How To Make A BASIC PARATHA (Step By Step FOR BEGINNERS)

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Curries With Bumbi

Curries With Bumbi

Күн бұрын

Пікірлер: 349
@ashextraordinaire
@ashextraordinaire 5 ай бұрын
Never change, Bumbi. Never change. Your video style is PERFECT for learning new dishes and for brushing up on cooking techniques all the same.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for all your support.
@ashextraordinaire
@ashextraordinaire 5 ай бұрын
@@CurriesWithBumbi I tried your method tonight and made the best batch of parathas I've ever made! (I like to make them for my mom because the ones we get from the frozen section of the store are too spicy for her.)
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
@ashextraordinaire I am so very happy to hear that. Thanks so much.
@nurulsyazwani9036
@nurulsyazwani9036 5 ай бұрын
So much helpful especially for beginners from other countries. U taught me very well. Easy to understand, with every detail. Thank you.
@richardwilliams4985
@richardwilliams4985 5 ай бұрын
Definitely don't change the way you present your videos, they're perfect as they are.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@singhivan
@singhivan 5 ай бұрын
Absolutely agree with you. If only someone had told me many years ago on this rolling technique. Amazing. God Bless 🙏 and take care.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
@singhivan thanks 🙏🏾
@raysouth1952
@raysouth1952 5 ай бұрын
Lovely. When I was in southern India (Kerala), paratha was a little different. It was flaky, very similar to the Malaysian roti canai. I guess recipes vary all across the subcontinent.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
@@raysouth1952 actually there are various type of parathas, plain, stuffed, layered. This is the most basic one and is like a foundation for all parathas. Our elders teach this one first and then we build our skills on the complex ones.
@cquinn2750
@cquinn2750 5 ай бұрын
Keep doing it your way - there can never be too much detail for beginners. Thank you
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
That’s so true
@redlady37
@redlady37 5 ай бұрын
I always enjoy your commentary and detailed instructions, they are extremely helpful. I am so glad you won't let people bully you, this is your channel and you do it your way.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for all your support
@alanbeamer9513
@alanbeamer9513 5 ай бұрын
I love your detailed explanations. It gives me confidence and inspiration to try and make these, and your other dishes, for myself. Ignore the "others" - and keep your wonderful presentation style !!!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@dharshanidharmadasa5481
@dharshanidharmadasa5481 5 ай бұрын
Bumbi we love you for who you are. You are soo incredibly unique. Thank you for taking the trouble to detail each step.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for your kind words
@mayastoop9291
@mayastoop9291 5 ай бұрын
Bumbi, I love your recipes and your way of explaining things. Please don't stop ❤
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for all your support
@ChosenDiamond1
@ChosenDiamond1 5 ай бұрын
don't stop talking in the videos or even reducing or changing the way you talk. I love the way you speak, the intonation, the way you explain things softly, thank you Bumbi.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for all your support
@midishh
@midishh 5 ай бұрын
I am a beginner and I appreciate all the detail :)!!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
I'm so glad!
@pinkmonkeybird2644
@pinkmonkeybird2644 5 ай бұрын
Bumbi, I’m saving this video and am watching it every time I make paratha. I do consider myself a beginner with all kinds of breads and doughs, so I definitely appreciate that you share your tips and experience with us. Watching one of your videos feels like having my mom or best friend who can make every recipe a success in the kitchen with me.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Awwww!! Thank you
@paulakeay4317
@paulakeay4317 5 ай бұрын
What a lovely thing to say. I happen to agree! Bumbi, you’ve earned auntie status for many of us!
