How to cook LANGOUSTINES,quickly,no mess,no fuss.

Simple cooking of langoustines,(dublin bay prawns/scampi),From prawn to plate in less than 5 minutes.Cooking does not get more easier than this,give it a try,simple and delicious,thanks,Thescottreaproject.

[@megagatvol]

Hi Scott You’re my favourite no-bullshit chefs…I love your down-home-restaurant cooking!!. Cheers Hendry (West Wales)

[@EntinludeX]

I came for the food, I stayed for the music.

[@xxxx85]

left because of*

[@TheScottReaproject]

Hi Paul thanks for the comment mate, glad that you like it.I was intrigued by that question?,what ever floats there boat hey,many thanks.Scott.

[@OldskoolK31]

Oil, garlic, chilli flakes and langoustines. Chuck in some white wine if you want. Cook for 3 mins. Love it. The only recipe you need for these mini lobsters. Love it. Best Langoustine recipe on youtube. Forget all the Mitchelin bollocks

[@coops9871]

It's Friday.....and I'm having an SRP nostalgia visit

[@killboybands1]

Never heard Sweet before. Great song!

[@jjj5647]

No worries Scott - I see you have quite a few culinary videos - I will take a look at a few of those as well- Well done again and kind regards, Paul.

[@jjj5647]

Very good video, well edited and easy to follow and understand. Very informative - top marks well done ! (apologies for the other comment left by a friend when he was on KZbin - removed it for you)

[@khadichatursunkulova7575]

Put some oil, fry some garlic, then add your langoustines. Turn them from time to time. Salt, pepper and lemon for seasoning.

[@allandrummond8028]

Great vid , made my mind up on a snack

[@_The_Worst_]

Langoustine El delicioso pandemonio!!! 🤡

[@hakeetube]

no mess, no fuss

[@TheScottReaproject]

Hi paul.thanks for that.im really proud of the cooking vids please check out my Hake with asparagus and peas.its a top seasonal dish done with a very underrated fish.Hake is a member of the cod family and tastes even better.paired with our local world famous asparagus peas and mint it truly amazing. Let me know what you think mate as I love this dish many thanks paul and all the best.Scott.

[@gatotrofh25]

Alternatively boil those little suckers in water with lot of sea salt. Eat them with fresh lemon juice.

[@obaidcarkey3036]

on their backs they look like small versions of that creature from the movie "Alien"

[@leftyloudermusic]

The alien

[@TheScottReaproject]

Man what kind of a question is that ???. and why do you want to know.?.

[@Moorvale55]

Scott, can you re do this video with voice over instead of music please mate?

[@williamwaha3193]

Hey ..

[@kshark6043]

is it time to eat 😅

[@brianandersonthomas3032]

you can order from our webshop at deliciousdeliveries.net

[@MrBristolmidland]

What a pointless video. What did you fry them in? Could be engine oil. What did you squeeze into the Pan. A few recepie ingredients wouldn't go amiss.