How to become one of the Biggest Food Channels on Youtube | Best Ever Food Review Show

Today we sit down with Sonny (Best Ever Food Review Show) to discuss how he got into cooking, his passions and how he built one of the most popular food shows on KZbin!
Check out the Amazing Best Ever Food Review Show HERE:
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[@BestEverFoodReviewShow]

It was a pleasure working with you Ben and Jamie!! People can see us all stuff our pie holes on Friday when the video drops!!

[@JackRoseTravels]

Mike and Barry being skipped here 😂

[@GimmeChoclat]

i know these videos don't get as many views as the usual sorted vids, but i really hope you guys keep these up if it's sustainable for you. you have some real impactful conversations here and i just love to see them 🥺

[@charlotteanna]

I wanted to watch them but cdnt find them separately...

[@hildigunnurr]

So agree! They're such eye-openers and great fun!

[@stephaniewhitaker5253]

@@charlotteanna look under Playlists, then Under the Cloche they are all there

[@c.w.2000]

@@charlotteannaIf you mean a separate list of just the videos of the podcasts, go to the menu on the main channel page, select “Playlists”, and then “Under the Cloche”. There are 13 so far.

[@cwg73160]

@@charlotteanna It sounds like you never put any effort into helping yourself.

[@AuskaDezjArdamaath]

I absolutely love the sociocultural aspects of his videos. It’s not just glamorized for clicks. It’s real and it’s raw.

[@SortedFood]

He makes excellent, genuine content 👌

[@DizzyBusy]

Yes!

[@charmiejung13]

Exactly! Every BEFRS episode is such a pleasure to watch and you get to learn so much too. Thank you, Sorted Food for having Sonny!

[@caitw6528]

Wow, didnt think I'd see Sonny and Sorted Food together!

[@trevorgreen7324]

Now go get Guga!

[@thomasskywalker8893]

Awesome! And yes Guga too!

[@MrUmpalumpa365]

Josh from Mythical Kitchen!

[@Camof1990]

@@MrUmpalumpa365 they've been with both GMM and Josh/Mythical Kitchen.

[@KoeddkHD]

Why not tho?

[@vermeiljardin8964]

Mike being laser focussed and hanging on Sunny's every word ❤ I follow both channels and this was fantastic. Your questions and engagement was spot on.

[@Freddy_the_K]

Been watching Sonny since day one with the grilled cheese. And sorted since Ben looked like he was 14. My two fav channels together. Thanks y’all made my day.

[@VirgoLunaKnight]

So you remember Tyrone 😅

[@alicelavery5429]

+1!!!❤

[@HFC786]

Best ever collab! The team should go to a country with him

[@adelebasson]

The only 2 food related channels I subscribe to. Sonny's been to South Africa... Maybe he can convince the Sorted team!

[@audreylongstaff5575]

Yeah, Barry is so SPOT ON about how Sonny is, absofrigginlutly love the Man and his directness, as well as all the compassion and understanding and fun he brings, he is one of those people who is a bright shinging light (sorry for being so clieque) for topics that REALLY are needing to be addressed. I love and take my hat of to you guys at the SORTED team as well, love ALL the different things you do and bring to us, the public. YOU GUYS ROCK

[@alicehughes4926]

Scientist here- despite training students at all levels I tell students to think where they want it to take them before taking a degree- ultimately if it does not take you forwards it may not be the best route forwards, and taking time to think and be strategic is important- too many people do useless (and expensive) degrees, learn a trade, get experience- think what is best for you

[@SortedFood]

Great advice 👏

[@TheAlkochef]

I love Sonny so much, he cracked the code as an internet creator. He is so humble, likeable, creditable, real and funny as u can get.

[@MissV301]

His answer about pizza being his foodgasm was SO refreshing to hear. Pure enjoyment food doesn't have to be gourmet or exotic. Thank you, Sonny for validating those of us who love simple, basic food 😊

[@champroh]

You have never had expensive stuff, I guarantee….You people are so gullible, he doesn’t like food…..he likes money 😜😜😜😜😜

[@Toastybees]

@@champroh He has had the expensive stuff, and you have to have never seen any of his content to think he doesn't love food. Food isn't about just quality or price, there is an emotional element to it. It's the reason most people would say their mom is the best cook in the world. I can see from this and your other comments you're just a knobhead, work on that.

[@bcaye]

My issue isn't that it's pizza, it's the kind. It doesn't taste good and it's horribly unhealthy! There is quality good tasting pizza with whole ingredients and better nutrition.