@hardipbansel9449
@hardipbansel9449 5 ай бұрын
Well explained Bumbi - keep it up! 👍
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@AliceWatts-d3v
@AliceWatts-d3v 5 ай бұрын
Ahh my friend Bumbi, please keep being you 🙌 This is what I love about you, by observing the details this shows a seasoned cook that teaches very well 🙏 Thank you from Brighton in the UK
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for all your support
@kkkkkkk7
@kkkkkkk7 5 ай бұрын
Now, that's what i'm talking about! Don't go changing tryna please everybody. Always Be Yourself❤ LISTEN TO YOUR AUTHENTIC SPIRIT
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for leaving a comment
@TisHotMessHistory
@TisHotMessHistory 5 ай бұрын
The timing for this is perfect. I just ordered flour for the first time in YEARS with my groceries today because I'm preparing a lentil soup this weekend and I want to make bread to have with it.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Looking forward to your feedback. Thank you
@rgehani27-xe7ei
@rgehani27-xe7ei 5 ай бұрын
As I learn cooking I find your videos and explanations extremely helpful. Please continue in this way.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@elaineatthecraftshed1993
@elaineatthecraftshed1993 5 ай бұрын
You explain things so clearly and I find that really helpful. These look delicious, thank you for the clear step-by-step guidance. I'm definitely going to have a try making these and can imagine they would be delicious with a channa Dahl 💚
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Yes this tastes great with cholar dal (chana dal)
@agingerbeard
@agingerbeard 5 ай бұрын
Practising paratha patience 😊❤ I love all your simple instructions, they are very useful to beginner cooks like me!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Glad you find it useful
@YaswantiFairbairn
@YaswantiFairbairn 5 ай бұрын
You’re absolutely right as you can carry on the way you are & don’t listen to anyone else telling you what to do when you know best & I absolutely love you to bits as I’m learning such a lot though I’m Gujarati that I’ve lived British life & missed out on cooking but now learning lots from you & a big thank you 🙏🏼 ❤
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for all your support
@PrincessNiki-82
@PrincessNiki-82 5 ай бұрын
Bumbi, you are the best. Thank you for the detail. It helps us beginners so much. As usual, your voice is so soothing.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for watching
@lalatabi5134
@lalatabi5134 5 ай бұрын
The best ever video on KZbin 🎉
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@louizadubbeldam9201
@louizadubbeldam9201 5 ай бұрын
Looks so delicious 😋😋 Will make them very soon. Thanks for sharing and an extra thank you for making your video the way you do, I really like all the little details and cooking time you give us 🤗
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Glad you like them!
@priyawickramasinghe2059
@priyawickramasinghe2059 5 ай бұрын
Bumbi....please dont change the way you present. You hv a very soothing ,motherly way of presenting. I have made biriyani following yr step to step easy guidance .it came out really well .greetings from srilanka 🇱🇰 10:34 10:34
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks so much for trying my recipes
@iamAnupamaDas
@iamAnupamaDas 5 ай бұрын
Nice sharing 😊👍
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks
@sanjeetmanoge3169
@sanjeetmanoge3169 5 ай бұрын
I ❤ u sharing my friend bye.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@KevinWJenner
@KevinWJenner 5 ай бұрын
I have read about this recipe for many years, a simple Paratha made by continuting to add water until the handfeel is correct. My gratitude, Bumbi.
@carolinewaterstone2624
@carolinewaterstone2624 5 ай бұрын
I’m so glad I found your videos, Bumbi, a few months ago: your lovely, restful, soft voice, superb instructions and yummy vegan recipes!! Thank you 😃
@aaronkritusan9397
@aaronkritusan9397 5 ай бұрын
I'm not a beginner, I mostly eat roti, but I love your recipes because you go into detail. I'd actually love a few rare longer videos where you could explain in detail how various ingredients are used and why, and how various dishes could be customised to your tastes.
@amitchaudhuri8142
@amitchaudhuri8142 5 ай бұрын
Parathas are really adorable if correctly done. Your recipe is excellently detailed , Bumbi
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you ☺️
@chuzzthefuzz1908
@chuzzthefuzz1908 5 ай бұрын
I like the way you explain - please don‘t stop!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@emilychambers5031
@emilychambers5031 5 ай бұрын
Hi Bumbi👋 Excellent video. So carefully explained as always. You are such a wonderful teacher. Those paratha look amazing . I really must try them. All the effort you make will always be appreciated my dear friend. Hope you have a lovely weekend 💕
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks dear Emily. You too have a nice weekend.
