உங்கள் பேச்சில் ஒரு நேர்மை மற்றும் உங்கள் செயலில் ஒரு டெடிகேஷன் உள்ளது அம்மா.மனமார்ந்த நல்வாழ்த்துக்கள்.
@sharmilaanbalagan20464 жыл бұрын
Romba thanks nga Amma... this really helped recover my Dosai satti...worked like a champ :)
@sundaresanbala71324 жыл бұрын
Very useful tips Ma'am Thank you
@annsabthica47604 жыл бұрын
I'm from Sri Lanka, now I'm using mud pot, curry was so tasty and healthy too.... thanks for your tips ma....
@UshaRani-pd6ym3 жыл бұрын
அருமையான தெளிவான பதிவு பாரம்பரியத்தையும் சொல்லிக்கொடுத்தீர்கள். நன்றிங்கம்மா
@sandhyasridhar19513 жыл бұрын
Auntyyyyyy thank you so much for this most useful tipe even...now my dosa kale is just superb and able to make crisp dosa ......thank you once again ....
@Dream_for_Drive4 жыл бұрын
Excellent amma. I cleaned my dosai kal for my mom after seeing this. 🙏🙏🙏
@revathyshanmugamumkavingar20244 жыл бұрын
That's awesome
@sakunthalasakunthala37974 жыл бұрын
நல்ல பதிவு மிகவும் உபயோகமாக இருக்கும் நன்றி அம்மா
@nashreenbi40354 жыл бұрын
அம்மா வணக்கம்.use full tips tq so much
@santoshimk37674 жыл бұрын
Ur dosa tawa cleaning tips are very useful Madam thankyou so much
@supreesunique42034 жыл бұрын
Hi Mam.. Can you tell us the brand of the dosa tawa you recently bought which is having handle also?? Thank you.
@akal-cz7ov3 жыл бұрын
It's very true ennoda dosa kall 2 yrs ahh na use pannala apparam dosa sutta varavea illa but indha video parthu today senjen dosa semmaiya vandhurutchi tq sooooo much madam
@banuafreen20664 жыл бұрын
Thanks a lot ma for such wonderful tips
@banukannan93974 жыл бұрын
Happy morning! Thank you for the explanation. Can you please tell me what brand of iron dosa tawa you are displaying in this video? I see the name 'Google'. But do not find any brand like that in Amazon.
@manjulalokanathan32524 жыл бұрын
உபயோகமான தகவல்கள் தந்ததற்கு நன்றி அம்மா நானும் புது தோசைக்கல் வாங்கி தோசை செய்யும் போது எல்லாம் தோசை கல்லில் ஒட்டிக்கொண்டு கஷ்டப்படுகிறேன் நீங்கள் செய்ததைப் போல செய்கிறேன்
@jayashreepalliyil42094 жыл бұрын
Which brand is the dosa tawa & from where did you buy it.? Thank you in advance.
@vathsalasathyamurthy15854 жыл бұрын
மிக்க நன்றிகள். அருமையான பதிவு அம்மா
@lathasharavanan64464 жыл бұрын
அம்மா எங்களுக்காக சிரமப்பட்டு தெளிவான செயல்முறை விளக்கம் கொடுத்துள்ளீர்கள் அம்மா மிக்கநன்றிங்க.நாமக்கல் லதா.
@revathyshanmugamumkavingar20244 жыл бұрын
மகிழ்ச்சி மா
@karthikamuthukarthikamuthu1560 Жыл бұрын
Super ma try pannna otane dosa vanthudichi tq ma
@santhiabai3244 жыл бұрын
Thanks you Amma to teach me how to session pot vessel
@uman10094 жыл бұрын
Thank you. You are Very sweet and teach like a mother to her young child
@revathyshanmugamumkavingar20244 жыл бұрын
Thank you ma
@yasodhavenkatraman25324 жыл бұрын
அருமையான விளக்கம்!
@reshmaloose4 жыл бұрын
Hi mam, video is very good. What is the size of the iron kal( big one)?