[@mrmxypltk]

I forget who, but it was someone like Anthony Bourdain, and they said that one of their guilty pleasures was KFC Mac and Cheese. And I get it. It's not healthy. It's not upscale. It's not "elevated". But it's damn good, and it hits a particular spot.

[@PJxpanterx]

It's probably wagyu, but that's a bit to posh for the average viewer... i like Sonny btw!

[@OnurKennethYumurtaci]

Under the Cloche with Kush and James was a fantastic look into the Sorted team and history of the channel, like a Reddit AMA in a podcast. Wynne Evans, William Hanson and Ian Bursnall were my fave "guests" until now. This interaction with Sonny felt like the closest one could get to an honest and insightful interview with Anthony Bourdain today. Kudos to everyone who set this up, and what an absolutely fantastic line of query you followed where you asked critical questions and let the guest elaborate on the answer as much as they could. I'd say this has been the best episode yet.

[@shameemawilliams2086]

These are the only 2 food shows I watch religiously. Great episode, thanks @sortedfood for bringing Sonny on❤

[@Geeweezee]

"Hey Sonny, what would you like to drink?" "I'll have a Red Bull, a coffee and a pint of beer."

[@monkinator]

I discovered Sonny probably 3-4 years ago and his content is absolutely tops. Literally some of the best content on youtube. It rivals National Geographic and any show from the bygone television era. Absolutely fantastic interview gents! Thanks!

[@RAD6150]

That was the most British thing ever: After the jellied eels, went to Saville Row and had shepherd's pie made with Jeremy Clarkson's lambs...

[@SortedFood]

Too good 🤣

[@marthawilson444]

Very interesting

[@emberthreads]

I heard about Sonny from your channel and I've loved him ever since! So cool to see u guys together, never stop the podcast

[@richbuilds_com]

Last person I was expecting for a crossover but holy hells this makes me happy! Great convo from all sides. Great guest, great episode!

[@lynnettejohns4733]

I watched Sonny's Fish and Chips episode earlier and hoped for a hook-up with him and Sorted. Waiting in anticipation for the pie episode. Mike you are an excellent interviewer.

[@PurrXIV]

52:09, thank you Sonny, this is exactly what I needed to hear right now. I've grown up and lived all my life with my parents in Toronto, and in September, I will be flying to South Korea to live and teach English for a year. It'll be my first time living alone, and so far away from home as well - as excited as I am, I also sometimes get a little anxious thinking about it. Hearing Sonny share his experience and perspective was really enlightening and encouraging for me. Thank you for this amazing collab!

[@SortedFood]

What an opportunity! You’ll have the best time 😁

[@Getpojke]

Thought I'd mention something Sorted viewers may want to watch. During the Washed Up Weekend you mentioned during the BBQ section that Ben had been filming with Ainsley Harriott. Was looking at the National Trust website earlier & Ben will appear in Episode 9 of Ainsley's National Trust Cook Off, which is on ITV in the UK. As Episode 7 came out this week it means that that episode should be out in a couple of weeks.

[@omatic4784]

My 2 absolute favorite food channels in the same video

[@ryanjohnson7912]

I started watching Sonny because of Sorted Food and their roundtable discussion! Great to see the collab!

[@swissfoodie3542]

I love those "under the cloche" videos. Its a totally different side of your channel, with really interesting people. Sometimes, with englisch not beeing my first language, I take some time to watch a full interview. Please keep up the great work !

[@swissfoodie3542]

I have just finished watching this video, and it was really excellent ! Thanks a lot for that. What an interesting man !

[@AO2437.]

Best Ever Food Review Show you just got yourself a new fan! First time hearing about you but your content sounds like just what I love!

[@christopherlebel1241]

Ebbers: So do you have a favorite testicle? Mike: EBBERS! (You can't just ask that) Sonny: NO! That's actually a great question! I am dying lol!

[@andycheung22ac]

Chilli are South American and brought over to SEA via the Portuguese. Before that, SEA mostly used Pepper

[@bleuhernandez730]

I actually started watching Sonny after he was showcased on Sorted and I love it!

[@jacijoyce2685]

What a legend. Last. point is brilliant, I have a small asian market here is Hastings within walking distance. The traditional veg can be a bit iffy, but the mushrooms, chllis, spices, fresh herbs are usually fresher and cheaper than my supermarket and the variety of noodles, sauces and oils are life changing. Trying out asian veg is a thrill, there's always a recipe online! Instant chilli miso soup for a hurried lunch does the trick. Brilliant interview lads can't wait to see the content!

