How To Make Chaas At Home | Summer Special Buttermilk Recipe | Ruchi's Kitchen

[@SatejBhatVlogs]

Muh mein paani aa gaya....wow such an irresistible drink

[@tumtuber]

I’m an absolute lover of buttermilk and this recipe has got my mouth watering. Running outside to get some coal right away!

[@ankithmistry]

Kitna accha lagta hai sunne mein, kisi ne socha ek glass chaas banane mein kitne bachde bhukhe mare gaye??? Kitne male baccho ko paida Kiya Gaya aur fir slaughter house bheja gaya? India beef export mein number 1 kaise ho gaya?? Dairy ka option hai, Soya, Rice, Oat, Coconut, Hemp, Almond, Coconut aur bhi plant based dahi chaas bana sakte ho. Be wajah kisi jeev ko Marne ka reason na baniye.

[@rajeevrp1500]

Dil khush kar diya oye ... I am going to have it daily in this hot hot summer.

[@rajshrifood]

+rajeevrp Thanks for the amazing comment! :)

[@ibpatel4518]

I just love chaas....my every meal is incomplete without it...i will surely try this new twist....

[@rajshrifood]

+I B PATEL Thanks for the amazing comment! :)

[@ankithmistry]

4,40,00,00,000KG/Year Beef export karta hai india, Yaha khane jaane wala beef alag. 10cr Male, 3Cr Female dairy ki unwanted cow/buffalo maari jaati hai har saal . Dudh paida karne ke liye roj ke lakho male bachhdo ko gay bhens ka rape kar ke Paisa Kiya jata hai, bhukha mara jaata hai ya fir slaughter house bheja jaata hai. Environment damage alag! . Dairy ka healthy option hai, Soya, Rice, Oat, Coconut Hemp, Almond, Cashew, Etc plant based milk alternative use kijiye, Bewajah Masoom baccho ke murder ka reason na baniye. .... Aap khana promote kro paisa kamao, Cruelty ko nhi!

[@kusumchaudhary3280]

I like u and your recipe 😍😍😍😍 I am your big fan........

[@incredibleindia8158]

Kya ye hum sardi mai pe skte hai

[@backpacstay2365]

a receipe made with so much passion and intrest , take a bow !

[@PKP1]

Level 10 chaas

[@guitarorkita1727]

น้ำดื่มของผู้ที่มีจิตใจที่ศรัทธา

[@sosleepy69]

กินทีชาติหน้าเกิดเป็นคนอินเดีย

[@PrimeSixMoz]

กินแล้วไปอยู่กับพระนารายณ์

[@frommarsgout9020]

น้ำดื่มสำหรับพวกเบียวบร๊ะเจ้า🅱️eed

[@alpona2952]

What are you saying 😕😕

[@Sanmati932]

Thank you 🙏. Wondering about this recipe for a while ☀️☀️☀️

[@prachidesai4014]

Tried it just now and my family absolutely loved it!

[@musica229]

Super buttermilk Like it

[@keerthyA]

Wow superb♥️👍

[@monalisapriyadarsini1111]

👍❤🙏🤲maa sarasti ki Jay all amighty cherish on us❤🙏🤲👍❣️❤🥰❣️

[@itishreeswain3627]

Wow.. Awesome

[@cuteychamp]

Hii can we prepare it in morning and store in glass bottle and have it at office in afternoon ??

[@shrigupta8431]

Very nice recipe. Liked the coke treatment. I would have preferred to stir the curd before adding water to make it smoother.

[@FoodsFunda]

Nice recipe. Hum vi jrur try karenge. Thank you so much for this recipe🥰

[@greeshmaanantharaman9742]

This is a very wrong recipe. Ghee and curd should never go together.

[@sunilnimble3374]

Yes all right

[@geetakamtalwar6389]

Yeah absolutely

[@korviscapetrova5269]

Ikr

[@honeysweety4035]

True

[@Phjghh]

Why? What will happen if they are used together?

[@AmazingFoodChannel12]

Nice drink it's Amazing for summer ☀️ ❤

[@KimiW]

I can't wait to try this drink. Thank you.

[@rajshrifood]

+Kay Dubbleyuh Thanks! :) Do try & share your feedback with us! :)

[@korviscapetrova5269]

It's delicious

[@guleria_shrutii]

Amazing! just amazing tastes heaven 😉

[@inshanoor2285]

m gonna try it today... yummm....

