How to Cook Homemade Southern Style Grits |Easy and Quick Recipe| Mattie's Kitchen

[@wildwestunlimited]

This is about the BEST use for KZbin...... TO capture old culture recipes and stories from seniors so they will not be lost forever. Keep cooking Mattie! 💓

[@mattieskitchen794]

Thanks so very much for your comments Wild West Unlimited. Please continue watching my videos with friends and family and subscribe if not. Thanks.

[@wildwestunlimited]

@@mattieskitchen794 Just for that, you've earned you another subscriber! .... And I'll go back and watch a lot of your previous videos too! 🙂

[@mattieskitchen794]

Thanks so very much!!!

[@elsie9434]

Amen❤❤

[@kennethartz7387]

Mattie, your grits look smooth as vanilla bean ice cream! - yum!

[@CigdemS]

You know grandma cooks good when she doesn’t measure anything, she eyeballs it all…and it turns out great! Thank you! 🙏💗

[@mattieskitchen794]

No thanks to l you for your compliments. Please share and continue watching and subscribe if not. Thanks.

[@CigdemS]

@@mattieskitchen794 Will do!!! You were right about the time, it sure does take about half hour or so to fully cook and a lot stirring…🙃😂

[@cityboinyc]

Big facts

[@biancag8617]

Yep, I know what you mean... but in this case, it causes an easy recipe to have too many steps. Start with 4 cups of water, 1 cup of grits, 1 stick of butter, and 2 tablespoons of salt. Bring to a boil. Immediately turn the heat to low and let it cook for 30 minutes on low, stirring it every 3 or 4 minutes. That's it. No need to keep adding water and butter, you just start with the right amount from the start. LOL Btw -- I usually do 3 cups of water & 1 cup of milk. Makes them even creamier.🤩

[@Nene-hv9ni]

@@biancag8617 I’m going to try it this way it seems more easier 😊

[@JohnnyCrushx3]

As a black person whose not surrounded by family, your voice is very therapeutic and comforting

[@mattieskitchen794]

Thanks so very much!

[@RustyMadd]

Thank you Mattie. Not being from the south, you answered all of my questions. I just wanna try real southern style grits. May the Good Lord continue to bless you dear.

[@mattieskitchen794]

Thanks so very much for listening.

[@christinaashford4277]

You're going to make me cook this for dinner tonight... thank you for telling the people that there is no such thing as 5 min grits. I agree there is nothing like my mama's grits.

[@mattieskitchen794]

You are so welcome! Let me know if there is something you like to see me cook. 👍🏿💕

[@BangYang]

@@mattieskitchen794 zzz:./

[@bootsncats4669]

Thank you! You're a blessing!

[@darrylwallace8623]

Looks delicious Aunty ❤️🙏

[@BerryTheBnnuy]

I'm an American Indian, and grits originated with our cultures. The colonists learned to make it from the Muskogee, but it was and still is common to pretty much all of the corn growing tribes. I grew up with grits, and I have to say, this lady knows how to do grits right! Miss Mattie, you just earned yourself a subscription! I like to add a bit of cheese and andouille sausage to mine. I slice the andouille into coin shaped pieces and boil them with the grits before I even put it on the heat, so they get all cooked at the same time and the grits absorb the flavor. When I'm not feeling lazy, I'll also add some shrimp in with the andouille, and then top the grits some red eye gravy.

[@mattieskitchen794]

You go girl!!! I never heard. of that but it sure sounds delicious. I definitely will try it. I am glad you subscribed. Please continue watching and sharing. Thanks

[@impunitythebagpuss]

Well I'm sure glad you Native peoples invented grits! I love em..., and red eye gravy.....but where I live there aren't any at all! Lucky for me , my friend in West Virginia sends me grits every year! Liked and subbed from Newfoundland! This lady does grits proud!

[@svrufus1777]

I know that’s right man!

[@shunter5777]

Historically... That is soo not true....but them grits look mmm..like my grandma and mama used to make em....