@hemanth2674 жыл бұрын
Romba thanks amma... Dosa easy ah.. Varum.. 👍☺️
@susithradevanathan41394 жыл бұрын
Very useful video maa.. thank you so much..
@vallichandra71724 жыл бұрын
ரொம்ப உபயோகமான டிப்ஸ் அம்மா நன்றி
@usharanganathan32664 жыл бұрын
Very useful. Iron kadaikum indha method use pannalama. Evalavu theithalum thuru vandhunde iruku.
@shanthisivakumar92704 жыл бұрын
Thankyou so much to your tips amma
@ushamunusamy10424 жыл бұрын
Dosas tava tips is very useful for me because my tava is same problem I will try thank you so much maam
@nilannakshthra9282 Жыл бұрын
Romba thanks amma enga veetu dosai kal um dosai suda varala enga amma kuda evalo methods try paninanga but varala nannunga video paathu kaluppu vachu thechu dosai ootha aramichen sema surpise enaku perfect ah dosai vandhuduchu enga amma kuda 30 yrs en cooking experience unmunadi thothu pochu nu ennai paaratinanga all credit goes to u amma love u amma
@iyerkaiazhagu3 жыл бұрын
Hi ma, I liked all ur recipes and tried it came out very well. Then bronze dosa tawa eppadi seasoning panrathanu video podunga ma. Thank u
@vasantharangarajan43393 жыл бұрын
Excellent madam your way of teaching 👏 👍
@swethackrishna4 жыл бұрын
Madam, thanks for the tips. Please can you tell where you bought the iron dosa kal with handle ?
@thulasimani.s6233 жыл бұрын
This I tryed in my dosa vessel after cleaning this I am very happy
@sasirekha53534 жыл бұрын
Sasi rekha Hosur mathigiri Thank you very much, Revathy Akka.
@thenmozhijeyakumar95834 жыл бұрын
Romba alaga pesuringa ma.. useful video.. thank you
@sindhujad83954 жыл бұрын
Thank you for information மண்சட்டிக்கு
@beehiverama4 жыл бұрын
Can we make omlete in mud pan? Is it easy to make? Or will it stick to the pan?
@shaliniparthiban24953 жыл бұрын
Thank you so much ma .. today I'm using dosai tawa... Really very amazing idea and simply superb amma.... Very useful tips... Same like iron kadai ku try panalama
@anonymousanonymous13092 жыл бұрын
Very informative and helpful 👍 👏
@cb-nu6dt4 жыл бұрын
Mam , we can use SAND PAPER to scrub the rust and pisukku
@stevenstenter4 жыл бұрын
Thank you mam very useful tips
@kavithaashok51554 жыл бұрын
Hello madam please, what is the ratio of ulundhu and rice for dosai mavu to get crispy dosas. Your dosai looks crispy and nice. Please tell
@suseelas92812 жыл бұрын
நன்றி அம்மா. எனக்கு 3 தோசை கல் வாங்கி சரியான முறையில் தோசை வரவில்லை. விளக்கி கூறியுள்ளது மிகவும் அருமை.
@umasrinivasan51254 жыл бұрын
அம்மா நன்றாக விபரமாக சொன்னீர்கள். நன்றி. ஒரு சின்ன விஷயம் சொல்ல ஆசைப்படுகிறேன். கல் காய்ந்ததும் குட்டியாக காயின் சைஸ்க்கு வார்த்து இருபுறமும் வெந்தபின் அதைக்கொண்டு தோசைக்கல்லில் முழுவதும் தேய்த்து பின்னர் பெரிய தோசைகளை வார்க்கலாம் Just information. Thanks. Good night
@Ramani1433 ай бұрын
Yes
@pathmasubramaniam6024 жыл бұрын
Hi sis. Gd morning. Ennoda iron kadai romba rusty agathu. Inthu method iron kadai use pannelama.pls advise.thank u🥰
@muthuamina41174 жыл бұрын
ரெம்ப உபயோகமான வீடியோ ரேவதி அம்மா
@geetharaman89724 жыл бұрын
Madam, for new iron kadai no cleaning for some days is necessary?
