How To Make Dosa | Dosa Recipe

Prep time: 35 mins
Cooking time: 40 mins
Serves - 10dosas
Ingredients:
Dosa batte
Dosa Rice 2 cup
Parboiled Rice - 1 Cup
Urab Dal - 1 half cup
Poha - 1 CUP
Fenugreek Seeds - 2 tsp
Water [FOR SOAKING]
Salt - 1 tbsp
Sugar - 2 tsp
Salt to taste
Dosa ingredients soaking time : 3 hour
Dosa Fermenting time : 8 hour
Potato Masala :
Oil 2 tbsp
Mustard Seeds 1/2 tsp
Urad Dal - 1 tsp
Chana Dal - 1 tsp
Curry leaves - 1 tsp
Onion 2
Chilli Powder
Turmaric Powder
Boiled Potato 3
Salt to taste
Tomato Chutney :
Mustard Seeds - 1 tsp
Chana Dal - 1 tsp
Urad Dal - 1 tsp
Curry Leaves 1 tsp
Garlic
Dry Chilli
#dosa #southindianfood #easyrecipe #food
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