How to Choose a Paella Pan by La Tienda

[@MH55YT]

very informative, thanks for the video

[@logic.4218]

Just bought a wok, and a paella pan. Both are carbon steel. The wok comes with explicit instructions to season the pan until its blue steel. Should I season the paella pan as well?

[@LaTiendacom]

Carbon steel paella pans can be seasoned the same way.

[@wemcal]

@@LaTiendacom would you suggest to blue the pan or don’t blue the pan... wok cooking sometimes require high heat where the paella is to cook to soak... is bluing necessary?

[@petesmitt]

@@wemcal no, just normal seasoning.

[@cochinaable]

Oye! How much rice to use in a 20 inch Paella pan?

[@laurenwagemans9897]

La Tienda - How big was the large pan he held up in the video?

[@LaTiendacom]

I believe this was the 32 inch pan. www.tienda.com/products/traditional-steel-paella-pan-32-inch-pp-10.html

[@tees926]

best seafood paella i ever ate was on the coast of cordoba

[@cefarther3945]

Can't a person make other things besides paella? Can you use it like a griddle, grilled cheese, eggs, thin meats or fish?

[@cochinaable]

I use it for Mongolian Barbeque parties.....

[@VoteJesusNow]

what about aluminized steel?

[@locNguyen-jb1vt]

nice

[@NotSoGoodGamer18]

RISITAS

[@wallybeep]

Nice guy, but you didn't answer your own question.

[@jameswalker3869]

Rule n.1 You never ever cook paella on the grill