How to make a GRAZING PLATTER | Ultimate Grazing Board for Family Gatherings |

[@rosshenderson5669]

Absolutely stunning what a talent 😊

[@jakebeaton7505]

this is so pleasing to the eyes with all the colour and unique arrangements of the meats and cheeses. I used to work in a kitchen and prepared the charcutier boards, it was extremely stressful to make them quickly and always "a new and unique piece of art I was presenting to our guests" (the Italian chef would yell alot of interesting things about how to plate) long story short I really wish I found your videos years ago. keep it up !!!

[@lifesagrazing595]

That’s amazing, yes in that environment it must of been very stressful!! I also view charcuterie and grazing boards as a unique piece of art… which is then demolished in minutes 🤍 thank you for your comment

[@carolinaumana10]

Absolute favorite is all of it, but the honeycomb with the brie killed me. I love it.❤

[@lifesagrazing595]

Thank you 🤍 Brie and honey 🤤 amazing! X

[@gulmerton2758]

Beautiful! Very inspirational for Xmas. Thank you 😊

[@lifesagrazing595]

Thank you so much 😊

[@AnnieDog-arfarf1]

Gorgeous!

[@lifesagrazing595]

Thank you so much 😊

[@mzcrazyhunnii]

This is stunning! Thank you for sharing this ❤

[@ss2003utube]

Beautiful!

[@michelleiamcroft966]

Hi where to buy honey comb it looks amazing Christmas in theuk what fruits can we use at Christmas 🎉

[@dionesnaildesigns9960]

I love blue cheese...I wonder what the orange blue cheese taste like

[@dahianagarcia8764]

Beautiful!. Can you tell me how many people eat with this table? Sorry for my english. Greetings from Isla de Margarita, Venezuela 🎉

[@sarahjones7764]

This is amazing and Id like to try something similar as have 8 friends coming over. Can you give the dimensions of your tray please? Not sure how much to buy.

[@lifesagrazing595]

Thank you so much 😊 I don’t have the board to hand at the moment but I’ll let you know as soon as I do. Apologies for the late reply too. 🤍x

[@CelerySunrise]

Manchego is the best cheese in the world

[@sjb3460]

I will be making heirloom charcuterie and butcher boards. I am not interested in making cheap, discount quality items. I will be making a unique design that no one will be able to copy. Therefore, I need some advice on charcuterie boards. Is there a way to email you privately? Thanks, Sam.

[@dorritsmedsgard5900]

The Cheddar