How to Grill Cheeseburger Roll | Recipe

[@roxannebryce7537]

As Bob and the Pit Boys are always teaching us about adding another layer of flavor, we added butter over the top after they came off the grill. Outstanding!

[@LeaRama]

I was thinking that should happen!

[@ladyjaneofdunans]

God Bless the USA and the BBQ Pit Boys!

[@VerifiedFiveIron]

I've been watching since '08 and these guys have only gotten better. Please don't lose that accent!

[@GertLadefoged]

You are the ZZ Top of the grill. I love your videos. They are a great inspiration. Many hot grill greating from Denmark in Scandinavia.

[@rodbob11]

Lol I love the song AMAZING GRACE in the back grond.it is the best way to describe the heavenly meals you create.

[@atvkid0805]

Long time subscriber here, recently became a truck driver so I am not home very much but when I am, this is the channel I check out for my BBQ!! Keep up the good work boys!!

[@jcludwinsky]

Perfect combination of mushroom, onion, bacon and cheddar!!! Love it

[@justblaze3417]

watching these videos when you're hungry and it's way too late to make anything resembling the video is brutal

[@Rovertimes]

I know how you feel man

[@marcthemarc5102]

i do this fault again and again and again :|

[@angeloparra4329]

:/

[@strakill]

I am so doing this on Memorial day. What better way to say thanks to our fallen Heroes than with a good BBQ in their Honor.

[@BayouChilehead]

Now that looks like some good eatin'!! I like that version of Amazing Grace!!

[@DocLaw172]

Made these tonight, and the wife actually ate two! They were GUUUUD! But you know all about that, right?

[@EsseFontana]

Those rolls look simply amazing and delicous. You guys at BBQPB are awesome! Respect from Italy

[@rromero1091]

i love your channel man, you make food for us men. non of that looking pretty stuff. us men wanna eat. thanks for the videos. im gonna try these rolled cheeseburgers

[@joehernandez9942]

Guys, you are my heroes!!! God bless all of you!!!

[@born2tx]

Oh Who in the Hell hit the Dislike Button? Must be a Vegan! Great video and great idea as always...Smoke On BBQ PitBoys!

[@livefreeordiehardkor]

Kowpoke Kev yeah it looks like the food police are out to get him

[@pepperdowelite8085]

I've been telling everyone about this channel. These guys are the genuine class. Watching their videos is such a treat and the guys just tells it like it is..... the food is exquisite. Lol@ the grass rats :-)

[@K20TypeR]

You're damn right about the food police. These are some real smokin burger rolls! Another spectacular recipe from the Pit Boys

[@polishenglish8356]

Love you guys ! Keep doing what you are doing as you are simply grilling experts and watching each of your videos is a pleasure ! :)

[@Mesaxman]

I'm making these right now!

[@Salpeteroxid]

I love, that he uses onions in all of his recipes, a meal without onion is like meh ^^

[@Salpeteroxid]

Onions are one of the best things I know. It's staple in Swedish (I'm Swedish) cooking and we have it for almost every meal. I don't think I could imagine a world without onions.

[@fredrikstrandberg8257]

Detta måste testas :)

[@Salpeteroxid]

Fredrik Strandberg Såg ju onekligen smarrigt ut :p , jag bor tyvärr i lägenhet så kan inte grilla i lugn och ro och i någon engångsgrill kan man nog knappast få ett bra resultat ^^

[@Jootunn]

What sucks for me is that my mom is allium intolerant, meaning that she can't eat onions, garlic, chives, shallots, scallions, or leek. I have to take eating those whenever I can get them, usually when the family goes out to eat. Just seeing the parts of the videos where they chop up onions and garlic make me damn jealous that most people have family members who CAN eat allium.

[@Salpeteroxid]

Jötunn I feel you bro' , it'll be better when you can move to your own home. 'Til then hang tight.

[@mauricecondran8200]

Fantastic recipe you should call them Cheeseburger Pockets. Very similar idea to a Pastry Pastie that Northern England Coal miners would put in their pockets to eat when they went down the Coal Mine. Always enjoy your videos very entertaining. All the best from Australia 🇦🇺 👍🏻.

[@mbyrd6580]

I have watched just about all of your videos, and i just have to say, you guys ROCK! keep on keepin on brothers \m/

[@fixit4182]

Im doing up those for sure. Live the amazing grace too

[@Groceryhauler07]

We always called them pocket burgers here and use biscuit dough (flattened out of course) to wrap them. A little garlic butter on the dough when you take them off the grill is nice as well.

