How To Make Cheesecake - No Bake - Easy (only 54p per slice)

This is how to make this easy no-bake cheesecake. Very simple cheesecake recipe, no baking involved and really delicious. This no bake homemade cheesecake recipe takes only a few minutes to make and will give you 8 good slices, so if you are baking on a budget that is only 54p per slice. An easy cheesecake recipe. Here are the ingredients.
400g / 14oz Cream Cheese 2.60
125ml Whipping cream 0.45
60g / 2oz Icing Sugar 0.07
2 tsp Vanilla Essence 0.24
9 Digestive Biscuits 0.16
60g / 2oz Butter 0.39
12g / Gelatin 0.43
Total cost 4.34
8 slices at 0.54
Crush the digestive biscuits, melt the bitter and bix the two together. Spread the biscuits mix over the bottom of a loose bottom 8 ½ inch cake tin.
Put it in the fridge to cool for about 30 mins.
Put the cream cheese in a bowl and add the sugar and vanilla essence. Whisk together until smooth and creamy.
Whisk up the whipping cream until it is forming peaks.
Fold the cream into the cream cheese mix.
Add a little water to the gelatin, add it to the mix and stir it in.
Pour into the biscuits based tin and flatten.
Chill in the fridge overnight.
A delicious and easy no bake cheesecake recipe which is simple to make. I hope you try this budget recipe and make yourself a delicious cheesecake for only 54p per slice. That really is baking on a budget.

[@mrmoose7844]

I love cheese cake but too expensive. But now even at 80 years old I can do this and afford it. Thank you so much. Bless you! Bob from Ohio USA. Thank you again!!!

[@bettyir4302]

See my post on substituting homemade yogurt for cream cheese.

[@BakingOnABudget]

My pleasure....hope you give it a try it really was delicious.

[@BrendanCarter-d4p]

Grt recipes sir...keep it going love the break down of cost..weights measurement etc..🙏🙏🤘🤘👍👍👍😄🍞🥐🥧🍮🍪🥩🥩🍲🍲

[@cgat1955]

My sister used to make one similar to this using a lemon flavoured jelly, it was lovely.

[@karooblue7634]

👌.... thank you for another "no fuss wonder". TIP - make sure that the cream cheese is at room temperature. Alos be on the lookout for cream cheese with the highest fat content, the higher, the better it will set and the creamier every bite will be. 🎉

[@BakingOnABudget]

Thanks a lot....yes high fat content is the way to go....I'll try making my own with full fat milk.

[@janetclarke7834]

What a lovely easy recipe, thanks for bringing this one to the channel x

[@BakingOnABudget]

My pleasure....hope you give it a try.

[@stevendaniel8126]

Gonna make this NOW !!! 😊😊

[@BakingOnABudget]

Thanks a lot....hope it turns out great.

[@petelumley1578]

I like you, no nonsense baking for those like me that can’t bake for toffee. I like your van builds too 😊

[@linebrunelle1004]

ditto

[@Izzi-n5t]

Me too , reckon the next series has got to be simple recipes,you can make in a van…

[@BakingOnABudget]

Thanks a lot....loads more baking and vans to come.

[@valeriauk8158]

I love the way you simplify it. You also have a lovely down to earth way of teaching us. No fancy chef terminology, or unobtainable ingredients. Just simple straight forward cooking. I love it.

[@BakingOnABudget]

Many thanks....I like to keep it as simple as I can. Hope you give it a try.

[@wildgooseman7047]

No matter how much people watching enjoyed the video, I suspect it wasn't as much as it was you enjoying eating that slice 😀

[@BakingOnABudget]

Thanks a lot....It was really delicious.

[@patmucklow9741]

Another lovely homemade recipe, im sure lots of people are enjoying home cooked meals thanks to you.

[@BakingOnABudget]

Thanks a lot.....if the channel encourages anyone to get baking then I'm a happy man.

[@linebrunelle1004]

who thinks Dave licked the spatula? coz, I will when I make this. 🙂

[@BakingOnABudget]

Thanks a lot....and yes I did.

[@lynn6462]

❤😂❤😂😅

[@cezar1483]

Looks brill ...know what I'm doing at the weekend. Could do with a coffee cake recipe please

[@karenroot450]

Oh gosh Yes. A good coffee cake recipe is needed!