[@SortedFood]

So glad you enjoyed this episode with Sonny 😁

[@harvestmoon_autumnsky]

I took my kids a couple of times a year to our chain Asian market, 99 Ranch. We couldn't afford vacations or Disneyland or even amusement parks. So we visited every library and park within 50 miles. But going to the Asian grocery store, with it's aquariums of fresh fish and crabs, and the interesting vegetables was like a family field trip. My kids were in awe. We'd always find something very cheap, a package of Pocky, to buy and they loved it.

[@nitegloss]

I needed this today. Thank you SORTED Team.

[@SortedFood]

We got you 🫶

[@nitegloss]

@@SortedFood 🤟

[@k3nn3y98]

Omg sonny with sorted is like a dream for me 🤣🤣 watching sorted and Best ever food review show for the last 8 years amazing collaboration guys

[@SortedFood]

So glad you enjoyed this podcast 😁

[@k3nn3y98]

@@SortedFood I must say this may top the podcast with Kush 😮😮

[@sarahburkett676]

Idea: Around the world in eighty cans. If you could do this, it would make world travel easier for us viewers as well.

[@ninetanyas]

2 of my favourite channels! can't wait for the videos

[@CookinWithSquirrl]

That is most likely the best, "What's the one thing people should try and cook at home at least once?", answer that has ever been given. I regularly go to my local Asian market, find an ingredient I don't recognize, and buy it without any checking. Then I go home and research it and find a dish it can be used in that strikes my fancy and then cook that.

[@jishan6992]

Omg i never expected this! Two of my favourite food content creator's in the same room is crazy 😭😭

[@nottheoneyourelookingfor0504]

Thank you Sorted and Sonny! That was really nice to see a relaxed, gimmick free Q&A devoid of agenda between giants of the industry. Oh and nice dodging of the British cuisine question Sonny. Classily done! Please do more content like this!

[@jeffward1106]

I'm glad I've been following this guy for 10 years

[@markierobo1308]

GET YOUR BANDANA'S ON GUYS! WHAT AN AMAZING INTERVIEW WITH SO MUCH INSPIRATION TO ALL! LOVE SONNY BUT ON THE HUSH, your just as good but don't tell Jamie!

[@laineski26]

It's important to note that people change, and as they evolve in their lives, so would their preferred content. I've been Sonny's subscriber for years, after I was hooked with the beauty videos. Now, the content creators I subscribed to have a cacophony of information to offer. In short, YT viewership matures and evolves. People's likes will change eventually, and content creators just have to go along with that change without sacrificing the quality and the message that your channel stand for.

[@sohamranade2586]

Best collab ever! 2 of my ever favorite channels and that too chatting for a podcast. Can’t get any better! Love this sorted ❤. Keep em coming please.

[@SortedFood]

So glad you're enjoying Under The Cloche!

[@kenjiayoma7571]

thank you for stopping Barry from spoiling info right at the beginning

[@divab63]

Thank you so much! Absolutely love Sonny and this was a great conversation. Two of my favorite KZbin channels together. ❤️❤️

[@dragonecethefirst9229]

THIS IS ONE OF YOUR MOST AMAZING Accomplishments yet, great work guys,

[@gauravshukla71]

That was a great conversation especially around basically the apprenticeship model vs. a formal university I agree with them, that in a lot of fields, if you've truly graduated from high school (no social promotion stuff), and are hard working, even for white collar jobs, you don't need a 4 year degree. You learn more on the job as long as you're hard working and curious. Specialists like doctors and hard science PhDs are a different story but we, at least in the US, are misusing undergrad education. We use it as a filtering mechanism. Additionally given the freely available information in the internet age, you can indulge your curiosity about any subject you like on the side. History, philosophy, physics, etc. I have 3 degrees and a great job - but do I use anything from my degrees on a day to day basis? Probably not. I should've been a professor or researcher if I wanted to do that.

[@timanctil8225]

More of these, please...

[@endzhere1638]

Absolutely love Sonny and his show. Its great to see him interviewed by ppl who are also fans. I felt bad for Sonny during his JRE interview. Thought Joe was borderline rude to Sonny.

[@clarissagafoor5222]

This guy comes over to Hong Kong and goes EVERYWHERE to try out really, really cheap food - and then extra expensive food. Love his energy, he is just himself having a great time eating normal to exotic foods.

[@stephaniewhitaker5253]

Sonny is a legend. Hopefully you get to have Mark Weins on someday too

[@swissfoodie3542]

I agree, I am a huge fan of Mark Wiens, and thanks to him and his channel, I discovered You Tube many years ago. And many years later, Mark Wiens is still one of my favorite channels. He is so respectful of other countries, religions, ways of thinkings etc. and so positive. Sorted Food is probably now my favorite You Tube channel :-).

