HOW TO MAKE HAITIAN STYLE CHICKEN (POULE NAN SOS)

Hi Everyone,
Welcome back to my channel!!! and in today's video, I will be showing you how to clean and cook Haitian chicken in sauce aka Poule nan Sos
PLEASE MAKE SURE TO WATCH IN 1080P OR 720P !!!
Please subscribe and give this video a thumbs up if you like the video
Ingredients to Clean Whole Chicken:
1 cup of Apple Cider Vinegar
3 limes cut in half
1 cup of sour orange juice
1 tablespoon of salt
Ingredients to season/marinate the Chicken:
1 tbsp of sour orange juice
1 tbsp of sour lemon juice
half tsp of black pepper
1 cup of haitian epis (scallion, garlic cloves and goya salt cubes blended together)
1 hot pepper
1 tbsp of sofrito
1 tsp of tobasco
half tsp of oregano
1 packet of goya bouillon packet
Ingredients to make the sauce for the chicken:
1 tbsp of olive oil
1 tsp of butter
2 tbsp of tomato paste
1 tsp of brown surge
1 whole onion
half of red pepper
half of green peppers
6 cloves
parsley with thyme
Directions:
Step 1
Clean the chicken using the Haitian meat cleaning method with the cleaning ingredients. Clean the chicken with lemon or sour orange juice and vinegar. After about 10 minutes of cleaning and washing the chicken 3 times, remove any traces of fat in the chicken and then pour boiling hot water over the chicken and let it sit for 5 minutes to disinfect the chicken.
Step 2
Create the seasoning with ingredients for marinating the chicken and let it marinate for 30 minutes to an hour for better flavor.
Step 3
In a large saucepan, add the oil and brown sugar to darken the chicken.
Step 4
Add the ingredients for making the sauce for this step
Add a 1 cup of water to the sauce pan and let cook for 30 minutes, after 30 minutes add the tomato paste, onions, and peppers. Make sure to add water to dilute the tomato paste
*MAKE SURE YOU TASTE THE SAUCE TO SEE IF IT NEEDS MORE SALT OR FLAVORING*
Add parsley , thyme , cloves, green peppers and butter
Step 5
Add the onions and stew the chick on medium low heat for 10 minutes.
Step 6
Reduce the heat to low and let it simmer until it is ready to serve.

[@BlckMariposa]

To all the Haitian Women on KZbin that show me how to cook because I didn’t pay attention to my mother when she cooked thank you for showing me how to feed myself in college it is very much appreciated! God bless.

[@HaitianDiningWithMarie]

God bless you and Thank you so much 😊

[@1flavor]

Lol right !! We missed out on mommy teaching us, I’m grateful for KZbin moms

[@stylishlune]

This the one!!!🤣🤣🤣 now I’m suffering from not paying attention when I was younger

[@kfrancoeur7]

Yes I’m suffering too but im going to learn

[@Imsosaved01]

@@1flavor ×

[@RicharddtheStar]

My lord I love how clean Haitians are with their food.

[@HaitianDiningWithMarie]

Thank you 😊 I just want to make sure people don’t eat contaminated food and not get sick

[@Abaqdeawssssssss]

That’s true, I don’t like seeing any blood droppings, that’s why I like seeing her clean the meat in hot water first,. To stop the blood from running.

[@melody-annep2134]

I know right☺️

[@johnyhector3492]

I’m almost 40 years old and I’m finally learning how to make Haitian dishes tks to Marie😍🇭🇹🇭🇹🇭🇹

[@angelaparker3477]

my Haitian people will clean all the sin out of a chicken got to love them

[@HaitianDiningWithMarie]

Thank you for your comment 😇..yes to no bacteria

[@saintilrachel]

Lol

[@annjean8709]

Angela, you got that right! Lol😄😄😄

[@prettylilly7565]

Lol

[@haitiantonice2722]

I’m Haitian I love cooking. She’s did a good job on the chicken 🐔

[@craltidor]

When I have a question and dont feel like getting yelled at I come looking for Sr Marie. God bless you.

[@grace2994]

I paid attention to a few but not all of the Haitian recipes my grandmother made so thank you so much for posting these videos it feels Just Like Home and my family eats how I did Growing Up and now it feels like one of the best homes ever. Thank you for posting our cultural meals💜💜💜 god bless you

[@kreyolwomanbysheilaanozier7363]

tante marie, you have a lot of nieces and nephews out there that you've never met. thank you so much for sharing your recipes. i look forward to more. meci anpil.

[@judellkhan375]

Omg Marie this was the best recipe I found on here and I tried a few❤️❤️❤️❤️ from a Trini

[@delisshh]

Omg!! Just what I was looking for! Easy to make and tender. My entire family loved it! This one is added to my recipes! I need to turn on notifications so I will get every one of your videos!

