How to Cook Pinakbet Tagalog | Bulanglang

This video will teach you how to cook pinakbet. This is a Filipino vegetable dish. This pakbet tagalog version is special because I added crispy lechon kawali to the recipe. It is easy to cook and tastes delicious! This is also known as bulanglang in Ilocos.
Here are the ingredients for Pinakbet:
1 lb lechon kawali, sliced
1 piece Knorr Shrimp Cube
12 pieces sitaw, cut into 2 inch length
1/2 piece kalabasa, cubed
12 pieces okra
1 piece Chinese eggplant, sliced
1 piece ampalaya, sliced
1 piece kamote, cubed (optional)
2 pieces tomato, cubed
2 thumbs ginger, crushed
1 piece onion, chopped
4 cloves garlic, crushed
2 teaspoons bagoong alamang
2 ½ cups water
3 tablespoons cooking oil
¼ teaspoon ground black pepper

[@totobunda1245]

Wow... Nakakagutom....my favorite ....

[@ameliamaliglig3382]

Wow sarap love it❤

[@jovelynbucad1962]

Wow yummy 😋 paburito ko ang pinakbet.., thanks ser sa pagturo ng pagluluto ng pinakbet

[@Bboy_dugler]

very informative plge ako nanonood ng mga niluluto nyo at gngya ko.hehe more power sir god bless.

[@nilacalingasan3925]

I love Pakbet Tagalog too…lagi yan niluluto ko gulay…kc masarap xa..madami gulay..especially taga Batangas masarap magluto ng Pakbet..😊😊❤

[@juvylynescober]

Wow sarap nmn pnalo po tlga nkakagutom nmn

[@lovinagalang9529]

Wow looks Yummm 😋😋😋yes gusto ko rin un may konting Crunch👍mas masarap nga yab lechon kawali or Bagnet😋😋😋

[@totobunda1245]

Nice video.... Sobrang sarap Ng niluto nyo sir... Gagayahin ko.. thanks sa idea....

[@leonoraesnaldo671]

Nakakagutom naman miss ko na yan.

[@malen6849]

Wow! Sarap!..🍴😋

[@user-wx9ze6el6v]

Sarap paborito q rin ito.

[@Islandgirl14344]

nagutom tuloy ako sa panonood sir....yuuuummmmyyyy

[@shirleyespiritu3488]

So healthy dish 😍

[@villmaejercito3123]

Wow habang na mood ako idol. Na ready. Ko din pinakbet lotoin ko maya

[@lakwatserangtouristavlog4634]

Napaka professional mo magluto kuya at sobrang naiintindihan at madali lng sundin the way u cooke po...and very inspiring lalo ako nagkkaroon ng conference magluto.....thanks and more powers.....it helps me a lot to cook and make some twist sa recipes n gusto ko lutuin......

[@georgegeorge4282]

hahaha sarap.tlaga kasi i always cook this pakbet super sarap

[@stephans2974]

I like all your recipes and it is very easy . SALAMAT PO.

[@nooriesvlog]

Sarap nito paborito ko at healthy

[@reema_403]

wow....yummy.....nakakagutom, pag uwi ko pinas magluto ako niyan pakbat,ansarap..

[@shifuwangxiao832]

Wow sarap ito yung gusto ko na pagkain super healthy 😘 dagdag kaalaman ito sa hindi2 marunong magluto 😂

[@nitziefitzie4982]

Ganda ng boses mo, very clear at calming while cooking ng mga dish mo. Paborito ko ang Pinakbet, nag add din ako ng bunga ng ampalaya at alokon (ilokana version thru my mom) luv ko rin at Tagalog version mo!

[@magayon05]

Hi po Isang Pinagpalang Gabi po sir vanjoe.ako po ay palaging nka update s mga menu nio po lht massarapn ang recipes dto at marami akong natutu tunan more power po khit andto ako s bansang Bahrain nkakapagluto ako ng pinoy food Godbless po👍🙏

[@mayethgarfin3862]

Oooi bagung vdio...magawa nga mamaya

[@ghiagonzales6550]

Yeyyyy meron n pla neto bukas eto nmn lulutuin q ...slamt po kua vanjo

[@mandychoco4568]

what i love pg sya ng tuturo meron mga tipa and tama measurement

[@cheskabunao4134]

Inspirasyon po kita Sir Vanjo lalo na pagdating sa pagluluto .