[@AvenueD417]

@@shunter5777whats not true???

[@densiross1560]

Thanks for showing folks how to properly cook grits.

[@mattieskitchen794]

You are quite welcome. Please share and watch all of my videos with your friends and family. Subscribe if not. Thanks.

[@calv2761]

“I cooked grits for 5 min & it wasn’t what I wanted”God bless you cause ain’t that the truth!

[@mattieskitchen794]

Yes it takes time to cook grits. So continue watching and sharing my videos. Subscribe if not. Thanks.

[@0mnicide]

Is that you, Joe Pesci?

[@mutated__donkey5840]

This is the epitome of "I don't make them healthy, I make them good" but I'm willing to get fat on these 😭

[@mattieskitchen794]

Grits are so good when they are cooked long time and slow. Thanks for viewing and sharing. Please subscribe if not

[@cw3379]

Thank as a single father your videos have help me to provide the home cooked meals that I grew up on and really really appreciate you for helping my raise my daughter

[@mattieskitchen794]

You are so welcome

[@JTG313]

I miss my aunt Gladys from Mississippi best cooking I had EVER HAD IN MY ENTIRE LIFE

[@mattieskitchen794]

I am sorry to hear that. Good cooking you can't forget. Please share and subscribe.

[@fljohnson06]

MISSISSIPPI cooking 🥰💯❤

[@mifellawortham8308]

U Really help me thank you and I’m only 12

[@mattieskitchen794]

Thanks so very much sweet heart Please bring some of your other friends to my channel and I hope you sub I am so glad I helped you. Thanks for viewing

[@visaormastercard]

Sure you are

[@deegeorge5711]

You can NEVER have to much butter....or bacon!!!!😂. Love your channel, Mattie! My no-cooking self has been able to cook a couple of things by watching you❤️

[@mattieskitchen794]

You really can't. Please continue watching and sharing and subscribe if not. Thanks.

[@markscott632]

I went to culinary school and I always hear people say if you can’t cook grits you got a problem ! I gotta say cooking grits the RIGHT way is something 90 % of people mess up.. these grits look amazing though thank you for the great video

[@mattieskitchen794]

Thanks you so much on the truth. I hope you subscribed I need subscribers like you. Please continue watching and sharing my videos. Thanks.

[@markscott632]

@@mattieskitchen794 I did now.. good luck with everything

[@God2glory]

My dad during his lifetime, ate grits, egg, bacon and toast wiyh coffee. Pretty much every day of his life. To this day, when I cook grits, it reminds me of my daddy. Rest his soul

[@mattieskitchen794]

Sounds so sincere. May God Bless You.

[@dd470_]

Thank you so much Mama Mattie I’m currently stirring my own pot of grits. I’m mid 20s so you should be proud that there are those of us in the younger generation who loves to cook You were also hilarious with your commentary. Reminds me of my own grandmothers

[@mattieskitchen794]

Thanks so very much DD bring some of your friends over to my channel. Thanks.

[@dd470_]

@@mattieskitchen794 will do ma’am! Thank you!

[@gp1567]

Only a sweet African-American momma to make the traditional, delicious southern grits the way she makes it.

[@mattieskitchen794]

Oh yes! Thanks very much.

[@Sara-mu8pj]

My uncle used to make me grits when I was a child. Tried to make them myself with the direction on the back of the can and they were not good, haha. Thank you for your directions!

[@mattieskitchen794]

Thanks for viewing and trying.

[@btells1666]

Wow, didn’t realize grits needed that much cooking. This recipe looks yummy. I’ll cook grits like this and give them another try. Thank you Mattie !

[@mattieskitchen794]

Yes they do, if not they will be grtty. Thanks for viewing and please share and subscribe.

[@Ericbymylonely]

Thank you for showing me the right way I’m 20 and just now learning how to cook grits. Much love to your channel❤️

[@mattieskitchen794]

You are welcome Eric Benavides! Let me know if something you would like to see!

