How to Make Grits

[@TyG2k9]

LOL...All these grits experts commenting, but yet you all still found and watched the video on HOW TO MAKE GRITS

[@sojourningteddybear6838]

Demonic Sinn bitch! It was on the feed. The grits look shitty!

[@hugueninhank4168]

i came here because i was looking for some one who actually knows how to cook them so i could post their video and this guy does not..

[@denaalabama-girl8242]

I am sorry I have been eating grits all my life never seen anyone cook them like that. It is nice to learn new things.

[@Hausx0fBeauty]

Dena Alabama-girl how do you cook them

[@calvincurryjr8482]

He has too many lumps in his grits. I've never seen a chef do this. I bet Gordon Ramsay will be on his azz right about now!

[@matthewharjo7512]

He needed a wisk!!! And he didn’t even cook them long enough. My Mamaw never cooked grits that fast. Even when the box said “instant” on it, she still cooked them for like 15 - 20 mins. And that’s all the butter he used??? Again my Mamaw cooked them with butter. And then at the end she would throw in the cheese. I bet his grits were all grainy and like eating dirt.

[@whiteyfisk9769]

Yankees dont know anything about making grits, and only half as much as they think they do about everything else.

[@edantes2008]

Thank you for taking your time and uploading this video, I grew up in New York, never heard of grits, I live in Florida now and I purchase a pack of grits by mistake, I'm about to prepare me some grits, let's see how I do, LOL!

[@Nathanealification]

How were your grits?

[@eddieleejr.5534]

Can't believe how many people don't know anything about grits. You get them I the same isle as oatmeal and cream of wheat.

[@musicman195959]

Excellent video. I'm cooking grits right now and I'm going to top them with a couple of over easy eggs and 2 slices of American cheese.

[@calvinbrady9944]

+Robert Thompson Congratulations?

[@robertthompson7558]

+Calvin Brady I don't know. Should it be?

[@calvinbrady9944]

+Robert Thompson Certainly!

[@robertthompson7558]

Calvin Brady Thanks. It was delicious.

[@calvinbrady9944]

+Robert Thompson :-)

[@Learntocook]

Grits are a Southern favorite. This creamy corn dish is similar to cream of wheat or polenta and can be prepared either sweet or savory. Using instant grits bought at the store will speed up the cooking process and make this dish a quick standby that can be ready on the spot. Prepare the grits as directed by the packaging on the stove top. Once the grits are ready, add in shredded cheese - preferably cheddar. Gradually stir the grits and cheese until they are fully combined and melted and serve warm. In this video, Chef Mark provides an online cooking lesson for creamy, down-home grits and cheese. Get the recipe: learntocook.com/corn/how-to-make-grits/

[@krispedersen2335]

1. Do NOT listen to the guy in this video! 2. NEVER use instant grits. 3. Put grits in COLD liquid, THEN bring to a boil. 4. Use a whisk, not a spoon. 5. Use 1/2 water & 1/2 milk (or 1/2 chicken stock & 1/2 milk for savory)

[@josephdanieljirehdimacali4418]

"My Cousin Vinny" bought me here.

[@Greatanotherchannel]

Same never heard of grits

[@flamenice3055]

Me too

[@abz817]

Bro me too 😂

[@yeetus7285]

same

[@danielles3104]

Brought me here...

[@JegMak]

"I don't smell no dinner cooking! Run on, make some grits!" -Dave Chappelle's Show

[@shawannasykes8180]

I thought you were supposed to slowly pour the grits into the boiling water.

[@silentwraith_3606]

😂 right.

[@getreadynow647]

I pour mine in right away but I use a whisk to stir it helps alot

[@HookersFancyMe]

I wanna try shrimp and grits, looks really good. Been having grits, since I was a kid, and often I get funny looks whenever I'd tell anyone that I actually like them. Felt like a small victory when I converted my best friend, lol.

[@Lovelyp33]

It is goog that's what I'm about to make now

[@katchup1528]

he sprinkled the cheese, then he sprinkled the cheese and then he sprinkled the cheese lol

[@calvincurryjr8482]

😂😂😂

[@jkenney940]

LMAO!!!!

[@ladysilverwynde]

If you want to cut down on the clumping, stir the grits with a fork or wire whisk. Those help break up the lumps and give the grits a smoother consistency. But those look fantastic, actually. I just need a fried egg, with black pepper, and some bacon and that's dinner! (What? You can eat grits at any time of the day. They are awesome!)

[@gorillachilla]

How do you like them, regular creamy or al Dante?

