How to make a rosette swirl smash cake

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[@bakedbydan]

Pre-Order my cookbook, BAKE YOUR HEART OUT! www.bakedbydan.com/cookbook

[@christyzimms6725]

my 10yo wanted to make her own cake for her birthday but is very new to cake decorating. We chose to do the rosettes based on your tutorial. Everyone thought it looked amazing and she was so happy with it. Thank you for such a great video!

[@bakedbydan]

You are so welcome! I'm glad that the video was helpful! -Dan

[@WendyT1103]

Dan... Those are My FAVORITE COLORS!! Purple an Turquoise... and Pink.. I like pink too. Lol 💜💜💜💜

[@bakedbydan]

I love them too!!!!

[@SirWaltzalot]

What I love best about your videos is that you make mistakes and then tell how to correct it. Baking is a exact science and no one is perfect. I personally think the reason most people don't bake is because of this. Thanx so much

[@bakedbydan]

Thank you Bil, Im glad that you enjoy them! ~Dan

[@TeemEmo]

Q1!

[@graelyn1309]

this looks AWESOME!!!

[@astridverastegui]

So glad I found this. You explain everything in a way that's easy to understand. x

[@opheliahamlet3508]

I absolutely agree with Beth, the swirl finish to the rosette creates a nice finish. Great way to apply base coat of icing instead of struggling with a spatula. Thanks Dan!

[@beckyrice4138]

Thanks for the tutorial. I made a smash cake with a raspberry buttercream rosettes. It was a hit!

[@janetteagostini-38]

Simply beautiful, I love your small kitchen setting thank you for sharing.

[@cupcakenunya7112]

Beautiful job!! Love those colors 😄

[@amandahiatt6669]

This is beautiful! I used your techniques for my daughter's first birthday smash cake and it turned out perfect! Thanks Dan!

[@trinalogan140]

This is gorgeous Dan! Thank you so much for this tutorial. ☺️

[@queenslanddiva]

Very pretty - love the colours.

[@bakedbydan]

Thank you!

[@punkynoodle9370]

Beautiful! Very well executed!

[@cindipom]

Great close-up showing how to rosettes! I am doing those on my son's wedding cake.

[@omaymascorner6734]

Perfect work.. I ADORE it !

[@startingover7706]

I loved it , can't wait to try it out my self

[@irenemason5479]

Good job. Such a fantastic look I think. I love doing this design.

[@cherylsmith639]

Beautiful, Dan!

[@joannpage6691]

Thank you! Finally learned how to have a clean ending rose.🌹

[@dbessette19]

Wow.. I love this. I need your buttercream receipt just love it.

[@zaric0304]

This is gorgeous!!! 🙌😍

[@Mrsgates2010]

Awesome tutorial! Rosette's are my favorite way to decorate my cakes, but I love the swoop at the end of your's, I will have to try that! 💜. Cant wait to watch all your other videos!

[@bakedbydan]

Thank you for watching Beth! Rosettes are always in style!

[@Cintilla]

This is the only video that shows me the tail love it thank u it’s awesome technique

[@preetynand333]

Your techniques are awesome. Thanks for sharing!

[@davorawilliams5980]

I loved how he dragged the tail to not see the end of the rosettes great way to improve on neatness thanks for the cake tip

[@asherrogers2687]

Gorgeous work on your Purple and GREEN cake.

[@Em-lc2gt]

Very pretty and love the color combination...

[@Secondsharevideos]

WOW great job! I was recently asked to make a smash cake and your video gives me hope!

[@lisaedwards5797]

You are amazing! Good tips and gorgeous cake!!!

[@gracecampbell9092]

i followed your tutorial and made a very good result! thanks so much!

[@brendaferreira3526]

great techniques with dragging the tail, looks really pretty.

[@yolandae.williams6607]

WHAT A GREAT JOB!! Thank you!!

[@mzzloy2940]

Amazing, Good detail explaining love it!!