[@rajshrifood]

+Insha Noor Thanks! :) Do try & share your feedback with us! :)

[@ankithmistry]

Kitna accha lagta hai sunne mein, kisi ne socha ek glass chaas banane mein kitne bachde bhukhe mare gaye??? Kitne male baccho ko paida Kiya Gaya aur fir slaughter house bheja gaya? India beef export mein number 1 kaise ho gaya?? Dairy ka option hai, Soya, Rice, Oat, Coconut, Hemp, Almond, Coconut aur bhi plant based dahi chaas bana sakte ho. Be wajah kisi jeev ko Marne ka reason na baniye.

[@prachipatel6591]

Being a fan of chaas, I loved the twist😍

[@rajshrifood]

+Prachi Patel Thanks! :)

[@FoodMadeEasy]

chaas is good for health n skin

[@Arun_hog]

Twist came from hookah coal ...thanks to hookah makers😉

[@ankithmistry]

4,40,00,00,000KG/Year Beef export karta hai india, Yaha khane jaane wala beef alag. 10cr Male, 3Cr Female dairy ki unwanted cow/buffalo maari jaati hai har saal . Dudh paida karne ke liye roj ke lakho male bachhdo ko gay bhens ka rape kar ke Paisa Kiya jata hai, bhukha mara jaata hai ya fir slaughter house bheja jaata hai. Environment damage alag! . Dairy ka healthy option hai, Soya, Rice, Oat, Coconut Hemp, Almond, Cashew, Etc plant based milk alternative use kijiye, Bewajah Masoom baccho ke murder ka reason na baniye. .... Aap khana promote kro paisa kamao, Cruelty ko nhi!

[@Azzzhar]

Wah 🥰

[@santhim5797]

Too good i like it

[@rajshrifood]

Hi Santhi M, do give it a try and share your experience with us.

[@cb321babu4]

What a recipe ruchi ma'am

[@ismattgulamsabir5245]

I always make this chaas with biriyani also I add ginger & garlic yummy 😋😋👍👍

[@rajshrifood]

+Ismatt gulamsabir That's great! :)

[@FoodMadeEasy]

yes with biryani its soo yumm

[@abdulmangalore4851]

it is very healthy and thank you sir

[@rajshrifood]

Welcome :) Stay tuned!!

[@rithi61429]

I am Making this for my mom :D

[@tanzaniayasmin6826]

its very hot in bangladesh now but this chaas will make feel fresh😊 expecially in house

[@rajshrifood]

+Tanzania yasmin yes its very refreshing! :)

[@FoodMadeEasy]

yes special one for summers

[@rubiamaheen2128]

yammm.........ahann

[@rajshrifood]

+Rubia Maheen Thanks! :)

[@neetakothari6004]

Perfect 🌿💕

[@manjunathagangaiah6755]

It must be tasty; it is something like diluted curd, but I am looking for buttermilk, the liquid left after churning out butter or cream from curd.

[@shinytan]

manjunatha gangaiah Buttermilk you described is the original thing... But buttermilk also generic name used by every country as per their choice of recipe... Be it with curd (Chaas) or curdling of milk with very little vinegar (US style Buttermilk) But the thing you mentioned is real real thing and I don't think any one sale that or serve that in any of the restaurant? Again I am not sure

[@manjunathagangaiah6755]

shinytan You are right. I still remember my childhood days where I used to go to village and my relatives used to prepare curd, butter, buttermilk, and ghee at home but those days have gone.

[@Hirahennaartist]

Yummy n refreshing

[@rajshrifood]

+Hira_hennaartist Thanks! :)

[@ashapatel2032]

I love buttermilk..my mom special

[@vaisht2627]

I tried it today and believe me it was sooooo tasty..... Thanks ruchi di....

[@rajshrifood]

+Vaishnavi Tadikonda Thanks for your valuable feedback! :)

[@jameeahmad7723]

chilly with milk??

[@bhumikapattanaik828]

thanks ruchi I requested for a summer refreshing drink !!! thanks again

[@rajshrifood]

+Bhumika Pattanaik you are most welcome! :)

[@neelamsaraswat8333]

greeeeaat,,👌👌

[@nishadubey4102]

I just love ur all recipes ....

[@rajenderkumhar1892]

Nisha Dubey

[@jashchaudharyy]

i tried it the results were amazing!

[@manishbelani782]

All your recipes are too delicious and healthy...i like it....😋

[@rajshrifood]

+Manish Belani Thanks! :)

[@ankithmistry]

@@rajshrifood 4,40,00,00,000KG/Year Beef export karta hai india, Yaha khane jaane wala beef alag. 10cr Male, 3Cr Female dairy ki unwanted cow/buffalo maari jaati hai har saal . Dudh paida karne ke liye roj ke lakho male bachhdo ko gay bhens ka rape kar ke Paisa Kiya jata hai, bhukha mara jaata hai ya fir slaughter house bheja jaata hai. Environment damage alag! . Dairy ka healthy option hai, Soya, Rice, Oat, Coconut Hemp, Almond, Cashew, Etc plant based milk alternative use kijiye, Bewajah Masoom baccho ke murder ka reason na baniye. .... Aap khana promote kro paisa kamao, Cruelty ko nhi!

