How to make Isi-Ewu ( Goat head)

[@emeraldkontein8879]

The “sorry not our brain” keeps killing me😂😂😂. Welldone!

[@temenike9511]

It's hilarious 😂😂

[@priscainyang9257]

I like the way you took your time to explain one after the other that is what I like mostly, this is my first time of watching your page well done.

[@vbabyboom]

Me too ❤

[@stallionfinance4388]

Thanks a lot ma'am, I enjoyed every bit of the teaching, you made it so simple, God bless you ma

[@chisomanah6416]

Thank you ma for teaching. I love the way you teach so funny.

[@kikyyakubu7810]

She said sorry not your brain 😂😂😂❤️❤️

[@istifanusjoseph8721]

😂😂😂

[@ojukwudarlington3646]

😂

[@olokpapatience9534]

Tnk u so much Aunt Ezinne, the first time I prepared it I added too much ehu,but the second time it was perfect.😘😘😘😘😘

[@offuebere1264]

Preparing mine tomorrow o .. craved this so much lately 😂

[@ChibuikeUlasi]

Yummy and delicious 😋. Thanks for sharing.

[@ezinneskitchen]

Thanks so much Chibuike, I truly appreciate 🙏❤❤

[@denisef986]

I always come back to this video when I want to cook this food and I always laugh again again in the part of pounding our brain sorry the goat's brain 😅😅😅 I love you ma thanks for sharing ,this video is helpful even after 2years

[@StephanieAffiliate23]

Wow 😳...Yours is learnable ...I understood the whole process and my doubts are cleared ...thank you so much ...

[@Ucheagu4u]

❤️❤️

[@joydavid5428]

It looks so so delicious👏👏beautiful yummy yummy👏👏👍👍great job madam👍👍thanks for sharing👍👍👍👍

[@ezinneskitchen]

Thanks dear Sis 😘❤

[@elenibe6643]

Wow dis really nice and easy to learn Tanx dear 😊

[@winifredchimaogeemefu3908]

Yummy, i love all your directives in cooking

[@ezinneskitchen]

Thanks so much dear 😘❤

[@uchechukwujulian2378]

😂😂😂 ubulu got me laughing out😅. Good job sis

[@popessalifestyle]

You always get fresh vegetables, fresh utazi is like white Gold. Didn't know you can pound the goat Brain🙆‍♀️ but the isi-ewu came out perfect

[@ezinneskitchen]

Yes dear, I was lucky to see the Utazi where I shop my African food. Thanks dear 😘❤ 😘

[@fredahoney6555]

@@ezinneskitchen please where is the African shop i also live in Germany

[@fredahoney6555]

And also link on how to get the goathead too sis please

[@Idojournal]

Am coming with my bottle of red wine, I don't want to miss this mouth watering Isi Ewu😋

[@ezinneskitchen]

Please start coming..lol! Thanks dear Sis 😘❤

[@adaumuchu825]

Thanks so much for saving my life today with this isi ewu recipe 💓💓💓💓💓💓💓💓 much love

[@adaumuchu825]

My husband love's this isi ewu with your recipe eeh chaiiii i wish you can taste it

[@chefjay328]

“Pound your brain, sorry the goat brain”🤣🤣🤣 I love this

[@cassycaruthers3844]

I swear

[@NazorEzeh]

My goodness!!!!😍😍😍😍😍. I have no words at this point!

[@ezinneskitchen]

😀😀🥰🥰 😀😀

[@Saviours_shall_arise]

Am good to try this. So yummy 😋

[@mmayenumohituen4312]

Thank you for making it simple!

[@temenike9511]

I love you too, dear. It's funny how you keep saying our brain 😂😂😂.

[@princessisrael9219]

It's your voice for me ma... Kai, I'm in my kitchen, ready to cook my own😁😁😁😁😁

[@ezinneskitchen]

🥰🥰🥰😀

[@chidimmajoy784]

You are doing well 😁👌it's yummy 😋. And thank God you said it's not our brain you are adding to it.🤣🤣🤣

[@charityvikana4414]

Delicious food. Please ma kindly write out the recipe. Thanks

[@faithvibes09]

I love you too...in Ezinne's voice. Oya package my share oooh...ls ages l had this recipe. ..give my share to my baby girl.

[@ezinneskitchen]

😀 I'll do that my darling 😘, thanks so much ❤️ 🙏 😘

[@cynthiaosuji4199]

First time watching your video and i ' m alŕeady in love.

[@KingsleyIkechukwu-is9lq]

I love ur cooking styles

[@favouroge4134]

It looks yummy. Sorry can someone blend the goat brain and pepper with blender instead of pounding

[@charityjennifer]

Nice one 👍 your are good teacher ❤️

[@yemisialabi4310]

Good job

[@detoye957]

This was so helpful and you are very entertaining.

[@ugwuchiomasabina9077]

Nice one looks delicious

[@vbabyboom]

Pound our brain..sorry the goat brain 😂😂😂😂❤

[@YaBasicMillenial]

This looks amazing I can’t wait to try

[@adaorachinyere9106]

Sumptuous as always.. Well-done

[@ezinneskitchen]

Thanks dear 😘❤

[@joyneneogonnaya6735]

Isi ewu nka jeru Cambridge!!!! This is finger licking good and I will be making it this weekend as I just stumbled on your channel and have never tried to make this dish before

[@victoriaikechukwu8041]

Thanks dear

[@chidieberenwodo5219]

Amazing recipe.

[@dorisdiribe]

New subscriber, salivating!

[@stellarbyo]

Thank you for this video. For someone who is not from the East and has never cooked with potash. I don't understand how you dissolved it

[@Michelle-we4pb]

You're hilarious. Jstt subscribed based on that 😊

[@Honeyzkitchenuk]

Well exlained. My favourite

[@oyoyondokikitchen]

Nne this one is complete deliciousness ... See fresh utazi ooo... thank you for sharing omailicha.