[@user-ip5fm3ck4p]

Awww💗💗

[@TeslasTeaParty]

This my friend's is the correct way to cook grits! I knew this lady wouldn't disappoint... 😋

[@mattieskitchen794]

You are right, it take time. Thank for your comment.

[@sharonmassey1415]

I put milk in mines too. I do mines like this but add milk. It makes it creamier and taste very good.

[@mattieskitchen794]

Ok, thanks for the tip! 👍🏿💕

[@joycedempsey5264]

I use milk in mine too started about 6 months ago when a friend cooked grits they were so creamy I made them for my family and they loved them, all I want is butter, salt and pepper. They can add whatever they want in there's.

[@karmelabeeks3866]

I love grits, and I just let mine simmer for an hour, and they are mice creamy. I love your spirit Ms.Mattie!

[@mattieskitchen794]

Thanks so very. Please sub.

[@ddallen733]

Well now I know what I've been doing wrong, not cooking the grits long enough I'm going to make some this morning 😋

[@mattieskitchen794]

You are absolutely right thanks for your info did. Please continue watching my videos with friends and family and subscribe if not. Thanks.

[@BBGshop7]

I felt that "Don't make this everyday if you cook em like I do because my grits tastes good!" Haha!! I know that's right!

[@mattieskitchen794]

You are right Lady Queen. Please continue watching my videos with friends and family and subscribe if not. Thanks

[@henreh99]

Being from Australia, I’ve never had grits. You’ve made them look so delicious that I immediately ordered some! I can’t wait to try them using your method ❤

[@mattieskitchen794]

Hope you enjoy. Please sub

[@sarah-marizcruz7487]

Miss Mattie, what a wonderful video. I can feel all the love and the wisdom. Thank you for sharing!

[@mattieskitchen794]

Thanks so much my subscribers are saying such nice things.

[@michaelthomas4959]

Thank you so much!! Love this tutorial, such a nice Lady!! Blessings!!🙏🏾🙏🏾

[@mattieskitchen794]

You are so welcome. Thanks so very much.

[@KP-wt8qr]

It looks like something I would potentially like, I've never had grits before.

[@mattieskitchen794]

You will

[@AbdulWakil87]

Thank you aunt Mattie for putting down. Showing these youngins how its supposed to be done! My Granny would of loved your video.💪🏾💯🖤

[@mattieskitchen794]

You are so welcome. Please sub

[@Noworries092]

YAS!! I love the way you cook them grits! I live in south Louisiana and we grew up on grits, cream o wheat, and oatmeal. But I have always been intimidated by cooking grits, because they stick and they pop lol. Once you are burned by grits ya never forget. Thank you for this video!

[@mattieskitchen794]

Yes you have to be careful. Thanks for your info and please continue watching my videos with friends and family and subscribe if not. Thanks.

[@Noworries092]

@@mattieskitchen794 I subscribed Ms. Mattie! So will be seeing your expertise when I cook! Thank you 🙏🏽

[@larrymcclure3842]

This lady is a real cook. Good grits are hard to find. I could make a whole meal out of her grits with just a little butter and salt and pepper.

[@mattieskitchen794]

That's sound good to the ears. Thanks so very much. Please continue watching and sharing. Subscribe if not. Thanks.

[@maryjackson2946]

THIS IS HOW I COOK MY GRITS, I HAVE TO COOK THEM ALONG TIME SO THEY CAN BE CREAMY. MAY GOD BLESSINGS,COURAGE AND STRENGTH CONTINUE TO BE WITH YOUR FAMILY ALWAYS 🙂💖🙏🙏🙏

[@mattieskitchen794]

Thanks so much for the blessing. May God shine his blessing on us. Please continue watching and sharing and subscribe if not. Thanks.

