How to Cook Buckwheat - Buckwheat 101

[@eyeonart6865]

I mill mine for buckwheat cream of wheat. 1 cup water. 2 tbsp buckwheat flour yum

[@lindsaycotter]

Love that idea! We might have to give it a try 😊

[@Hadeel0722]

I am looking forward to make a middle Eastern dish with it named Kuskus 😋 and since i am gluten free, finally i found buchwheat as a replacement

[@lindsaycotter]

Yum! We love buckwheat!

[@truthteller2991]

I dont understand why she wastes time in futile instructions and lecture. Click onwards 2:43 to save time .

[@luciantoma4643]

Buckwheat after buckweed is delicious 😀

[@stormygirl1704]

TYFS! 🤎

[@anthonycook4297]

Nice 🙌🏽Thanks 😎

[@MalitaJones]

Hi friends 👋 was searching how to cook buckwheat and low and behold who popped up ☺️☺️

[@lindsaycotter]

Oh I love it! Well if I were in Austin I would come make buckwheat with you now . Did you try it out yet? You gotta try making the granola too!

[@MalitaJones]

@@lindsaycotter I want to try it in the rice cooker. I'll definitely look at the granola recipe

[@jvm-tv]

It was a great video thanks to his contribution.

[@yasmeenmazen736]

Hi guys Would u please remove the music can't hear you

[@lindsaycotter]

Hi there! Sorry about that. It's an older video so I'm not sure how to edit that out now. The blog will have more step by step instructions if that helps! www.cottercrunch.com/gluten-free-grains-buckwheat/

[@Gator1699]

it's a fruit plant. 🐊

[@raidanjaouhari4797]

Too much talking, I got bored but WAITED WAITED for something

[@busterhyman103]

Try to pronounce your words clearly without mumbling. Also, sounds like you are talking with a bucket over your head, the room is too hollow. Takes awhile for all novice video presenters to collate their faeces. ( south Florida )

[@lindsaycotter]

We only had one mic on the camera, so we worked with what we had. I did not film this video, a newbie videographer did. Please be kind with feedback when we try to do our best with content. This video was filmed 2 years ago and we’ve learned a lot with filming since then. Even so, nothing is perfect.

[@Buttercup-vw2zo]

Sorry you experienced that. KZbin has a tendency to be JERK Central. I see this every day. Your video is fine for me and I had no trouble understanding it. Learned something new as well.THANKYOU

[@lindsaycotter]

@@Buttercup-vw2zo thank you for your kind words.

[@truthteller2991]

@@lindsaycotter Also try NOT to waste time by giving futile lectrure, Your actual video start from 2:43. I hate when people give LOOONG intros and very less useful content.

[@dato1712]

how much bla bla bla for just a simple thing...

[@zakiashad5411]

You are so rude

[@lindsaycotter]

You can skip straight to the blog for the recipe instructions instead www.cottercrunch.com/gluten-free-grains-buckwheat/

[@-johnny-deep-]

"A plant similar to rhubarb" - that would explain why it's so high in oxalate content, just like rhubarb! I love buckwheat as an alternative to my morning oats, but was disappointed to find out about its high oxalate content after being diagnosed with my first small kidney stone. :-(

[@lindsaycotter]

Oh I’m so sorry to here that’s. You could try substituting with quinoa, as an oat alternative. I also make a grain free porridge with hemp seed. Here’s the N’Oatmeal recipe www.cottercrunch.com/noatmeal-recipe/

[@busterhyman103]

@@lindsaycotter Forget cooking - take a couple of classes in English. You should be ashamed to tag your name to that dribble.

[@TheBcrug]

Don't need the background music, don't need the echo of the room. Looking to move on from oatmeal.

[@neoschizo]

It will drain all the excess water if you keep the lid on for a few minutes. SMH at you Karen.

[@lindsaycotter]

thanks for the tip

[@DanielDavidoff]

You guys look like Rob and Caitlyn from it is always sunny lol

[@lindsaycotter]

not sure who that is but I'll look them up! haha

[@48956l]

Is there any way to prepare it so it’s still chewy?

[@lindsaycotter]

I would try toasting it first like you do kasha 🙌

[@48956l]

@@lindsaycotter thanks!