How To Make Aloo Mooli Ki Sabzi | Mooli Aloo Ki sabzi | Quick&Easy Recipe | Harpal Singh Sokhi |

[@nagendrasharma6695]

मैंने कभी सोचा न था की मूली आलू की सब्जी भी बन सकती है। और वो भी इतनी अच्छी। Thank u so much फॉर sharing

[@chefharpalsingh]

Thank you Nagendra bhai

[@rajeshwarikukreja613]

Mooli ki sabji aise bhi ban sakti hai...😋😋 thnx for sharing this amazing recipe

[@ritagupta3723]

Very nice recipe.

[@ashavishwanath2835]

Your dishes are simple and anybody can try it. They are tasty and easy. You are aam admi ka chef.

[@chefharpalsingh]

Thank you so much 🙂

[@rkachal3568]

Apki sbji dekh kr muh me pani agya 👌👌

[@chefharpalsingh]

Thank You Ji

[@latawagle9070]

Bahot badhia

[@aswanapgaswanapg6733]

Iam from kerala today my father bought these radish so i tried this for the first time everyone like it thanks a lot for your wonderful recipe

[@chefharpalsingh]

Most welcome 😊

[@vidyeshwarprasad6895]

"फुल्का मिल जाए ...सब्जी मिल जाए और सिम्पल सी पीली दाल मिल जाए... लाइफ सेट हो जाएगी..." वाह सर क्या बात है!...Pure bliss!

[@chefharpalsingh]

Yes keep it that simple

[@kritimat1255]

Agree 👏

[@creativemasti3677]

Shi kh rhe ho bhai deshi khane ki baat hi alg h

[@samarzameer7287]

@@creativemasti3677 9i

[@KulwinderKaur-ef7qk]

Gòd bless you harpal ji❤

[@chefharpalsingh]

thank you ji🙂

[@lucyburrows3466]

Harpal Singh Sokhi I will never forget you. You will always be my Number 1 Favourite best chef Ever. 💖💖💖💖💛💚💜💙

[@chefharpalsingh]

Thank Lucy for all those beautiful words

[@seemadixit2205]

Wow, ekdum nayi sabzi

[@chefharpalsingh]

Yes indeed

[@mangomango6730]

Zaberdst sardar ji..i will cook tomorrow InshaAllah 💗❤🧡

[@chefharpalsingh]

Share the reviews on social media

[@swadeshbabumathur2557]

@@chefharpalsingh Nice and tasty preppation thanks 🙏

[@najmaali4976]

Sardarji your recipes are simple , delicious and easy to cook. Also your way of explaining is to the point- no unnecessary talking. Keep it up. Many thanks for the recipe. Also I like your mash dal khichri recipe - simplest and tastiest khichri that I have eaten. God bless you.

[@mangalamganesh511]

Am a south Indian, we generally don't use mooli, after seeing this video, I tried this subji at home, it was great treat for may family, luckily my husband is from North... So i got thumps up in the first try. Practice makes u perfect 😍, mooli in different versions ,it became apart of our weekly meal and, am so happy and thankful to you for sharing this ❤️ video. I can't stop myself from subscribing ur channel.

[@chefharpalsingh]

Thank you for loving my recipes and I am glad everyone loved what you cooked

[@balbirsingh7298]

R u doing today

[@SukhwinderSingh-fv6sy]

ਵਾਹ ,,ਹਰਪਾਲ ਸਿੰਘ ਜੀ ਕਮਾਲ ਹੀ ਕਰ ਦਿੱਤੀ ਤੁਸੀਂ ਤੇ, ਜਰੂਰ ਟਰਾਈ ਕਰਾਂਗੇ ਜੀ ,ਸ਼ੁਕਰੀਆ।

[@indranicooks2649]

Simply mouthwatering I will surely try this

[@chefharpalsingh]

Please do try and enjoy

[@veenart2588]

Vah! Kya bataye sabzi hariyali !! Aloo,muli kin ammak cchamk Dali hui badhiya!! 🙏👌👏💐

[@chefharpalsingh]

Thank you

[@adruvitpandit5816]

WoW, I've always had Mooli ki sabzi but never aloo mooli. Will try it, thanks, very innovative recipe.