@fathimazuhaira26834 жыл бұрын
Can we use soap to clean manchatty?
@saibharathisurabhi49904 жыл бұрын
Many many thanks amma l have two tavas itssame problems l will. Try today
@subhasubha91604 жыл бұрын
super and thank you so much amma
@rathnamalasivaprakasam61794 жыл бұрын
My dosaikal after washing, light rust formation is their how to avoid it
@sindhugirish70003 жыл бұрын
Thank you ❤ amma
@tharaniselvaraj63714 жыл бұрын
Hi Amma...Iron kadai LA kulambu and poriyal pannalama?tomato & puli use panni seiyalama?
@sivamshakthi4 жыл бұрын
Thanks i usually take a little wet mud and spread it around the iron tawa or chatti and then use regular dish washing soap and clean. For the tawa input it on the ground, stand on the tawa and with the toes spread and clean with wed mud. The iron tawa looks like hindalium
@revathyshanmugamumkavingar20244 жыл бұрын
😮🤔
@MS-ew2uq4 жыл бұрын
@uma , really different mam.....I have never heard this
Super tip aunty I have face same problem .I watched ur video I have clear my problem in 10 minuts
@jayenthimarimuthu88184 жыл бұрын
Hi amma...can we try coconut flake...
@rajeswarivenkatakrishnan87583 жыл бұрын
End recapping is very helpful.
@princyfernando2708 Жыл бұрын
Thank you sooo much Aunty...na romba 10shan aiten... Dosa tawa teriama gas on pani vachitu poiten...athu karinjiruchu...ninga sona tips 2 times matum tha Ma'am work achu then again ottii pudikuthu
@sathiyapriya15934 жыл бұрын
Wonderful ma nalla tipsma oil jug enga vankaninka nallairukuma
@SwatsMinutes4 жыл бұрын
Thanks aunty 😍 nega sonna procedure la clean pannen dosa kal super ah clean aitu .
@revathyshanmugamumkavingar20244 жыл бұрын
Welcome ma
@doctorhaneefa66244 жыл бұрын
Mam thanks for seasoning video mud pot la first nei uthi thengai pottu varukanum aparam than thalikanum nu solranga athu crct ahh mam eppudi pannuna antha pathiram la nei vasam eppovum erukum nu solranga
@jayaraman99014 жыл бұрын
Where did you buy iron tawa
@KouluKoti4 жыл бұрын
Aunty, can you please make video of manchati, hiw to season and to do cleaning, tks
@elambarathie36784 жыл бұрын
Thank you ma.i had same problem.today I tried.super ah vandhadhu.thank you very much for your information
Clay pot we normally put scraped coconut - take a thick milk & take the coconut flakes & roast in the clay pot & tame it & use the clay pot- idea from Srilanka.
Hi amma. Im from Malaysia. Always wanted to know how to season a tosai kalle n new clay or maan pot. Thank you so much for ur tutorial. Very very clear explanation. God Bless ma.
@archanar47704 жыл бұрын
Super tips... Always your great
@spiderman20802 жыл бұрын
அம்மா வை இழந்தவர்களுக்கு அவங்க கிட்ட கேட்டு தெரிந்துக் கொள்ள முடியவில்லையே என்று வருத்தம் போய்விட்டது. மிகவும் நன்றி.🙏🙏🙏👌
@revathyshanmugamumkavingar20242 жыл бұрын
Ennai apadi ninaippadharkku Nandri ma
@karthikadevis29764 ай бұрын
Amazingly worked ! We had 2 big iron dosa tawas that gave same problems suddenly and the crystal salt scrubbing cleaned them up very well and they are back to their superb form.. Thank you madam ! ❤
@revathyshanmugamumkavingar20244 ай бұрын
Most welcome ma
@chaitudinu82982 жыл бұрын
Super ma nenga … it worked out well .. thank you 🙏🏻😊
@thiyagesans67113 жыл бұрын
Dosa kalla la use panitu regular aah wash panalama pannakudatha nu sollunga madam??