@Katya-zj7ni
@Katya-zj7ni 5 ай бұрын
Lovely recipe ❤❤
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks
@arthorim
@arthorim 5 ай бұрын
Certainly I follow many food channels from around of the world and only if the have the things that I look for. Originality, clear instructions, straight forward, fun, don't care about the wanna be influencer life, the channel is indeed about real food. And you have all of them my dear!!! And way more things!!! what a shooting voice! I love it!!! Whatever feels I'm wrong or you're wrong can go away and start their own channel and see if they have all the good content that makes a good channel. Keep going with your beautiful teaching!!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for your kind words and for all your support.
@annettejamieson4489
@annettejamieson4489 5 ай бұрын
Excellent video Bumbi. I can see patience is the key with this one. Apart from your lovely voice, your delicious recipes and your humour, the main reason I LOVE your videos is BECAUSE YOU EXPLAIN EVERYTHING SO WELL!!! When you explain WHY you are doing what you are doing you are more likely to do it rather than skip that step (never a good idea) but also remember it. Please don’t change.❤❤❤
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks my dear friend
@souvikghosh5087
@souvikghosh5087 19 күн бұрын
Nice. I will try it at home.
@iainb1577
@iainb1577 5 ай бұрын
I am no beginner at all but I love your keeping on with the details. Detail is important and your attention to it is what makes you such a good teacher.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@Janniejoon
@Janniejoon 5 ай бұрын
Thank you, Bumbi, I can't wait to give these a try this weekend! I appreciate your detailed instructions, it's the next best thing to having you in the kitchen with me. 😊
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Awww!! Thanks for all your support.
@elusiveanmol
@elusiveanmol 5 ай бұрын
This is top tier and specific to the T! Love how the rolling speeds up with the music, and the attention to the general worries of the beginners.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for watching
@Kevyn53846
@Kevyn53846 5 ай бұрын
I love your encouragement, and your detailed way of presenting your recipes! Wouldn't change anything!!!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@melodioushaste
@melodioushaste 5 ай бұрын
I've had two Aunties attempt to teach me in person, and I still could not get it. Now I get it. I need to work on patience. Which makes sense that I couldn't do atm, because I was cooking a lot of food/dishes as a personal chef at the time. Thank you. I'm glad this popped up in my feed. Your channel is a gift to so many.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
You can do it!
@MaryinWilm
@MaryinWilm 5 ай бұрын
I love these videos that show every part of the process. When I am standing in my kitchen I can watch again as I go through and it’s like having you there ❤ thanks for such a great video 💕💕
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks so much Mary
@jlife9092
@jlife9092 5 ай бұрын
Dear Bumbi, as I had said before, I can listen to you recite the phonebook all day lol. I absolutely love the way you present your clips including occasional snaps of your doggy and beautiful blooms. As I watched your clips over the year, I've also amassed a small collection of spices and different flours, even those small little spice bowls with their little covers as recommended in your clips. It's been a pleasure learning about homemade delicious Indian food from you in my little Melbourne, Australia kitchen and I'll always be a fan so long as you keep cooking and filming :-)
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks so much for your kind words. I really appreciate it
@t181
@t181 5 ай бұрын
I love your explanations and tips.👌it’s really helpful that you mention important things in each recipe (like the temperature of the oil, etc). These are all helpful. Great paratha recipe too! 😊
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
I am glad you find my videos useful. Thank you
@DanielSpurgeon-e1e
@DanielSpurgeon-e1e 4 күн бұрын
I love the music! Bumbi, the fastest paratha slinger in the west haha
@Sophie-mq4mh
@Sophie-mq4mh 5 ай бұрын
Bumbi, you are a wonderful teacher and I love your explanations. Madhur Jafrey has always been my go to for text recipes in the forty years I've been cooking indian food. But you are the queen of video tutorials, not just recipes. Keep up the excellent work.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Awwww!! Thanks for your kind words.
