How to Make a Giant Pretzel | Get the Dish

Want to win game day? Well now you can with this super-sized party appetizer that's not only going to impress your guests, but tastes delicious as well. So keep watching to learn how to make the ultimate victory knot pretzel, super-sized!
Super-sized Victory Pretzel
From Nicole Iizuka, POPSUGAR Food
4 13.8-ounce cans Pillsbury™ refrigerated classic pizza crust
1 tablespoon baking soda
3 tablespoons water
1 egg, beaten
1 tablespoon coarse salt
Preheat oven to 425ºF and cover a large baking sheet with parchment paper. Lightly coat with cooking spray and set aside.
Unroll 4 cans of dough, stack the dough, and carefully re-roll into a long rope, stretching the dough evenly until it is approximately 6 feet long. To make the pretzel shape, form the dough into a U. Twist the ends together twice and press down slightly to seal. Pick the end up and fold over so they rest on the bottom of the u shape and press the ends to stick. Place pretzel onto the baking sheet.
In a small microwave safe bowl, heat water for 30 seconds or until hot. Add baking soda and stir until dissolved. Gently brush the baking soda mixture over the top of the pretzel and let stand at room temperature for 10 minutes.
Brush pretzel with the beaten egg, and sprinkle generously with coarse salt. Bake for 30 to 35 or until the top of the pretzel is golden brown. Remove from the oven and serve warm with your favorite dipping sauces.
POPSUGAR Food shares delicious recipes, tutorials, kitchen tips and tricks, and everything else you need to start cooking ... and eating! Hosted by Brandi Milloy, POPSUGAR Food shares easy-to-follow recipes, demos, and time-saving kitchen hacks on our show Get the Dish, and recreate the latest food crazes and invent new ones on Eat the Trend. Get the scoop on how to make everything from Cronuts to ramen burgers to vanilla cupcakes and beyond!
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[@allhailthosefails289]

I get so happy when they upload. I love the host.

[@kimjulyofficial]

Yum!

[@jmartinez0011jm]

love it ❤❤❤❤❤🌸💝✅

[@nunu-il4ln]

Oh! yummy!

[@Mrsgates2010]

yummmmmm

[@laurasalazar6072]

I love this it looks do yummy im hungry already

[@haileeshaban2447]

mouth watering 😮

[@minayassin2906]

OMG this is amazing

[@LulaBillBoutique]

I love you lol. Easy pretzels !!

[@miaphillips9584]

I love this recipe

[@nicholaslewis1584]

awww I love Brandi🙌🙌🙌

[@missgurl1019]

That looks delicious

[@riverayaniris]

Looks delicious

[@MochiBunny101]

That's cool

[@kingshell924]

love it

[@minionsyellowfeet4249]

This is making me so hungry

[@kayaf2236]

I love cinnamon pretzels :-)

[@TVamboi]

She makes the most beautiful giant foods Ive ever seen most beautiful

[@erinwalker6185]

This is the coolest thing EVER!

[@t-juddy]

me when i see brandi

[@perlalagarde4076]

I wonder why I am hungry after watching these videos?!;)

[@sunsetpotato7672]

I will do it in eid 😋😋

[@almabognot8163]

how nice :-)

[@lenakragulj9640]

i need this

[@juliamueller320]

yummii

[@hunter-annstemple2300]

Big enough to satisfy everyone at my party? You mean my party of one? I'm satisfied

[@irisdelagua89]

how do u know all of those ingredients

[@grace-yj1cl]

Dear PopSugar can you please show us how to make hard pretzels like the kind you can buy in the store?

[@Mitcchl]

Omg I'm craving this now

[@Xklamottengirl]

Nothing better than German Brezeln 😎

[@NeverGiveup-nd5ti]

I think I would eat the whole thing alone😅😍

[@taykeliiholokai8213]

I love her food videos:)

[@user-nj2yg8xf9l]

Besides the shape, it has got nothing in common with a genuine pretzel. But you made the best outta it.

[@TammiT69]

Still not getting how this taste like a pretzel and not a giant breadstick w/coarse salt.

[@jadel1927]

She explained it in the video....

[@TammiT69]

No actually she didn't. She explained how to brush it with baking soda and add coarse salt. Sorry but, that doesn't make it a pretzel. Certainly a nice try.

[@nojusb3580]

what is this epic meal time now!!!

[@emilyrife2389]

Baking soda wash makes the salt stick, and it ensures golden brown bake results on most yeast bread recipes.

