Love this kid, he's worked in 2 restaurants with 3 Michelin stars and still cuts his finger and boils his pans over like a dope 😁 what a lovely unpretentious dude!
@TheJugiChan5 жыл бұрын
I remember when he was on Bourdain's Parts Unknown when he was still apprenticing in Noma. His dessert was Bourdain's and everybody's favourite. Nice to see that he has progressed.
@schawink6 жыл бұрын
When i lived in Denmark, I made my sandwiches with salami, crispy onions, butter, and a crap ton of remoulade. Gosh it was good
@CordovanSplotchVT Жыл бұрын
Ah yes, the classic Roskilde Country Road sandwich.
@Tennababy Жыл бұрын
A Danish friend of mine has a "mad" (means food, but also a piece of bread with something on it) made in glass with glass salami, crispy onions, remoulade on it. It's a classic, gonna make one today thank you for inspiring me 4 years into the future
@Sullendust7 жыл бұрын
Not pretentious, kind guy and a decent recipe. Nice video.
@kennysofyan34527 жыл бұрын
Sullendust exactly what i thought
@prospermilien3816 жыл бұрын
Jordy Admiraal. .. ,
@omarsalazar84026 жыл бұрын
he is not a chef , you have to be egocentric and a douchebag to be a real chef
way different than an american open face sandwich. that looks extremely good, and the chef is a great personality.
@guyexe91037 жыл бұрын
It tast very good ;D
@TheGingerburger6 жыл бұрын
No offence but there is no such thing as an open-faced sandwich,It's not a fucking sandwich
@garliconionshallot5 жыл бұрын
@@TheGingerburger it isnt a sandwich hence the descriptor placed right in fucking front of it
@montylemon94454 жыл бұрын
@@TheGingerburger it's a sandwich, that's been opened, unlike you who is still inbred
@salvatorenostrade33314 жыл бұрын
@@montylemon9445 FUCKING HELL THAT INSULT MADE ME SHIT MY PANTS WITH LAUGHTER!
@maurogiovanni59787 жыл бұрын
keep this guy on the show. WE NEED MORE OF HIM
@amberkosterewa70295 жыл бұрын
but way less MAN BUNS!!!!! So ugly. can't wait until this fad passes. that hairstyle is a non-verbal cue of a DB
@cultsphere7 жыл бұрын
Did no one hear him say that it was HIS INTERPRETATION of smørrebrød? Smørrebrød comes in many forms, so technically this is smørrebrød. Good Work munchies, keep these videos coming!
@MrCooljeppe7 жыл бұрын
cultsphere actually this would be called a "håndmad" in a real smørbrød, your not supposed to be able to see the ryebread
@ProzacPreacher7 жыл бұрын
Did no one read the title of THE VIDEO? Smørrebrød comes in many forms, but this is not really how to make Danish open-faced sandwiches. This is how to make an Irish interpretation of Danish open-faced sandwiches.
@morecoffee9987 жыл бұрын
This is not smørrebrød, this is just ryebread with stuff on it. On smørrebrød you are not supposed to be able to see the bread when you look from above. It should also be visually appealing.
@srengammegod88846 жыл бұрын
... This is shit. All hail smørrebrød!
@benjaminandersen84824 жыл бұрын
Us Danes: "You can do ANYTHING with smørrebrød", also us Danes: "You put WHAT on there?!?! Yuck, that's disgusting" :D
@SlexOfSweden7 жыл бұрын
This guy seems to be a blast to hang out with!
@lonnpeterson65257 жыл бұрын
An Irish guy with Japanese hair making Danish food in Norway. Nifty.
@faceless_carl20472 жыл бұрын
Mr worldwide
@paulmcguire63312 жыл бұрын
En dats 1 ferk uoff
@itsokpapi2 жыл бұрын
Who happens to look like Timothee Chalamet
@leflopjames56282 жыл бұрын
Japanese hair!? You're a racist
@thegreatVanitas2 жыл бұрын
Meanwhile Americans and probably also africans watch it
@SilverScarletSpider4 жыл бұрын
I’m impressed by the variety of ingredients and vegetables used in this meal. Fun colorful and healthy.
@kireidoll3 жыл бұрын
"You don't like mayonnaise you're no friend of mine" the words I live by. I'm wary of anyone who don't like mayonnaise. How could you not
@isKatKat7 жыл бұрын
Seeing a non-Dane do Danish food right makes me so happy! :D I approve!