[@BakingOnABudget]

Thanks a lot....coffee cake is on the list.

[@joeledj]

Another of your recipes I will be trying, many thanks.

[@BakingOnABudget]

My pleasure....hope you enjoy it.

[@Spike-ck5tj]

I remember making no bake cheesecake like this as a child, but couldn't remember what I did past crushing biscuits. Thank you so much.

[@BakingOnABudget]

Thanks a lot....hope you try it.

[@lindagraham5350]

Wow once again I applaud you on this fantastic cheese cake. Wow so beautiful. This is a must do on my to do list. Can't wait to make it and eat it all by myself 😂thanks again for your Fantastic recipe. Yummy. Linda from New Zealand

[@BakingOnABudget]

Thanks Linda....hope you enjoy it.

[@GumshoeSue]

Thank you so much for sharing your recipes! Whenever I've tried to make a cheesecake in the past, I just couldn't get it right so I eventually gave up on it. I saw your cheesecake video pop up and decided that I would give it another shot. Your helpful instructions were easy to follow and I'm pleased to say that I have finally made a cheesecake!

[@BakingOnABudget]

Well done....hope you enjoy it. Thanks.

[@helenmcclure]

Definitely having a go at this one. One of my favourite deserts from my school dinner days back in the 70’s. For the bargain hunters, Tesco Creamfields cream cheese is only 85p & far tastier than a certain overpriced name brand.

[@BakingOnABudget]

Thanks a lot....hope you enjoy it.

[@sharonbeckett721]

So is Aldi's ,very nice.

[@paulhayward6286]

Another great recipe, bang goes the diet

[@BakingOnABudget]

Thanks a lot....hope you enjoy it.

[@sandrascales2939]

I love this recipe. I do something that I learnt in home economics in school for my topping. Cream cheese, dream topping and a small pot of mandarin yoghurt. whip the dream topping up first then whisk in the cream cheese and yoghurt. it sets lovely in a few hours

[@BakingOnABudget]

Sounds good...thanks a lot.

[@henriettanovember4733]

Oh, will make this for Midsummer and have it with wild berries! Thank you! Happy Midsummer from an island in the Baltic Sea!

[@BakingOnABudget]

Thanks a lot....hope you enjoy it.

[@pawnstar9271]

Cream cheese 64p for 200g with a nector card, sainsburrys

[@BakingOnABudget]

Thanks that's even cheaper than the one I used.

[@jonbondMPG]

OMGOMG OMG MY WEEK IS MADE!

[@BakingOnABudget]

Many thanks....hope you enjoy it.

[@RickyB464]

Love a good cheese cake. Looks delicious!

[@BakingOnABudget]

Thanks a lot....it was delicious and it did not last long in my house.

[@deniselennon8688]

Love your down to earth cooking and using everyday equipment. Takes me back to my early married years. Budget cooking is the only way to cook. Just love it.

[@BakingOnABudget]

I agree....keep it all as simple as possible. Thanks

[@bellbird]

I love a good old fashioned no bake cheesecake. I’m going to make this using chocolate biscuits for the base.

[@BakingOnABudget]

Thanks a lot....hope you enjoy it.

[@gemmag.2988]

Ginger nut biscuits for me!!

[@ChristyWerpy-sl5oq]

Thank you for walking us through the process. I never thought to use gelatin in a cheesecake. That is a good idea. Cheers from west central Minnesota USA!

[@BakingOnABudget]

Thanks a lot....hope you give the recipe a try. .

[@Jos-scifiwriter]

I love making cheesecake 👍 in NZ I use Griffin's Krispies biscuits for the base which has a subtle coconut flavour but similar to digestive biscuits, or wine biscuits, which are a plain bikkie similar to digestive bikkies ( don't ask me why they're called wine biscuits I never saw anyone drinking wine and eating biscuits 😂) the great thing about this recipe is it's a great base for all sorts of different styles, making a chocolate ganache with the whipping cream for example and turning that in, or soft fruits like strawberries or raspberries and turning that in, although I suspect you'll have to add a wee bit more setting gelatin to the fruit ones because of the juice. I get really carried away and add mascarpone cheese and beaten blueberries to my cheese mix myself 👍 great recipe 👍👋 hi from central Otago southern New Zealand 👋🥝 ( PS, I tried kiwifruit in a cheesecake once, it's an acquired taste so I think I'll just stick to making kiwifruit and ginger jam though😂👍)

[@BakingOnABudget]

Thanks a lot...yes it's a very versatile recipe, many variations.

