How to make Indian Style Lasagna | Lasagna Recipe | Easy Recipe | Simple Recipe

Hi my lovely people. I hope that you are all well. I hope that everyone had a great start to a New Year.
I am presenting to you a simple Indian Style Lasagna Recipe 😄. Lasagna is originally an Italian dish but my husband is Indian hence, he wants everything desified aha!
Ingredients:
1 1/2 tbsp. Desi Ghee
1 tsp. Cumin Seeds
5 green chillies
7 garlic cloves
3 small onions
300g Quorn Mince
1/2 cup tomato sauce
3-4 tbsp. Cream
Lasagna sheets (according to how many layers you want)
Shredded Cheese/Mozarella
White Sauce (Bachamel Sauce)
Spices:
1 tbsp. Salt
1/2 tbsp. Turmeric Powder
1/4 tsp. Red Chilli Powder
1 tbsp. Vegetable Masala (Shan)
1/3 tsp. Garam Masala
Parsley
Please feel free to use any spices.
Method of cooking:
In a pan/pot add some desi Ghee. Add some cumin Seeds for that earthy flavour. Followed by some green chillies and garlic. Throw in some onions and cook until golden brown. I like to add salt in between because it quickens the process. Once, the onions are caramelised. Go ahead and add your spices. Mix them well and add some water to loosen up the gravy mixture. Leave on gas for about 8 mins so, that the spices cook well. And, add Quorn Mince (suitable for vegetarians) or any other meat that you like. Paneer would be a good option too. Once, the mince is in. Cook for 10-15 mns or until soft. Proceed to add tomato sauce and cream. Finally sprinkle some parsley to finish off.
Get yourself a baking dish and start layering your lasagna.
Bake for about 45 to 50 mins. If lasagna sheets are cooked then bake for about 35 - 40 mns or until golden brown.
Thank you for watching. Love you all and take care x
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#homemade #simple #vegetarian