[@karenpatterson6972]

I love grits anytime.thanks for showing me how to cook it😊😊😊😊

[@period.4170]

I know this sounds strange, but instant grits are 10000000000000000000000 times better if you cook them for 2 hours

[@Hightower489]

I think your buttered cheese needs a little more grits.

[@tyrionlannister1628]

Buhahaha I immediately came down here to see if anyone was bitching about him not slowly adding the grits as he stirred like I felt myself doing as he dumped them in 🤣 I was not disappointed ❤️❤️❤️👌

[@sharonmayo9664]

Love your style.

[@raygordonteacheschess5501]

It appears the laws of physics cease to exist on his stove.

[@GIMMETHELOOTNOW]

Perfect 👌

[@calonico9470]

It's hilarious the way he says "cheese" at 1:24 haha, funny pronunciation.

[@four4four636]

wow thats alot of cheese

[@catorceee]

Ikr lmao

[@julianjoseph707]

I know right! lol, I thought grits are supposed to be healthy; not anymore!

[@super_arcane_boy]

You lost me at "instant grits" -_-

[@AmericanMan961]

+Fat Panda living in the North its all we really have.. good thing i bought some actual grits when i was in NC a few days ago :D

[@Rivertulip]

DoubleRainbowUnicorn we all ways wash our grits it’s only natural

[@GIMMETHELOOTNOW]

@@Rivertulip wash grits???

[@Rivertulip]

@@GIMMETHELOOTNOW yes with hot or cold water but your supposed to wash them

[@soraaka7]

Cheese and a little grits 😂

[@calvincurryjr8482]

He's not much of a chef if he can't make grits without lumps in it.

[@mamancooper942]

Doesn’t look like the end results have lumps just in the beginning

[@yonapops8062]

IKR

[@robertwaguespack9414]

Memories of dad cooking grits with bacon brought me here.

[@QueenofNonSequitur]

Using a whisk would be better to stir with.

[@GlitzandGlamByLauren]

Yummy! Just need some bacon!

[@rubywoo_5.2]

That's right 🥓🥓🥓

[@Nicoleinsful]

Sorry chef, it looks clumpy

[@elizabethblack3863]

Yes, I thought that! You think he'd have had the intelligence to use a whisk!

[@thra5herxb12s]

We call it Polenta over here but it still tastes great and not much more than 100 kcals a serving mmm mmm.

[@thra5herxb12s]

Polenta is just coarsely ground sweetcorn and nothing else.

[@nfevelo]

+thra5herxb12s polenta comes from flint corn but sometimes here in italy highly sifted semi-dent/flint corn is used.

[@MyREDTAIL]

Just keep sturring to keep it from lumping up etc.

[@flowereater7171]

Add water if needed 😄

[@chefbanjo8139]

Do the laws of physics cease to exist on your stove?

[@sonofgodjesuschrist2785]

GOOD JOB THANKS

[@BPDHANA]

What did he put into the bowl at first?

[@vellnuke38]

Nice

[@freddy.0909]

Where did you find does grits.I been looking for the grits.

[@Learntocook]

You can find them at Walmart and most grocery store will carry grits.

[@calvinbrady9944]

Would you like some grits with your cheese? That is way too much cheese unless you're aiming for a heart attack and a muffin top.

[@leonardschofield9913]

my thoughts exactly

[@calvincurryjr8482]

Lmao😂😂🤣🤣

[@superflye8916]

Cool

[@twinflamesundercoverthanks5274]

Is it like instant mash ??

[@JohnJohansen2]

That's how to make lumpy grits.

[@tylerkicks2439]

So you need 2 cups of water?

[@blacktalon1597]

And you call yourself a chef? Lumpy grits don't cut it. 23 minutes needed.

[@J3nnycat]

I don't think they sell grits in the stores I shop in :( wanted to try some!

[@Holy963hz]

J3nny there in every store in America

[@lloydmurphy8183]

There in the oatmeal asle of the store

[@englishatheart]

@@Holy963hz they're

[@englishatheart]

@@lloydmurphy8183 they're* aisle*

[@daveborn1971]

Is that just a cheese sauce?

[@vintagepipesnightmares]

Lumps everywhere !!! Wtf ? And you are a chef ?

[@roskodillinger5953]

Pre-ground pepper??

[@dancrosby9991]

Now I'm hungry for a pimento cheese sammich'!

[@judithlane8235]

You don’t add the grits all at once. Sprinkle in while stirring constantly

[@scarlettkaty4886]

Best way is to use craft cheese after cooking

[@Smg91340]

I don't wanna burn my house down I'm scared

[@ricciasa3536]

what are grits ?

[@AbuelaYOYo1955]

Coarse ground corn meal.