[@aminaa5824]

Oh I’m so glad for a cheesecake recipe! Looks delicious. I have a suggestion: you could make it even cheaper if you left out the butter from the base and instead crushed the biscuits, packed them down and then heated that in the oven, the oils already in the biscuits will melt and keep everything together without the need for butter, and the base will stay crunchy for longer because it was pre cooked :) thank you for your work in developing these recipes, im sure it’s a lot of work behind the scenes to have to come up with something that uses all the cheapest ingredients and doesn’t compromise on taste, I wish I could make it right now but I’m trying to stay off the sugar for a while, but this will be the first thing on the list when I’m back on

[@maureenjiggens3988]

Please try not to go back to using sugar, I was diabetic, now pre diabetic I use things like stevia or similar, was asking him if I could swap the icing sugar ???

[@aminaa5824]

@@maureenjiggens3988 i really feel like I’d be pretty sad if i never got to have sugar again, so I don’t plan on giving it up completely but I am planning to have an extremely reduced intake when I go back to it, right now I can’t have any until I break my addiction

[@kansasterri5977]

Nutrasweet is an excellent sugar substitute as long as you do not try to heat it. As a type 2 diabetic I will be using it when I make this cheesecake

[@BakingOnABudget]

Many thanks....I'll try that with the biscuits next time I make this.

[@Nemophilist2210]

Would heating the oven not be more expensive than the butter? Just curious.

[@martinwyke]

Lemon essence is a nice alternative to vanilla. I make my base with half gingernuts and half oaty biscuits, which I also us for banoffee.

[@BakingOnABudget]

Yes, lomon would be nice.....I plan to make a chocolate cheesecake with homemade cream cheese. Thanks.

[@EddieSakava-ub9bh]

I really like ur way of teaching its simple and gets things done in a short time

[@BakingOnABudget]

Thanks a lot....I do like to keep it as simple as I can.

[@janetbell4985]

Love your laid back style of cooking have tried everything you done just about, and all very good . Many more to come ,I hope well done.

[@BakingOnABudget]

Thanks a lot...yes many more to come.

[@carlmayne3519]

That looks so good .. If you send me samples of your dishes I'll give them some good feedback!! :P - I am loving this channel, also been binge watching your camper van channel builds too! :D - Man of many talents!

[@BakingOnABudget]

Many thanks....loads more baking and van builds to come.

[@traceysallotment2506]

Delicious 😋 Try adding a table spoon of lemon curd for lemon cheesecake 😊

[@BakingOnABudget]

Thanks....yes some lemon in there would be good....I'll try the chocolate variant next.

[@traceysallotment2506]

@BakingOnABudget I used to have a cake / catering business and cheese cakes were a massive hit 😋 So versatile too with the basic recipe.

[@sallysmith9733]

😊❤😂😊I'm redesigning my kitchen to yours. Perfunctory. 😊

[@BakingOnABudget]

Thanks a lot....I do like the open shelves....I can see where everything is and how much I have at a glance.

[@Sue-t3h]

Add a tin of blackcurrant pie filling on the top when it is set. Put the tin in the fridge whilst the cheesecake sets and it will then sit neatly on the top as you take it out of the cake tin. Makes it amazing

[@BakingOnABudget]

Thanks a lot....many variants for this recipe....thanks for the suggestion.

[@linebrunelle1004]

Dave, compote made with local fruit. (neighbours who garden, for instance).

[@BakingOnABudget]

Good idea....I'll look into it. Thanks.

[@elizabethpirie5050]

Fantastic making this for this weekend and making cream cheese yes I would love to see a video on doing that and so would lots of people I’m sure look forward to your next video 😀

[@BakingOnABudget]

Thanks a lot.......I'll try making the cream cheese soon.