[@chefharpalsingh]

This s so healthy and delicious

[@adruvitpandit5816]

@@chefharpalsingh I agree Chef!

[@geetasharma9682]

so much delicious subji shudh Desi vow maja aa gya

[@chefharpalsingh]

Yes jee

[@rajuji1491]

Wow. What a recipe...! Too good in color. Excellent way to take it with time mentioning . will surely try this.

[@chefharpalsingh]

Thanks a lot 😊

[@swatisingh-xl5zh]

Yammi yammi like this recepi 😋😋😋😋🙋🏼‍♀️🙋🏼‍♀️🙋🏼‍♀️

[@chefharpalsingh]

Thanks for liking

[@swatisingh-xl5zh]

@@chefharpalsingh most welcome sir jee 🌹🌹🌹🌹🌹

[@shubhasharma6245]

Its not only the recipe but your way of telling which compels to try it, definitely gonna make it, thanks for inspiring to cook that too with so humble ingredients.

[@chefharpalsingh]

Please do try and share Shubha

[@shubhasharma6245]

@@chefharpalsingh I did try yesterday and it turned out awesome, had it with peeli Dal 🤗

[@KavitaSaini-i8m]

Gandde aalu daal diye h .. khet ki mitti lagi hoti h ye khady hota h

[@RahulKhushi-p5e]

Yammi like this recepi ❤❤❤❤😊😊

[@peninahwangari556]

From Kenya. Thanks for sharing I enjoyed my mooli dinner very much.

[@chefharpalsingh]

Glad you enjoyed it

[@ranjuladas8103]

Gud

[@ranjuladas8103]

@@chefharpalsingh Nice

[@KulwantSingh-uw7sj]

Leke leke

[@sonamchugh9905]

Apki vedio mne 12:30 pr dkhi aj aur 1 bje bna li sbko bhut psnd aiii🙏thnku for this lovely recipe

[@chefharpalsingh]

Bhaut badhiya

[@shashirawal9212]

It's great to see a chef cooking mooli but the way u have demonstrated it's commendable n worth trying...huge thanks to you .Excellent 🙏

[@chefharpalsingh]

Thanks a lot

[@satishsaxena2649]

Thanks, Harpal Sigh for this simple-looking preparation of Mooli and Mooli leaves. I will have a go

[@chefharpalsingh]

You are most welcome

[@lucyburrows3466]

Harpal Singh sokhi. What a beautiful dish that is. So Professionally cooked. Looks amazing. With all those amazing spices and ingredients. Your dish looks so delicious. Wow you are such an amazing cook and chef. This dish looks Brilliant Perfect too Profession. What an out Standing dish. Beautiful. Sir you are mind blowing. Your dish is mind blowing. What a fantastic Chef you truly are.

[@chefharpalsingh]

Indeed it is an easy home style recipe Lucy

[@nasrinbutt421]

Nice.

[@RITAMMISHRAJI]

Bahut badia sabji aapne bataya

[@shashiranjan7813]

हर सब्जी दाल में प्याज लहसुन और अदरक का पेस्ट डालने से दब का स्वाद एक जैसा लगता है। कब हमारे शेफ कुछ नया मसाला और छौंक का ईजाद करेंगे। बोर हो गए हैं लोग। इतने बड़े होटल, बड़े बड़े होटल मैनेजमेंट के स्कूल , लाखों में खेलने वाले ये कुक और छौंक वही सदियों पुराना। एक नई छौंक नहीं ढूंढ पाए।

[@rishig7794]

To tum tatti khana kyi nhii sikhte ho skta h tumko naya swad mile...kyuki lgta h tum sadiyo puarana chok vala kha kr pak gye ho...pr tumko ye smjh nhii aati purani vidhi se bnayaa hua khana hii sahii hota h

[@prabhanautiyal2100]

Wow maja aa jata apki bate or recipe dekh kar Harpal ji. Thnx 4 sharing.