[@gigiz10]

Sooo smart ! Good thinkin' ! Why am i just watching finding your channel!? Lol well hello from Texas! Will most definitely be doing this for my kids next time we make burgers on the grill! Thanks for this new family staple will be making soon!!!!

[@ImjustKelly73]

Looks great! My Bf and I have taken hamburgers and crumbled them and rolled them in puff pastry and backed them and I also do a meat loaf wrapped in dough also! It's Guuuud! Take Care Y'all!

[@larryfloyd5751]

I've done lots of the recipes food always turns out great

[@Drew99GT]

2:32 LMAO! The BBQ Pitboys next video recipe: Chargrilled grass rats.

[@animerulezx]

I wouldn't mind, those damn things are annoying

[@craigstowing]

Hmm .bet they would be fine on kabobs..

[@mommyof3_908]

Just goto ur local Chinese restaurant!

[@victormanuelespinal4696]

Hahaha

[@michaellynn19721]

Rock and roll Amazing Grace....nice touch!!

[@gerardocamacho5485]

Awsome video, as is all of them gentlemen! I noticed you keep layin the grill top on the floor, just how i use to..but just recently i discovered all webers have a hook on the inside of the lid so it can hang on the side of the grill..blew my mind! You may or may not know this but im sure someone else might read this and find it helpful. Keep up the good work!

[@missinggamefiles]

Catching up with your videos been gone a little while. Impressive as always.

[@1faSStchevy]

Yeah I'm gonna have to do these soon. And that electric version of Amazing Grace, oh man how sweet the sound!

[@joeallfrontsquiet8797]

Saw the Worcestershire sauce right off the bat. So you know this is gonna be GOOD!

[@rondagoodlet5588]

This was a really fun nice recipe for a burger in crescent roll recipe! Loved it as always. You are amazing! Thank you for the inspiration!

[@paulco4145]

Looks guuuud! That is the first cooking video I've ever seen done to the tune of "Amazing Grace". :-) Pretty good!

[@amrofarid4436]

Greetings from Egypt! Awesome grilling as always. Love your vids and your music, which brings me to the next point; I'm not sure if you're into that, but may I suggest you put the name of the music tracks featured in each vid (upcoming at least) in the description? I'm sure many folks would appreciate that. Thanks again and keep the fires up boys!

[@denniscarroll3164]

Barbecuing a cheeseburger to Amazing Grace is about as American as it gets!

[@BoolXor]

I always get Good ideas about appetizers and meals from these Videos. I would love to see you guy's take on curry.

[@82raptor]

You guys ROCK! Subscribed a long time ago. Its real GGUUDDD!!

[@lluwd]

Amazing Grace rock remix! Love it!

[@bbp3tg]

BBQ BOYS looks delicious thanks for the great video!!! Stay safe out there during this covid 19 pandemic

[@bearjnr]

perfect for a Sourmash hangover!

[@nenadvignjevic76]

This is good eating,regards from Serbia.

[@petesusi]

Cheeseburger Calzones ! Looks like fun.

[@drpatton1160]

Great Idea, I will try these this weekend!!

[@chapmaker46]

to all you manly men. at bbq pit.you guys are great my wife loves you guys cause now i do most all the cooking...great work...

[@ThePatente]

Oh My God. What a nice idea. Thanks guys.

[@helldog4075]

hello men, its the little frenchis , it s one fabolous idea your cheesburger roll thanks and continus again for more video sorry but my english is old and i have 41 old ^^ bye and ," bon appetit "

[@bbqpitboys]

Thanks Helldog..!

[@TheTrueLouieLou]

awesome. seems simple and looks very delicious.

[@paulabanane883]

Gusztusos! Számomra új ötlet... Köszönöm...

[@ziberteck]

Amazing grace and tasty looking burgers, nice

[@tjcn73]

As always, that looks pretty darn good.

[@josephheffle7137]

a ham sandwich on rye bread with Swiss cheese and webbers mustard did the trick while I was watching this video looks good

[@wells2519]

Just made these Cheeseburger rolls, they were great.

[@draconian45]

That looks real good. I gotta try this one. Thank you.

[@SpitFireOrganics]

You guys are awesome!! Keep it up

[@shankey4kd]

Thanks pit boys love u guys im trying this right now.

[@JackOffable]

Perfect video. Thanks!