[@carolmillins9199]

Sold!😋

[@BakingOnABudget]

Thanks Carol....do give it a try....delicious.

[@loraineriddell7157]

I make mine with cream cheese, condensed milk and lemon juice but as the condensed milk has become SOOO expensive in Australia now, this recipe looks like a great alternative. I'm definitely trying this.

[@lavieestduresansconfiture3912]

Condensed milk is easy to make. Look at Davide Zambelli/ gelato here on youtube. It's italian but I think easy to understand even for not italian speaking people. The recipe is on his blog too, just to verify the numbers.

[@BakingOnABudget]

Thanks a lot....hope you enjoy it.

[@mobilfone2234]

even though I prefer to bake it, this is a very good, simple alternative 😂 you bring joy to those who are not blessed with unlimited resources 😂

[@BakingOnABudget]

Thanks a lot....I like to keep things a s simple as I can.

[@joannacurran8475]

Mandarins around the edge...

[@BakingOnABudget]

Yes or fresh berries. Delicious! Thanks.

[@bonniemciver275]

Looks delicious. I like that it's a no bake, it's too hot for the oven. ❤

[@BakingOnABudget]

Thanks a lot....it was really delicious.

[@jerryadams3688]

Love your channel BOAB, looking forward to trying this 😊

[@BakingOnABudget]

Thanks a lot.....hope you enjoy it.

[@vinmehra5081]

Hey there … I replicated your cheesecake but with a twist. I added a layer of my homemade lemon curd to the base and added lemon zest to the cheese mixture. The sweet and sour taste brought my tastebuds to life. Thank you once again for your simple no nonsense recipe… absolutely amazing … still working on my diet!!

[@BakingOnABudget]

Lemon curd sounds good....glad you enjoyed it. Thanks.

[@michellebellinger2104]

Another winner dave, and thank you for all the time and detail that you put into your channel, it makes it so enjoyable to watch... Of course I'm gonna make this one, keep em coming dave.

[@BakingOnABudget]

Thanks a lot....loads more recipes to come.

[@amandah4834]

That looks delicious thank you my husband loves cheese cake and I love baking so I’m going to make this, , Amanda a new subscriber xx

[@BakingOnABudget]

Thanks Amanda hope you both enjoy it.

[@helenhyatt1539]

Better flavour to make it with lemon zest. Also put some grease proof paper in the bottom of the non stick pan so you dont scratch the pan and ruin it. I am sure after you cut around the edge you would have damaged the non stick surface. (it looked like no stick to me, but maybe not?) With the paper you can just slide it off. Great easy recipe, thanks for sharing.

[@BakingOnABudget]

Thanks a lot....yes a paper lining around the tin would have made it a bit easier.

[@marikajohn6522]

Yet again very easy quick cheese cake. 😊😊 off to make tomorrow.

[@BakingOnABudget]

Thanks a lot....hope you enjoy it.

[@PAADVENTURES1]

My favourite video of the week! Top drawer 😎😎😎

[@BakingOnABudget]

Many thanks.

[@carolvenables3970]

Oh yes Dave and gelatine in it too, great❤ see you Sunday on your other channel😊😊

[@BakingOnABudget]

Thanks Carol.....the ceiling is going in the van next.

[@roywhittle8284]

This is one of my favourite things to eat 😄definitely going to try it this weekend 👍👍👍👍👍

[@BakingOnABudget]

Thanks a lot....hope you enjoy it.

[@rebornlifeandlittlegizmo8991]

Will definitely be trying this recipe, thank you. I love cheesecake xx

[@BakingOnABudget]

Thanks a lot....hope you enjoy it.

[@renata-s5b]

Nice and so tasty 😊 I will add some fruit from the garden 🤗

[@BakingOnABudget]

Thanks....delicious with some fresh berries.

[@Shiny54]

Looking forward to cream cheese recipe!

[@BakingOnABudget]

Thanks....yes I look forward to trying it....it should bring the cost of cheesecake way down.

[@ellenyoung9223]

Wonderful! As a kid one of my favorite desserts was a no bake cheesecake from a box. Will enjoy making it from identifiable ingredients! Thank you

[@carolinemcgovern8059]

This is a fantastic recipe. I put fruit on it.