[@snuddless]

I could eat that by myself 😂😂

[@rheannetejani8588]

Ur cool brandi milloy

[@AussieAngeS]

This is ok if your country stocks those canned pizza doughs. Australia doesn't so I'd be making my own. Might as well make regular pretzels if I have to do that

[@roro-js3ow]

The way she was like "Just kidding!" like she's saying "just kidding I can't be bothered to make dough AGAIN so I'm just gonna use this pre-made dough AGAIN because I'm THAT lazy :)" And then she smiles...

[@estherblue4299]

why isn't anything ever made from scratch?

[@becky9316]

because she is lazy

[@charlotteh2907]

ikr

[@samjasabon6706]

can you also do a pizza pretzel?! well that would ba really nice=D

[@4biz]

that's a lot of bread.but looks delish&easy 2make.

[@savannahva1912]

looks messy but looks delicious

[@venusdelrey507]

arent pretzels from my country? 😳 germany?

[@mashavolodin9789]

These are nothing like delicious German bretzels

[@wanl9618]

The first snack I ate in America is pretzel. and I never bought it again, lol

[@hannahdickie5819]

I wud love to actually see brandy making something not in a can😂😂

[@damiangrey4675]

LoL

[@trinityeliz]

💯👏😂

[@xtrinx8488]

Oversized Oreo

[@bonnielam5048]

Hannah Dickie i

[@minahilishaq6417]

Yeah me too. I am surprised to see her make a DOUGH in her cheesy garlic bread video

[@viviennelee5661]

popsugar kan you MAKE rice krispy treat pleas

[@amirrah1198]

Literally don't understand why people feel the need to say mean things. If you don't like what she made then don't watch the channel😒

[@CartoonConnect]

Who eats pretzels with ranch....?

[@harrisonmillinor7737]

Can u make a sweet version of this with cinnamon and sugar

[@arwasaify5484]

Cheddar cheese pretzel nugget recipe !!!!!

[@littleomo1892]

How can I serve it at a party? I'm thinking of doing it for a party I'm having.

[@susanbarberyoga1664]

Just like you Brandi, I grew up in germany. This is actually a mini pretzel ;)

[@t-juddy]

🤣no it isnt🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣

[@kikacavaleiro1816]

I thought that she was making a pretzel with flour and water and then she said just kidding and I was like😠I love her videos and every episode that she do but I can't do anything because here in Germany we don't have those cans. So please do something without coming from a cane because I would like to try something Brandy😔sorry if this comment is to bad but it's true😉

[@marysupial]

I share your opinion, here in Chile I can't buy those canned doughs, I have to do everything from scratch.

[@Chamitammy]

+Erica Cavaleiro Es gibt halt den fertigen Pizzzateig meistens mit Pizzasoße dazu. Aber ich kann dich voll verstehen :) Ihre Brezel ist ja jetzt nicht wirklich authentisch, weil man das eigentlich noch mit Lauge macht und so weiter. Guck dir da lieber andre Videos an, die sind besser. Ich bin hier eigentlich meistens nur, weil ich ihre Ausstrahlung so mag und es ab und an witzige Ideen gibt.

[@annaager6079]

OHMYGOD. NO PILLSBURY?! ffffuuuuuuuuuu........

[@zarahk9757]

I live in Germany and u definitely can get them. they're literally everywhere. I just can't find biscuits or anything like that but they do have pizza dough and croissants in a can. easiest place to look is aldi

[@kikacavaleiro1816]

where i live theres only edeka and i cant find in edeka

[@AnTran-gl4eh]

so basically eating pizza crust( the part that a lot of people dont eat) Not saying no one eats the crust and flavored crust doesnt count btw only plain crust

[@TroutButter]

+An Tran crush?

[@diyahossain8025]

+TroutButter crush

[@anon1077]

i eat pizza *crust

[@ritnim8353]

+katy0233 true, I do.

[@annaager6079]

+katy0233 hmmmm...I went to my friends chuckee cheese b day and everyone threw away the crust. and guess what I found in the thrash can when I went to throw away my pizza crust. guess. MOCRUST therefore proving...? nothing. have a nice day X3

[@kyledeguzman50o]

is it possible to make a cinnamon sugar variation?

[@ajwarahman8578]

I coincidentally watched this video on 29 October

[@JaiBoogie531]

what about a caramel dip

[@monzesotelo8512]

same

[@saskiahedley1456]

Would it not taste like pretzel bread ?

[@vipulabane7308]

can you make something for kids

[@icecrystalsnaps]

YO KEEP GETTIN" ME HUNGRY!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

[@gonetobeantisocal]

'Pretzel' aka pizza dough shaped into a pretzel. Also can you make something from scratch?

[@soggytortillla]

Gigi go to better channels like How To Cook That, MyCupcakeAddiction, Divas Can Cook, etc

[@grafromuzchidagra]

This Channel is for people who can't or don't have time to make something from scratch.

