How to make FINANCIERS - 3 flavours 1 base recipe | Tea for Two

[@jithusdine]

Thank u❤️

[@lukaurushibara9287]

Thanks for the detailed recipe !!! I'll try making them soon

[@Andrew_in_the_garden]

I made these earlier today and they were so easy and delicious, they’re already almost finished, thanks for sharing!

[@teafortwo]

I'm so glad you enjoyed them. Thanks for giving them a go 😄

[@allychan804]

I'm most excited for the raspberry ones!!

[@JeffMankin]

These look fantastic. Good job

[@teafortwo]

Thanks so much! 😊

[@vigneshvicky8509]

How many days it will be good mam??

[@teafortwo]

Stored in an air tight container, 1-2 days :)

[@user-vp6tb1gp5e]

Your financier dough should normally rest for 1 hour in the fridge