[@linebrunelle1004]

homemade compote for me

[@BakingOnABudget]

My pleasure....hope you enjoy it.

[@not-pc6937]

Love love love cheesecake - well done my friend 👍😄

[@BakingOnABudget]

Many thanks....hope you give it a try.

[@yellowboot6629]

Thank'YOU Chef❣️🤗

[@BakingOnABudget]

My pleasure....hope you give it a try.

[@juliekitching9033]

yummy 😋 al b trying this cheesecake thank u 🙂

[@BakingOnABudget]

Thanks a lot....hope you enjoy it.

[@philodowd8080]

Lovely cant wait to try this

[@BakingOnABudget]

Thanks a lot....hope you enjoy it.

[@williamjarvis3473]

Love the "no bake" cheese cake on the "baking on a budget" channel lol! Looks absolutely delicious chef!

[@BakingOnABudget]

Thanks a lot....hope you give it a try.

[@jimihendrix6969]

I just made this a few hours ago, brand new cake tin and all. Apart from forgetting the vanilla, and adding a pinch of cinnamon and a splash of lime juice, I followed your recipe. I've been looking for a no bake cheesecake recipe that sets for a while, thank you. I hope you do the cream cheese recipe. 👍

[@BakingOnABudget]

Thanks a lot....cream cheese recipe coming soon.

[@jimihendrix6969]

@@BakingOnABudget Turned out perfect, everyone loved it. Your Apple Crumble next. Thanks.

[@mariaraynor]

Love cheesecake, making 1 or 2 for family bbq this weekend! Also a coffee & walnut cake and carrot cake and a batch of cupcakes for the little ones… phew exhausted just thinking about it 😅

[@BakingOnABudget]

That sounds like a good baking day....hope everyone enjoys the food. Thanks.

[@markb1487]

Fantastic ❤️

[@Infiniti25]

Cheesecake is my favourite! Thanks for the recipe, I’ve used that same cream cheese for the Basque Cheesecake recipe I found on an American flour company’s website. I’ll probably skip the gelatin as most cheesecake sets in the fridge just fine if given 6hours or overnight chilling. I made one with a mascarpone and whipping cream and I failing to whisk the cream for long enough so that one still oozed when cut into, but just meant I had to eat more per portion 😎🫠

[@BakingOnABudget]

Yes I tried one without the gelatin and it sagged a little ....and yes I had to eat it quick lol.

[@Infiniti25]

@@BakingOnABudget no excuse needed to eat it quick. It’s only ever a portion for one…just how many sittings do you need 😂

[@gazzidgebbqs1209]

That did look delicious

[@BakingOnABudget]

It was.....simple to make and delicious.

[@geosamm9981]

Cream cheese...... milk... lemon juice or vinegar..... heat milk to boiling point.... add acid..... strain into cheese cloth... rinse with water....... squeeze out moisture..... process with a little water if necessary.

[@BakingOnABudget]

Yes that's how it's done.......Thanks for sharing.

[@helenlouise_]

Fantastic! I can easily convert this recipe to lactose free (making my own cream cheese) and also use Swerve icing sugar, as a sugar replacement and digestive cookies are a low sugar option too for a diabetic. I'm googling home-made cream cheese now! Thanks for another great recipe❤

[@maureenjiggens3988]

Hi I was diabetic I’m now pre diabetic as I did it by diet, but would love to try this like you say with swerve icing sugar and digestive cookies, will try that 😊

[@bettyir4302]

Check out my post on making a savory cheesecake with homemade yogurt. The yogurt is lactose free and can be substituted for the cream cheese.

[@queeniemyles4028]

@@bettyir4302where is the post

[@BakingOnABudget]

My pleasure....hope you enjoy it.

[@hotdishgirl]

Great video as always!

[@BakingOnABudget]

Many thanks.

[@lindab1458]

Looks lovely Cream cheese on the shopping list for next week 😉

[@BakingOnABudget]

Thanks a lot....hope you enjoy it.

[@markb1487]

Fantastic ❤

[@DutchJoan]

Wonderful! And indeed so simple.

[@BakingOnABudget]

Thanks very much.