[@thatgurlbecca8515]

Dan that cake is beautiful

[@nilaroc52]

Hi Dan! First time seeing this tutorial. I absolutely love the technique. The flow of the rosettes is just lovely. One can notice that flow to the right like soft waves. Thank you so much for your tutorial. I subscribed to your channel. Much love!

[@pinkylove9279]

Beautiful job! my favorite color is purple. I love it 💜

[@Relekism]

That was mesmerizing

[@ambarRD]

love it!

[@ndtdancer256]

Beautiful cake!!!

[@daniellangan1163]

+Erica Shelton Thank you!

[@slim1one]

gorgeous piping!

[@LR-ji9rr]

Beautiful cake

[@CraftyLoops]

Such a beautiful looking cake, thank you! Lee xx

[@bakedbydan]

+Crafty Loops Thank you Crafty Loops!

[@SheedaVision]

This was. Very beautiful cake! You made it look easy, I really want to try it now lol

[@bakedbydan]

Thank you! We hope you are inspired to try!

[@Chiquis0101]

Bello! Made me feel like I want to bake a cake and do this decoration ❤

[@brittanidavis4877]

Love this video!

[@kristiferguson3160]

Awesome cake!!

[@bakedbydan]

+Kristi Ferguson Thanks Kristi! Stay tuned for more awesome tutorials!

[@craigathonian5755]

i used to see old ladies from the 60's wearing hats that reminded me of floral cakes....like on Bewitched. Now i'm seeing floral cakes that look like old ladies hats. This looks SOOOO much better !

[@jamieheater2210]

This is an awesome video! Thank you!

[@MeechinAtown]

Yay! Dan and Cait. Love this good stuff.

[@bakedbydan]

+Demetrius Davidson Thanks Demetrius- Stay tuned buddy!

[@FuriedHearts]

I love how the cake looks at 3:23 with just the rosettes on the bottom border 😍

[@evahernandez4524]

Me encanto esta forma de hacer rosetas ...gracias

[@blertaqosja2290]

that was awesome 😍😍

[@lorraine3146]

That drag the technique is genius!!!

[@bakedbydan]

Thanks Melody!!

[@jessicagambill3273]

i never thought about practicing then scraping the icing back up! lol good idea!

[@opv1990]

I was watching this the other day and I just realized you're the Dan from spring baking champion! You are very talented!

[@bakedbydan]

Thanks Maria! I appreciate that!

[@javieruza4779]

Excellent, i fell in love with your art. Thanks for sharing. J.

[@judith4505]

Thank your explanation is short, informative amd it fixes the areas I screw up on.

[@jaomaria4791]

more icing/decorating on a cake is a go to for me! I WANNA ROSE🌹YUMMY😷👍🥂😋

[@maivnkaujlis]

This is eye candy 😍

[@thashreefathacchi8180]

Wow its soo nice...

[@agieb4265]

Wow this was amazing. You got yourself another subscriber😊

[@sonyamcabee8671]

Thanks for the dragging tip.. Love your videos! NEED MORE!!!!!! LOL!! Have a blessed Day...

[@yayashamaine5216]

Perfect

[@teceyS3]

beautiful ♡

[@ayeshaali7390]

Owsome work 👍❤

[@vickiegreer4199]

Very pretty, makes me want cake now lol

[@shaliniambikaibakan4789]

Lovely cake... very pretty..

[@bakedbydan]

Thank you Shalini!

[@aperfectcocktail8070]

Cookie Gift Can Queen sells Sweetex Hi-Ratio shorting on Etsy for home bakers in small quantities for professional tasting icing. Just wanted to share with my fellow bakers a great find for the holidays. Love your recipes Dan!

[@deanwilson354]

thanks Dan, I have to do this for a customer on Tuesday.

[@carlabisson5521]

hello! love the video... do you have a video where it shows how to make the buttercream? also .... would the frosting melt in room tempeture?