[@OctaviusHallstrom]

Sonny was just with Jolly and now to see him with our boys!!! I cant even!

[@kleethepimp]

99 Ranch here in SFV area of Los Angeles is my favorite place in the world. Over the pandemic I got obsessed with making beef pho because I love brothy soups. I was making it like 2x a month at minimum. Super fun.

[@DirkusTurkess]

The beauty of their women and the taste of their food make Brits the best sailors in the world.

[@HorthornNZ]

Red Bull - all the buzz of half a cup of coffee - look it up

[@samcherian4933]

I HAVE BEEN WAITING FOR THIS DAY FOR YYYYEEAAAARRRSSS!!!! Two of my favorite food channels together! I tried to suggest Sonny every change I got to you guys. Love that this has finally happened!

[@CHEFPKR]

Thanks for this interview! Absolutely love the behind the scenes and insights. Sonny is the goat.

[@fdkokei]

Sonny is my favorite food reviewer ever because he is so real. He’s not afraid to admit his trashy taste. Trashy food tastes good, period.

[@Joliie]

We (Denmark) do not own the Faroe Islands, they are part of rigsfællesskabet (The Danish Commonwealth), as a nation they are not part of the EU, but because of Denmark, they get the benefit of it, its complicated, but just to make the point we do not own the Faroe Islands or Greenland.

[@kunimitsune177]

Uhh not sure that's right. AFAIK all three are officially part of the kingdom of Denmark/Danish realm still. Greenland & Faroe islands have effective autonomy but IIRC officially they are still subject to some forn of Danish law - I believe the sovereignty of both nations belongs to Denmark. They're not quite the UK but they're a lot more Danish than Canada is British.

[@Joliie]

@@kunimitsune177 as I said it's complicated, they self govern, they do rely on Denmark for military protection and foreign policy. They however do not have enlistment for the military. Would be like saying England owns Scotland.

[@danielsantiagourtado3430]

BEST COLLAB! PLEASE do more work with him! Make him a judge on a battle❤

[@gavinlocke800]

love Sonny......shout out from South Africa bru's

[@SortedFood]

🙌

[@TheHairyKarl]

Mikes fan girling is 100% me 😂

[@SortedFood]

😆

[@peptidegirl]

Mike is a very good interviewer.

[@MamaVee50]

Love this series. SO interesting on so many levels! 🌺

[@michaelhalliday395]

My two favourite food channels together. Awesome beyond words!

[@adampoll4977]

2 of my favourite food channels in one video. Yippee!

[@kelleyrawlings614]

Love the answer with the Asian market. That's where I picked up my love of things like Thai curries and dishes like rendang.

[@angellynn7701]

Go to college, but but but use it for your advantage take the classes that will give you something you need not just the ones that they put in front of you on a stupid list. The goal of college is not or at least should not be the degree it should be the knowledge that you’re able to glean from it.

[@nazneennaqshabandi4881]

2 of my favorite channels collab 🤩 what is the world of fever dreams!

[@aryanegouvea]

I just discovered his channel (I know haha I'm very late in this game) but I'm so in awe with an episode about a South Korean seafood market and I don't even eat seafood HAHAHA it is very cool to watch.

[@audreylongstaff5575]

Oh Ebbers you warm my heart with your telling of learning while doing (the universitey of life) it's so much more important than the schooling system for some of us, so....THANK YOU.

[@ritchierich2793]

I was there when it was 700,000 subscribers of Best Ever Food Review Show channel.. Pretty proud to see him on this platform and getting his flowers..

[@T6mmmu]

I absolutely love watching both Sorted Food and Best Ever Food Review Show. The creativity and passion that the Sorted Food team brings to their recipes always inspire me to try new dishes at home. On the other hand, Best Ever Food Review Show never fail to amaze me with their in-depth exploration of unique and delicious food from around the world. Both channels are a must-watch for any food lover looking for culinary inspiration and entertainment!

[@nicolettedorfling9788]

What a wonderful, insightful video. Thank you for a inspirational video. 🎉🎉

[@mary_syl]

Sonny has been my favourite travel & food tuber for some time now, nice to see him on this channel 👍

[@CarlGorn]

His wife is from Vietnam, he'll answer that Vietnam is his favorite place if he knows what's good for him. 🤣 I love that Sonny is from my state, Minnesota.