[@nastyahalaburda9253]

Great Southern cooking, I like how she explained everything, can’t wait to try this recipe, thank you and God Bless You

[@mattieskitchen794]

Nastya thanks so much for sharing your thoughts. Please continue watching my videos with friends and family and subscribe if not. Thanks

[@mattieskitchen794]

Thanks Nastya so very much. Please subscribe to my channel. Thanks

[@susanrobinson408]

So timely! A friend of mine posted today that they wondered how everyone ate their grits. I'll pass this video along to her! I LOVE grits!!

[@mattieskitchen794]

Awesome! Yes, please share my video, thank-you! 👍🏿💕

[@plips71755]

I just follow the directions on the box, but stir a lot more and cook more until creamy but not spread when put on plate. You gotta stir your grits. The way she is doing is how we cooked regular not so much instant or quick grits. I love to make a pot up enough to fill a loaf pan, and then pour in the pan and put in refrigerator to set up to later in the day or next day. Take out, turn out on parchment or wax or a plate, slice medium thickness and warm/brown in browned butter or if you have it, strained bacon fat. Oh my gosh, put slow cooked pot roast (with the onions, celery, carrots) over a couple of slices. So good. If you want, you can wrap the loaf up and just slice off what you want for a couple days instead of browning at one time. Also you can, after the grits are nice and creamy, but still very hot, grate and add in your favorite cheese - Mexican blend, or a Swiss type or other melty cheese or a high quality cheddar. Think the cheeses you like in Mac and cheese. You can serve like that or I prefer to put in the loaf pan to set up and brown the same as noted above. It’s good under chili, or just as a side on the plate with roast chicken, steak, bbq, etc. Quaker grits, I think, have always been more gritty...Jim Dandy is much creamier. I think it’s because of the way they mill. Restaurants today don’t know how to make grits - she is right for sure there. Look for old fashion grits and if you can find them fresh milled they are more flavorful. Look for a local mill that stone grinds - you will smell the corn fragrance. Fresh ground is much better for cornbread too.

[@mattieskitchen794]

If you cooked them over 30 min they should have been done and creamy. Sometimes it may take a little longer. I hope you enjoyed they. Please continue to share and view my other videos . Subscribe if not. Thanks.

[@sjt5469]

Thank you Ms. Mattie for making this video! I’m still trying to master my grits! 😘

[@mattieskitchen794]

You are so welcome!

[@countrydingess113]

Nothing like a good southern woman 🥰 they are the best cooks & bakers💯 makes food taste so good😋soothe the soul♥️

[@mattieskitchen794]

Thanks so very much Please continue watching my videos with friends and family and subscribe if not. Thanks

[@hisbeautifultruth5931]

This Mother rules. I need my measuring cups. I also dont cook grits often so when I do, I do it right. Butter, pepperjack cheese, salt and hot pepper flakes. Sometimes I add scallion ( dont knock it til you try it)!😊

[@mattieskitchen794]

I never tried pepperjack cheese but that's probably is good. But myself I love grits. Thanks for viewing . Please share and subscribe if not. Thanks

[@BerryTheBnnuy]

Try adding some andouille sausage sliced like coins to the grits before you put them on the heat so they cook with the grits and the grits absorbs the flavor.

[@mrsgerardi10]

Now THIS also sounds good! Ill have to try it!!!!!

[@tonyapownall8340]

@@BerryTheBnnuy , are you from Louisiana??

[@HeIsLuv]

You did a very good job they look delicious the consistency was perfect and I can tell they was cooked just right no gritty texture

[@mattieskitchen794]

Yes they were. It takes a lot of patience when cooking grits. Please continue watching and sharing and subscribe if not. Thanks.

[@usoniamukbang8269]

When i put water in the pot to boil i also put some almond milk and butter in it! it gives it a nice creamy taste delicious

[@mattieskitchen794]

Thanks for the info it's sounds good. Please continue watching and sharing and subscribe if not. Thanks.

[@angelitawilliams5816]

Wow! This video is priceless! I always add too much water per the stupid directions on the box. Plus they be all grity and watery . Thank you so much for sharing your wisdom!