@tanugopi42774 жыл бұрын
Ma’am after trying with kadala mavvu or egg and discarding it, should we again discard the rice mavvu dosa too.
@vijayalakshmi15544 жыл бұрын
Mam u r great I like ur teaching methods
@josephinestella41514 жыл бұрын
Na nega soinna tip aippade follow pannan thosai tawa new tawa mathirium thosai nalla varuthu. Thank u amma. Panniyar dawa kum video potuga.
@shalinisp36483 жыл бұрын
Hi aunty! I tried to fix my alloy dosa pan with salt. It worked like magic! Thank you so much!
@jenopearled4 жыл бұрын
Very very useful tips ma.... I have a dosa tawa similar to yours.... Will try this..... Thanks ma
@revathyshanmugamumkavingar20244 жыл бұрын
Welcome ma
@rosejoe64803 жыл бұрын
mam where did you buy the tava
@saranyad.s81584 жыл бұрын
How to wash the mud pot after cooking.. Is complete..
@syedfathima48794 жыл бұрын
Very useful tip. It's helpful ma. Being a non vegetarian I use egg. But I never knew the rock salt would so handy to easen the task. Thank you for the tips episode.
@revathyshanmugamumkavingar20244 жыл бұрын
Welcome ma
@meenakship.g91684 жыл бұрын
Thank you v much. Could u pls also adice on how to use mavu KALCHETI. Thank u
@revathyshanmugamumkavingar20244 жыл бұрын
Sure
@kavithakavitha5514 жыл бұрын
Thank you
@meeradevi48693 жыл бұрын
Super tips ma...dosai maavu preparation sollunga pls..🙏🙏🙏
@royalspices95434 жыл бұрын
Interesting and useful video amma. Thanks
@revathyshanmugamumkavingar20244 жыл бұрын
Thank you ma
@ashimohan85044 жыл бұрын
You are an excellent teacher ma!! thanks a lot
@barathikumar31663 жыл бұрын
View TV u az
@rathivenkatesh85324 жыл бұрын
Thank you so much mam for sharing this video.
@revathyshanmugamumkavingar20244 жыл бұрын
Welcome ma
@rajeshrajesh83954 жыл бұрын
Good evening madam. Indoliyam new dosa kalu la eppadi pallakuvadu. Madam. Please reply me madam. By meera srirangam
@meenakshir9664 жыл бұрын
Mam,After seasoning the clay pot can we wash the mud pot with dish washing liquid after every use because I heard that the pot will have minute holes so liquid soap will stay in the holes & come into our dish the next time we make Kuzhambu Is this true
@mnazeerahmed7567 Жыл бұрын
S
@nirmalakarthick38643 жыл бұрын
Pls share the link of new dasa tawa which u using in de beginning of the video aunty...
@shivaramnarayanrao67894 жыл бұрын
Very useful, thanks
@Meenaprasannakumar3 жыл бұрын
Thanks amma very useful
@umamurugesan87724 жыл бұрын
One year use pannama irunda old mud pot Meendum pazhakkidan use pannavenduma.
@sangeetharavi43454 жыл бұрын
Thank you ma. Useful information.
@revathyshanmugamumkavingar20244 жыл бұрын
Welcome ma
@sudhavenkatesh8814 жыл бұрын
மிக்க நன்றி அம்மா ! இரும்பு வாணலியையும் இதே முறையில் பழக்கப்படுத்தலாமா ? பொறிக்க மட்டுமே இதைப் பயன்படுத்த வேண்டுமா ?
@rameshbalan79532 жыл бұрын
warm greetings, too good to see this demonstration , I will try it out the Indolium first and then Iron Dosai Tawa, thanks amma, regards, ramesh