How to Choose & Clean Squid Before Cooking

  Рет қаралды 29,149

Home Cooking with Somjit

Home Cooking with Somjit

Күн бұрын

Пікірлер: 26
@lylelaney8270
@lylelaney8270 3 жыл бұрын
Thank you for the tips.
@HomeCookingwithSomjit
@HomeCookingwithSomjit 3 жыл бұрын
Hi Lyle Laney, thank you for the comment 😀 Happy to hear that you've found the video useful 😀
@AmyLiwHamster
@AmyLiwHamster 3 жыл бұрын
Oo this is very helpful!
@HomeCookingwithSomjit
@HomeCookingwithSomjit 3 жыл бұрын
Hi Amelia L, thank you for the comment 😀 I'm happy that you found it helpful 😀
@mnob1122
@mnob1122 3 жыл бұрын
Thanks for this video. I’ve been wanting to make the Italian recipe, calamari fra diavalo. Love squid in Italian gravy.
@HomeCookingwithSomjit
@HomeCookingwithSomjit 3 жыл бұрын
Hi M. Maldonado, thank you for the comment 😀 Wow, calamari fra diavolo looks amazing! I'm happy that you found the video useful 😀 Happy cooking!
@mnob1122
@mnob1122 3 жыл бұрын
@@HomeCookingwithSomjit No problem! And I subscribed to your channel
@HomeCookingwithSomjit
@HomeCookingwithSomjit 3 жыл бұрын
Hi M. Maldonado, thank you for the sub 😀
@saykaislam5884
@saykaislam5884 Жыл бұрын
Thanks for your beautiful shearing.
@HomeCookingwithSomjit
@HomeCookingwithSomjit Жыл бұрын
@saykaislam5884. You are welcome. Glad to hear that you find it a useful content 😀😀
@AB67
@AB67 11 ай бұрын
GREAT stuff to know, it's the tips that matter so much here. Many thanks.
@HomeCookingwithSomjit
@HomeCookingwithSomjit 11 ай бұрын
@AB67. You are welcome. Glad that you find it a value content. Thank you so much. 😀😀
@AB67
@AB67 11 ай бұрын
this sets apart some from others and that knowing certain inside tips, is actually integral to the end result, Thank you for details that matter.
@cheonggling5090
@cheonggling5090 3 жыл бұрын
Tq so much Somjit. 💖 this really helps a lot. Hope to see more videos like this.
@HomeCookingwithSomjit
@HomeCookingwithSomjit 3 жыл бұрын
Hi cheong gling, thank you for the feedback 😀 Yes, I also hope to release more videos like this as well 😀
@rosemariedsouza4652
@rosemariedsouza4652 11 ай бұрын
Thank you for the detailed explanation
@HomeCookingwithSomjit
@HomeCookingwithSomjit 11 ай бұрын
@rosemariedsouza4652. You are welcome. Thank you for the comment 😀
@Shuggies
@Shuggies 3 жыл бұрын
Very good. Thank You. 😊
@HomeCookingwithSomjit
@HomeCookingwithSomjit 3 жыл бұрын
Hi DontStartwMe, thank you for the comment 😀
@faizaazambinzuki2600
@faizaazambinzuki2600 8 ай бұрын
Thank you for teaching how to clean the squid.
@HomeCookingwithSomjit
@HomeCookingwithSomjit 8 ай бұрын
@faizaazambinzuki2600. You are welcome 😀😀
@foodontheriver4997
@foodontheriver4997 3 жыл бұрын
Fine👌
@HomeCookingwithSomjit
@HomeCookingwithSomjit 3 жыл бұрын
Hi Food on the River, thank you for the comment 😀 Yes, it is, indeed 😀
@CloudyWishes
@CloudyWishes Жыл бұрын
I don't understand what purpose the Tapioca Flour serves?
@HomeCookingwithSomjit
@HomeCookingwithSomjit Жыл бұрын
@CloudyWishes. It's help to absorb the fishy and slimy texture from the squid or prawns. It's also help the texture become more firm.
@CloudyWishes
@CloudyWishes Жыл бұрын
​@@HomeCookingwithSomjit oh thank you
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