How To Level Up A Grilled Cheese Sandwich | Sorted Food

[@tmuzaffa]

Study for law school finals or watch SORTEDfood... **two hours later, still watching SORTEDfood and wondering why I choose law over culinary**

[@zafarabidzhanov2608]

Tanya Muzaffar When you are tired of being an office plankton you can always become a cook)

[@bakuranormal]

You can write a report on how badly Sorted is gonna get screwed by Sega over that intro xD

[@VeeLove0]

good luck with your finals! :)

[@tmuzaffa]

Veronika Laskova thank you so much! 🌹

[@Sonics1DiscordKitten]

Tanya Muzaffar you chose it because you hate yourself, and not insane

[@bhoylhogro5093]

What's great about grilled cheese is that it's easy to customize your own ultimate version based on what's available in your home. One time I had mustard and truffled honey, the other time I had caramelized onions in butter. Damn, my mouth's watering after seeing this vid.

[@tirkizs]

I am really liking this weekly-themed fridgecam with shorter videos daily!! definitely easier to take in and makes each recipe more memorable :)

[@MisAJGraveS]

I REALLY like the way this season is going. All the ale components of last season just spread out.

[@MaverickBaking]

This looks fecking incredible. Honey and cheese go SO well together. Also, I want to spread that paprika butter on everything...

[@nottsoserious]

mike's editing skills have improved so much since 2014... The video quality is awesome! Love you guys 💖

[@NadNoord]

Ben isn't in this video because he has a phobia of grilled cheese sandwiches. When he was 14 he had a pet rock who died choking on a grilled cheese sandwich #rip

[@OneSneakySloth]

Nad Noord he's probably traumatised after the last one where he made it amazing and then flipping ruined it by cutting it into rectangles instead of triangles

[@ryeofoatmeal]

Nad Noord that's unfortunate :(

[@Esther-oz4ts]

Or... his pet rock's death was what triggered him into cutting the last grilled cheese into rectangles instead of triangles. Traumatic flashbacks

[@kellystar3213]

Aw, poor ben.

[@sirbigbeard6177]

no its because in the old grilled cheese video, he cut the sandwich wrong and comment suicide from the hate

[@sportybaker4273]

OH MY! Being a tweeter feature in your video is an honor gents! looking forward to future food related convos with you and the Sorted community 😄

[@HeavyDude3000]

That Sega/Sorted Sound in the beginning was awesome!

[@aljr357]

Ok I thought the ice cream was the best use of the honey but this grilled cheese sandwich out does the ice cream by far.

[@SortedFood]

We're only on 2 out of 4 honey recipes so wait 'til you see the rest :D :D :D

[@fraserhutchinson8559]

I loved Mike's face when he presented the sandwhich, he was so pleased with himself

[@paganiniwannabe]

The look Mike has on his face when he's genuinely pleased with himself

[@S.Wyvern]

oh this is wonderful! separating the level up videos from other segments makes it so much easier to find them... I (sillily) took forever to look for the level up buttercream last time... keep it up :)

[@grimnirulfbrand1491]

>sega parody intro I love it and want it to continue and then one day I want it to be a parody of the screaming SAYGAH!! intro instead of the nice melodic seeeegaaaaa intro, just for the surprise.

[@Suijinkou]

Thank you for making the Level Up segments its own entity. I once had to hunt down the buttercream Level Up, so this is much appreciated.

[@christelledutoit]

This inspired my dinner last night. I made fettuccine with 3 cheese sauce, fried bacon in some paprika butter, drizzled honey, thyme and some brown sugar, and served together. Was so good! Gonna make the sandwich today!

[@Jemima1377]

Things I like about this new concept: more videos on YT (Aftertaste-videos were always somehow weird - the comments were severly lacking), also: spread out more evenly over the week, more focus on the food, the joking around is built around the food stuff, not the other way round, seperated videos for each receipe so you can easily find them again months later (!) Ben getting a short break for the level up videos (I love him, but as the main chef on camera, he just has to appear in almost every video, whereas the other three can take turns) and big night in returning (love that series! It's great inspiration for gettogethers with friends); And about this one in particular: Mike letting his mates have the delicious grilled cheese to themselves and Barry being a grown up and not taking the bait. Well done, Barry! ^_^

[@reidecember]

Considering Mike hates cheese, he sure works with it a lot. Glad he isn't biased and works around things he doesn't like.

[@MrSpirals]

Loving this theme week thing!

[@DemTacs]

Here a recipe from Germany ( I think it originated here, not sure though.): 1. Slice bread and dunk it into beaten eggs with some pepper, thyme, basil, fennel and parsley. Add salt when you are not an omnivore. 2. Melt a little garlic butter in a pan and fry the bread on both sides. After the flip, when you are frying the uncooked side, add your choice of topping ( I usually go with a mix of sliced bacon ( prefried), salami, cherrytomatoes and fresh basil leaves) and put some cheese of your choice over the already fried side. I'm curious on how you will level that up ( If you do). Keep up the good work and thank you for the inspirational ideas. :)

[@MsAliceSmile]

Tried it out with potato-bread and some other types of cheese (Camenbert, Maasdamer and Feta). It is soooo delicious! Best idea ever!

