How to Make Jam Kolacky! | Bake Along w/ Anna Olson

[@ОксанаЯременко-д1п]

Thank you. I watch your recipes and learn English with you. ❤

[@Krampus360]

I do that for German baking. 😊

[@P.P.H-o8m]

Your recipes are the best, Anna! I love learning about the science behind baking. Good cooking is an art and a science! Any possibility for future videos on how to make apricot jam or other jams/preserves?

[@medjoolmaker]

Thanks Anna, gonna make these for turkey day, ❤

[@fionaramsay3481]

Watching from New Zealand, thanks for all the holiday baking 😊

[@velocitygirl8551]

I feel like you keep surprising us and doing these… I’m so stoked! Thank you 🌟

[@sallydsouza167]

I love this very decorative cookie. ...

[@shinej1812]

Love your baking ❤❤❤❤❤

[@ShannonEichberg]

I love these cookies!

[@markcummings6856]

Thank you very much. Look delicious.

[@ritavyas6711]

Thank you once again 👏

[@SusanAllard-gg6wy]

Thank you, Anna! I think I will give these cookies a try.

[@kattytj1]

Wow! Delicious, thank you very much. I'll try this recipe as soon as possible. Wish you and your loved ones the best always. Greetings from Morelia México

[@mmakomanyatja5213]

That look wow Anna thank you very much bless to your family 🙏

[@mrselkins814]

My daughter is watching this with me. She's freaking out: Mom, she's doing it all wrong! That's not how you make Kolachky! She's 12 and autistic. I told her that's why ours is a SECRET family recipe. 😂😂😂

[@SK-cm5mt]

Not the way I make mine either !!!

[@maureenandrews2909]

I make mine with butter,cream cheese,flour for the dough and solo filling

[@graceawuah7966]

Love from SA, and cant wait to try these for my family,😊So excited already😊😋

[@Miso1967]

I m always put 👍🏻 before I watch the video … cuz I know ur recipes are so good ❤️

[@dbednarova]

I have to respectably disagree with this cookies called kolacky. These are more Hungarian kiflis than kolacky. I am Czech, kolace and kolacky are originally from Czech and Moravian lands (“kolace”is originally czech word and was accepted into english dictionary as regular word) and usually are made from raised dough (yeast). They really look more like danishes but dough is different. They are filled w plum butter, poppy seed filling, sweet farmers cheese, fruits and more. I love your baking Anna! I wanted to be sure you are on the right track

[@mickeyhead9770]

My mom was Czech and made them but they didn’t go by that name. She filled them with an apricot filling (Solo), or a walnut mixture made with ground up walnuts, sugar and egg whites. Also poppy seeds is another filling.

[@daniellestolys6951]

These thede look yummy maybe bake them tomorrow on my night off...would blueberry and raspberry wotk? Or grape and raspberry? Not a fan of apricot. Also is this recipe in one of your cookbooks? Thanks from grimsby

[@mrselkins814]

I use only one filling. My kids like blueberry.

[@daniellestolys6951]

@mrselkins814 thanks. Maybe make them with one kind but make some of each haven't decided yet didn't get to them today. Do you know if this is in one of her cookbooks?

[@smileygirl6457]

Yum they look scrumptious Anna.😊

[@EmineMaxhuni-e3h]

❤❤❤❤❤ from KOSOVA

[@DimasFajar-ns4vb]

wow and zamzam water

[@Nannaof10]

Our family uses cream cheese and butter. Polish heritage here. And no cinnamon, please 😊

[@SK-cm5mt]

I don’t use corn meal corn starch. My husband was Chec and it was handed down to me with others.

[@blacksheepk]

When there is a butter/dairy shortage, it's very hard to bake many things. Vegetable Oil just doesn't make things as wonderful as butter does. It's something to enjoy and be happy about, being greatful for the small things, like being able to have butter, to bake something nice for the people you love.

[@ValerieJohnson-q1x]

Is there a butter shortage where you are? If so you could make your own butter from heavy/double cream, it’s very easy to do.

[@blancaadame7247]

😋😋😋

[@Cristina-t6b]

❤

Using pectin -free jam will prevent the jam from leaking out of the cookie.

[@larrya3989]

❤❤❤❤❤❤

[@sophieg8522]

It's actually spelled, "Kołaczki". They are Polish.

[@mrtodd3620]

Can you improve the sound? It sounds hollow and distant.

[@vidyarajagopal2194]

Happy baking...n u r too gud...anna...just luv ur baking...n d way u explain evrythng in detail patiently....

[@cathysampson8359]

I was intrigued but I recognize absolutely nothing in this Kolacky recipe. Grew up watching my Polish grandmother & mother make Kolacky and I’m baffled. Corn meal? Powdered sugar? Nope!

[@shinej1812]

From India, Kerala

[@elisancon]

10/10 recipe, but I say this with love: you need better audio...