was wondering how it would be best to eat them! Although they look delicious, I probably wouldn't try them, Because I am afraid of food poisoning!

[@susanhenry2081]

Agree!!!

[@RaushanKumar-u8c3f]

You should put captions in the video so that we can also know and learn English. It can help us to learn English too brother.😊

[@HansSprungfeld716]

Restaurant address please 🤤

[@Petaa_griffin]

North ⬆️ india

[@HairyMalik]

Mmmmmmm yummy! 🤤❤

[@KarlRock]

You gotta join us next trip to Bengaluru Bro

[@HairyMalik]

@KarlRock definitely! Am coming Bangalore! 😃

[@vishnutiwari4148]

Karl bhai kaise hain ?

[@vasudevanlj783]

Are u an Indian or a foreigner. If hands are clean it's the way the dosas are topped with podi, masala etc. We Indians eat with hands.

[@IncredibleBhagat]

🤤🤤🤤🤤🤤

[@bosshog36]

Gluten free too

[@dharani288]

Dosa is good but oil less Dosa is much heathier for ur heart ..That chef was raining oil 😂 on Dosa

[@siddharthindia3715]

First 👍🏻👍🏻😊

[@RamandeepsinghPathania]

❤️❤️❤️

[@mysarc]

Dosas are supposed to be light and healthy but this guy is spraying ghee like it's the end of the world. The result is a super greasy dosa. Also, he can use a simple powder shaker to put on the masala rather than just his bare hands, which I highly doubt is always washed.

[@HereticStoned]

Namma Ooru

[@anirudhsosale9626]

This might be very good Dosa but still it looks slightly mixture of tamil and Bangalore style of Dosa...,not the actual Bangalore style Dosa..

[@janakain5354]

Karl has no idea, how much his videos are helping worldwide 👍 I hope soon Karl & Manu have little Karl/ mini Manu running around them💖, because your marriage is like forbidden Romeo and Juliet 👍👏 YES! More videos on hackers Karl, as they're forgetting ✨Karma is Free✨

[@darkblaze373]

im sure this tastes amazing but man that looks fiilthy

[@sheetalkumarb]

Hi karl..very well said.. Please visit chikkanna tiffin room in cubbon pet Bengaluru and taste mini masala

[@ramandeepsingh7413]

It's a long vlog karl bro... I watched in 1.5x speed.... 😅😂

[@CreateCG1]

Dosa is my fav

[@megalith7796]

To everyone bothered by the cook using his bare hands. 1. This is how Indian food has been made since millennia. 2. It's said that the touch indeed gives the food it's "taste". 3. Cooks wash their hands before settling in their "zone". You (western audience) don't know how much people care about 'jutha haath' and 'pavitra bhojan'. So washing their hands before starting is mandatory. Lastly, I don't know how wearing a glove can help with hygiene. Right now it's his hand touching things around him and then it will be the glove touching things. I don't believe they change gloves for every new ingredient they touch or they change glove when they touch the counter or money, or utensils. And, the very last thing, strengthen your digestive systems. 😅

[@user-op8fg3ny3j]

I think you're confusing eating with *your own* hands with someone else cooking bare handed. Also, gloves are supposed to be removed when you're touching other than the food to keep them clean

[@realrebelli0n]

⁠@@user-op8fg3ny3j I knew the one reply under this comment would be you as you are under all the others… Yes, you’re supposed to change gloves but you’re also supposed to wash your hands. So either there’s trust or there isn’t. I‘m not saying gloves are useless, but if the establishment and it’s people are dirty, then the dirt will be everywhere. Apart from that, imagine cooking, sprinkling the spices and handling the food with gloves on. It takes away a lot of important aspects like dexterity, the feeling and the connection.

[@user-op8fg3ny3j]

@@realrebelli0n I don’t disagree. Wearing gloves doesn’t mean you’re exempting from washing hands

[@unknown-rn1vn]

​​@@user-op8fg3ny3j Bro be natural. We humans are using artificial products every where causing harm to the environment... And our own health. Some part of gloves are made of plastic. So don't get surprised to see more and more micro plastics in human blood Mind it 'What looks clean doesn't mean it's hygienic. As an Indian I find people from so called developed countries getting dumber year on year

[@mvg5767]

@@user-op8fg3ny3j you'd be amazed how many western cookeries and kitchens don't use gloves and instead opt for frequent hand washing.

[@goosiechild]

hands.

[@daddylongbear7803]

Mmm and you know it’s authentic because he used this bare hands to add the poppy

[@mosthated888]

Look at those fingers 😅

[@teamofsteve]

Great, but not the greatest in the world

[@KarlRock]

Best in the World *according to me 😊

[@mayalesovsky2764]

Butter in a bag interesting 🤔

[@KarlRock]

Haha yeah! It surprised me to the first time. We get milk in bags too. It's clarified butter, so it's butter that's been boiled and the milk solids removed. It becomes liquid.

[@mayalesovsky2764]

@@KarlRock I know what Ghee is

[@kikiluthra]

all the flavour comes from the cooks last poop

[@megalith7796]

Soap exists. And people wash their hands with soap after doing the thing.

[@user-op8fg3ny3j]

@@megalith7796 gloves would be better

[@veerabhogavasantaraya337]

I have only one request to Karl rock the times have changed and it's time to bring back Karl rock scam exposing videos

[@avatar2233]

Bro should never smile ever again, it will help his business alot

[@ImTheRealLiam]

You look like pewdipie

[@bdubb5390]

Ohh. Man the hands on everything....I guess it usually kills everything?? Yikes.

[@SonmKhenrick]

1 like=1day out of school

[@DieselTheTankEngine]

Here in the USA went to a veit sandwich place and watch the guy pick his nose and work on my sandwich video taped him posted it so people knew booger lary making there sandwiches. Read another person defending this guy not wearing gloves you have clue what they are doing back there. They might even be picking the back side of there brown hole.

[@Gaming_queen_101]

Guys this guy is so clever he knows how to gain subscribers and views from Indian

[@okay9906]

😊 *...don't know what to say. Man, you must visit "SARAVANAA BHAVAN" once before you make any final conclusion about the best.* To be frank, that looked okay @ satisfactory. Nothing special.