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How to cook buttermilk soup with local vegetables and a delicious raspberry tea
Pour the obtained yogurt into a special container for making butter and add some water and mix it for about half an hour until the butter separates from the yogurt inside the container.
After emptying the container and separating the butter from the yogurt, the resulting buttermilk is used for drinking or cooking buttermilk soup.
The buttermilk of this dish is obtained by the traditional method, after cooking and becoming lukewarm, we combine fresh cow's milk with a very small amount of buttermilk or yogurt and cover it, after a few hours this milk turns into yogurt;
buttermilk
The vegetables used in this dish are usually grown around local springs and gardens. Coriander, mint and garlic are the herbs used in this dish and can be changed according to taste.
I will write down the recipe and the required ingredients for this soup so that you can try it at home.
Our village is located in Hiran Dehstan, which has winding mountain roads, this road is known as Hiran Pass and is considered a famous tourist area in our country. It has a lot and is considered a vegetable soup, this soup will be a great and different choice for those who are vegetarians and they will definitely enjoy its taste!
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ingredients:
Dough
Pea
Rice
flour
egg
cilantro
garlic
Mint
How to prepare:
Pour the washed rice, flour and egg into a container and mix well until it is diluted, pour the obtained solution into the buttermilk and put it on the heat.
To prevent the buttermilk from streaking, it must be stirred regularly.
Add the cooked chickpeas to it and keep stirring.
We chop the washed vegetables and pour them into the soup after boiling the buttermilk. At this stage, we remove the soup from the heat before cooking or after cooking the vegetables and serve. I hope you enjoy watching this movie and this delicious soup. Be sure to try it at home ☺️🌸
#buttermilk soup
#How to cook buttermilk soup
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