@Eyesoreable7 жыл бұрын
More Haleigh please! What a nice guy
@mads2057 жыл бұрын
As a dane I approve of this smørrebrød
@stuartdance55874 жыл бұрын
honorary Dane for sure
@karl-emilmadsen50324 жыл бұрын
der mangler smør... smørrebrød uden smør :-o, its missing butter, buttered bread with out butter... :o
@Baltimore_Hood_Vines_20143 жыл бұрын
@@karl-emilmadsen5032 du havde ikke brug for at oversætte det
@hvorminskede52163 жыл бұрын
Burde du ikk!!? Det er Nøieren gustent, ALLE ved det skal heelt ud i alle hjørner af brødet. Han burde ærligt ogs bare læg en æggeHenning til holdet istedet🤠
@daserfomalhaut98097 жыл бұрын
I love how he makes mistakes. haha This is so raw. It's great.
@andyc11927 жыл бұрын
X P i
@commandershepard44713 жыл бұрын
I was watching Parts Unknown and this fella was on it! Had an amazing looking strawberry dish. Props!
@chesh1re_cat7 жыл бұрын
Love this guy! Hope to see more of him
@DavidFSloneEsq7 жыл бұрын
Wherever the fuck you found this charismatic little punk, please tell me that we'll see more of him. Son makes for some compelling TV.
@declanbcorcoran7 жыл бұрын
David Slone he works for 3 star Maaemo in Oslo. Incredible restaurant. I first saw him on BBC Masterchef
@tsocanuck7 жыл бұрын
hey this guy is a star ...he needs his own show ....
@christian_globalimages4 жыл бұрын
Chef Halaigh: "To my knowledge, it's unique to Denmark (referring to Remoulade) Any Frenchman: "Hold my beer......I got to roll up my arm sleeves..."!!
@FreterP4 жыл бұрын
It's different in every country. In Germany we make a mayo with hard boiled egg yolks, then add the chopped whites, cornichons, capers, onions, chives, parsley, lemon juice, pickle juice, salt, pepper and a little sugar.
@christian_globalimages4 жыл бұрын
@@FreterP That's the classic recipe....if you wanna call it as such!
@maaskeimorgen6 жыл бұрын
This looks so good I think I'm gonna cry. I'm danish and it's been two months since I had this :( I'll make it tonight. It's been too long.
@casperbych42943 жыл бұрын
it looks amazing. It makes me want to go downstairs and make some remoulade even though it is midnight. One thing though, I would have put butter on the bread.
@emilyheikkila43024 жыл бұрын
How charming is he. Love his editorializing about the ingredients.
@donovanvaughan71614 жыл бұрын
I've been making this type of thing for years and never knew about it's origins; awesome!
@JoeHudsonSoundDesign7 жыл бұрын
Future star in the making, what a legend!
@Toxicgamerdog4 жыл бұрын
Low grade rapeseed oil sound like an item from dark souls
@lundviganders4865 Жыл бұрын
I'm Danish and he got me when he said everything else is just a medium for the sauce, it's spot on
@kyo76917 жыл бұрын
This Dude is one of NOMA'S best chef he made the flower salad with rose petals and flowers.
@Fraudpod7 жыл бұрын
Haleigh is one damned charming fellow! More power to him!
@Fredtheswedex7 жыл бұрын
Everytime im in Denmark i go for some smørrebrød. Gotta love the danish my brother country
@iladiesnutzoyochin4 жыл бұрын
I have zero interest in fish dishes. Period. Hate fish. Yet I've watched this kids video about 40 times. His technique is amazing and this is a great look at an international dish that I could make with something else. Beautiful.
@williammcneil20452 жыл бұрын
i am impressed he has spilled so little, pouring one thing into other, i also ways spill some
@actionmac39077 жыл бұрын
Dear Munchies: more of this guy!
@gregorarmstrong24783 жыл бұрын
Trying to theme my weeks food during the pandemic to eat and make some new stuff. This week is continental Europe so this will be a potential danish addition to this weeks list
@honeykinz78332 жыл бұрын
Mmmm, yes~ Keep him on the show...delish in oh so many ways
@jdgonzo19826 жыл бұрын
now that's a tasty looking sandwich!! this Irish man just woke me up and made me smile...thanks Munchies!!
@betsychou48997 жыл бұрын
Thumbs up for Haleigh. More videos please of him!
@Kodenhrebs7 жыл бұрын
this guy great to watch, so authentic
@ivetter.24437 жыл бұрын
Smørrebrød was one of those things I refused to like when I moved to CPH but for some reason I ended up loving it. 😄 The youth generation are taking over and the gastronomic options in the city are blooming.