[@ezinneskitchen]

Thanks so much dear Sis, I appreciate ❤

[@blessingodigie8345]

Thanks so much I'm going to prepare this today 😋😋😋😋

[@enelly8393]

You're funny pound our Br... sorry goat brain😃. Thanks for sharing

[@stellachiamaka809]

Wow Thanks for this, so amazing

[@love83forever]

Goat 🐐 brain and head sounds interesting.

[@kokoemilia9810]

Your a great teacher mam you just gain one subi👋

[@ezinneskitchen]

Thank you so much ❤❤

[@RealModupeAdeniji]

Hi. Lovely video. What am doing wrong the palm oil won't mix well. Is it the oil is too hot.. too much or little potash or palm oil. Thanks

[@rosechommy4423]

Chaii, Ezinne this temptation is too much. This isi ewu is everything. I hope is still remaining. It looks so delicious and mouthwatering my sister.👌❤❤

[@ezinneskitchen]

Thanks my darling Sis ❤️ 💞 😘

[@SymplyMikun]

Did you remove the goat head yourself or you get that done at the market?

[@naomijames7757]

Thanks

[@chiomatraple3318]

Very helpful thanks

[@wikifreelancing]

You made it look easy. Can I blend the brain and pepper instead of pounding?

[@faithgabriel2165]

Exactly just like the way it was taught But if u can't used ur dissolve potash U can also use " Ngor "

[@vernonmonyepartivp9055]

Thank you so much for this video. It turned out so yummy

[@ezinneskitchen]

Thanks dear 😘❤

[@daizy143able]

Lmfaoooo, ‘sorry not your brain’ 😂

[@titosea6661]

I'll definitely try this

[@moddybest]

Good job sis 💕

[@rettrois]

Thank you for this, my only issue with this video is that you didn't mention the quantity of potas to use.

[@jessyjessica2660]

Perfect

[@Kitchenman3765]

Please what is the meaning of upaka in yoruba

[@luchymbah7788]

What can I use as a substitute to thicken the isiewu instead of the brain?

[@dorathyphilip-yu2vj]

Please do abacha

[@amakacomfort1593]

Nice work but d akanwu was much since the brain is there,make d potash very little.Good over all

[@alicialavea-qt2en]

Is there any other meats you can use instead of goat. I can’t stand the smell of goat or lamb. It stays in the house for so long

[@gpraize2278]

Please sis is the seasoning cubes, Magi or Opeye? Kindly help me clearify

[@ezinneskitchen]

It's Knorr cube

[@ekpecynthia9852]

😋😋😋😋😋😋

[@nancyuche1579]

Delicious

[@Eselinda1604]

I will try it and give u feel back 🙏

[@helenrosenwagwu1537]

Yummy

[@UjuJustina]

sis do not forget me oooo

[@ezinneskitchen]

😀 No ooh, thanks Sis 🙏 😘 🥰

[@UjuJustina]

@@ezinneskitchen 😁😁

[@user-fs1fj6zz2x]

Serve with cold beer 😅

[@euniceberthran1491]

I tried it and it came out so well. Many thanks

[@ezinneskitchen]

Wow! Thanks for the feedback dear 🥰

[@daddyblack2506]

Can you kindly write down the ingredients

[@soniathapa4577]

Hello mam I need this recipe ingredients

[@EstherAlabi-gb4xo]

Who to make vegetables indomitable

[@giftedlucy1093]

Is it composary to put the goat brain

[@s-joyful7841]

Please can you mention all things u use I mean write them please

[@erochukwuchinaka5587]

Dalụ Nne.. Nkea bara nk'ọma.

[@IjeomaGloriaAnopueme]

Download this with palmy and relax.. Chai... 😋🍽️

[@okpegodson1675]

Oil dey your head

[@lifetrendeventsentertainme2937]

Please help Translate some of the ingredients in English next time thank you

[@thelmadickson2859]

Recipes please

[@emmanuellongkang410]

Thank you for this

[@vernonmonyepartivp9055]

Pls why did you melt the seasoning cube with warm water before adding?

[@ezinneskitchen]

To avoid biting into it while eating.

[@vivianomega-njemnobi325]

Can my Isi ewu still be very nice without the goat’s brains? I want to make this but my girl has washed and thrown away the brains.

[@ezinneskitchen]

It'll still come out good dear 😘

[@vivianomega-njemnobi325]

Okay. Thank you

[@ohamz_julie1142]

Can’t this be done without the brain?

[@usekwufoods]

This is delicious!

[@ezinneskitchen]

Thanks dear Sis 😘❤

[@fadekeadedoyin4402]

I used too much oil

[@tifuhgina6320]

I tried it but the ugba had an awful smell in it I don't know why

[@fromtheheadlines-z6r]

I did not see the brain in my goat head

[@dominicjunior1826]

Haha u know who I am xddd lol 🤣🤣🤣🤣🤣🤣

[@ezinneskitchen]

🤗😀😀❤❤❤🥰🥰

[@dominicjunior1826]

Mommy I love u so much and I love this recipe u made .u will see who I am but now bye

[@ezinneskitchen]

🤣❤❤❤🤗🤗🤗, Youuuu

[@adegokejohnson5993]

You did not list all d ingredients

[@adebayofolasade2732]

Please where can I get the ingredient utasii

[@ezinneskitchen]

It's sold in Nigerian food market dear

[@nancyuche1579]

This is rich wow

[@ezinneskitchen]

Thanks dear 😘❤

[@danielbamideleojo337]

Thanks

[@nancyuche1579]

Yummy

[@ceciliagashi3745]

Yummy