[@betchaydionsay4449]

wow, my favorite veggy dish

[@milesvalderama5914]

BRAVO..........SARAPPPPPP

[@cutiemae6081]

Love it!yummy,,

[@marizcortez111]

My favorit dish ilove it

[@sherwinpasacay8296]

salamat sir vanjo s new vlog m try ko ung easy chiken adobo super sarap.

[@rkmacedaiii2199]

dito lang ako natutong magluto thumbs up

[@rezzymiah7621]

I never tried leaving a Message or comments to any Videos I watched..Until I saw your Channels.Thanks to you sir, I have learned to cook and had loved cooking.I was working in KSA as a teacher..All my life, I lived up with somebody cooking for me since when I am young, my dad is the one cooking for our family.Then, I had my own Family ,as usual , It was my husband who cook for us😂 or a helper to cook. Now, thanks to you..It was so amazing to watch your videos.Your cooking lessons helped me a lot to survive here! I was alone and the need to learn it, is my priority!😁Keep it up! here, is another Fan and forever follower of U!!!👍🏻👌😊

[@edilbertatagayun6752]

Salamat po sa inyo vedio resipe pinakbet.

[@markwonder]

Saktong sakto ngayon yan dito satin sa Chicago dahil sa winter. Panalo with hot rice. 👍

[@catalinavoellm5533]

Sarap naman chef , 10 days quarantine, arrived dito from US, I watched your cooking. Thank you. will try

[@ginadalawangbayan6651]

i love it super!❤

[@chestertan6500]

Sarap!

[@Desiree08beary]

Yan ang lulutin ko po ngun 😆😍😂♥️🇵🇭🙌

[@ronisanchez6822]

LUPET NI CHEF THE BEST!

[@rodelamorin2586]

Sarappp niyann

[@ramonlorna]

This is the best!

[@lourdeslopez3550]

masarap venjo ikaw ang paborito ko dahil maliwanag at iniisa isa mo lahat gusto ko turuan mo ako ng pagluluto ng okoy hindi kadi ako marunong puede gusto kasi ng mr ko okoy salamat venjo god bless❤️🥰🇺🇸🇺🇸

[@mariloucabusas8592]

Sarap pinakbet 😋

[@demetrioferando8256]

Sarap,naman sayo kuya napakahusay mo magpaliwanag,,sa gaya ko na ,susubaybayan kita,salamat Godbless

[@maluisateves6348]

Que riicooo!! 🤤 Hindi ako na kaka pag luto ng pakbet ski some vegetables are not available here. Salamat!!

[@simplygemma764]

Wow yummy....

[@BluegirlXhin]

Ang sarap nyan

[@hge2794]

Thank you for this special pakbet dish and have a good day

[@alejandrodaulat6990]

I love it...ilocano aq...

[@pingkianheart7348]

im bisaya but i love to eat pakbot bulanglang or diningding

[@marialyncelac-ac1359]

I always watch your video

[@mayetradaza3209]

Masarap at healthy po ung recipe mo sir venjo merino

[@reymanalojr6144]

Iba Yung bulanglang

[@JhofelRiboBalatero]

Wow ang sarap ng mga putahi... Masustansya... Kain dn kau sa amin dn mnsan...

[@delanncortes542]

Hi boss Vanjo! Ang galing nyo po talagang magluto. Sana po may recipe din kayo ng Bicol Express....

[@Jakerhine84]

sarap nito kuqy peberet ko itey hqhahhaha

[@dexdiam]

ganda manood dito. parang nanonood ako ng batibot :D

[@Peachfaerie]

Lol😁👌hahhaa!!!! Nice one.

[@hamhamngoyo608]

natuto ako lalo magluto ng dahil sau vanjo... sobrang na master ko ung banana bread po. ask ko lang pano po kau pumayat? e share nyo nman po.

[@dixontrajano9388]

Akala ko bumagal internet ko! SLO-MO Throw pala! Cool effect Vanjo!

[@maritesfontanosa1114]

sarap nyan pinakbit,pero alam ko sa bulanglang iba rin po yon,parang law uy lang yon sa bisaya.

[@edapolinar1888]

Vanjoe, i just subscribed... i love you energy when you cook and miss you sa Walgreens... 😁. Keep up what you are doing man... thanks for sharing your passion to us.

