How to make a creamy and delicious peppercorn sauce!

The recipe for the pepper sauce is simple and delicious. Creamy, it will be perfect to eat with steak, vegetables, potatoes or chicken. If you want to replace brandy, you can replace it with beef broth in the same amount. Good tasting !
♥ Subtitles are available, feel free to activate them on the video.
Remember to like if you liked my recipe, subscribe, share and turn on the bell so you don't miss any videos, thank you. ♥ My kitchen equipment: https: //amzn.to/3eAnMjP
Ingredients :
2 shallots
1 tablespoon of butter
125 ml of cognac (1/2 cup)
250 ml of beef broth (1 cup)
125 ml single cream (1/2 cup)
20 g peppercorns - About 2 tablespoons
1 tablespoon of cornstarch
Salt
Coriander