[@andakiyaopeneye4343]

Je suis très fière de cette initiative Madame Marie. Très peu de personnes de ton âge oserait être si active sur internet. Merci de prendre le temps de nous apprendre tout ça. Merci Merci

[@teenoble1666]

I love your videos. I never paid attention when my grandma used to cook because it took so long. But I've been eating "american" food for like 10 years. I love that you have every meal that I want. Merci 😘 💪

[@hunkymonkey3774]

This video was very helpful and the way you explained it made very easy to comprehend. I’m new at cooking, and I cooked this following your methods everyone thinks I’m an expert thanks to you 😂🙏🏾🇭🇹

[@lyaalyaa708]

I looooveeee how you explain how to cook thank you!!!!💓💓💓💓💓💓 thank you

[@njidechu]

Si mwe me w deyo ak manje sa, m'ap pren manje couri. I'm African American but I speak some Creole. Pa mache deyo ak manje sa. M'ap pren li. I love my mother. My mother was a great cook, but I started cooking a lot better after I started hanging out with Caribbean people. Hate to admit this, but I was not taught to clean chicken this way when I was younger. We just washed it off with hot water and done; and we did not use fresh vegetables as seasoning. Just onion powder, garlic powder, paprika and Lawry's Season Salt. My mother used fresh onions, fresh garlic sometimes, but for the most part, we used the powder seasonings, and we did not marinate overnight. God bless my mother. She was really a good cook, but I learned a lot more about properly cleaning and marinating meat when I started hanging out with West Indians.

[@deniawiseone95]

Hey there lm AA too..Nice to meet you. How are u able to speak some creole?. I'm just looking at YT videos and trying to learn a few words. I made the Haitian soup on NYE and it was so good.😊

[@jacqueparent2537]

Bon bagay Marie I love you recipes ❤🇭🇹🇭🇹

[@jacqueparent2537]

Marie I just wanted to tell you I learned alot from your channel your dishes are so delicious I love the way you make rice & beans and the especially the way you clean your chicken bon bagay 👏❤💯 🔥🔥🔥🔥🙏🙏🙏

[@teshpi342]

Just how I remember my mama cleaning her chicken. Will give it a try!

[@HaitianDiningWithMarie]

Yea give it a try and let me kno how it turned out

[@brendagreen1683]

Looks very delicious i love the way you cleaned your chicken we have alot in common i will definitely try your recipe i immediately subscribed after watching this video Tyfs have a Blessed night!!!👍👌😋😊

[@HaitianDiningWithMarie]

Thank you so very much for your comment ..I am happy you took the time to watch my video ..try it and let me know how it goes 😇😇😇

[@janicerogers6049]

Love this

[@denisestevenson2238]

Looks nice and simple ❤

[@gboursiquot]

Ou fè m sonje manman m t ap fè manje pou mwen lè m te jèn. Thank you for the memories!

[@paradiselocks1248]

I am vincentian but my Haitian boyfriend is visiting me soon...wanna make him one or two Haitian dishes thanks for your videos

[@sonnydolla9308]

merci marie cherie mw sot fe yon mange byen gou la grace a ou

[@MrEmceo]

Bel bagay. Ou netouye poule la menm jan a maman. Merci an pil. Bon Dimanche Pak.

[@lifeasyancaagz]

I love the way you cook... reminds me of my grandma

[@illiadorival6394]

I love ❤️ the way you clean your Chickens. Just like me!!’

[@HaitianDiningWithMarie]

Yes it’s very important

[@maggiev9247]

Marie, I wish you were my mom. I'm Puerto Rican, but I love hatian food too! It's so good. Where do you live, cause I want to come over! Please respond!

[@illiadorival6394]

You are the Chief of cooking!!!!

[@HaitianDiningWithMarie]

Thank you so much 😊 for your comment

[@lindawilliams577]

I'M GOING TO TRY THIS RECIPE LOOKS GREAT 😇

[@jojosrecipe3495]

I’m cooking this right now thanks

[@magentaa2490]

Merci empil Marie💕( guayanese/ haitian)

[@amandar4628]

Thank you/Merci beaucoup!! I want to learn my mom always got mad I never paid attention either

[@win-didi1254]

Love your food process😍. Only one suggestion. Since your preparing Haitian dishes please play some Kompa music instead. Nothing against calypso 😊

[@Coco_215]

I love my island people ❤️🇻🇨

[@dhrubaartofficial]

Nice Recipe

[@zizi1011]

I've never seen the brown sugar trick, I'll have to try it. How about sauce pois noir / djon/djon rice, rice and beans

[@HaitianDiningWithMarie]

Yea you can use white sugar and when it’s on high heat it’ll turn brown it’ll give the chicken a nice brown color instead of it looking white and pale lol...yes I have other videos on my channel for diri djon and Haitian bean sauce 😇

[@gears8926]

This is my go to chicken recipe now! Really delicious!

[@qwertyu1234587]

When we say Haitians clean chicken it isn’t a game. We don’t take any chance on this.

[@inspiringyoutobecompletely9948]

Can you show us the epiz tutorial Marie💕💐

[@celestinejackson3311]

Love it looks so delicious.

[@win-didi1254]

Where did you purchase the pot you cooked the chicken in?

[@ezclean7022]

Amazing video 👌

[@BeautiDefined]

Lovely video, the chicken looks so good.