[@Izzy-Maurer]

Something I love adding to a grilled cheese is pizza topping - tomato and herb sauce spread on already toasted bread, then covered in cheese and grilled normally.

[@edwardzhao2149]

I usually add in some rotisserie chicken in the middle- it's absolute heaven

[@Adam_Garratt]

Loving the idea of the paprika! I'd like to see what reblochon would be like in a grilled cheese as it's one of my favourites. Cheese is life!

[@SortedFood]

Reblochon in a grilled cheese? Very funky on the nose... very tasty on the tongue!

[@seanography2771]

I normally use mayo on the outside of the grilled cheese, just makes a bit of a better crunch. You could easy spread honey and a hot mustard in the middle with the cheese for those layers of flavor

[@llamafromspace]

Yay I love level up! Glad it is in the new series!

[@rw9495]

This is such a good level up, I'm about to make this for breakfast when the sun comes up! Thanks guys!

[@notthatcreativewithnames]

I prefer ground pepper in my cheese sandwich. Is that just me?

[@toswingonastar]

Pongsathon Boonrod ooh I need to try that. I want all of the grilled cheese ahh

[@oyleslyck]

I never tried honey on the outside but will do so next time I make grilled cheese. Usually I like to add shredded cheddar to the outside of the sandwich. Grill the sandwich on one side, flip it, add the shredded cheddar on top. The residual heat will let the cheese melt a little to get it to stick. Then you flip the sandwich again so the exterior cheese is against the surface of the pan (works best with a non-stick pan.) Repeat for the other side of the sandwich. You wind up with a nice melt on the inside and a crispy cheesy crust on the outside.

[@erikavenelish2039]

oyleslyck did I miss something I only saw honey on the inside and butter paprika on the outside?

[@sa2stellar]

Hey guys, what would you do if you don't like honey? Substitute or just leave it out? Great vid as always!

[@TamHuynh-xj6jn]

Honey glaze is great for BBQ. And I, when making Korean BBQ at home, add some diluted honey to pan fried pork to char them. Nailed it =))

[@wakawakasplat]

God, im loving this new format

[@rcusick2465]

I think Mike did a fantastic job of "hosting" this video. He seems more confident and independent here. #rockonmike

[@IrmaU94]

I still make this occasionally after 6 years

[@SallyGreenaway]

I am drooling so bad - I am going to make this RIGHT NOW.

[@rogernguy]

Definitely doing this at home omg

[@keetrandling4530]

When it's way too late to make a grilled cheese, but you watch the boys make one so yummy your tummy growls!

[@krissipetrovic3538]

man i wish i could subscribe again! LOVE the new format!

[@Blackberrya9]

that new opening... bring the nostalgia in now

[@S3lvah]

The single biggest level-up to a grilled cheese IMO is adding some cheese onto the outside to form a delicious, caramelized crust.

[@Orlagh]

Aw Mike's face when he says 'do you like it?'.

[@catiko4297]

Kimchi grilled cheese is AMAZING!!!!!

[@risinggoddess]

Seriously want to thank you for this recipe! I've made it twice for dinner in the past 3 days. I'll be adding a fried egg to it next time.

[@FallazTheDane]

ahhh so thats how you do it, I never could get my grilled cheese sandwiches past lvl 44.

[@TheCyborgChimp]

you should try brie and caramelized pears

[@mikekuppen6256]

Blue cheese... Brie isn´t sharp enough to compete with the sweetness of the pear.

[@local8457]

Marc-Antoine Bourret i think i speak for Ben when i say fuck blue cheese

[@IrmaU94]

@@mikekuppen6256 no brie works perfectly. Just dont buy cheap brie

[@teriscallon]

so many ways to level up a grilled cheese, this is a good one

[@Bowlinginstaller]

i dont have enough thyme on my hands to do this.

[@Schnubbi]

A Sega Intro?! I love you guys!

[@Al3xTrucho20]

It bothers me that the cheese wasn't fully melted in the middle.

[@bcaye]

Tempo4200, parmesan doesn't melt. As they were eating you could fully tell there was plenty of melty cheese.

[@Apocalypz]

00:08 Mike, is that a banana in your hand, or are you just happy to see me? *cheeky*

[@anoushka4088]

definitely something i'd make at 2 in the morning

[@Blondie62988]

Barry is getting freaky with Ben....*hears "Barry and Ben are the best of friends" playing softly in the background*

[@katyaallnutt693]

That looks amazing. I need to try this but I might use gruyère as one of the cheeses as it's a personal favourite in grilled cheese sandwiches.