@robbicu7 ай бұрын
Dang, I love Halaigh!
@Jackwhoknows6 жыл бұрын
~jumpcut so I can no longer track where the bones are in the fish segments~ excellent work as ever munchies
@joseegarcia51864 жыл бұрын
Chayan
@berrygirlfinn5 жыл бұрын
I looove this guy!! Food came out gorgeous too! But thumbs up just for this guy, ANYONE would want at their dinner party!!
@LOVENUKE7 жыл бұрын
that's funny guy with the hotdogs
@FunkyFreshFood7 жыл бұрын
my thought exactly!
@joshuapurcell19477 жыл бұрын
"You don't want to be that guy, or maybe you do?"
@N00B2837 жыл бұрын
very nice watch, fine interpretation you have there Haleigh, looks delish.
@stevenzheng5459 Жыл бұрын
Wow, this dish looks simple but each ingredient takes quite a lot of work and ingredients!
@CordovanSplotchVT Жыл бұрын
We usually just buy our remoulade in the store in stead of making it ourselves, but it'd be nearly impossible to find ready made outside of Denmark.
@rappepappe1234 жыл бұрын
Remoulad is not only in Denmark, it's actually more popular here where im from. Sweden.
@RuneFun127 жыл бұрын
Makrel in tomato sauce from a can on rugbrød with mayo is good
@benjaminandersen84824 жыл бұрын
Onions - you should really try slapping a bit of chopped onions on that.
@dinahfaithconfesor673 жыл бұрын
wow! your recipe is everything sir! will have to try that here in philippines. thank you for sharing sir! always waiting for more of your videos!
@alastrim29786 жыл бұрын
Like that cooking style...Not sci-fi, but down to earth...
@biancaspindler76997 жыл бұрын
Love this dude, love all the Danish recipes and videos.. helps me practice the Danish I'm learning! And of course helps my culinary knowledge grow ;) thanks Munchies
@mads2057 жыл бұрын
jeg har hørt at dansk er meget svært at lære, hvad er din holding til det?
@biancaspindler76997 жыл бұрын
Ok, I've been learning Danish since 2 weeks, don't know much yet.. You're gonna have to help me out, I can only speak English, German or Portuguese for now :P
@mads2057 жыл бұрын
"only".. I've tried learning German a couple of times, but no luck. My question was; people say that danish is very hard to learn, what is your view on that?
@biancaspindler76997 жыл бұрын
Deborah Meltrozo because I wanted learn a Scandinavian language, and I didn't want to be like everyone and learn Swedish, so I looked (heard) around and thought Danish was the most interesting :)
@biancaspindler76997 жыл бұрын
Doom Wizard well of course it will be difficult, but I like that.. I am not learning it for a job or living there so I don't have any pressure, it's just I wanted a new language to learn and I thought Danish was different and thought it sounded quite nice :)
@taneshadenise33635 жыл бұрын
He's dreamy lol. I love his accent😍😍
@SabreenRezvie6 жыл бұрын
my new fav chef! I'd eat anything this guy makes!
@elsalisa1463 жыл бұрын
More please!
@PotatoSalad77774 жыл бұрын
More of this chef please
@dutchmill47956 жыл бұрын
Love this guy. Hope he gets more videos on here.
@rickitycricket61177 жыл бұрын
"really lifts the pickle to a different level." right on ill have to try that
@lumpyfishgravy7 жыл бұрын
Salivating fast and not even a minute in!
@kristianandersen43237 жыл бұрын
Denmark! Yes!
@SemperSometimesProductions2 жыл бұрын
That looks amazing
@jasonsawatsky24637 жыл бұрын
Great job! Beauty of a dish
@malthevilladsen43676 жыл бұрын
As a dane, I'm proud of you! good job!
@infusedwithsepticpuss7 жыл бұрын
Great to see a young man getting it!! respect
@greasymuchacho4 жыл бұрын
I would give it a try.
@kellyfarrell49714 жыл бұрын
i'm seriously crushin
@fparry376 жыл бұрын
I died when I heard that little hum at 4:33
@dogedingo15353 жыл бұрын
Real happy days
@psychomaji7 жыл бұрын
this guys cool, i think he was on the uk masterchef professionals as a guest one time. he knows his stuff
@ZeliardFTW7 жыл бұрын
Well except gutting a fish. But that said, who doesn't like a bit of guts and blood on their fillet.
@christianlnstrup68467 жыл бұрын
Once again im proud of my country!