[@harkennu]

Ope*2 finger salute*

[@nikijade8317]

I haven't seen many of his videos (will be going to look for them though) but I loved how Mike spent most of this video gazing at Sonny in true fan boy style lol

[@Lauren.E.O]

I haven’t watched yet, so I’m sure it’s explained, but I am curious about the “We ended up buying a pangolin…” quote on the thumbnail. Pangolins are critically endangered, so I am wondering about the context of that, because I know there has to be context that makes more sense than the quote on its own. Edit: 23:35 That makes more sense

[@SortedFood]

Glad you found it 😁

[@aarondenser9103]

We need a Sonny colab with meater eather

[@tomhinds4380]

My two favourite KZbin food channels colliding 😍😍😍 🤯

[@KamiKeimaAllenWalker]

I clicked so fast when I saw Sonny on here! Hope to have other collab videos together too!

[@user-ks6sf1jd2i]

Mike’s face is so funny he is too excited😂😂

[@Ryxch.lym1]

38:47 Ben: "Do you have a favourite testicle?" HAHAHAHAH

[@joycejudd5109]

what a very good interview, and a good fit for us to see all of you talking together. I personally would love for you to have Sonny on annually...talk about the good/the bad/the tasty together. And "if he's willing", I would love to hear him talk a bit about his time in Egypt. He's had some time to distance himself from the hard-hits he took, but I just would like a bit of a follow-up, if he's willing. The people of the country - the real people - seemed so kind so many times. Especially once he got out of the cities. Thank you for this interview!!!

[@chrissystudiesx3]

BEFRS and Sorted collab was not in my 2024 Bingo card but it is definitely a pleasant surprise!! Been following both channels for years now ❤

[@divarachelenvy]

Bloody brilliant interview...

[@MikePaton-Williams-yv9qo]

Brilliant to see Sonny and Sorted. Then Sonny eating fish and chips with the Jolly duo!

[@elssamadisy]

So I was very reticent to watch this video. I used to love Sonny. And then he went to Egypt. He hated it. He got stuck with corrupt policemen and the government. So my mind agrees with him. But, being a dual citiizen - Egyptian-American, my soul cried out and was hurt. @Sonny, I'm so sorry and embarrassed with everything you experienced in Egypt. I wish your contact wasn't such an incompetent person. Egypt is full of corruption. We all experience it. If you would ever reconsider going back, I would hook you up with no-BS egyptians that will let you experience the best of our country. I'm from Alexandria- some of the BEST seafood in Alexandria. I've lived in Cairo for 10 years, and I can tell you there are amazing places. It actually might a great video, where we bring you food in your hotel from the best places in the country. Being an Egyptian-American..... Well Egypt has Sisi, and no doubt we are in for another 4 years of Trump. I apologize to all my American friends, the USA is becoming Egypt.

[@yokusaimaru]

yep, As soon barry was mentioning it a while back ago, and then seeing sonny's vids at london, I knew he gonna do a collab with tha boys lets goooo

[@SortedFood]

Great detective work :)

[@toni_go96]

I hadn't heard of him before this channel but his content sounds interesting. Love how Mike was fanboying so hard in this episode!

[@TheAlkochef]

Sonny explores all the taboo/no-no foods/topics that most other creator wouldnt. And tbe internet respect him for it. Because he know, how it would be projected to his audience, but he explains the cultural importance and significance of it, in such a way that its morally acceptable.

[@aq5426]

I found Sonny and his vids through the factory series--they were fun to watch, and as a fellow Midwest Expat I love his show. :D

[@StealthMoustache]

It is quite literally an autonomous territory of Denmark, the phrasing aside, that is the reality of what it is. Is it directly connected to Denmark no, but its similar to how back in the day, countries or areas in possession of your country are yours, and it is not a bad thing at all. Denmark is a really peaceful country, we treat everyone here and in other countries with the most respect.

[@erintickner1600]

I hope Sonny gave you the scoop on Minnesota State Fair for a trip up here!

[@EdinMike]

Oh my jeez how did i not even know that I wanted Sonny to be the perfect guest !!

[@tinmendez4121]

Two of my favourites in youtube together in 1 video! Feels like christmas!

[@Coogles]

Sonny has an amazing voice, I could definitely imagine him doing movie trailers.

[@KoaxR]

3 feet of pie sounds like a new 50 shades of Grey book

[@ACertainJustice]

omg, two worlds colliding!! i’ve been following you both forever

[@mrv8067]

I love you answer about the bandana that is f****** great mates😁

[@hanaandnutrition]

Been watching these two channels since day one. Love this! ❤

[@christopherlebel1241]

What an amazing episode keep it up Sorted. I love the variety of guests!

[@Rabaheo]

Woo! two of my favorite food youtube channels collabing! how awesome!