@cboneperlstone9661
@cboneperlstone9661 5 ай бұрын
Great recipe, Bumbi! By the way, I really enjoyed the cowboy music 😂
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
😄
@irenel-jc9fb
@irenel-jc9fb 3 ай бұрын
Bumbi, I was always an awful cook with very little interest in cooking, but since finding you & loving the way you present everything, I’m in a cooking frenzy & can’t stop cooking & trying your different recipes. Thank you so very much. P.S. my husband loves your recipes & is so happy that he doesn’t have to do all the cooking!
@CurriesWithBumbi
@CurriesWithBumbi 3 ай бұрын
I am so happy to hear that. Happy cooking to both of you.
@megcasey9902
@megcasey9902 5 ай бұрын
Well done Bumbi. Great instructions for beginners.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@Pitch_Kartimartinuh
@Pitch_Kartimartinuh 5 ай бұрын
I love the way you give plenty of detailed instruction : it's one of the reasons I like your channel. Whatever you do please don't change your style. I made the most wonderful chicken curry last night following your detailed instruction and it was delectable. ❤
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
I am so happy you tried that recipe. Thank you 🙏🏾
@kangarootube.dailyvideosof5199
@kangarootube.dailyvideosof5199 5 ай бұрын
Bumbi, your explanations have helped improve me as a cook enormously, thank you and keep doing what you do
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Glad you find my videos useful
@jenniferdsouza3256
@jenniferdsouza3256 5 ай бұрын
You are so caring Bumbi... thinking of beginners.... God bless your endeavours ❤
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for your kind words
@merlyndsouza9070
@merlyndsouza9070 5 ай бұрын
Please do not change your style of detailed explanation. I love your soothing voice and love the explanations even more. I credit most of my cooking successes to your methods. My biryani is my all time success story, thanks to your recipe and step by step guide. Keep up the good work. I am your cooking fan
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for all your support.
@britcolumbia3786
@britcolumbia3786 4 ай бұрын
I appreciate your guidance and explanations so much!
@robertwalters1034
@robertwalters1034 5 ай бұрын
Love your tutorials with your very soft voice, keeps the atmosphere very relaxed when trying something new. Thank you.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for watching
@prandall5503
@prandall5503 Ай бұрын
I love listening to you!! Never change!
@CurriesWithBumbi
@CurriesWithBumbi Ай бұрын
Thank you
@patriciadiamond1305
@patriciadiamond1305 5 ай бұрын
❤Go girl,thats the way to shuts the miseries up. Some people just get out of bed that way.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for all your support
@IloveElon2
@IloveElon2 5 ай бұрын
Excellent clear instructions Bumbi ❤
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@j4500
@j4500 5 ай бұрын
Your way of explaining things is perfect for so many of us, thanks for the care and effort you put into making them beginner friendly!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for all your support
@Vimsetutta
@Vimsetutta 5 ай бұрын
I love your videoes! I am a European. And I learn a lot from you! Thank you!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Glad you find my videos useful
@RH-sp9zd
@RH-sp9zd 5 ай бұрын
great video as always
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks
@CraftykitchenTales-786
@CraftykitchenTales-786 5 ай бұрын
Yummy 😋😋
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@dmbthegurl
@dmbthegurl 5 ай бұрын
Don’t change a thing about your videos Bumbi, perfect amount of explaining for any level. As for partha, I really need to work at these. I make gluten free flat breads and I must be doing something wrong because they’re always hard. So hopefully your tips will solve that!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
What flour do you use when making gluten free flatbread? Do you have an Indian grocery store nearby, because there are many gluten free flatbread options in Indian cooking using jawar, bajra, rice flour. I will surely upload them if you are interested.