[@ebeauty6101]

Cute naman ng smile niyo, ganda tlg ng boses niyo

[@kelseyargalesildefonso6781]

Proud ilocano here. Yung mama ko hindi na nya ginigisa pero nilalagyan nya ng luya pra d masyado malansa. The best yung may pork at bagnet! 😋

[@anisettevillanueva7603]

😍

[@reneanonuevo7760]

Masarap at masustansiya....niluto ko pero ginamit ko liempo na inadobo ko muna...

[@moisessobrepena75]

Oi gusto ko yan!!!isa sa mga unang natutunan ko iluto since I am an Ilocano. Bukod sa masarap at healthy, maganda kasi pag gulay ang ulam, may tweak lang ng konti version ko niyan ngayon kasi nagkasakit sa puso ate ko etong January lang, kaya isda ang sahog ko at wala nang ginisang alamang para sakto sa diet niya.

[@MarivicLim]

Moises Sobrepena pasubscribe po tnx

[@maryanyoshida7]

Yummy💙💙💙✌️✌️✌️

[@DKirksVlogs]

Sarap

[@mekmeksalazaraberin9990]

Hahaha ang gwapo ei😍😍😍

[@lorenzamolina237]

THANK YOU SO MUCH..TNX SIR..

[@Titan_cameraman.149]

WooooooW sarap Yan gusto Yan!

[@user-yj9lw7ck3w]

fovorite food pinakabet best sarap sarap lahat luto best thanks you share marami paluluto mo marami alam iba iba klase luto you best cook food share you cook food philippines food miss mid luto pinoy thanks every day share cool luto mo

[@divinaschramm1295]

Thank u again dina schramm from denmark

[@noelitobooc3655]

Wow

[@gentletrumpet]

Nagutom ako lalo haha Kalabasa-pampalinaw ng mata Talong-pampatirik ng mata Hahahahahahahha

[@ichione732]

first time kong manood ng vids mo, napakagaling mong magexplain tapos may charisma ang boses mo. Ewan ko bakit pero natatawa ako minsan hahah

[@acilegnacalma9966]

Thank you😇

[@user-ci8eg4ob4f]

Para din nman..pakbet ilocano..may kamote😂

[@judithyalung6073]

😋😋😋❤❤

[@fojcnathan]

Sir Vanjo, ngayon lang ako mag co comment, im from pangasinan ang original na pag luluto ng pakbrt ginigisa lahat isang kutsa kasama ang bagoong. Specialty ko kasi pakbet.

[@johnlenongobunquin962]

Masarap ang pakbet pag luto ng ilocano

[@shannenimaculata2646]

kuya mama ko po mirano kaya lang po m.I baka magkamag anak po tayo hahaaha

[@grace0192]

Hello sir new subscriber

[@jocelynrabulan7981]

Good morning po sir vanjo

[@ryanbaliwag2533]

Sa lahat ng niluto mo chef banjo, dito kita talo hahaha.

[@Inspiredcook]

Thank you for sharing Sir. Vanjoe

[@Zobel6]

Gusto ko yung nag SLOW-MO ung shrimp cube sa pot. 🤣😂🤣😂

[@princessladyannetiger8979]

sana itry nyo rin ang ginataang manok na tinola please

[@qt_broccoli]

🤤

[@Marlucyt]

❤

[@roserr8541]

Sir pwede isda naman lutuin niyo.salamat

[@icf6770]

pwede lagyan sili haba

[@xchunchioleehoo4391]

bago ah

[@luffyopanime2963]

pwede po ba gumamet ng sphagetti squash

[@xchunchioleehoo4391]

pano kong manok ang gamit ilang minutes po sir ??

[@atongbang8611]

okayyyyyyyyyyyyyyyyyyyyyyyyyyyyyy

[@4032diana]

sir sa katagalugan magkaiba po talaga ang bulanglang at pinakbet.

[@pixie4chic]

pwede bang puro hipon na lang ang ilagay kesa bagnet/fresh pork..para di na gagamit ng shrimp cube? o talagang importante yung pork sa pinakbet? yung ampalaya dapat bang irub ng asin?

[@user-ey4lj2xn5b]

Ma's mtagal Maputo un long beans kysa kalabs bkt u irina un klbsa

[@berto876]

Sari-Sari ang tawag diay.

[@squiddy_op]

2nd comment here

[@lombreshoko3383]

ElmeRoSebastian Opena then what is your comment ?