[@mattieskitchen794]

Thanks so very much Angelita please try my other videos and subscribe if not. Thanks.

[@LinaRobinsMusic]

Thank you for teaching us Miss Mattie! Now I think I’ll try

[@mattieskitchen794]

I like teaching and I do my best. Thanks for viewing and sharing and subscribe if not. Thanks.

[@youtubesisters3976]

Y’all remember al green 😂 thanks this was a great lesson

[@mattieskitchen794]

Oh yes do I remember AL GREEN? please continue watching and sharing and subscribe if not. Thanks.

[@bigboypacking5956]

Most ppl don’t like grits because the person that use to cook grits for them as a child don’t know how to make good grits

[@mattieskitchen794]

Yes that’s so true. Please try my recipe and subscribe to my channel. Thanks

[@laurreneberry3480]

Thankyou I took the time and followed your method. I had the best grits I ever had.

[@mattieskitchen794]

So happy you like my presentation. Please share and subscribe. Thanks .

[@Gratefulman1965]

Had grits for breakfast this morning with eggs over easy. Very good!

[@mattieskitchen794]

Thanks so very much for sharing your info. Please continue watching my videos with friends and family and subscribe. Thanks

[@happymonk4206]

I'm from Wisconsin and I do like grits. Most of the time I put creamy peanut butter in it because I love peanut butter.

[@mattieskitchen794]

That’s funny!! Thanks so very much for watching my videos please subscribe.

[@raeanna451]

Thank you for the recipe and tips. I have 3 growing boys and grits really do fill them up. We do grits and eggs now most mornings now. Easy and affordable. 🙌

[@mattieskitchen794]

Thanks so very much Rae please continue watching my videos with friends and family and subscribe. Thanks

[@aprilt8608]

This was the best grits cooking I've seen! Thank you so much! I was cooking my grits a bit too quick. Now, I know what to do!

[@mattieskitchen794]

You are so welcome!

[@drxcopxlse3031]

Grandma whippin the grits !! ❤️ the best thing to wake up to

[@mattieskitchen794]

You are right. Thanks for viewing

[@gloriaschwazenhag2252]

I’m a 60 year gal and I’ve never cooked real grits before. I tried the instant ones in a single Serv pack with “butter flavor”. Gawd awful. a few days ago my neighbor gave me some grits that he saw ground at a grist Mill in New England and I had to try your recipe. Not bad for my first attempt but now I know what I’ve done wrong and I won’t do it next time. I guess lots of water (and patience) truly is the key. I also put a little bit of maple syrup that a friend of mine made on top. Thank you so much Miss Mattie. I’m a vegetarian and not a great cook So I think I will subscribe.

[@mattieskitchen794]

Thanks so very much Gloria for subscribing. Thanks so very much for sharing your info. I appreciated very much. Thanks

[@catrinabradley7113]

I like you Mattie and I love to watch your videos. I learn a lot just by watching your videos. Thank you and keep it up!

[@mattieskitchen794]

Happy to hear that! Spread the word!

[@mommasoulkitchen9919]

Looks delish! I had just posted up Grandma’s Grits this morning. Such great memories!

[@mattieskitchen794]

Thanks so very much. Please continue watching all of my videos with your friends and family. Thanks.

[@DaveTex2375]

Keep up the good work. You're like the aunt I never had showing off some good old fashioned cooking.

[@mattieskitchen794]

Dave thanks for enjoying my presentation grits are really good when you cook them like demonstrate. Please share with friends and family and help me with my subscribers. Thanks.

[@sheila4062]

Thank you so much for this information. I’m a 78 year old northerner who yesterday was told by my daughter that she loves grits 😳😳😳. Thank heavens I subscribed to your channel, im gonna surprise her today with my first batch of grits. Since you’ve done such a great job of explaining everything im confident I’ll be pleasantly surprising her 🎉. Thanks Maddie 😍

[@mattieskitchen794]

Go by instruction and please sub. Thanks

[@annadavis6361]

Here because I want to start cooking my own grits! You are so beautiful and lovely to watch, so excited and thank you so much!