@dmbthegurl
@dmbthegurl 5 ай бұрын
@@CurriesWithBumbi I usually use an all purpose gf blend (potato, tapioca, rice etc). Is there one type which would work better? I have several Indian grocery stores in town, get all my spices there. I think I also roll it out too hard, don’t let it rest and don’t use enough oil.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
That’s great. I will try my best to upload jawar/ bajra flatbread soon. If you like it then you can definitely try them
@dmbthegurl
@dmbthegurl 5 ай бұрын
@@CurriesWithBumbi thank you Bumbi, that’s very kind of you! 😚
@TurtleSensei1
@TurtleSensei1 5 ай бұрын
Great!!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks
@carmgirl-dm3ms
@carmgirl-dm3ms 5 ай бұрын
best teacher
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you 🙏🏾
@hafsamoid9858
@hafsamoid9858 5 ай бұрын
Your level of detail is exactly why I enjoy following your recipes! 🎉
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@UrbanFarmingTechniques
@UrbanFarmingTechniques 4 күн бұрын
First time ever making Parathas and I'm amazed! They were literally perfect from the very first one. Outstanding work yet again Auntie Bumbi! ❤ thank you for sharing this incredible talent of yours
@CurriesWithBumbi
@CurriesWithBumbi 4 күн бұрын
Great 👍🏽. Glad to hear that.
@DVIs101
@DVIs101 5 ай бұрын
Your explaning is what makes these videos! Without it there are a ton of things I would miss. If someone doesn't like the explanations they can mute. Thanks for making these! I will try this recipe soon!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Glad you like them!
@222mmax
@222mmax 5 ай бұрын
I like detailed instructions so there's no question because it's very clear. Thank you God bless you Maranatha
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for watching
@6733hbr1
@6733hbr1 4 ай бұрын
You're a wonderful teacher. Thanks for a great vid.
@CurriesWithBumbi
@CurriesWithBumbi 4 ай бұрын
Thank you
@HissingKitty2008
@HissingKitty2008 5 ай бұрын
Your videos are absolutely some of the best. Which is why your channel has grown so much! Thank you for this lovely recipe.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Won’t ever forget your support all through these years. Thanks so much.
@sophiahosain4846
@sophiahosain4846 5 ай бұрын
Love your detailed explanation. My parathas are always hard. Will try it your way. Thanks.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks
@Serifinity
@Serifinity 5 ай бұрын
Fantastic video. Your voice is so relaxing. Thank you for creating and sharing, so many tips.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you so much
@kklum6998
@kklum6998 5 ай бұрын
Very nice. I am lucky to be living in a country where Indian restaurants are everywhere here in Malaysia. Love your recipes. Easy to follow and the portion is homemade for small families. Kudos
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks a lot
@RCShiney
@RCShiney 5 ай бұрын
Don't change a thing about your videos Bumbi, both my partner and I watch your videos together and love your humour and presentation.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@SlavaUkraine966
@SlavaUkraine966 5 ай бұрын
Thank you!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
🙏🏾
@karenblaine1368
@karenblaine1368 5 ай бұрын
Thank you, can't wait to try
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Great 👍🏽
@LivingInTheShade
@LivingInTheShade 5 ай бұрын
Loved this Bumbi. I love the explanations they are so useful.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Glad you like them!
@lisabarnes6351
@lisabarnes6351 5 ай бұрын
I love your delivery, Bumbi
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks
@norihashim7055
@norihashim7055 5 ай бұрын
Tqsm for sharing dear, I love paratta but I don't know how to make it.. Ur explanation very clear especially for me.. I'll try it for sure.. Thanks again 🌹❤️
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for watching
@Fractal379
@Fractal379 3 ай бұрын
Keep on doing what you're doing. All your videos are excellent!
