How to Make Italian Stuffed Pasta Shells

[@rooza7505]

Thanks 💓💓

[@GiuliaArdizzone]

My pleasure 😉✨

[@paolasesta4762]

Ormai sei una super Chef!!!!! Bravissima Giulia!!!👏👏👏👏😋😋😋😋😋

[@GiuliaArdizzone]

Grazieee Mille!!!! ✨☺

[@angelacugno6656]

Wonderfully good!!

[@GiuliaArdizzone]

Many thanks!

[@babeena_gt_3645]

I'm going to make this tonight ,I never made this before and I'm excited to try it. I hope my kids love it

[@GiuliaArdizzone]

Awesome! Let me know how it turns out for you! 😉

[@vittorialuisasesta5416]

Sempre più brava.Fantastiche

[@GiuliaArdizzone]

Grazie mille ☺✨

[@katherinebullock7764]

I love your recipe!!! Second time I make it : )

[@rebirthedsoul3185]

Thank you 💕

[@GiuliaArdizzone]

My pleasure 😉

[@zrinkakary]

Amazing!!!👍👍👍😘🙋🏻‍♀️

[@GiuliaArdizzone]

Thank you 😃✨

[@virginiagonzalezgomez5413]

Ooooh! Giulia! amazing! i have never seen the pasta shells! very cute! I could smell them!! I will try with cannelloni because here.... the only shells that you can find are in the sea! :0 Thank you son much! ♡♡♡

[@GiuliaArdizzone]

Awesome, it's my pleasure. With cannelloni it's great too. ☺✨❤

[@virginiagonzalezgomez5413]

Thank you!! lets see! can't wait! :) ♡♡

[@meatman666]

You have another subscriber, looks great!

[@GiuliaArdizzone]

Awesome! Thank you so much for subscribing ☺️✨

[@jroman5579]

🤌🏻🤌🏻amazing as always , cant wait to make!

[@GiuliaArdizzone]

Awesome! Hope you enjoy :)

[@jayme6052]

Hey Giulia! Nice meeting you yesterday. This looks amazing 🤤🤤

[@GiuliaArdizzone]

Thank you. It was a pleasure to meet you☺✨

[@riyamariamroy4314]

Sei un bravo chef gulia thanks for the recipe lub it lots of love from India ♥️💓♥️💓♥️💓♥️💓♥️💓💓💓♥️😊😘😘❤️ btw ti amo 😘❤️😘😘❤️💜

[@GiuliaArdizzone]

Thanks a lot! 😉✨

[@riyamariamroy4314]

@@GiuliaArdizzone così dolce♥️💓😘❤️❤️

[@annaindiano4062]

Good afternoon to Pompei (Napoli)...thanks💙

[@GiuliaArdizzone]

Good afternoon! My pleasure ❤

[@annaindiano4062]

@@GiuliaArdizzone buon pomeriggio tesoro 😘

[@GiuliaArdizzone]

@@annaindiano4062 grazie mille! Anche a te ✨

[@staseraleggiamo]

Giuro che ne ho sentito il profumo, mi sembrava di essere nella cucina di mia nonna! Che sapori di casa!

[@GiuliaArdizzone]

Che bello, sono contenta! 😉✨

[@LJ-sr7un]

How many portions did you get out of it? Thinking of cooking for 2 more people so wondering whether 3 people can have 2 portions at least. Thanks for the recipe :)

[@GiuliaArdizzone]

Should be around 3-4 :)

[@shynimathew8152]

☺️

[@GiuliaArdizzone]

☺

[@Leondeneuspeeters]

It really looks delicious!! How could this be changed for vegans? Cut the cheese out of the dish? Can you replace it? Thanks for your answers and have a nice day. I'm already looking forward to your next video.

[@GiuliaArdizzone]

Thank you so much. That is a good question. Ricotta is quite challenging to find vegan but perhaps you could omit it and just fill the shells with a mixture of spinach and breadcrumbs. I've never tried but it may be delicious as well :) I hope it helps

[@mimiseggio9798]

😍😍😍

[@GiuliaArdizzone]

❤🙌☺❤

[@shynimathew8152]

Hai

[@shynimathew8152]

Haai please repla

[@GiuliaArdizzone]

Hi :)