How to make Banana Chocolate Chip Cookies (100% naturally plant-based)

BANANA CHIP COOKIE
This cookie has a rich, sweet banana flavour. It’s a perfect recipe for using up bananas that are too brown. These cookies evoke banana bread in a bite-sized morsel of soft, chewy, chocolate-studded goodness.
RECIPES
This is the tutorial that loads via QR code from my book: A New Way to Bake: Re-imagined Recipes for Plant-based Cakes, Bakes and Desserts
geni.us/ANWTB
INGREDIENTS NEEDED:-
- bananas, ripe and mashed
- brown or muscovado sugar
- caster (superfine) sugar
- coconut oil (deodorised)
- vanilla extract
- plain (all-purpose) flour
- baking powder
- bicarbonate of soda (baking soda)
- fine salt
- ground cinnamon
- dark chocolate chips
EQUIPMENT
- whisk amzn.to/3QbSxyz
- 2 bowls amzn.to/3DrEDke
- small bullet blender amzn.to/43CEx42
- silicon spatula amzn.to/44TqSGT
- 2 baking sheets lined with parchment paper
- round cutter amzn.to/3O6cunP
- digital scales amzn.to/3Oqs8vF
SOCIAL
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#banana #cookie #plantbased #vegan #dairyfree #eggfree

[@rixcampbell1713]

I’m excited to make this. I got the book last month and so far these recipe videos are awesome. I’ve never seen a cookbook that has every recipe with QR codes in them. Truly a one of a kind

[@Bianca.Roxana]

Congrats on your book! These look amazing! 🎉

[@philkhoury]

Thank you!! 😊

[@esef1948]

Congratulations on your book. Truly an exciting one. I am reading through it first then I’m going to make a list of things I will be baking for our family sunday lunches. Definitely starting with the chocolate cake. Looking forward to getting down to Harrods to also purchase lots of yummies from the book.

[@philkhoury]

Thanks so much!!! Super kind to send the message!

[@sapnasebastian6594]

Hello Philip. Im a new baker and im definitely learning a lot from your videos..thank you and i Would definitely try this recipe and keep u posted👍

[@clarkkhoury]

My 2 favourite ingredients 🤤

[@esef1948]

Where can one get those mis en place jags! please?

[@philkhoury]

They’re actually the glass jars you get from harrods when you buy a dessert glass form the Patisserie. They’re amazing and come with the dessert and you get to keep it!

[@claudiawilliams1438]

Your book says weigh 70g balls each cookie. The video said 20g. When i made them they came out pretty big with 70g. ???

[@philkhoury]

Hi Claudia! I would recommend 50-70g