[@RekhasCookbook]

Very nice 👌👌

[@mrmshifan]

Is this same as moru?

[@rajshrifood]

+mohamed shifan yes it is the same! :)

[@mrmshifan]

Thank you very much :)

[@fatmashaikh66]

too good..I like it...😋😋😋😋😋😋😋

[@beautifulnature43446]

Hello Your recipe of Chaas is amazing tried making it 1st time and it turned out so delicious and mouth watering taste done it perfectly your way also the last step of charcoal too it was so interesting to do it...

[@ankithmistry]

Kitna accha lagta hai sunne mein, kisi ne socha ek glass chaas banane mein kitne bachde bhukhe mare gaye??? Kitne male baccho ko paida Kiya Gaya aur fir slaughter house bheja gaya? India beef export mein number 1 kaise ho gaya?? Dairy ka option hai, Soya, Rice, Oat, Coconut, Hemp, Almond, Coconut aur bhi plant based dahi chaas bana sakte ho. Be wajah kisi jeev ko Marne ka reason na baniye.

[@mannyblackstar]

​@@ankithmistry reading your comment while drinking 1 liter chaas and dahi bhalla with Smoked Chicken wings 🤤 Keep on fighting for the animals bro. I'll keep on eating them 🤤

[@cherrysprinkles1311]

​@@ankithmistrybro stop yapping no one is killing animals to get milk shush you vegan fool

[@brd8764]

serves in glass.. Good.

[@haneefs666]

What is the difference between curd and yoghurt.

[@ritujaiswal8993]

quite intresting.... Will give it a try... :-)

[@rajshrifood]

+ritu jaiswal Thanks! :) Do try & share your feedback with us! :)

[@brd8764]

This is special and usual both kind of recipe. It is based on this daily mundane milk product which is an excellent drink and becomes an homemade probiotic drink as well. Usual also means normal. It a normal drink in Indian culture. It is water added to plain curd. It is flavoured with coriander and green chillies. It is seasoned with salt.

[@prashantchaudhary5430]

Jo aap bana rhe wo basically curd water mixture nai h? If I am not wrong.. after taking out butter from this after churning it enough, what remains is chaach.. instead of the whole thing. Right? What you made would contain all the fat which curd has. But butter milk is supposed to be light(without the fat) That's how I have always seen in my village. And also the dairy . This recipe is like jugaad. Isn't it? It's not proper chaach. Proper chaach requires more work.

[@garimadivine]

Hello I love your recipes, can you please let me know where to get this tiny charcoal, as i am unable to find it anywhere.

[@Arun_hog]

Ask at any cigrette shop for hookah coal ...i’m sure u’ll easily get it ..

[@sumeett1]

Use cinnamon stick for smoky effect

[@essence_bd4658]

Try bengali drink borhani...it wont disappoint you...

[@njfuletra]

can this coal be reheated and reused again?

[@sameerpatel3476]

Neha Fuletra Shira off course you can use it several times.

[@manjunatha9707]

Nice to watch but how did you get that much thick curd looks like butter.Iprepare it with finely chopped onion, coriander leaves curry leaves, Ginger garlic paste,and a dash of asafoetida with a spoon of Salt.

[@noorgareh7557]

👍👍👍amazing thank you chef 🌷

[@rajshrifood]

+Noor Gareh You are welcome! :)

[@tafri961]

maza agaya

[@hinagul2347]

Chill yum tam recipe...

[@rajshrifood]

+Hina Gul Thanks! :)

[@FATfreq]

you are a great cook

[@rajshrifood]

+Sayantan Dutta Thanks! :)

[@FoodMadeEasy]

yes a very good cook

[@AnticTech976]

Nice information

[@shabbirjuzar941]

Too tasty.......!!!

[@vipinbhatnagar8752]

What does smoking of chhas do to it?

[@GurleenKaur-ql8vf]

the coal lately added the burnt smell to it , how can i get rid of that , or please tell me where m i mistaken ?

[@rajshrifood]

+Gurleen Kaur If you leave the coal in for more than 2 mins it will give you a burnt flavour. Also use a small piece of coal to avoid too much smoke

[@OPEN-LISTEN-ACT]

छाछ is practically दही only! 😀

[@agnelfurtado6561]

Keep the drink traditional

[@melodychest9020]

Where is the ice?! Never seen the coal charring thing .. hmm... is it just for the smell or does it add to the taste as well/!

