How to Cook Fresh Turbot

[@pinkysworn]

You know you’re a Victorian Way stan when the algorithm recommends 4-year-old videos just because they’re about TURBOT. 😂 Also, Dave says “cook” like my Irish in-laws say all of their “-ook” words, and I find that endearing.

[@jamesagarfield7775]

I only turbot the Victorian way

[@alirizvi5663]

But did he use his turbot kettle??

[@DudemanSwede]

Incredible touch. Thank you, Sir!

[@violeta5331]

That is the best Turbot fish cooking recipes! I had guests and they were amazed!!!

[@jeffreybetancourt86]

For this recipe you will need… Tubot!

[@lew5142]

Thank you. The perfect instructions I needed. It tasted great.👌

[@daveyrice]

Thanks a million.

[@SgtSteel1]

Nice!

[@DocJamesH]

That's fresh Turbot, Fennel, Lemon, and - what?? butter? Oh, yeah I see it is butter. Fav'd

[@richardchen7062]

Cayerne peppern And sorce

[@vacuumlover1]

For this recipe you will need *TUUURRBBOT*

[@DBYRNE1984]

What other herb could be substituted to replace fennel

[@daveyrice]

Tarragon is amazing or chives

[@HdHd-hp6qz]

What oil did you use ? Olive vegetable sunflower avocado?

[@myself2011]

Very nice, chef.

[@Ardyrezv]

Ty

[@johnmichael5221]

That'll be 399.99£. Thank you.

[@HdHd-hp6qz]

Id say about £50 with a glass of wine and vegetables. Not the end of the world imo.

[@Fabi1701A]

This is very simple and straightforward, easy to digest. I just watched a recipe of a famous chef putting 18 ingredients in it, including spices, sugar, ketchup, mustard, vinegar, flour, chilli,....... indigestible..... the fish drowned in it. Ugh!

[@daveyrice]

Thank you

[@Humanprototype-wh8qr]

yummy

[@xanderlelie6431]

Only fried on the wrong side

[@jonathanmartinez4333]

Does not look appealing

[@hoky4410]

Your hand has already decontaminated the fish, you failed

[@charlesz6464]

shut up

[@Wottan007]

De contaminated or contaminated ? If you really meant " de contaminated" , then no potential risk ...if you meant " contaminated", the cooking at 160 Celsius eliminatse any risk !

[@JulieWallis1963]

Ho Ky what a knob!

[@glenn9683]

Stfu you twat

[@barneykhan1652]

that's way overcooked haha bet it was tough as fuck