[@AScotOnTheLoose]

Another goodie - it’s been ages since I’ve made cheesecake yum

[@BakingOnABudget]

Thanks a lot....hope you give it a try.

[@xsty1968]

Wish I could find a deal on cream cheese here in California! Even the crummy stuff is twice the cost of what you paid 😮

[@chrisholds1]

This looks delicious!

[@BakingOnABudget]

Thanks a lot....It was....simple to make and really good.

[@aezakmi555]

I am really happy to see that your subscriber count is growing nicely. I've been following you since around 11000. Amazing work as always!

[@BakingOnABudget]

Many thanks....I'm real happy with the way the channel is going.

[@maralynjenkins5711]

Loved this video another one of yours to make looks delicious loved how precise you was cutting it into eight brill xxx

[@BakingOnABudget]

Thanks a lot....8 good slices there and delicious.

[@mecpaw]

How's your banoffie pie?

[@BakingOnABudget]

Thanks...that's a good idea I'll add it to the list.

[@harrygray1301]

So different from the celebrity chefs, who talk quick and over complicate things.Thank you.

[@BakingOnABudget]

Thanks a lot....I like to keep things as simple as I can.

[@sallysmith9733]

Thanks!

[@BakingOnABudget]

Many thanks....greatly appreciated.

[@DalaineBloom-iw3ex]

This looks like a BEAUTIFUL AND DELICIOUS CHEESECAKE! It is much easier than My normal New York Style Cheesecake. I am definitely going to try this one. Thank You for sharing Your talents with Us. Bless You And Your Family.

[@BakingOnABudget]

Many thanks.....yes a lot easier to do than the baked version....hope you enjoy it.

[@DalaineBloom-iw3ex]

@@BakingOnABudget Thabk You.. Are very welcome also.

[@Nezuji]

I'm really impressed by your portion sizes. A lot of "money-saving" recipe sources achieve part of their results by suggesting tiny little portions, but your recipes usually leave me saying "Hmm, might divide that up into a couple more serves, that looks a bit much for me."

[@BakingOnABudget]

Yes i do like a generous slice of cheesecake. Thanks for watching.

[@mermaidstears4897]

I love your recipes. Thank you!

[@BakingOnABudget]

My pleasure. Hope you give it a try.

[@mermaidstears4897]

@@BakingOnABudget my husband is waiting for a good price on fish to try your fish and chips. He went to England briefly almost 40 years ago, and still reminisces over street vendor fish and chips, so your recipe for that has to take precedence, I’m told! Lol

[@karenroot450]

Omg how scrumptious!! Easy to make. I do wonder why you refer to them as Digestive Biscuits? Thanks

[@BakingOnABudget]

Thanks a lot....they are called Digestive here in the UK.

[@emcarver8983]

I love to make this. I put ginger in with biscuits and grated lemon rind in the cheese. Absolutely bloody gorgeous.

[@BakingOnABudget]

Sounds good....I'll try it with the lemon the next time I make it. Thanks

[@debbietodd8547]

Looks lovely! I ran into a stand with cheesecake slices costing $10 Cdn. at the mall the other day. Pieces no bigger than yours. just crazy!

[@BakingOnABudget]

Always much cheaper to make your own. Thanks.

[@catzkeet4860]

Tbh a baked cheesecake probably wouldnt cost any more. Its just a sugar and cheese mixture turned into a custard by the addition of eggs, and lightly baked. Either way its pretty expensive cos cream cheese isnt cheap. Good recipe tho. A lot of people dont realise how easy cheescakes are to make.

[@BakingOnABudget]

Yes cream cheese can be expensive....I'm going to try making my own...that should bring the cost way down. Thanks.

[@werewolfhandler]

I would have to find a substitute for the digestive biscuits. Hard to find in the Panhandle of Texas.

[@BakingOnABudget]

Hi, I think graham crackers are a good alternative to the digestives. Thanks.

[@Infiniti25]

I’d like to have a recipe for a cheesecake base without cheating using digestives, hobnobs or lotus biscoff own brand biscuits…just a biscuity buttery base from scratch - would possibly reduce cost even if more time consuming.

[@BakingOnABudget]

Thanks....yes there are a few ways to make the base.