[@chefharpalsingh]

thank you ji 🙂

[@MyKarur]

I tried this recipe today and loved it. Yes, adding Tomato makes a difference. But the best part is the leaves! Thanks Chef Harpal Singh

[@chefharpalsingh]

Wonderful!

[@amritashu6324]

So Fanny ji

[@JaswinderKaur-iu2vc]

Bahot testy leg rahi ea

[@anandaraosettibathula377]

Energetic Chef

[@priyankabhardwaj5326]

I was searching new recipes of radish, because I purchased in qty. When I visited to your channel, your ideas ended my search with your amazing recipes. Thanks a lot sir. 👌

[@chefharpalsingh]

most wlc stay connect 🙂

[@daveohri8848]

Excellent!! Simple and explained well.🙏❤️

[@chefharpalsingh]

Thank you Dave

[@daveohri8848]

chefharpalsingh You are most welcome!

[@shivdevrana6745]

Very Nice Recipe. Thanks for the Video., Sir Ji.

[@dr.shaivyamishra4971]

Harpal ji the best part of ur cooking is most of ingredients are easily available at home! And also everything is so simple and yet fancy 🙏

[@chefharpalsingh]

Thats the main thing i keep in mind while i cook recipes for you all

[@saurabhgandotra2919]

Lajawab Recipe, Healthy too !!!

[@chefharpalsingh]

thanks 🙂

[@CHEFMOHIT598]

Very nice recipe chef Harpal simple ingredients always give good results.

[@chefharpalsingh]

Thank you

[@IndianBlitz]

Muli ke saag is the tastiest saag...yumm and healthy

[@chefharpalsingh]

Yes It Is .

[@IndianBlitz]

@@chefharpalsingh i make it in v simple.way, just like other leafy veggies. Tadka of.garlic, green chilliee and methi dana in mustard oil. I also add finely chopped muli- one muli for saag of 3-4 mulis. Its loved in our family, so make it all thru winter.

[@theresaaranha4530]

Very Healthy one. The Preparation is excellent! Relished it♥️👍

[@chefharpalsingh]

Thank you

[@sumanbaljekar9820]

Will try soon looks good thanks for sharing

[@chefharpalsingh]

My pleasure 😊

[@MJ-xi1sg]

First time I cooked mooli in my life and it turned out Quiet tasty, thanks for the perfect recipe..

[@chefharpalsingh]

My pleasure 😊

[@sureshsai7326]

Sirji... Maza aagaya aap ka receipe dekhkar... Il try this.. 👍🏻

[@chefharpalsingh]

Sure

[@Parul-qe8cq]

It was yummy thank you chef for the delicious recipe 👌

[@chefharpalsingh]

Most welcome 😊

[@lahorishzada7855]

سردار جی 12 وج گٸے جے کی حال اے تہاڈا اے ھانڈی تے تساں بڑی کمال دی بناٸ اے

[@jmarysamuel90]

Very good explanation. Thanks chef. Though I don't understand this language. Demonstration was super. 🤩

[@chefharpalsingh]

Thanks a lot

[@valiant..6]

Very good explanation, though I dont understand the language??

[@pradipwchandna2537]

ਬਹੁਤ ਵਧੀਆ ਅਤੇ ਸੁਆਦੀ ਪਕਵਾਨ

[@arunangshuchatterjee6938]

Hi Chef! I have cooked this, though after a long time and this was just wondering. Very much attractive and tasty recipe indeed. I just Incorporated a little thing ..... Maggi Magic ae Masala, that I added at the end. Oh .... The end product was just amazing. I had it with Fulka and mixed pickles. Thanks a ton for sharing this wonderful recipe. 👍

[@chefharpalsingh]

Yes, you can

[@jasvirkaurdhesi2693]

By CT

[@sananair2321]

I tried this . Bohot badhiya 👍

[@ashishbhat6132]

Huge admirer! The way you make every gravy masaledar is rather awesome! Keep it up sir!