[@mattieskitchen794]

Thanks so very much for your comments. Please continue watching all of my videos with your friends and family and subscribe if not. Thanks.

[@michaelskyros8803]

Thanks for the lesson. I could never get my grits to come out like my grandparents grits. My grandfather and grandmother could both cook grits.

[@mattieskitchen794]

Hope you enjoy!! Thanks for your info. Please sub

[@LetsBeCivilShallWe]

“You remember Al Green, dontcha?” If they don’t know, read up on him. Hot grits are like napalm burns on skin.

[@mattieskitchen794]

Thanks for the info. Hope you had a happy Thanksgiving. Please continue watching and sharing and subscribe if not. Thanks.

[@shareeharris2826]

Mrs.Mattie Heyyy 👋🏽 grits and cheese scrumptious !!!!! Love it 👍🏽it's Sharee in the 305 Miami Florida 😷

[@mattieskitchen794]

Hope you enjoy! 👍🏿💕

[@brandondembowski5545]

I'm a new englander, never made grits before, but money is getting tight and I'm trying to learn how to make staple foods to save some money for my wife and I. Thank you for this recipe I never would've known to cook them longer and probably would've screwed it up. Wish I had you for a grandma

[@mattieskitchen794]

Brandon yes cook the grits longer. I have a lot cheap recipes on my Channel SOS. Franks and bean. All types of beans. Tuna fried chicken all type of cheap food Just check it out and subscribe. Thanks

[@fithyshadez2582]

I don’t cook grits everyday, but when I do, I have some good grits💯💥💥💥

[@mattieskitchen794]

Sound good. Thanks

[@rosereyes7083]

Cooking along with you as I watch you cook, love it thank you!!

[@mattieskitchen794]

Please continue watching and sharing with friends. Thanks.

[@ifitglitters]

I am watching this video a year later. Thank you ❤️. I have NEVER learned how to ACTUALLY cook grits. Thank You QUEEN. NEW SUB.

[@mattieskitchen794]

Thanks for subscribing. I am glad you enjoyed my presentation. Please continue watching and sharing. Thanks.

[@saramendez3558]

Im definitely surprising my African-American boyfriend with this, i feel bad i’ve been feeding him with only Mexican food. thank you for sharing your recipe. ❤️❤️

[@mattieskitchen794]

Thanks for viewing and please share. Yes I like grits too. I was raised on them. Thanks.

[@LearnAsYouGo.]

I followed this video & my grits came out so good! Thank you!

[@cesarpeters9492]

Some good old fashioned grits!!! Yummy 💣💣💣💣

[@mattieskitchen794]

The best, 4Sure! 👍🏿💕

[@melvina1332]

Yeeesss I have it now So glad I tuned n Can't wait 2 cook grits!

[@mattieskitchen794]

Thanks so very much. Please sub.

[@CNMaye2023]

Oooooooh! I from the U.K. and have never tasted grits but man, this looks fabulous! My mouth was watering at how creamy and buttery it looks. I hope I get a chance to try this one day, preferably from Miss Mattie herself!

[@mattieskitchen794]

And they are. Follow my instuctions and your Wii taste the same Please continue watching and sharing and subscribe if not Thanks very much.

[@kathyjones274]

Love the way she thinks. My grandmother was a very good cook 🍳 and had to cook to fill the tummies.

[@mattieskitchen794]

I know that’s right. Please continue watching my videos with friends and family and subscribe if not. Thanks

[@SuccessfulShay]

I never knew it was a method to cooking Grits, enjoyed everything about this video! Thank you!

[@mattieskitchen794]

It's definitely a method. And follow that and you will never go wrong Thanks for viewing and sharing and subscribe if not. Thanks.

