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How to Make Authentic Ghanaian Koose (Akara) | Traditional Recipe
Discover the secrets to making authentic Ghanaian Koose, also known as Akara. This step-by-step guide will walk you through the process of creating this delicious and traditional West African snack. Perfect for breakfast or as a snack, Koose is made from black-eyed peas and seasoned to perfection. Don't miss out on this taste of Ghana!