How to make Burdock Tea

Step-by-Step Recipe: www.marecipes.c...
#burdock #tea #marecipes

[@takochama]

I was going to purchase burdock tea by online, but now I know I can make it by myself. Thank you so much for uploading this. Great video!!💕

[@Marecipes]

Thanks for your comment 😊

[@amarti7304]

Made this recipe and it turned out great. Sliced 4 roots with my Salad Shooter which was alot easier. Sun dried it on a rack and toasted in a nonstick ceramic saute pan. It smelled great. Tea was excellent too. You can make this tea fresh, but it's hard to store the roots (especially 4) and keep them from molding. Roots are alot like carrots. I like drying the roots that way I can store it dry.

[@Marecipes]

thank you for your comment 🙂

[@amarti7304]

@@Marecipes Thank you for such a great how-to-video.

[@morts3451]

Thank you for your reply. Can I ask, why is it dry fried before storing?

[@amarti7304]

I got this recipe online and I believe it's to make sure there is no extra moisture which could cause mold once stored in a container. It also added to the flavor.

[@coachnamoyo4738]

looks good :) thanks for showing us how to store burdock root at its finiest xx

[@Marecipes]

You're welcome :)

[@LuckyQball]

how long do you boil it?

[@Marecipes]

10 minutes

[@LuckyQball]

thanks

[@mujtabanochill976]

what’s the point in pan frying

[@paulettewilliams3151]

I like drink your Burdock tea it is good to drink

[@curtiscampbell7850]

..perhaps i'm missing something but why the drying out first?...I just grate, put into a tea ball and pour the hot water in..leaving the tea ball in as i drink!...great dark earthy flavour. Am I missing something?

[@Marecipes]

The taste after sun-drying and stir-frying is different from the fresh Burdock. In addition, you can keep them for longer time.

[@curtiscampbell7850]

marecipes.com ...ok thanks..I live in Vancouver so the sun drying will have to be forfeited but I'll try the pan drying..I wonder if there is any nutritional/mineral loss in the drying out process? I'll try, thanks.

[@Marecipes]

You can get a food dehydrator. or use the oven if your oven temperature can be set to 60 degree C or below.

[@veronica9232]

Curtis Campbell you know I wandering the same thing This is my first time trying burdock and as I am seeing videos of drying first, I guess I could just grate it and boil ? Just curious

[@theresiauli3705]

marecipes.com can we just make the tea from the fresh one. Thank you

[@diasporaman5419]

That was the best video

[@joycecooper1533]

Why does it need to be dried to make a tea?

[@Dougie04]

How long do you let it boil for ?

[@Gusstra]

where did you get those beautiful roots?

[@DEEZYTOLDYA]

Any Asian market

[@Mmmmmmmmmmmmmmmmjahnee]

I’m interested in herbal drinks but I’m visually impaired so your video unfortunately does not work for me. They probably aren’t a lot of visually impaired people on KZbin but… Cheers