[@Georgiasomar]

Smash cake? Pssssht....I want the cake for my self lol....it's seriously BEAUTIFUL! Thanks for the great instructions.

[@stellawaillu843]

Lovely

[@sweetchaos]

Just made this for my grandson's first birthday picture shoot. Couldn't have made it look so good without your tutorial. Thank you so much.

[@bakedbydan]

Hi Catherine, I'm so glad that your project was a success! Im glad that this helped! ~Dan

[@ashmiles2]

Catherine Minner is CCC cc

[@zeinaboman2076]

Wow so easy

[@daisyallen6088]

So beautiful, love how you go step by step! What size cake did you use?

[@janisisidore2069]

Wonderful

[@msbingganda8390]

Wow beautiful

[@cyntiacandymajipun5368]

I like that

[@kathyjohnson4583]

Loved watching you! How long have you been decorating and do you have your own shop?

[@mayumiichikawa557]

It's beautiful, Dan 😊 can I use whipped cream to make rossette? How you stabilized it? Thank you 😀

[@enidrobinson2269]

Thanks, that was a very helpful tutorial :)

[@bakedbydan]

Welcome ;)

[@DiasRecipes]

Awesome

[@kroooo2394]

The dragging technique with the rosette was a nice tip!!

[@bakedbydan]

+Austin Dayacap Thank you Austin, glad you liked it! If you try out the technique make sure to share with us on Facebook facebook.com/BakedByDan/

[@asfazura8640]

Thank you

[@deanpenney3916]

your colors are so pretty!!! What colors food coloring did you use?

[@deepakhatri1605]

Which icing tip attachment do you use to create the rosette designs?

[@vanessanaidoo6258]

Lovely video. Thanks

[@bakedbydan]

Thank you!

[@neesie130]

U r teaching me more than 4 Wilton certificates-thank you sooooo much! (On parchment paper~u can practice icing and it's ALL abt the pressure on the icing bag)

[@bakedbydan]

Wow Nessie, thank you! Im glad that you are enjoying the videos. Happy Baking! Dan

[@orangasing2754]

so quteeeeeeeeeeee like this

[@nageleo7018]

Hi chef :). After watching your video I can do the rosette. Thanks a lot.

[@bakedbydan]

Hello! Im glad to hear that. Happy Baking!

[@tranngocquynh9054]

wow beautyful

[@ooreofeafuye345]

Quynh Tran o

[@kaz._.683]

So beautiful😃

[@hisminniebaby]

Hello! Is there anyway you can tell me the gel/food colors used for this cake? I'm planning a party for my niece and these are her exact colors. Thank you!

[@MrUbaldolazarin]

Amazing!!! very Nice!!! Ur Awesome!! 👏👏👏 Hello From Gdl México

[@IncredibleKitchenFoodrecipes]

Great video as I'm beginner

[@nige13]

What are the UK measurements ( grams and ounces ) and can I add peanut butter and how much?

[@kikichannel32]

How did you make your butter cream

[@sheetalchavan9074]

superb

[@lizandrews3884]

Your cake is soooooooo beautiful!!!! Question for you: What would you recommend for storage in a hotter location. (My state is very hot) I'm really nervous my frosting will melt....again. Lol.

[@bakedbydan]

Thanks Liz! I'd say to chill your cake before you want to serve it- and work with chilled layers while assembling. That should help

[@lizandrews3884]

Oic; so refrigerate it. Got it. I'm a big time rookie at this frosting thing but made my oldest a birthday cake once & it was gorgeous...until it split & the entire frosting decor had a complete landslide. Lmbo!!! Fortunately, he was still amazed by the cake but I was really sad about it. I made my husband a cake one year for Father's Day & it was perfect but only because I froze the dang thing but like I said, I don't know what I'm doing so I doubted that was the right thing to do. This year, I wanted to make myself a birthday cake with the hope of avoiding previous disasters. I'll definitely remember your tip of refrigerating it. I thank you so much for your help :)