[@2sailorXman]

Oh dang!!!! I'm totally going to make that!!!

[@heaven252000]

yes your amazing pitboys, are you from Texas ?? I like it when you say Gooooud !!

[@q2theheart]

As he said, that roll out pizza dough works really good for this. It is more managable.

[@benbaer3525]

Definitely gotta check this out!

[@B3rettaZ26]

bloody great idea mates.

[@johnnynunez862]

They look so good pit master

[@patmahgroyn6868]

I hope one day you guys take on Flay in New Yawk City.

[@ronnieramirez71]

You guy's are freaking awesome! You guy's should do something with bison. MMMM Now that's goooooood!!! Lol

[@retrorestore]

Thats a great idea. Must give this a go.

[@tjnaevans]

These look absolutely Bob-tastic Just trashed my same ol same ol burger plans and moving on up to cheeseburger rolls BBQ Pit Boys Illinois chapter Smokgasim taking it to the next level this weekend courtesy of the Pope of BBQ BPB4L

[@TheCaster77]

Who plays this guitar cover "amazing grace" 5:05? Great recipe bros.

[@fixit4182]

Jorge Castanares Sounds like the Trans-Siberian Orchestra

[@henrykhenrykowski2745]

@@fixit4182 I've tried to look for this with Shazam - won't recommend that method.

[@LeaRama]

Grass Rats!!! hahahaha! That cracked me up. Grass rat cheeseburgers comin' right up!

[@unbalancedredneck5778]

I tried this one, it is great. Thanks

[@InfiniteTriztan1111]

Great recipe as always, looks so Guud..;), so,you're by yourself this time;)

[@SoCalDude805]

could go for one of these right about now.

[@BoredNeedToLOL]

LOVE HOW THIS DUDE SAYS GOOD!

[@tommygun7299]

"YOU SMELL THAT, IT SMELLS GOOD"

[@Injukes]

Giud

[@dallasvillademorosvilladem6633]

Gud

[@brothersofvalhall]

the norwegian royle garde salute youre coking peace and love from brothers of valhall

[@captainpegs07]

Is it better to regulate the burn and temp with the vent in the lid or the vent at the bottom of the grill, under the coals??

[@larathlas]

Would love to see similar with just burger swapped for pulled pork or brisket :)

[@t69gto]

The burgers look guuuuud!

[@LegendaryK4]

Looks awesome!

[@RoboTekno]

I do this what hotdogs and bake them :-) Now I need to try burgers on a GRILL. I also find the biscuit dough works to. It doesn't rip as easily as the crescent roll dough.

[@TootaMagoota]

thye look pretty GOOOOD! But in Australia we lack many products you guys have in USA, like that dough, we do have puff pastry and shortcrust but not sure we have that bread dough.

[@Andiewv]

Simple Genius!!

[@DaveTheSamurai]

I got to make these bad boys.

[@robertthompson7558]

Totally delicious.

[@howitsmeanttobeplayed7061]

this makes me want to move the hell out of Sweden and go to USA.

[@MrHonestScience]

If anyone is doing this recipe in an indoor oven then I suggest you be sure to pizza dough and not croissant dough.Great recipe none the less.

[@brianevans1946]

Burger pies.. YEAH

[@randomguymaniac]

@5:11 that song :D and it looks really good , going to make it this weekend ! new SUB

[@0reastreast]

What's the name of this song? I want to look it up.

[@Garfield-zl2og]

Garfield likes! I could eat them all!

[@mssixty3426]

Wow - not only is the recipe great - where'd you find that Amazing Grace music?

[@MrPaupau70]

This is genius!

[@TheDarker00]

Great Fing Idea.

[@meccajones1649]

You smell that? It smells GOOD!!!

[@yeastori]

the song at the end sounds exactly like Lu Bu's theme

[@mobiustrip1400]

great idea, looks a bit dry, I'm thinking to add a slice of tomato and mebbe a slice of pickle. once done, cut in half and slather some tangy American mustard on the cut side....damn, I'm hungry now!

[@sylviafischer7739]

great idea !

[@JohnathanAulabaugh]

Made this tonight but had a few issues. Next time I meed to use more cheese, garlic, and watch the dough cook a bit closer. Everyone enjoyed them though.

[@justgothere100]

Mmm, I want one!

[@patrickhNC]

BBQ PIT BOYS DOT COOOOOOOOOOOOOOOOOOOOOOOM