[@pamelataylor7362]

I sure enjoy watching you Cook. I have learned a lot from watching you Cook. Thank you Mrs. Mattie!❤

[@mattieskitchen794]

You are quiet welcome. Please share my Chanel. T

[@talllman97]

Yeah that's the grits that will make you sleepy after you eat it 🤣

[@edwinespinoza2059]

Pretty lady with the nice house and the remedy to my gritty grits.......thank you matty.

[@mattieskitchen794]

Thanks to you Edwin for all of your compliments please continue watching my videos with friends and family and subscribe if not. Thanks.

[@mistywatsonsears797]

Oh. My. Gawd!! That looks Heavenly!! Thank you so much for sharing!!

[@mattieskitchen794]

You are so welcome!

[@mistybracken1219]

Hi Mattie! I'm from Pennsylvania and as a child I was always taught to only follow the directions on boxes. As an adult my family now comes to my home every Sunday for suppers, & also holidays. They love my food but always ask for MY recipes! I have them watch me as I don't use measuring cups... I've found that adding my dashes and pinches of love to my food is so much better than always following the boxes. So if they want the recipe they spend time with me, so they can watch the magic happen❤️ thankful to see your video because I love grits and love seeing you make them with lots of love n Butter❤️

[@mattieskitchen794]

I love butter also. Please continue watching all of my videos with your friends and family and subscribe if not. Thanks.

[@memeespinoza1008]

I Enjoyed this video, as well as learned great new things! I felt like you were my mom/grandma teaching me how to cook grits, as if I was there with you! Thank you for this 🧡🤍

[@mattieskitchen794]

Thanks you are very welcome. I feel flattered. Please continue watching and sharing and subscribe if not. Thanks.

[@douglasmolik8069]

thank you Mattie, you are like a breath of fresh air...

[@mattieskitchen794]

Thanks so very much

[@fernandoortizjr1]

I never had grits before but I can't wait to cook them and try it!

[@mattieskitchen794]

Fernie you will love it. Please continue watching my videos with friends and family and subscribe if not. Thanks

[@pacojoediaz2277]

Wow I have been doing like this since I was a kid. Thank you Nana auntie Mae Howard for giving me the experience of soul 🍱 food

[@mattieskitchen794]

I was raised up on them too. I still love and cook them all the time. Thanks so much for viewing and sharing. Please subscribe if not. Thanks.

[@pepperco100]

Thank you for this great recipe! As a kid, butter was expensive. So, my grandmother used bacon grease in her grits. She also soaked her grits overnight in water.

[@mattieskitchen794]

Really I never heard of the technique but it sounds good. Please continue watching all of my videos with your friends and family and subscribe if not. Thanks.

[@dededenver9560]

I love grits. One of my favorite dishes is little rich meatballs served over cheesy grits and topped with a brown demiglaze. Oh my GOODNESS!! So delicious!

[@mattieskitchen794]

That sounds good. Thanks.

[@laptophoney6026]

Those look delicious . Grits need time and love and you did that 🙏🏾. Just made some for my granddaughter.

[@mattieskitchen794]

I hope she like them. Follow my instructions and I know they will. Please continue watching and sharing my videos. Subscribe if not. Thanks.

[@AjfromWickcity]

Thank you so much Mrs Maddie I hope you & the family doing well I love these grits & will show my wife how to make em

[@mattieskitchen794]

Good I know your wife will appreciate it. Both of you Subscribe. Thanks

[@Courtneyhuggins1]

Wow! You remind me of my grandma! Before she passed I always used call her to get tips on how to cook certain things! I didn’t get a chance to call her on how she cook her grits! And you fulfill that for me! Thank you! ❤️

[@mattieskitchen794]

Thanks so much Counr9

[@mattieskitchen794]

Thanks so much Courtney I really appreciate that. A lot of you tubers says that

[@Fungirltomboy14]

🥹❤️ sorry for you loss! I know that feelin i miss my great grandma

[@Fungirltomboy14]

And her food and callin about how to make it

[@karryallen6688]

Thank you so much for this video. My mom used to cook grits every morning. Your video really shows you how to actually cook grits. I love it thanks.