[@lesley915]

Great recipe. I have a problem with some of the recipes though! How could I make this without making it from a can? /(they don't sell canned dough in Norway). There's a lot of "three minute simple recipes" that are actually 4 hours if you can't buy the cans :/

[@KatrinaLeonard778]

They taste amazing made by scratch anyway. :)

[@feeb28]

why not season the layers of dough?

[@sincer3lyAK]

Make an giant oatmeal pie!

[@alexea2095]

can u use cinnamon sugar instead of salt???

[@ajdybek8825]

Can u use homage pizza dough?

[@stephany7112]

Can I use like to can to make it a little smaller

[@rileyonline9249]

what game day parties do you go to? for mine you would need like 12 of these

[@caoimhecarberry6802]

I live in Ireland plz make something not with canned pastry 😁😁👏🏻

[@haykays3816]

Wish we had those canned dough in Australia. & just pointing out that pizza dough sprinkled with salt doesn't taste like pretzels Lol.

[@jocelynphan4693]

make a giant popsicle stick ice cream

[@orjanadebie7870]

Ammm yummmm👅👅

[@kaylenn6367]

when u say baking soda do u mean baking powder?

[@book.lion1676]

+Kc Ing no they are 2 different things

[@ninjagooo7383]

Here in our country (Philppines) we don't really have ready made foods we make it ourselves homemade so it is really hard to live in this country

[@hannahtoussaint6175]

Are you ever going to make your own dough

[@alexis_0222]

Can u make chicken fingers

[@paola7045]

Thing is WHERE I LIVE WE DONT HAVE CANNED DOUGH

[@ngoclinhtran5844]

please make a giant donut🙏

[@jermelgiddens6383]

blandy make a giant kitkat bar

[@superprincessgem1]

How is this supposed to taste like a pretzel and also y use pizza dough homemade taste so much better and actually like a pretzel

[@maraisfan4life517]

Stardust Dark to save time

[@awkwardsquirtle]

I'm not so mad at the pre-made dough as I'm mad about you not actually making a pretzel. brushing a thin layer of baking soda doesn't automatically change the dough, it just gives it a weak color. plus you added a egg wash too!? the salt would've had already stuck, the dough is at this point room temp and moist

[@5hillfam314]

She said make it brown too

[@awkwardsquirtle]

5hillfam

[@princess0sousue]

+Awkward Squirtle agreed. Also, even if the baking soda did help with changing the flavour of the dough to more pretzel like it's also brushed on the exterior of the dough. and since that pretzel is HUGE I'm pretty sure the insides would just taste like flavourless bread sticks

[@awkwardsquirtle]

+Sue Spood thank you. and further more, they sell pretzel dough too so you can make them yourself. I bought some and it was good.i might make a big one next time I buy the pretzel dough

[@joannekieff1521]

No cans Brandi ..... 🤔🤔

[@duhaaa]

lol "enough for everyone" more like enough for me.. haha i have no friends..

[@rosesnlychee]

Hello fellow phandom member

[@toeny]

Lol I feel ya XD 🗿

[@junesmith5934]

+crazycook203 I LOVE DAN & PHIL

[@nicoleperez7841]

That was exactly what I said

[@duhaaa]

***** *hugs back* thank you

[@yomnareda6330]

this is so good! i love your channel

[@djvenomfire8643]

parchment paper = aluminum foil for me, I don't know where to find parchment paper

[@justkike8774]

There's no ring on that finger whys that

[@isabellauribe5748]

SS brake light switch the opportunity of an issue for the use a different story is a great day ahead with

[@charleschudabala]

She is pretty

[@laurenwinter4631]

Oh, this is for everybody, I wasn't going to eat the whole thing myself.........

[@roro-js3ow]

😂😂 Thought the same thing 👋

[@isabellamclellan7435]

What's game day?

[@vipulabane7308]

Brandi would you first worked with a magician

[@hgreen9725]

I will like you to make a hamburger cake🍔

[@Funfoods]

Love the giant food! I haven't done a giant pretzel before. Looks good.

[@MacBBakesTheCakes]

I put up a baking video. I made cookies and muffins and i would love to know if people like it or not :)

[@lostalien9538]

imagine if u put cheese in every layer of pizza dough!

[@sammiweidler1810]

They should have put cheese in between the layers

[@Kartonknig]

I'm a German and from Bavaria, the home of the Brezel (how it's really called!) And this is not a brezel You have to make a brezel dough and that have to get a bath in a special acid! Then it goes in the oven and a brezel has to be formed by a special hand move. Sorry for my bad english it's not meant in a bad way but please keep in mind this is no authentic pretzel!

[@maraisfan4life517]

Kartonkönig she never said it was

[@wilsonlao8983]

Where's your ring?