[@karmb]

Well done Chef🥳and that of course would make a beautiful delicious BIRTHDAY CAKE, ridding of all that marzipan stuff and sugary pastes ! .....just adding topping like your example or sprinkling it with powdered choc through a stencil. Thanks again for providing us with such easy, healthier and not so expensive receipes.👌

[@BakingOnABudget]

My pleasure....thanks for watching.

[@Highwind452]

Yes please make a "how to"cream cheese video. I make Japanese style Basque Cheesecakes very often and would love to make it cheaper.

[@BakingOnABudget]

Thanks...the cream cheese video is coming soon and I think I'll make a chocolate cheesecake with it.

[@teresaali6658]

Wow that looks good 😋 Cheesecake is my favourite ❤️

[@BakingOnABudget]

Thanks a lot....it was delicious.

[@RINAKEYSER]

Just a suggestion. I make my own milk Kefir and from that I make my own cream cheese which really will work very well with this recipe and a fraction of the original price. 🎉

[@BakingOnABudget]

Thanks a lot....I will have a go at making my own and do a video of it ....your right it would bring the cost way down.

[@donna2676]

For years I just added a can of condensed milk & lemon juice to philly cheese. I think ill try your way for a change. It looks delicious.

[@BakingOnABudget]

Thanks a lot....yes there are a few ways to make cheesecake....this one was really rich with the whipped cream.

[@lilteacher1691]

If made with lemon jello/1 cup water/5 tablespoons lemon juice instead of gelatin, this was known as Woolworth cheesecake in the USA. The recipe is quite old.

[@BakingOnABudget]

Thanks a lot....yes it would be real nice with lemon.

[@patbrown8117]

What a lovely recipe, and so simple. Do you think you could add melted chocolate to the mix, or just stir in some melted chocolate to get a marbled effect? Keep up the good work.

[@BakingOnABudget]

Thanks....yes chocolate would work well .....I will do a chocolate cheesecake in the future.

[@thelmabrindley2369]

I use a similar recipe, but without the gelatine. You can make it even more indulgent by adding honeycomb or your favourite chocolate bar

[@BakingOnABudget]

Thanks...yes there are a few variants a very versatile dish.

[@openmind9820]

Might I be cheeky and suggest a banana loaf for one of your bakes. I make it any time I have a couple of over ripe bananas. Cheap scrumptious and saves waste 😊

[@BakingOnABudget]

Thanks a lot....yes banana loaf is on the list.

[@sandrahawkins3890]

I made this cheesecake a few days ago for friends. Added strawberries and cream, it was lovely and I definitely recommend

[@BakingOnABudget]

Thanks a lot....glad you enjoyed it.

[@alexhurst3986]

The cream cheese may be a bit pricey but honestly, cheesecake is not an everyday dessert. It is usually for a special occasion so a little extra expense for this amazing dessert it worth it.

[@BakingOnABudget]

Yes the cream cheese can be expensive....I'll try making it from scratch and that should get the cost down.

[@openmind9820]

Straight to the like button. I'll watch it later 😂😂

[@BakingOnABudget]

Many thanks.

[@Rachael-Victora-from-Bywater]

Hi I am a new subscriber, you have some great recipe ideas. I have also been and watched the videos on your van building channel. So I was wondering, did you fit your own kitchen?

[@BakingOnABudget]

Thanks a lot....yes i did fit the kitchen a few years ago.

[@markb1487]

Fantastic ❤️

[@sandrahawkins3890]

Another great recipe, many thanks. I'm wondering if reduced fat cream cheese can be used to make this cheesecake?

[@BakingOnABudget]

You could use reduced fat.....but it will set better with a high fat content. Thanks.

[@pixelfingers]

The homemade cream cheese will be an interesting one to compare with 🙂👍👏 These videos are great - thank you !

[@BakingOnABudget]

Thanks....yes homemade cream cheese coming soon it should make the cheesecake a lot less expensive.

[@Thekidfromcalifornia2.0]

Amazing job. I think a lot of recipes are made to mimic restaurants standards but not this home makers out there. Amazon job can wait to try it but need to buy a tin first.

[@BakingOnABudget]

Thanks a lot....this really is a simple and delicious recipe....hope you enjoy it.