[@chefharpalsingh]

Thanks Ashish

[@rupalisheth5]

What an amazing recipe..we harvested our organic mooli today .. didn't know what to do with the leaves apart from making salad.. excellent recipe.. surely try

[@shobhnajohrawanshi6210]

Very nice tempting mouthwatering unique recipe.thank u soooooo much

[@chefharpalsingh]

Thank you jee

[@nada3122]

As a lawyer i have no time to cook and I love your recipe! It was so fast and easy and you explained the steps very well and the reasoning:) my urdu isn’t that good but I still understood as much as I could :) thank you !

[@chefharpalsingh]

Thank you

[@kalpanatiwari2609]

Super sir

[@gourimukerjee2046]

So simple n easy sir we enjoyed

[@mintubhan7632]

Maa ke haath ki subzi ki yaad aagaee , Sir , rang dekh ker hi khaane ka mann ho raha hai....lajawab

[@chefharpalsingh]

wah kya baat

[@noorjahan1158]

Good Morning to you Sir,how are you,sir it is quick and easy making recipe.it is so good and Tasty. For the winter special recipe👌👌👌 and just for you🌷🌷🌷. Have A Nice Monday Sir. Noor Jahan

[@chefharpalsingh]

Thank you Noor

[@Ayeshasiddiqua-z9p]

Best chef ever

[@zebunishahajiani9092]

Brotherji 🙏 Happy New Year 🎆 Mouthwatering 👌 Be Blessed with Health Hapiness and Sucess. Greetings from Austria 💐

[@chefharpalsingh]

Thank you Zebunisha and Happy New year to you and your family too

[@vidyagundlekar985]

Best, amazing We will surely try We love,muli,new recipewith potatoes.

[@chefharpalsingh]

Hope you enjoy

[@rkl03290]

Enjoyed watching your cooking,what a 5asty dish it should be! Will try to make this.I do make mooli ka paraataas,but this looks delicious.So will njoy with my children!

[@chefharpalsingh]

Thanks for liking

[@muhammadumar1590]

Zaberdust recipe from Pakistan

[@manojtiwari2235]

Namak shamak,,, Your signature dialogue hai, Kripya zaroor bola kiziye

[@chefharpalsingh]

Ji Manoj Jee, Namak Shamak Namak SHamak dal dete hain..

[@wandermottan3529]

Maine try ki.... It's toooooo yummy 😋... Thanks to share this recipe 🙌

[@chefharpalsingh]

Most welcome 😊

[@DilliWasi10]

Veer, teach gobhi de danthal di sabzi some day. Mooli's sharpness pluss saron de tel di sharpness- jannat :))

[@chefharpalsingh]

Sure

[@economicsadda7376]

Sir aapki style bahut achi hai khusmizaz person muh mein pani as gaya mere

[@chefharpalsingh]

Thanks Ankit

[@Ninjjadog]

Thankyou, this is tonight's tea.

[@chefharpalsingh]

Most Welcome .

[@satnamkaurhundal6962]

wow...lajawab

[@faraaz0441404]

Was really good.. love from canada

[@chefharpalsingh]

Thank you

[@kishwertanvir9734]

Salam. Thank u so much for nice moli recipe video sharing. I will try as your style.

[@chefharpalsingh]

Thank you

[@MohinderSinghJassal]

Total time 30-40 mts . too much time .

[@chefharpalsingh]

On high flame all chances of vegetable getting burnt

[@sainiamarjeet]

can remove onion to cook faster by directly adding all items at ones like garlic, ginger, spices, mooli, aloo and cook covered over low heat. also time is more due to lareger quantity of 6 people if preparing for lower number people than also can cook faster

[@pujasharma-jt3bg]

Reddish is hard so u get some time...but this is more nutritional recipe for winter

[@sainiamarjeet]

@@pujasharma-jt3bg use raw redish which is soft not the ripen one all vegs use raw/young not ripen one for sabzi for best results

[@SwetaSharma4]

Mohinder singh ji jyada jaldi pka kekha rhe hain aajkl, isliye sab bimariyan h hmare pas... Or hari sabjiyo n leafy vegetables me time to bhut lgta h.. isi wajah se aajkl log avoid krte hain or fir health problems ka welcome krte hain

[@amitpuri2239]

Sabsee best chef world no 1

[@chefharpalsingh]

Thank you so much

[@zaararose9730]

Cauliflower 's leaves also can cook with dal or potatoes & tomatoes 😊

[@chefharpalsingh]

Yes they can be used for cooking

[@gurdevarora152]

v v v v v v nice recipe sardar g

[@shaikrafeeqmohd7351]

Bahut badiya sabji thanks

[@gitaraakhunji5421]

looks yammi

[@FootBall-sv4oy]

One of the nice sabjee everyone likes in my family.