[@HaitianDiningWithMarie]

Thank you so much 😊

[@justhuman43]

Making Poule Nan Sous for Labor Day I know it will be a hit! Mesi:)

[@untamedgradea]

Thank you so much love your show

[@77Jazzyblaque]

Can you show a recipe on fried sweet plantains

[@Homieplantsandcooks6708]

Soooooooper🥰✌

[@JackJack-vh5mg]

Very good sister

[@davidpoupas6538]

I didn’t know the brown sugar trick Tk u 💕

[@niy2380]

do a tutorial on how to make soufrito and epis

[@HaitianDiningWithMarie]

Hi you can actually buy your sofrito in the international section of your local super market and as for the epis, I actually made a video on it already please check out my channel and you will see it 😁😁😁

[@annjean8709]

Delicious!😋

[@evalynekemunto362]

nice proccess

[@dedeglam]

Do you know why the drumstick bleed so Much after applying hot water?

[@jeronelawrence826]

Thank you so much I made it with chicken breast

[@rpierrelouis87]

Ou te ka fe legume?

[@nessyness1494]

Woow I noticed everybody have their own seasonings but the way to make the poule en sauce and cleaning the chicken is the same way

[@tipat2020]

i want to know which level of heat to use for chicken after browning please

[@HaitianDiningWithMarie]

Medium low

[@annielee3471]

Please show me how to make Haitian Pepys. Aannie

[@Sook995]

yummy now i will start also removing the tendons lol

[@Lovelyleyy]

Can you do a poulet dui recipe

[@HaitianDiningWithMarie]

Sure I can 🤗🤗🤗

[@Lovelyleyy]

Haitian Dining With Marie Merci🥰

[@ashleyphillips3526]

Your wedding ring is very pretty

[@regisv.6614]

❤️❤️❤️

[@bethsaidadelva7943]

Thank you

[@marjoriegarcon8840]

why add the brown sugar nerve see that before

[@HaitianDiningWithMarie]

To give it coloring ..u learn something new every day 😊

[@davidfoley726]

For browning

[@DominicBlair]

Is cleaning the chicken necessary? I’ve never seen or done it... It must add flavour to the chicken I suppose...

[@DominicBlair]

je&moi-meme * But if it’s not necessary, I’m not going to waste time, money and ingredients for it.

[@rpierrelouis87]

It is very necessary to clean your meats prior to cooking it. The impurities in the meat can make you sick or worse. Its very important to clean it and cook it properly. Have you ever heard of salmonella? Do your research. Please clean your chicken before seasoning it and cooking it. Take your time. Good healthy food doesn't cook quick.

[@DominicBlair]

Rebecca_is_favored I’ve never cleaned my meat in my life, and salmonella dies at 165°F, just cooking it gets rid of the bacteria, I don’t see how cleaning it would get rid of bacteria inside the chicken.

[@5pctLowBattery]

I expected a white person to comment this about “cleaning the chicken” 😂 Just to be clear, cleaning chicken doesn’t rid it of salmonella which can cause food borne illness. It simply helps remove the membrane from under the skin and any feathers that may still be attached. Always cook chicken to an internal temperature of 165 degrees F to avoid food borne illness.

[@luchd9414]

Lol, y’all can do whatever pleases you, but in Haitian culture we WASH OUR MEAT!!! We don’t give a damn what these American scientists say 😂😂😂😂

[@holygremlin7007]

You haven't posted in a while Marie. Hope all is well.

[@ezclean7022]

Ok... After the washing i am TIYERRRD. 😆 look like im having raw chicken 😥

[@christiejanvier8476]

Nbs

[@christiejanvier8476]

Chicken breast only pls😂

[@rubymaduro4479]

Tout mot li anployer yo bon li palel lou kouer se creole li tap paler yah Haitien se youn nan nation ki konn gout bouch yo lem fe manger yap mandem isi tou kijanm fe poum pare chicken gout konsa

[@maggiev9247]

Marie, please!!!

[@5pctLowBattery]

Okay took me a year, but I finally made this tonight. It was good. However the tomato paste made it bitter. 2 table spoons was too much. I think I’ll do the Jamaican way and use a little ketchup instead. Otherwise it was good.

[@mlo9797]

Yes send me some please or you can save my for me

[@HaitianDiningWithMarie]

Hahaha I will try thank you for the comment 🤗🤗🤗 I appreciate it

[@lucienaugustin5805]

WOW that looks so delicious! can u marry me?

[@HaitianDiningWithMarie]

Thank you so much 😊!! Sorry I am a happily married woman

[@winifredgraham1690]

They never put sugar in the oil in HAITI

[@roseharper5570]

Again .NO FRESH WATER SUPPLY.....THIS IS WHY MOST ISLANDERS USE LIMES AND LEMONS AND VINEGAR. GET IT RIGHT.

[@HaitianDiningWithMarie]

What do you mean 🤔

[@roseharper5570]

@@HaitianDiningWithMarie a good supply of fresh water from the tap or faucet in your kitchen sink. I see people all the time getting water from the machines outside of a store. THAT WATER IS NOT CLEAN.

[@Badhans2007]

Nice