@TheBekker_7 жыл бұрын
This dane approves ! Looks great! :)
@TheTripstraps5 жыл бұрын
scandinavia and eastern europe is also all about open faced sandwiches, i love them. perfect balance between bread and toppings. and all those bagets and other things are tooooooo big to bite. all mess there. open faced sandwich is the only proper way to go:D
@andrewharald8810 ай бұрын
Hello 👋
@FilipSandecomposer6 жыл бұрын
You are the coolest chef I have ever seen.
@stroemvighansen7 жыл бұрын
Looks nice. Apart from that all components are made from scratch, which I really appreciate, there a few details that I believe makes it unfit to be served at a restaurant. Simply put, it has to do with the relation between the size of the bread and the size of the toppings. What you are making, I would say, is a 'håndmad' (: finger food) - a loaf of bread cut so thick that you can take it with you and eat as you go. This is what most Danes eat for their lunch. At a restaurant however, I would expect the toppings to cover the bread entirely, and the bread to be so thinly sliced that I could keep my appetite for two or three (different) pieces. This would of course require a knife and a fork to eat. Apart from that, very lovely
@Binxon6 жыл бұрын
Well done lad, you just earned my sub!
@yumadapaka4 жыл бұрын
im impressed. hes very good
@SlowSlowSloth7 жыл бұрын
The comments on Munchies videos are some of the worst, I swear to god. You'd have to look hard to find a snobbier bunch of people ready to judge every single thing.
@jaxongrant14 жыл бұрын
Still better than Epicurious video comments. I'd rather read these comments than fucking pages and pages of people trying to be funny with over-used meme's. It's like my personal hell.
@jiquerez2 жыл бұрын
Oh man, this was awesome to watch. He's knowledgeable but a bit clumsy; half sous chef half idiot. The good kind of idiot. Like him. He's most likely gonna become a great chef some day. Loves what he does, which is most important. Kudos.
@NineteenEightyFive7 жыл бұрын
as others have said he does great videos. need more of him!
@ZeliardFTW7 жыл бұрын
Cool vid and even cooler granny bun you rocking!
@peternielsen65105 жыл бұрын
Munchies are welcome to stop by a full danish dinner at my parents house :) i dont have the skills to do it myself. You can bring the chef aswell
@WanaBgamer7 жыл бұрын
This guys cool
@callumfrancis21354 жыл бұрын
The Belle's hot chicken T-shirt .... it's wings day, and I live 10 minutes from Belle's..... this is a sign!
@Bellasie13 жыл бұрын
Looks amazing.
@mangolassi71246 жыл бұрын
4:44 "There's one more thing we need to cut..." Yeah, your top knot mate ^_^
@wezzuh24826 жыл бұрын
It's so weird to us Danes than Americans call this an "open faced sandwich", because to us, closing a "sandwich" is the unorthodox thing to do. We don't even consider this a sandwich it's just buttered bread with toppings.
@dreammfyre7 жыл бұрын
Here's the great swedish sandwich: one slice of "limpa", top it with butter and a slice of mild cheese.
@RuneFun127 жыл бұрын
Disgusting
@mzb0077 жыл бұрын
shut it troll.
@dizzide7 жыл бұрын
You forgot kalles!
@bny7y7 жыл бұрын
smörgås 👍
@martzz98847 жыл бұрын
Runefun12, how are you this aggressive of an individual? calm down and act reasonable.
@louismackay42787 жыл бұрын
Looks fantastic
@donutfam44217 жыл бұрын
Happy days indeed squire !
@dannylerch7 жыл бұрын
This guy rules
@emilsn917 жыл бұрын
Haha I loved it! I would happily try that out. It is a cool interpretation of the danish classics :p oh and I will try Johns hotdog stand out in front of the central station :p
@Raydall133 жыл бұрын
Love the Belles Hot Chicken t-shirt!!!
@baotang57763 жыл бұрын
Happy days
@Lauraphoid7 жыл бұрын
Looks delicious.
@Lauraphoid7 жыл бұрын
Needs a bit of butter, it is smørrebrød afterall...
@zHowie4 жыл бұрын
Great guy. He's gonna be very famous one day.
@davidmin35837 жыл бұрын
Irish guy cooking Danish food, couldn't get better
@ast4685 жыл бұрын
hate to be this guy but this kitchen has a really good energy
@dupremeweems44375 жыл бұрын
Althought he cut himself, and over boiled the brine. This guy is a very skilled cook, you can see it in his knowledge and execution.