[@VionyTania]

i usually put basil pesto, cheese and honey (and black pepper) with a bit of butter on my grilled cheese :9

[@MildredCady]

Nice connection to honey for brownie points. :)

[@beatsbybambi]

Really digging the sega style intro

[@gabrielleomalley8217]

Loving the new format

[@cupcakesandvelvet]

good thing this comes out at dinner time in Aus. I know what im having tonight ;)

[@MimiBrokkoli]

sega theme thingy + pixel avocados + cheese is this what heaven feels like?

[@hollyhamilton6887]

Where did you get the peg board behind Mike? I really want one for my new flat!

[@SGTsparty]

Toast the inside bread layer before adding the honey. Adds crunch factor.

[@arkwryte]

I think it might benefit from covering it with something for a bit to really melt the cheese.

[@katiemorrill4318]

I never use grated cheese because it doesn't all melt. you can see inside the sandwich after he cuts it that the cheese is still in grated strings, rather than being completely melted into one blob

[@ajwadhossain6571]

0:01 does that say goldfish or sorted?

[@bulman07]

Definitely goldfish 🐠

[@Sald8Trin]

Sega

[@Laura_Norda]

actually it says force fed

[@fadelpw511]

source fed?

[@capcakecart5066]

It sounds like snorted 😂

[@indonygirl97]

just made this but with baguettes instead and oh my god its amazingggg

[@eh8914]

Protip: don't watch sorted late at night when you're meant to be sleeping and your under the duvet cause by the end of the video you'll be drooling and starving

[@santitricks3694]

Liked during the ad I love sorted food

[@alyabelknap4795]

I make my grilled cheese with garlic and parsley on the bread with the butter and use sharp cheddar cheese with a bit of american cheese and pepperoni

[@dan_mori]

Love the intro!

[@bull-jai9311]

Am I the only one craving grilled cheese now? Btw great video!

[@greencolouredpeas8235]

Just saying, it would be better to toast the inner side of the bread first then assemble. Also adding oregano and black pepper to the cheese mixture would be a true level up. Love the idea of paprika in the butter tho!!

[@krizo96]

I prefer this segmented format way more

[@MacCalder86]

An extra grilled cheese tricks: butter both sides of the bread and fry the insides of your grilled cheese - whilst at the same time, build a little "boat" for your cheese out of aluminium foil and throw it under the broiler to melt. When the insides are toasted, flip one piece and slide your molten cheese onto the toasted sides and put the other piece on top (so that one of your previously un-toasted sides is now being toasted and the other un-toasted side is facing you). Flip once brown, fry the other side and serve. The "grilled cheese" grilled cheese sandwich. Works best with a thicker bit of bread - so that you still have a soft bit in the middle.

[@VinnyCage]

Hahahaha! You parodied the old Sega jingle! I love it already!

[@lydia21504]

A recipe for good, (easy) sourdough bread would be amazing!

[@ibanera]

I'd like to know if they cook any of the SORTED dishes at home

[@IamKyuTee]

Same bread, 50/50 mozzarella and gouda cheeses shredded, thin slices of smoked ham, thin slices pineapple, butter and slowly toast. A flip on the open faced bread version baked in an oven my father used to call Hawaiian grilled cheese but he used American cheese slices (yuk). Lol I leveled up my father's dish. Lol

[@IrmaU94]

I did this with tarragon. Also awesome

[@CrymsonNite]

this video just made me think of how I could use tomato or tomato soup to give grilled cheese the taste of dipping, without having to also make the soup

[@powerxtrip]

ahh, this made me crave a grilled cheese so much!

[@nathanhallisey441]

Winner winner chicken dinner. It sounds amazing.

[@gemmaartner2780]

'everyone in life just need's to be better' 😂😂 Cracks me up

[@emiewolfe7850]

Love cheese and honey sandwiches! mmmmm

[@CreativeKitchen]

Great grilled cheese style!!

[@bakugokatsuki48]

I love grilled cheese!!

[@sparvinator]

Saw you lads on the telly today, only caught the end of it but it looked interesting, how was it?

[@SilentSketcherIllustrations]

I gotta say, that intro was amazing.

[@woodybutton]

the best opening ever

[@zoeylina]

i'm not that into grilled cheese , it's too plain for me, but i will definitely try this out

[@LiiKeXLoVE]

i love this idea! great concept :)

[@jarzz3601]

wow I was half asleep and that intro woke me right up

[@Ro700Repeater]

The way Sorted is said at the start of the video is exactly like the old 'Chow Tips' videos from years ago

[@DennisJosefsson]

2:38 Get you someone who looks at you the way Jamie looks at a grilled cheese sandwich.

[@serinat2181]

This looks so good x

[@07Arkann]

Grilled cheese + honey/thyme combo ? Oh you guys

[@LibaLand]

Watch out Ben, there is a new chef in the house!

[@robertlowery8931]

I want a cheese toastie now

[@loftyfoodies4885]

Wow, never thought of adding honey!

[@troym1970]

Omg.. I totally making this..

[@bigstunna2049]

I've always put a but if cinnamon with the butter on my grilled cheeses