[@KP-kb6yi]

Instant grits? Lol bye.

[@nunc889]

Lol

[@traestomonad4784]

lol, hi.

[@guapman11]

Kaylan Percival lol i said the same thing

[@codyjohnson1982]

Kaylan Percival I don't like that

[@betoen]

Magic grits.

[@mslove7798]

Yes my favorite… cheese grits with margarine salt and pepper …not milk and sugar for me… done the right way creamy…not gritty and bland…

[@kalimanreynaldo7990]

No sound!

[@valerieclark4580]

I would use a whisk.

[@Morvantyute]

What kinda lumpy grits?🤔

[@BibleTumper]

Crushed red peppers are better. My own idea.

[@aisle4479]

i love griks

[@MarkKratzMC]

What next? how to cook instant oatmeal?

[@ladypsychotic8951]

BREAKFAST IS SAVED

[@ladypsychotic8951]

From Alabama so instant grits are fine with me.

[@cynthia7875]

I just made some grits and it was dry ass hell.

[@Yasmine-uu8ob]

Lmaoooo me Nd my mans jus died reading this

[@arkethiaterrell1315]

your grits were lumpy, next time use a different cooking tool

[@drscatman1914]

Would you like some grits with your cheese?

[@lekiaj2784]

Ok now cooking quick

[@paulyvee]

Use a whisk...

[@kattjovi4853]

Why is the cheese Orange,??? Cheese is yellow to creamy white in colour! Orange????wt???

[@MbaliDhlamini]

So this is pap?

[@JIMMYMUSH]

looks like wallpaper after its been stripped from wall and mixed with wallpaper paste

[@winkieman666]

doesn't play

[@dangunn6961]

He put them grits in the water too fast. Do it slow, scatter em around easy like.

[@johnnash2815]

No self respecting southerner uses instant grits.

[@willconwayjr5874]

The wooden spoon is too big. Your grits was too lumpy.

[@tatecore]

Get yourself a pepper grinder if you're shaking it out of a tin you're using crappy pepper.

[@JohnnyGAdventures]

Instant grits? Really?

[@emerildog]

Where's the butter, milk oh on top no way it's while u cook it.

[@four4four636]

more grit cheese instead cheese grits

[@geezy4871]

Use to eat this in prison lol

[@liajohnson685]

I think you should just leave the grits to us down in the south sir. because you do not know what you are doing . that was crazy seeing you cook those grits I must say you had me rolling. but don't do this again . 🤨

[@nsamuels13]

Wow, no this is not the way. Even for instant grits.

[@alexlapena]

griiiiiiiittttsssss

[@StingofTruth]

Beware! This is NOT a video on how to make grits. He's us8ng instant grits which is not real grits. This guy needs to go learn how to cook.

[@echovector8038]

Boy, you better get on the stick. Ain't no such thing as "instant" grits. Them ain't grits. White boy needs some lessons.

[@calvincurryjr8482]

😁😁😂😂

[@lukaluei]

Didn't even wash the grits! ;~;

[@KelliM]

lukaluei I've never heard of anyone washing grits

[@calvinbrady9944]

+lukaluei I tried. They won't stay in the colander. Please help.

[@lukaluei]

That just made my morning, thank you. xD But I just grew up running cold water over them and just rinsing them off. Not everyone does it or needs to, I was just raised like that.

[@lukaluei]

Yea. I just hold my hand next to the bow, tip it, and slowly let the water come out gradually.

[@calvinbrady9944]

+lukaluei In all seriousness now... What's the point of washing grits? Do you know? I do wash rice to get it to be less sticky, as some starch washes off.

[@samuelrobinson1992]

Ahhhh!! Why does every recipe have instant grits? This is useless in countries where instant grits aren't available, what is it made of? Potatoes?

[@sojourningteddybear6838]

Samuel Robinson grits are made of corn. No one really eats instant grits anyway. Buy the regular grits and stir them constantly, they will be perfect.

[@stevebost8048]

Anybody can cook instant grits lol

[@dhooter]

Blahhhhhhhhhhhhh just butter man. Nothing else.

[@QuintTheSharker]

Buck Shot and a little brown sugar.

[@Holy963hz]

Fuck no

[@alanfenn424]

This "chef" seasons w/ a store bought can of black pepper.??

[@Areanelf]

hes not that talkative is he.....besides that killer personality how can you call yourself a chef and use instant grits.....cmon lol ant schlep can mix water and instant grits, but who would want to?

[@sojourningteddybear6838]

Those aren’t southern grits. Bye Felicia. 👋

[@PioneerPeralta]

Gross

[@Hullified]

No self respecting southerner cooks instant grits.