[@mattieskitchen794]

Hope you enjoy

[@vivianadepinto9695]

Ms. Mattie, thank you so much for this recipe. 💛 I just made grits for myself and my mother. I added a little shredded cheese to my bowl. And I cooked my grits for 25 minutes! I watched your cornbread video too, looks absolutely delicious. I’ll be trying to make your cornbread soon. Thank you again!!

[@mattieskitchen794]

Thanks so very much for your comments. If you follow my instuctions the cornbread will taste good too Please continue watching all of my videos with your friends and family and subscribe if not. Thanks.

[@barbarasteed3966]

There is lots of restaurants that dont know how to cook grits..but grandma dose..thanks for your posting..

[@mattieskitchen794]

Thanks so very much you are so right. Please continue watching my videos with friends and family and subscribe if not. Thanks

[@rodzandz]

So wholesome! I could listen to her all day.

[@mattieskitchen794]

Thank sweetie please pass it along. Please subscribe thanks.

[@KgwittheTEA]

Thank you auntie , your niece Kisha from Kansas ❤❤❤❤

[@mattieskitchen794]

Hey hey! Thank you!

[@hungrymonke5274]

Thank you so much I made grits for the first time and my family loved it

[@mattieskitchen794]

The more you cook the better they will taste. Thanks for viewing and sharing. Subscribe if not Thanks.

[@alfredthegreatfounderofeng1583]

God bless you! I have been trying to make grits for a while now and none of these videos tell me how to make it right! Yours is the best and gives me thorough directions!

[@mattieskitchen794]

Thanks I appreciate it very much. Please continue to watch and share my videos, subscribe if not.

[@pamsharp6314]

I enjoyed watching your video. I just stumbled across your channel today and being a southern girl myself, grits are always a favorite. I subscribed and look forward to seeing more.

[@mattieskitchen794]

Thanks so very much Pam for subscribing. Please share my videos with friends. Thanks

[@colbyfromage]

I passed through Memphis recently and had grits with eggs and fell in love. Thanks for the instruction!

[@mattieskitchen794]

You are so welcome Colby please continue watching my videos with friends and family and subscribe if not. Thanks.

[@whiteyfisk9769]

Stay out of the south wyte yankee

[@colbyfromage]

@@whiteyfisk9769 lol I’m from the south. Funnily enough, when I lived in Alabama for a while they called me “New Jersey” because I was from Tennessee ;)

[@whiteyfisk9769]

@@colbyfromage where were you born?

[@colbyfromage]

@@whiteyfisk9769 Tennessee, what about you?

[@davidmo4613]

There’s a very similar Romanian food called mămăligă which is made with yellow cornmeal. Very good with stew and sour cream! Thank you for your video!

[@mattieskitchen794]

Thanks for the info. Please continue watching and sharing subscribe if not. Thanks.

[@stormjackson7690]

I just wanna hug grandma! Thank you for teaching me granny! Love ya

[@mattieskitchen794]

Thanks so very much for your kind words. Please sub

[@journeywithjell1594]

Yes love my grits! Thanks for sharing.

[@mattieskitchen794]

Thanks for watching! Any time!

[@talkaboutwacky]

I’ve been making these wrong for awhile now. I tried your method (low and slow) constant stirring, and they’re way better. Thank you

[@mattieskitchen794]

They will get even better please follow my instructions and thanks for choosing to try my recipe. Please subscribe if not thanks so very much.

[@2CENTZZZ]

Jesus Christ loves you all so much stay prayed up ❤

[@mattieskitchen794]

Thanks so very much for sharing thoughts with me. Please continue watching my videos with friends and family and subscribe if not. Thanks so very much Thanks

[@vivianlandrum8507]

I love it! No measuring cup but good information and steps. A real cook!

[@mattieskitchen794]

Thank you! 😊 I’m very old school, we ain’t have all that in the kitchen growing up. You just had to figure it out.