[@deepakkamble7507]

Wow

[@MandeepSingh-cu4uw]

can we use tat coal once gain without more ghee

[@rajshrifood]

+Mandeep Singh No I will suggest to use a new piece of coal every time to avoid any kind of burnt smell

[@MandeepSingh-cu4uw]

Thank$ for reply:)

[@mamtakhurana677]

Bht yummy

[@sayalijadhav9538]

i love the chaas it tastes awesome😆🤗

[@rajshrifood]

+Aditi Jadhav Thanks for your valuable feedback! :)

[@SAPNAKUMARI-of5tj]

I love ur reciepes

[@rajshrifood]

+SAPNA DHATWALIA Thanks! :)

[@hiralbenpathak2979]

I tried it was great thanks for the great recipes I have make all of yours recipes and it is always turned out testy thank for sharing good recipes 💐

[@mannyblackstar]

Are you alive now?

[@brahmakandula9104]

nice.. where we get coal please, may i know coal name

[@akendrasaud3829]

can you teach how to choose vegetables

[@yashk5448]

How come this is buttermilk?

[@shiprarohit1724]

Hello ruchi ji... Thank you so much for this video.. I have been looking for this recipe from long time... I have one question.. preparing it some time before serving and storing it in refrigerator will be fine..?? Will it affect its smoky flavour??

[@rajshrifood]

+Shipra Rohit Store in refrigerator and before serving it you can do the smoke infusion for the best results :)

[@thefitway5761]

Here's a simpler and more traditional way: yogurt and water, a little bit of: raw coriander, curry leaves, green chili, salt, asafoetida powder, and ginger. Mix everything up, and store in a clay pot if possible, and drink.

[@monishajagiasi7899]

Amazing Recipe. Can't wait to try this out. Thank you :)

[@rajshrifood]

+Monisha Jagiasi Thanks! :) Do try & share your feedback with us! :)

[@FoodMadeEasy]

same here

[@Caleta280]

WHat is Chass? Do you drink it or put it in some sauce?

[@rajshrifood]

+Vic Die Chaas is a drink, you have it directly. It helps you as a cooler! :) No its not added as a sauce

[@Caleta280]

Thank you - I'll try it at home

[@abolijoshi15]

When I start mixing water with the curd mixture, it starts leaving butter (Loni) on top and doesn’t mix well.. ps.. the dahi was made by storing the milk cream for 4-5 days

[@gracysingh9983]

Then you should try this with regular type of curd . Or you can use packaged one . The type of card you are referring to is used to make authentic buttermilk( they remove the cream ( loni ) to make butter or ghee and water content becomes chas, it's not going to work with these instant chas

[@tanusreemajumdar1536]

ruchi mam all your recipes are very good, easy and simple.i love your cooking technique.mam can you please upload bengali mango pickle recipe...pls reply.

[@rajshrifood]

+Tanusree Majumdar Thanks for your valuable feedback! :) We will pass on your request!

[@zakielina002]

☺😍thnks

[@sarojkurlawala655]

Hi Ruchi where do I get this cute charcoal in Mumbai?

[@akashchawlani4329]

Saroj Kurlawala Well I am not from Mumbai to tell you the name of the shop you can buy the coal from, but I can tell you that you can easily buy it from any renowned paan shop where they sell the hukkah flavours as this coal is also used in Hukkas

[@tahamustansir7040]

hey ruchi...nice to see you after a long time. nice vdo :)

[@rajshrifood]

+Taha Mustansir Hi, Thanks! :)

[@sameer.khan6693]

Bhai video k pehly pattar dekana se keya hota hai

[@umagopalks2240]

wowww

[@jirasi5557]

V nice thanks

[@sameeraasre7941]

👍👍nice

[@rajshrifood]

Thanks! :)

[@tigerxoxo251]

สอนทำแล้ว ไม่มีใครกินจริงๆด้วย ดูมา 10 กว่าคริป 55555555

[@nontherocktv9931]

55555

[@udno1972]

very nice.

[@rajshrifood]

+Uday Bhatt Thanks! :)

[@rguru869]

Super

[@keppel3899]

This is the perfect example of byju's student😂

[@ManishKumar-tu7xy]

Ghee in chaach and tadka as wel 😂

[@drbmsharma1]

Excellent.

[@babanachiket]

nice twist

[@sumaiyahasan6811]

Thumbs Up ! :)

[@rajshrifood]

+Sumaiya hasan Thanks! :)

[@sumaiyahasan6811]

Rajshri Food :)

[@khanpyk1706]

mam without that coal we can make it

[@kalaavenkataraju3972]

a little powder of hing also enhance the taste of buttermilk

[@rajshrifood]

+Kalaa Venkataraju Thanks for the suggestion ! :)

[@FoodMadeEasy]

hmm ya maybe