@CurriesWithBumbi
@CurriesWithBumbi 3 ай бұрын
Thank you
@cleancutguy1892
@cleancutguy1892 5 ай бұрын
I've been making mexican corn/flour tortillas and rotis, so I think making parathas will be easy to make. I find atta flour best to make flat bread like rotis and I usually use ghee instead of vegetable oil because ghee has a better taste
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Please do try it
@victorinosparkajen9405
@victorinosparkajen9405 5 ай бұрын
Thank you for the lecturing. It is unbelievably helpful because I know I'm doing something incorrectly and definitely need an experienced maker to help me learn how to make things I don't know how to.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@paulakeay4317
@paulakeay4317 5 ай бұрын
You have a brilliant and charming way of explaining delicious recipes and your food culture, and I learn too, but your wonderful style is your USP for me. Keep going 🤩
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for all your support
@thepotatobich
@thepotatobich 5 ай бұрын
“The first one is always the experiment” as the eldest child of the family, yes unfortunately 💔😂
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Oh no, I meant in terms of cooking !! 😔
@ulaiasiqumivutia1016
@ulaiasiqumivutia1016 5 ай бұрын
I love your way
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@tselengbotlhole750
@tselengbotlhole750 5 ай бұрын
The beautiful soothing voice
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks
@rickcollin5600
@rickcollin5600 5 ай бұрын
Thank you for this. Very helpful.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for watching
@hadorstapa
@hadorstapa 5 ай бұрын
Love your videos, and your style of presentstion for us beginners, and can't wait to try this recipe.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@amosmaann4347
@amosmaann4347 5 ай бұрын
Thank you for teaching me how to make pratha😊
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for watching
@akhtarwaheed2011
@akhtarwaheed2011 5 ай бұрын
Your presentation is excellent
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@gonumvengethasamy8654
@gonumvengethasamy8654 5 ай бұрын
U explain so patiently love paratas
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks so much
@stephenshoshin3190
@stephenshoshin3190 5 ай бұрын
I appreciate that you give the Indian name for flour and spices and anything else you use in your recipes as well as the English name. Thank you!!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks
@Cecilia-z3o9l
@Cecilia-z3o9l 5 ай бұрын
Love your presentation... Ignore the negative comments...
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
@dunitasbrotton8788
@dunitasbrotton8788 5 ай бұрын
Thank you. l love your videos and l like the way you explain everything, step by step and also telling us why you are doing this or that. l am sorry for the "silly complains" , some people are very rude. ❤
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for watching
@RolloTonéBrownTown
@RolloTonéBrownTown 5 ай бұрын
Looks pretty unanimous...we love Bumbi and your style! I also noticed some fun sped up footage which i thought paired perfectly with the music. On that note, the music reminded me of 1960s Italian western film, of which I am a big fan. Cheers!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for watching
@ymottspice
@ymottspice 5 ай бұрын
I like your style because I am a beginner. Please keep doing what you are doing. There are lots of other channels to choose from, but yours is easy for me to understand. Plus, watching this video makes me hungry :)
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks for watching
@jurgenvanfisch1481
@jurgenvanfisch1481 5 ай бұрын
Im making chapati as a side dish for every curry, it’s so quick and easy AND healthy because of the whole wheat flour! It’s my absolute favourite!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Glad you like it
@SuperJPQ
@SuperJPQ 5 ай бұрын
Lovely, really appreciate the effort you put in to teaching us here!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thanks
@Velsbasketcase
@Velsbasketcase 5 ай бұрын
Your technique for oiling the rolling pin was perfect.
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Learnt that from my mom
@jerrykumar226
@jerrykumar226 5 ай бұрын
❤❤❤❤
@AndrewPickering-m7q
@AndrewPickering-m7q 5 ай бұрын
Love your recipes and videos so much! Thank you!
@CurriesWithBumbi
@CurriesWithBumbi 5 ай бұрын
Thank you
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