[@chefharpalsingh]

Great

[@sandhyatanna8402]

V nice simple recipe.Thank You...🙏

[@chefharpalsingh]

Most Welcome !!

[@sureshmakhija4977]

Papaji Sat Sree Akal, Dil Khush Kar Diya

[@ReenaSharma-mj5qr]

Wow nice👍

[@chefharpalsingh]

Thank you

[@manjubansal8225]

Ati sunder singh sahib ji.,aap ne shi bola hm log aaj b muli jira alo ki trh bnate h .ye nya trika h alloo muli bnane ka.great ji ..thanks ji for new recipe

[@chefharpalsingh]

Manju jee thank you jee

[@umadesai9515]

The best sabji, shukrya

[@manjeetkaur-er9dc]

Awesome recipe.....mooli is good for stomach health

[@chefharpalsingh]

Yes you are right its good for our health

[@shobhajayavanthshanbhag6745]

Bahut majadar sabji. Thanks.

[@neelam507]

Excellent recipe thanks for sharing 👌⭐️👍🙏🇬🇧

[@chefharpalsingh]

Thank you too

[@shalushivani6669]

You are my favorite chef

[@chefharpalsingh]

Thank you so much 😀

[@sunandachepure7333]

nice and new nutritious. receipe. i prepare. parathas. of radish leaves. before i blanch it and mix in atta very. tasty

[@chefharpalsingh]

Thank you so much

[@SurendarKumar-vg6fc]

BAHUT BAHUT dhanyavad chef Harpal Singh for your wonderful recipe. 😋😋

[@chefharpalsingh]

thank you

[@1996_Pinku]

Lajwab paji

[@ratnakarahuja4409]

Definitely worth a try

[@chefharpalsingh]

Yes do try it

[@humaizhar8879]

Wao ,chef great recipe, I will cook it in ur manner .

[@chefharpalsingh]

Hope you enjoy

[@ushasharma5687]

Very nice Recepe God bless you

[@chefharpalsingh]

Thank you so much

[@chandermohan4724]

Wah ji wah kia baat hai.

[@chefharpalsingh]

Thank you

[@ramachandrank.a6969]

Bahut Badhiya mouth watering healthy also.Dr Vasanti

[@chefharpalsingh]

thank you 🙂

[@learnngrow565]

I keep coming back to this recipe every year, thanks for sharing this wonderful recipe 😋

[@chefharpalsingh]

My pleasure 😊

[@kalpanarajagopalan3947]

Harpalji ap to good.chef ho.best cooking

[@chefharpalsingh]

Thank you Kalpana jee

[@avadewan6181]

You are great sir. You modify ordinary subji into very tasty palet

[@chefharpalsingh]

Thank you so much 😀

[@dineshsaxena9153]

Very good resentation. We wil try it soon Thanks.

[@chefharpalsingh]

keep cooking 🙂

[@vinayaklimaye]

Sat Sri Akal Paji! Ekadam nayi recipe hai, will try surely!

[@chefharpalsingh]

sure thank you ji 🙂

[@supriyamenavlikar9635]

Harpal sigji aapane to bahut badhiya sabji dikhyi👍👍👍

[@chefharpalsingh]

Thank you Supriya jee

[@dimplesaini.]

Thank you chef for showing such unique sabji of muli.Thank you.

[@chefharpalsingh]

You are most welcome

[@Godbliss]

I allwayes like you for providing puer desi dishes.

[@chefharpalsingh]

Thanks for liking