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Hallo out there
My name is Kling Jürgen and i am a chef since 1984 in the great state of Bavaria und the wonderfull town of Munich
I also lived in in the Bay area near San Francisco for about 10 years and worked all over the world.
Today i want to bring flair of Bavaria into your home with this very traditional Bavarian Bread dumpling
Enjoy your meal.
Recipe for about 5 dumplings:
250g /10oz sliced bread. One day old
1 Onion
2 Eggs
200ml 3/4 cup Milk40g 1,5 oz of Parsley
Salz
Pepper
some Oil